Mango Bravo Cake Recipe | Conti's Frozen Mango Bravo Cake: Cashew Wafers, Chocolate Mousse, Mango

[@crazydrea101]

Just a tip for the stabilized whip, you want to add a large dollop of the whipped cream you made into the liquid gelatin and mix well, then slowly and gradually pour into the whipped cream, until medium peaks. this will create a smooth stabilized whipped cream. (your method has lumps of gelatin which will clog piping tips, affect mouth feel texture, look, etc.) do not overwhip or that will cause gelatin to spin out and affect texture.

[@cookinghell]

예술적인감각 프로의 요리다 달콤하고맛있는 생크림 너무예쁜 디져트 대단하다

[@kusinangbahay5502]

This is so good naman, how I wish I could just eat this Conti's famous cake

[@끼니해결]

진짜 솜씨 좋으시네요~ 파는것보다 더 예쁜거 같아요 색감이나 모양이 ㅎㅎ 베이킹 잘하시는분들 은근 부러움 😁

[@SimplicityofShaheen]

Wow amazing look very beautiful and yummy cake 🍰 thanks for sharing my friend

[@koyelkitchen5660]

mango cake! my vavourite -- thanks for nice sharing

[@trickeyskitchen2848]

Mango Bravo Cake is so yummy and delicious. Well done! Keep Sharing. I will keep Watching

[@Nadia.et.art.de.la.cuisine]

Amazing 🤩 thank you very much for sharing my dear friend I ❤️ 👍

[@cookingflower3253]

Wow absolutely delicious. thanks for sharing. 28 like.

[@يومياتلينداولينا]

It's very delicious and tasty 😋👉✅

[@padmasfoodcourt6352]

Fabulous and tasty Mango bravo cake 😋😋Thanks for sharing this detailed video 🤩🤩and a big like 👍👍. Please stay connected always 🤝🤝 and see you around 🙏🙏

[@dancewithmandiraraha8597]

Wow looks so delicious just fantastic presentation big like 15 👍❤️❤️ stay blessed always my dear friend

[@isabellecalvez3896]

WoW super délicieux dessert.. it’s like French style. Very special mexer.. hope I can learn this.. thanks and having wonderful joining. France 🇫🇷 2021.

[@PINCHOFBONG]

Nice recipe dear.. 👍 👍 made so well and beautifully presented thanks for the share my new Friend hope to see you on the other side 💞 ❤❤

[@rustleoftheheart]

like 3...wow so yummy & delicious...thanks sharing..🥰

[@lovleychoco98]

I love it mango cake so much😍😍👍👍💕💕💕

[@cooking5328]

The decoration is very beautiful💕 It looks sweet and delicious😋😋😋

[@senangmasakeasycookchannel5566]

Wow stunning absolutely delicious thanks for sharing Sis

[@Ms.Thessa]

Thank you so much

[@astrudkutitay]

Made this today, and it tastes just like the real thing. Thanks for the recipe! I reduced to 80% since i used 6in pans. Mejo nasunog ko yung meringue wafers hehe next time i'll shorten the baking time and lower the temp. How did you slice it so perfectly? Mine was so wobbly. Did you freeze the cake first?

[@annhearts6315]

Wow looks so yummy😍😍😋😋

[@CookWithVijayPratap]

Very well prepared.

[@nirmalakitchen]

Looks so yummy delicious 😋

[@AhmetGENCAL]

Ellerinize emeklerinize sağlık Çok güzel görünüyor.

[@Baksal]

Looks healthy, tasty! Just good for dessert! :)

[@kamillemaghirang686]

Parchment lng po lahit wla na butter or oil

[@BakerFromHome]

Impressive and beautiful cake!

[@y.ucenXiang6082]

Definitely going to make this for my mother ✨💫

[@Bestfoodschannel]

Woow delicious and yummy mango cake..!!!18 like

[@Ms.Thessa]

Thank you so much 😊

[@FatemaShilpy]

Wow,, yummy and tasty

[@alfaskitchen]

Wow super 👌 good sharing

[@sayuripatquaasmr2440]

delicious, I got hungry 😋😋

[@tokyomegabuster]

101/100 👍👍👍

[@halalfoodtaster4373]

Hi my dearest friend. love watching your videos.. your presentation is amazing. the editing and the way you captured the video is awesome. I appreciate the efforts you put on to create excellent content. your hard work will be seen by the world soon Really loved your presentation. wish you best of luck in every step of your life.. God bless you to success 🌷🌷🌷🌷👏👏👏👏❤️❤️❤️❤️❤️

[@leeflamenco4325]

Wow

[@babybaby2381]

Love it 😍

[@PrinCess-d1n9k]

Hi po. Pano malalaman if luto na un meringue. Thank you!

[@cnmtan]

I love your videos!! ❤ Can u pls try recreating conti's salted caramel cake and purple oven lemon squares hehe

[@Ms.Thessa]

will try this maybe next week po.. thank you for the suggestion :)

[@jayecastoff7208]

Hi, is the meringue not too hard? Also looks deflated..

[@theawfulcook6283]

Wow! It's a delicious recipe :) Thank you, friend. I will try it for sure

[@rainetm345]

Is it still okay to eat if this was made 3 days before it is served?

[@줌빛-b8m]

👍👍👍

[@babyzvideos3617]

Pwde po lagayn nag parchement yung gilid???

[@ruegarcia6821]

Can i use ambiante for the heavy cream?

[@momshimeigh3659]

Hello whats the size of the pan?

[@Rubishaa]

wow so yumm am i invited?

[@Ms.Thessa]

Sure 😊

[@vickymarquez4514]

Ingredients is not incomplete.. how much powdered sugar u put in 😢

[@وصفهومعلومه-م5ه]

واوووو😘😘😘

[@mariahgracieee5979]

hi,can i ask you po about the meringue,what do u mean will dry the meringue in 150 degress for 2 hours?thank you i like the recipe

[@angeladelacruz8825]

same question po.

[@Ms.Thessa]

Hello po. Once cook na po ang meringue at na remove na po from the mold return it to the oven po to dry Over a very low heat.. or once cooked turn off the heat and leave it in the oven until it cools down.you can skip this but it may make your meringue chewy and sticky and not crispy.

[@angeladelacruz8825]

Ok. Thank you so much! Will try this very soon!

[@maryannsoliven2945]

Is the whipping cream cold the one used in stabilize whip cream? thanks

[@Ms.Thessa]

Yes it should be cold.

[@maryannsoliven2945]

thanks for the reply 😊

[@jewelaquino1607]

Sis Bakit yung iba 7 hours binebake yung meringue?

[@geolchoi2250]

How many cups of powdered sugar did you use and how many cups was your whipped cream? in 5:16

[@Ms.Thessa]

3 cups whipping cream po and 1 cup powdered sugar.

[@alvinlee7215]

What whipping cream did you use?

[@Ms.Thessa]

I’m using Bunge whipping cream po..You can also use regular all purpose cream like Nestle or Alaska

[@mariannekaye2908]

@@Ms.Thessa hi anong measurement if all purpose cream ang gagamitin? ☺️

[@yengcortez6905]

May I know what's the size of pan you used?

[@Ms.Thessa]

good day po. i'm using 7"x2' pan po.

[@belindachua2555]

What is the exact measures of heavy cream & powdered sugar you add?

[@Ms.Thessa]

3 cups heavy cream and 1 cup powdered sugar. You can always lessen the powdered sugar if its too sweet. ❤️😊

[@kamillemaghirang686]

Can. I. Use all purpose cream???

[@Ms.Thessa]

yes you can you All Purpose Cream

[@kamillemaghirang686]

@@Ms.Thessa hnd. Po ba mag falldown ung mango bravo

[@kamillemaghirang686]

@@Ms.Thessa can i use 7x3 pan

[@Ms.Thessa]

@@kamillemaghirang686 yes po.. make sure to put parchment paper sa baking pan para hindi po sya dumikit sa pan.

[@thezestofart]

This is bravo

[@lisaliz6409]

What size po ng baking pan?

[@Ms.Thessa]

7x2 po..

[@alvinlee7215]

What size of the egg?

[@Ms.Thessa]

Large po..

[@PINCHOFBONG]

Nice recipe dear.. 👍 👍 made so well and beautifully presented thanks for the share Friend hope to see you on the other side 💞 ❤❤

[@halalfoodtaster4373]

Hi my dearest friend. love watching your videos.. your presentation is amazing. the editing and the way you captured the video is awesome. I appreciate the efforts you put on to create excellent content. your hard work will be seen by the world soon Really loved your presentation. wish you best of luck in every step of your life.. God bless you to success 🌷🌷🌷🌷👏❤️