Bangladesh Food - KING of KACCHI BIRYANI for 30 Years!! Insane Cooking Skills in Dhaka!

[@voodooguy2]

I spent two weeks travelling in Bangladesh last January. The Bangladeshis were the nicest, friendliest, and most honest people I've ever met. Delicious food too. Huge love to Bangladesh from England.

[@hakunamatata3935]

💖💖💖

[@sayediqbaltito5791]

🤩🤩🤩🤩

[@shahjalalkhan306]

Love n blessings from Bangladesh

[@xaajimaquste]

❤❤❤❤

[@xaajimaquste]

Come to somalia plz🇸🇴🇸🇴🇸🇴🇸🇴🙏🙏🙏🙏

[@NikhilSharma-vu8jo]

I have business in Bangladesh and often visit there. Whenever I visit Dhaka, Kacchi is always on my plate. I found this amazing dish back in 2014 on my 2nd visit to Dhaka. Once my business partner, Ashraf came to India and I took him to a Hyderabadi biryani restaurant in Haryana. After eating the biriyani he was not impressed at all and told me he has better biryani in his hometown. At first I was not ready to believe that something can be more delicious than Hyderabadi biryani but when I met kacchi in Dhaka for the first time, I had no doubt why this is so special and Ashraf was totally right about the taste. Since then kacchi is my most favorite biryani. I tried kacchi in Kolkata too but they don't have the special rice that Dhaka people use. If something can beat our Hyderabadi biryani, that is Dhaka kacchi. ❤ from 🇮🇳

[@Sharifsua]

You are absolutely right as I tasted both.

[@fnftv7]

Dhaka kacchi are more tasty than others kacchi in the world. I love ❤ Dhakaya kacchi so much.

[@nusrathoque406]

🥰 Thanks for the nice words , Nikhil

[@rifatrashidadnan7613]

The rice makes the big difference bro. Generally Indian or Pakistani people think, Basmati is the most exotic rice but the tiny aromatic rice (Kilzara rice) in Kacchi, Basmati is nothing close to that aroma that we use.

[@marufmazumder8294]

What kind of business you have here bro?

[@sheihsales7568]

অসাধারণ. I'm from phillipines but I love people from Bangladesh. Donobad (thank you

[@speakup2888]

KACCHI, This is what I was waiting for and this is what I was talking about since Mark published his first Bangladeshi vlog. Let me share my story. As far as I remember, in 1998, I met the former Bangladesh high commissioner Mr. Tariq at a dinner in Johannesburg. We were discussing about South Asian foods and particularly Biriyanis. Knowing about my fascination, Mr Tariq suggested me to visit Bangladesh once and try the Kacchi Biriyani. He promised that, I would remember the taste for rest of my life. Well, I went to Dhaka in December 2001 and was invited to a wedding. My gosh, the rest was a history. I met Kacchi biriyani for the first time in my life and I was in so much love with that, during my 16 days stay in that country I had Kacchi almost everyday. I tried biriyanis all over the subcontinent but Dhaka has the most unique taste that nobody has. They use some sort of secret masala and the type of rice is so unique which is not available in Pakistani or Indian biryani. I used to think Basmati is the most exotic rice but since I ate those tiny aromatic rice (Kilzara rice) in Kacchi, Basmati is nothing close to that aroma. However, this is totally my personal opinion but I would tag Kacchi the best biriyani in the world. Since I came to know about Kacchi 24 years ago, I'm still fascinated about it and can't wait to visit Bangladesh soon to try that most amazing dish, KACCHI again. People who have never tried this before won't realize how tempting it is. ❤ from Minnesota

[@proudbangladeshi99]

You can find kachhi biriyani in new york, a Bangladeshi resturant name Sagar.

[@moniruzzamanmahadi3384]

❤

[@hakunamatata3935]

Lots of love from Bangladesh 💖💖💖

[@ahsanulhaque4811]

Thanks for sharing your wonderful experience. The name of the rice you mentioned is called "Kalizira" though, it's still crazy that you remembered it for so many years. ❤️❤️

[@tanvirfuad7943]

Lots of love from Bangladesh sir, thank you for expressing your memories♥️

[@fanreact7076]

This is the real purpose of social media. Bringing people together. Bangladesh is a blessed nation with friendly people who are open hearted. The Kacchi Biryani looks mouth-watering and it's my first time to know about it. Thanks Mark and Petuk family. Greetings from Somalia 🇸🇴

[@salmanshafin9481]

Thank you so much from Dhaka, Bangladesh 🇧🇩

[@The-Great-Brindian]

Yes. Thats the idea bro lol! 'so chaaal' media... but seriously i agree boss. ( with everything you said ) LOL.. :-D

[@roannecooper2901]

I used to work in Dhaka and first time I tasted kacchi byriani, it was honestly like falling in love. I came back to UK and have been searching for the same taste. Everything is a weak imitation. Finally I have decided I’m going to have to try and cook it myself so this video is so perfectly timed. Hope it doesn’t take me 30 years to perfect. Thanks

[@pixitik_studio]

People all over the world are misinformed about biryani ! Biryani has many variations.The traditional kacchi biryani of old Dhaka in Bangladesh tastes and bears no relation to the so-called fake Pakistani or Indian biryani. Basically the taste of our Biryani will never match the taste of Biryani of any other country and even if you want you can't prepare them in your country because all the ingredients required are grown only in our country.

[@anikahnoshin9883]

Hey Roanne! Hope your biriyani cooking adventure was a good experience. And you're welcome again here.

[@MILANI5TA]

@@pixitik_studio what ingredients would they be? There are many different biryanis across south east asia. Calling indian and pakistani biryani fake is embarrassing. We should respect and enjoy everyones versions. So what is the best biryani to be had in dhaka?

[@pixitik_studio]

@@MILANI5TA Very Casual Question 🤔

[@MILANI5TA]

@@pixitik_studio very simple question. I am visiting dhaka right now, so any reccommendations? 😏

[@user-ey2qv1xk9u]

The people of Bangladesh are so friendly and so kind. It is so lovely to see them and witness their gracious hospitality. Mark you are so blessed to meet such wonderful people all across the world. Nothing compares to God’s amazing creation. God bless you all.

[@bhopii]

Only when you are a tourist. For hindu bengali’s its a hell

[@scienthu1883]

@@bhopiiNah it's much better than India, multiple studies and reports have shown india is the most hellish countries for all minorities. Bangladesh doesn't even come close.

[@orlandoblooms4261]

lmao judging a nation after watching a 20minute yt video with selective amount of people in it 😂 Bruh, you don’t wanna come and settle here

[@orlandoblooms4261]

@@bhopii for any non-muslim or atheists*

[@orlandoblooms4261]

@Tharki Munda you’re an agnostic and an atheist at the same time? 😂 bruh it’s okay to defend your country for no reason (!!) but at least get your facts right while lying lmfao.

[@murselbarik6162]

Greetings from turkey to my brother country🇹🇷🇧🇩

[@mertcakr1685]

Hes lying

[@coolideabd2858]

Thank you brother

[@alomgu4046]

😍👍

[@abdulhalimsarker.4297]

I love turkish people ....We love Erdoan from Bangladesh.

[@adinanuzhat3367]

Since im watching Sultan suleman and kosem sultam ( tv dramas ) i've fallen in love with Turkey culture.. ❤

[@merarymendoza4156]

My favorite thing about this video is that everyone is so exited and proud of their famous dish. Also the chef is willing to share every ingredient that goes to his special dish. Food brings people and traditions together, awesome video Mark!

[@WanderEats]

Been to Dhaka twice in my life and till now, the one dish that makes me want to go back is the amazing Kacchi Biryani. I had mine at a popular street restaurant not as classy as this one but man, the flavors just blows you away every single time. Thanks Mark for transporting me back to Dhaka!

[@Raham1127]

Hands down best biryani I’ve ever tried!

[@nsx001]

Where are you from?

[@thewolfethatcould8878]

These are the type of comments the world needs more of.

[@WanderEats]

@@nsx001 hey buddy, I am from Malaysia and had the privilege to visit Dhaka for work and stayed for 2weeks several years ago.

[@nsx001]

@@WanderEats don't think your experience was great in a 3rd world country. 🙃

[@rhraaz1032]

“Kacchi” it’s not just a food , it’s a emotion for all bangladeshi, Thank You Mark for visiting my beautiful country 🇧🇩❣️

[@riaz-ul-kabir]

But it's Urdu! We should hate it.

[@islamshuvo721]

@@riaz-ul-kabir Bengalis never hated any language, our fight was to save our mother tongue. Not to disrespect others.

[@hasibalfuad9652]

@@riaz-ul-kabir It's not urdu. The name Kacchi originated from Farsi actually.

[@amor8996]

@@riaz-ul-kabir it's not urdu. Educate yourself before talking nonsense

[@thewolfethatcould8878]

How beautiful! This was a very special video. Thank you from the bottom of my heart!

[@farwestgarohills3831]

Bangladeshi BIRIYANI, SWEETS and LASSI are the kings of all South Asian biriyani, sweets and lassi. I visited Dhaka twice. One more not to forget, Bangladeshis are the king of fish curry making in South Asian countries.

[@anismostafa6411]

👍❤️❤️💕✌️✌️

[@hakunamatata3935]

💖💖

[@King-Atlas]

Bangladesh people are one of the most kind, warm hearted, generous you will ever met in your life. bless you all and Happy Eid to all the Bangladeshi people and everyone around the world. love from egypt.❤

[@nayan516986]

Eid Mubarak

[@shakilshahan3485]

Love for Egypt from Bangladesh

[@saiful786i]

💘💘

[@angelarshe143]

Eid Mubarak... to you

[@yamimreza8057]

I’ve tried different types of Indian,Pakistani biriyanis but nothing comes closer to Bangladeshi Biriyani! Oh man! They put magic in their Foods.💫

[@The-Great-Brindian]

fascinating stuff. This compels me to try it. London me Me le ga ye Biryani ? ke Dakka Bangladesh Ja na pa re ga ? ( to try it ) ?

[@cookiekha]

@Model Karan all recipes are made up, genius

[@techyrony]

@@The-Great-Brindian Thank you for liking and expressing interest in this biryani. I think you can only get authentic taste from the origin.... all other places alter their taste to match up taste of that locale....

[@mmkr0000]

@@The-Great-Brindian London is a big city. I believe you can get it there if you search for it. Talk to bangladeshis there.

[@hasibalfuad9652]

@Model Karan what sort of recipe you got spiritually sherlock?

[@kazianam-m7w]

Dhaka Kacchi will simply knock off rest of the biryanis in the Indian subcontinent. Tried this biryani in 2009 and no doubt this is the king of all biryanis in the world. The taste, aroma, and look everything is so tempting. I would love to visit Bangladesh thousand times only for this dish.

[@dsreminder4937]

You're welcome buddy 😊... Come over whenever you want

[@mayurakshisengupta2612]

well that's overconfidence.. Have you ever tried authentic Lucknow biriyani?

[@AF911vids]

Have you tried the malabar dum biryani ... Everyone would say their biriyani is best .. for me nothing will come close to malabar dum biryani made by my mom.

[@whiteraven3979]

@@AF911vids Every biriyani is good until you try kachhi.

[@AF911vids]

@@whiteraven3979 no sir .. i bet you havent tried authentic malabari biriyani ..as i've seen in this video , malabari biriyani follows a similar recipe with fresh meat.

[@sawtulquranmedia]

নিজের দেশ কে যখন কিছু মানুষ এত সুন্দর করে সারা বিশ্বে উপস্থাপন করে। কেন জানি না খুব ভালো লাগে, ভালোবাসা অবিরাম❤️ 🇧🇩🇧🇩🇧🇩

[@anwarparvezrony1512]

মিয়া, উনি আমেরিকান। আর আপনি আইছে অবিরাম ভালবাসা দিতে। আপনার বাংলা সে কি বুঝে কিছু???

[@mdminhazulislam1034]

@@anwarparvezrony1512 বুঝা লাগবে কেন? উনাকে বুঝানোর জন্যই বা কেন কমেন্ট করতে হবে? কারও নিজের মনে চাইলে মনের ভাব প্রকাশে কমেন্ট করতে পারে না? আপনার ফাতরা এজ অন্য কোথাও যায়া দেহান মিয়া। ফাতরা লোক কোথাকার!

[@sawtulquranmedia]

@@anwarparvezrony1512 ভাইরে ভাই কে আপনি! ভাই আমি কমেন্টটা ইচ্ছে করেই বাংলাতে করেছি, যাতে আমাদের ভাষার লোকেরা কমেন্ট বুঝে, আর উনিও অটো ট্রান্সলেট করার মাধ্যমে বুঝে। কতদিন ধরে ইউটিউব চালান! জানেননা যে, ইউটিউবে বাংলা ভাষা অটো ট্রান্সলেট হয় ইংরেজিতে, আমার বাংলা লিখা অটোমেটিক উনি ইংরেজিতে দেখতে পারবে। যেটা সম্পর্কে আপনার ধারণা নেই, আগে সেটা সম্পর্কে ভালোভাবে জানুন, এরপর অন্যকে জ্ঞান দিতে আসুন। ধন্যবাদ😊

[@TheSoumikc]

@@sawtulquranmedia Ami Kolkata e thaki, akbar Dhaka e gachilam. Okhane amader adi bari ache. Darun jayga, darun khawar. Love from India.

[@doliakter7001]

🇧🇩

[@TrueSeeker]

আমি ঘুমিয়েও আমার ভারত থেকে বাংলাদেশকে স্বপ্ন দেখি কতনই না সুন্দর যদি আমার জন্ম আপনাদের বাংলাদেশে হত মিস করি বাংলাদেশের সৌন্দর্য 😭🇮🇳♥️🇧🇩

[@ismammamun0585]

🥰

[@m.h.samrat7063]

বেড়াতে আসেন ব্রো।

[@MasudRana-qs4gj]

আপনার দাওয়াত থাকলো

[@adhora5753]

@@ismammamun0585 Bangladesh a Beraita aiso.. Dawat roilo 🥰

[@ismammamun0585]

@@adhora5753 hmm thnks🥰 I am from Chittagong,pure Bangladeshi🥰.where are you from?

[@ahambrahmasmi007]

There are only 2 Kacchi biryani types in the world one is Bangladesh Kacchi biryani & another one is Hyderabadi kacchi biryani both have nizams influences, I had both the biryanis several times, both are Kacchi type biryani but the ingredients what they use in Bangladeshi Kacchi biryani it's impossible in Hyderabadi restaurants and can't even come close to the taste of Bangladeshis Kacchi biryani it is the richest biryani in the world & for the info I'm from South india I have tried almost all the biryanis like Awadhi, Pakistani, malabar, arcot, dindugal, chettinad biryani too, but Dhaka Kacchi biryani is best in the world and my next favourite is our aromatic Tamilnadu wedding function mutton dum biryani cooked with wood fire and we too use a small style rice similar to kalijira rice called jeeraga samba in Tamilnadu or jeerakashala in kerala it will be heavenly👍👍👍

[@antaraanikapiya]

Love your honesty. You are always welcome to BD.

[@hakunamatata3935]

💖💖💖💖 From Bangladesh 🇧🇩🇧🇩

[@nefertiti8972]

Love to hear that ❤️

[@Pagalchhagal]

Darknight Yes there is a LOT of truth in your comment. East Bengal which is bangladesh stays true to the roots of biryani. Calcutta is also good (in fact lot of bangladeshis migrated from Calcutta), and Lucknow, Awadh and Hyderabad come as second. You might think i'm just another biased Bangladeshi but i didnt have this opinion i thought Hyderabad and Karachi biryani were superior. I didn't know how rich and authentic Dhaka kacchi biryani is until i tried various biryanis in north India, and various Pakistani and Indian biryani in Middle East and North America. Unfortunately you don't find these briyani kaarigars abroad, the few Bangladeshi restaurateurs in the west don't know this at all.

[@Pagalchhagal]

Darknight one correction is there was no Nizam in Bengal. East Bengal was the seat of the Bengal Nawab. And also the amount of historical Muslim legacy is not known by many can also be found here even though the Muslims suffered and went downhill after Siraj uddaulah's defeat at Plassey. Tipu sultan's family for example was exiled to Bengal. And even direct descendents of Babar through Bahadhur Shah Zafar settled in Bengal where they still live. All that just might explain why certain foods have stayed authentic unlike other parts of the subcontinent

[@aazam]

It's awesome to see how simple and down-to-earth these people are and yet they have such "royal" recipes. I have tried Bangladeshi food in different countries (and it's undoubtedly amazing) but I'm yet to visit this beautiful country. God bless Bangladesh. Much love from a Pakistani.

[@aazam]

@@urwrong1713 Eid mubarak to you too. Have a blessed one.

[@sexyhijabidancer2139]

@@aazam stop oppressing minorities in your country.

[@aryanhassan4659]

@@aazam it's all indiann cuisine basically

[@wahidreza4290]

@@aryanhassan4659 lol

[@englishexpert1989]

@@aryanhassan4659 - It is not indian

[@mrinmoyirahman5481]

This video is perfect for those who thinks all kind of biriyani is just same in this subcontinent. Thank u mark for showing how great & unique our biriyani is from others. I hope u have enjoyed our cuisine, culture.thanks for presenting our cuisine,culture & tradition so beautifully in the whole series. Hope to see u again in Bangladesh.

[@tuhinmazharulislam1158]

That is western superiority complex and flabbergast talking

[@undeny]

@@tuhinmazharulislam1158 You made, 0 sense. Congratulations! Have some respect for others and then maybe work on some self-respect too my friend.

[@tuhinmazharulislam1158]

@@undeny yeah i know what I'm talking about

[@amigolatheeng9904]

I doubt.... whether mark bears a stomach or sach !!! How can he consume so much....really had a blessed belly. I am saying in a good vibe

[@dense-as-blackhole]

Wow.. I'm from Karachi, Pakistan, and Biryani is the most famous dish here, but I've never seen Biryani made like this, must taste heavenly, brings water in my mouth.

[@hakunamatata3935]

The variety of rice that is used here makes a lot of difference. Its very aromatic and smaller in size

[@KartikeyaDutta]

Mark, let me tell you this, this Bangladesh tour has stamped your authority as the true ambassador of cuisines in the world. Godspeed brother.

[@MarkWiens]

Really appreciate your amazing support Kartikeya!

[@Shamimaeva3409]

@@MarkWiens yess

[@maheshgunarathne1307]

@@MarkWiens really appreciate ur work but in this video very disgusting killing a GOAT for video.. that not nessery

[@creppyzero6053]

@@maheshgunarathne1307 No one has invited you to see whatever you don’t like. You can ignore something if you dislike it.

[@maheshgunarathne1307]

@@creppyzero6053 Wow did you schooled? Can you tell me how i ignore before i see it.. how do i know there is a killing. Can you tell .. do you jave any spiritual power see something before you see it actually... Bulshits... im watching his videos and im liking it and i have a Right to tell which is good and Bad ok.. Bcuy its a Public Review not ur Private show..ok..

[@MarkyShaw]

Beautiful people and beautiful food of Bangladesh! Such welcoming folks.

[@nadeemstine]

Thanks for your compliment. Please do visit Bangladesh in winter time. The weather will be pleasant, the food will be comforting

[@ayanpal9429]

Mark...... I stayed in Chittagong for 7 years. I am a quintessential Calcuttan.. but I must say..... kachhi biriyani is the greatest.

[@arefinhoosain654]

Thanks

[@g.ntanha9399]

Tradition Bangladeshi kacchi are prepared with fresh meat and chinigura rice ❤️. Many restaurants offer kacchi biriyani with Basmati rice. Basmati is not our grain varient. Usually Pakistani and Indian traditional biriyani are prepared with Basmati varient. Bangladeshi traditional Kacchi and all kinds of biriyani are prepared with Chinigura or Small kindda aromatic rice grains. This is why bangladeshi Biriyani smells and tastes divine 😍

[@JahidulIslam]

Kalijira rice is another great option. But it is rare to find now-a-days.

[@g.ntanha9399]

@@JahidulIslam yes kalijira rice also use for biriyani that's why i mentioned small grained rice 😊 but its not avaiable everywhere. Commonly chinigura varient is uses as biriyani rice.

[@mitulchowdhury1397]

Kalijira is better

[@JahidulIslam]

@@Neel71 People don't cultivate this rice much now. Even if some of them cultivate, they usually keep it themselves or relatives. Production is much less than compared to Chiniguara rice. I used to eat Kalijira rice (mainly polau) almost every week in childhood. My father sourced Kalijira rice and sold in his shop. I think after 2003 or later it became less common.

[@zobairulislam9545]

Dinajpuri Badshabhog rice is best aromatic rice.But this rice is almost lost.

[@tobamakich6744]

Honestly, I was impressed with the whole process. Until today, I had thought of biryani as simply rice and mutton. After watching this video, I put biriyani in a category of food all by itself.. I can't wait to try it oneday

[@nefertiti8972]

No dear....making biryani is an art.Even living in Bangladesh i can't make perfect biryani yet

[@muhammadarshadneyaz90]

Masha Allah... Food never fails in bringing people together... Bangladeshi people are really hospitable... Biryani looks delicious 😋... Love from India. Good food, good mood.

[@jaysontombo5355]

Yeah you are right 😊

[@murgiii9556]

Stay safe during the hard times in India. Its heartbreaking to see the genocide in India happening right in front of our eyes. May Allah keep you protected ameen.

[@suraj7938]

@@murgiii9556 your media exaggrate things

[@murgiii9556]

@@suraj7938 I live in the United States. Lol I can say that American media is not covering anything from what is happening in India.

[@suraj7938]

@@murgiii9556 ohk but how are you assuming then

[@EnglishmaninMalta]

Another awesome video in a beautiful country, love the face spa of spices, Greetings from Englishman in malta 👍👍

[@Hellboy007---7]

thank you❤

[@salmanshafin9481]

We love you🖤

[@sonyaballard4922]

I have NEVER seen that many spices go into marinating just meat. That rice looks delicious. Wow.

[@louiseclark7967]

Still loving the people and FOOD of Bangladesh!! Thank you, Mark love from USA

[@devadasn]

I’ve been watching mark for almost ten years and I’ll never get sick of how excited he gets for food. I always thought I was strange for getting excited for food but this guy is exactly the same

[@MarkWiens]

That's awesome, thank you so much Dev!

[@YesYouCanTaste]

Same here... And he is a big inspiration for me..

[@farwestgarohills3831]

INDIAN BIRIYANY NOWHERE NEAR BD BIRIYANI: I am a Non-resident Indian. I have visited many places in India, and I also have an opportunity to be in Dhaka twice. I had opportunities to eat both Indian and Bangladeshi biriyani. In context to the taste and aroma, Indian biriyani are nowhere near to what I ate in Dhaka. The three best South Asian food which I miss are BD BIRIYANI, SWEETS and LASSI. I never had lassi in India, after once tasted bad. Kerala biriyani are yaaki.

[@anismostafa6411]

❤️❤️💕💕🌷🌷💚🤎💙💔❤️💜

[@hakunamatata3935]

Lots of love from Bangladesh 💖🇧🇩

[@Pagalchhagal]

Yes because Indian biryani uses too much chili powder and is colourful. East Bengal biryani emphasizes on fragrance and indulgence and aside from the potato use, it stays true to the authentic Muslim recipes before British invasion.

[@tanmoytarafder8655]

Wtf! Have you ever tried Lucknow or Hyderabadi or even Dada boudi Kolkata biryani? Wtf bro! India have the best biryani in the world.

[@farwestgarohills3831]

@@tanmoytarafder8655 No way, the best. Go to Dhaka and eat Kacchi Biriyani. I ate in Kolkata some biriyani but awful. Hindus don't know how to cook. I am Christian, but I say, Muslims are the good cooks.

[@emu0123]

when "My mouth has never watered so much in my life @22:21" statement comes from Mark , after travelling so many places in the World .... that tells you the reality of Bangladeshi Cuisines

[@Gamanachannel]

When I visited Bangladesh, I tried many dishes but Kachchi is the one that stuck with me and my favourite. I remember I ate this at least once or twice a week and put on quite a lot in a short period 😄. The taste is so unique and the aroma makes your mouth water. I feel my craving for Kachchi rising up as I type this! Lol

[@moniruzzamanmahadi3384]

[@equalist6282]

Now I’m hungry ..Why you gotta comment and bro me like that ? 🥹

[@BOSS-wj3rq]

By looking at the chef I think bangaledesh is 🤮🤮🤮🤮🤢🤢🤮🤮🤮🤢🤢

[@deejeysam9747]

@@BOSS-wj3rq ya. They don't have blue eyes, blonde hair

[@BOSS-wj3rq]

@@deejeysam9747 chutiye India se hu mai

[@OneNationProd]

Bangladeshi kacchi biriyani, murg pulao, kababs and roasts are some of the most delicious foods I’ve ever eaten. I’m salivating! Even the traditional bhartas (mashed dishes) are healthy and delicious. The world needs to know more about great Bangladeshi cuisine.

[@angelarshe143]

welcome what ever you want

[@starklongo5967]

Your expression, the way you reacted after eating and your personality, it's all really amazing.

[@WalkWithRooha]

yeah love from 🇮🇷❤️

[@mtalhaimran2166]

As a Bangladeshi 🇧🇩 I believe Kacchi Biryani is the best dish of our country & recommend everyone to try it if you have a chance to. Thanks Mark 💜 as always you are doing top notch content everytime.

[@bhadwamodi8294]

Bangladeshi kachchi Biryani is a variant of *Hyderabadi kachchay gosht ke biryani*

[@mmrmusfiq2639]

I am so overwhelmed to see you being warmly welcomed by the lovely people of Bangladesh! Mark, you are truly great hearted lovable man! So people around the world don’t think twice to show their highest love & respect to you! While you are being received with lovely flowers, it made me emotional with joy! Love & respect to you & loving guys of Bangladesh!

[@Mindfookfilms]

Epic episode. Can't wait to go to Dhaka now. Sending love to all the amazing Bangladeshi people from Kolkata. Onek bhalobasha. Aschi khub shiggir 😃

[@salmanajamy8626]

welcome dada💐💐💐

[@shahidachoudhury6925]

don’t be late .

[@undeny]

Ashen, boshen ebong kichu kheye jan amader shate!

[@Rafi_665]

Come as soon as possible dada

[@tayrock7789]

চট্টগ্রাম আসতেও ভুলবেন না

[@arafahad8153]

Im from bangladesh, love how you accept other cultures with so much respect

[@WalkWithRooha]

dear Aref love frim ❤️iran

[@rubabbadar7268]

Being Pakistani I am always happy to see Bangladeshi brethren. Bengal Cuisine is very close to Pakistani cuisine. Beautiful people . May Allah bless them and fulfil their wishes.

[@IndianBotanist]

Every country have its own cusine ..Bangadeshi cusine have different taste than Pak cusine but both country's cusine taste like Indian....

[@gggjjjj3958]

But you dont eat fish

[@pixitik_studio]

How did we become your brothers? We can never be your brothers ! You are a racist nation !

[@MVitali]

Nope. Because there was no "Pakistani Cuisine" before 1947, It was called North Indian cuisine. But Bengali Cuisine have been there for a millennia! We've been cooking teharies and biriyanis for at least 400 years! Everything you call "Pakistani" is borrowed from Delhi, Lucknow or Pujab. So never compare Bangladesh with Pakistan!

[@Pagalchhagal]

​@@gggjjjj3958 A lot of fish is eaten in Pakistan. Like Rohu fish is almost as popular in Pakistan as in Bangladesh. Especially Punjabis, Sindhis and Baloch eat fish

[@WalkWithRooha]

i m from iran and i really want to find friends around the world ❤️🇮🇷💪💪💪 BANGLADESH HAPPY forever ❤️❤️❤️

[@নীলসমুদ্র-হ৯গ]

I love Iran

[@petdiscovery3167]

Hope you will get much love from millions of fans.

[@zayed0012]

Love Iran 🇮🇷♥️

[@pervezhawlader3511]

hi rooha

[@nahyanabid]

You are welcome to visit us to try out our authentic Bangladeshi cuisine 😁

[@julianigoe1291]

Absolutely loving this Bangladesh series. The food the people just sensational. ❤️❤️👍👍🇦🇺🇦🇺

[@imranmahmud7736]

Bro come in Bangladesh

[@farhansadid4753]

25:25- The reaction says it ALL! We all Bangladeshis have been waiting for this! Lots of love from us! 🇧🇩

[@jewelbanik7861]

For the Bangladeshi people living both inside and outside of the country, 'Kacchi' is not just a Food rather a true 'Emotion'!!

[@FootPrintsstudio]

Pls don’t be emotional

[@alamm.5495]

I've tried this kacchi in Dhaka onece. trust me this kacchi easily beats any biriany in the Indian subcontinent

[@farwestgarohills3831]

@Alam M. ! True! I also say the same.

[@Moviezzz418]

Try Hyderabadi biryani in Hyderabad u would change your mind for sure

[@antaraanikapiya]

@@Moviezzz418 I have tried both and I would still say kacchi is the best. So why don’t you give authentic Dhakaiya kacchi a try? You are invited in BD and if you come I will host you.

[@BuhlebzNetwork]

Great chef with great Man Mark not forgetting the super man who was skinning and cutting the goat it was a real good teamwork one when I visit Bangladesh I will look for this place just to test this delicious kind of food.🇿🇦

[@kcc863]

I've never seen mark this excited for having the Biryani like more than normal.....

[@KartikeyaDutta]

Kachchi Biryani is incredibly complex and looks superbly flavorful at the same time. That chef was in fact a magician to cook up a delicacy like that.

[@viennacalling85]

Indeed!

[@bhadwamodi8294]

Bangladeshi kachchi Biryani is a variant of *Hyderabadi kachchay gosht ke biryani*

[@fahadahaf]

@@bhadwamodi8294 That's good to know. It's a mughal-inspired dish, old dhaka cuisine and hyderabadi cuisine both have a lot of mughal influences so it's not all that surprising that there are similar dishes.

[@Thedustyink]

Tons of love and prayers for you and for my Bangladeshi muslim brothers . From Pakistan 🇵🇰

[@anowarzahid2597]

You are most welcome my brother

[@MVitali]

There are almost 30 million Hindu, Christian and Buddhist Bangladeshis. You don't have love and prayer for them?

[@ExposedPost]

Your brother's love from bangladesh

[@aryanhassan4659]

​@@MVitali we consider muslimss as our brother...so as an indian muslim I have love for Bangladeshi Muslim ps and respect for others

[@MVitali]

@@aryanhassan4659 yeah, don't call yourselves civilized until you can say you love all humankind. You need to go live in a cave with that tribal mentality!

[@kat-thee111]

The process of making this dish was absolutely amazing and I can’t imagine how aromatic and fragrant the kitchen was while it was cooking! Makes me so hungry to try biryani. Hopefully I can try it one day

[@Soh_AN]

Hello

[@bawanaji4105]

Yes maybe you can it try one day god bless you sister 🙏

[@rahmanpavel2829]

You are spot on.... When Kachchi is cooked at home places nearby, we usually get the fragrance of cooking this dish two or three building away from that neighbour house :)

[@Crystalplays63]

🥰🥰🥰

[@romanproroman1941]

You are welcome in our country .mam

[@reya5667]

Thank you Mark. This is an amazing series of Bangladesh. I've never seen Bangladeshi food and people portrayed in such great way before. I love how friendly everyone is. And I'm also impressed with how lovely the country is. In the UK we have many Indian/Pakistani restaurants with Bangladeshi influences (actually quite a lot of "Indo" restaurants in the UK are run by Bangladeshi people) but rarely do we have actual Bangla restaurants. Bangladeshi food looks amazing - nothing like what I had imagined - even better. It makes me want to go to Bangladesh just to try this kacchi biriyani dish! Keep up the great work. 👍

[@AHMRakibulIslam]

Please visit Bangladesh

[@jus2cute09]

I’m Bangladeshi from the U.K. and honestly the restaurants ran by bengalis don’t do our cuisine any justice. It’s not even authentic south Asian a lot of the time.

[@reya5667]

@@mycodingproject43 Sure thing. In the UK they are not as easy to find unless you're in London.

[@marckentzer1435]

@@reya5667 I'm from sheffield (uk) an i completely understand what you mean, for example its difficult to find a proper authentic thai restaurant etc because as soon as different cuisines and cultures come over to the uk, the food is changed significantly for western tastes as alot of peoples pallets wouldn't be able to appreciate the true authentic taste. I just wished that restaurants etc would cook 100% truly authentic genuine food so that way people can actually get a true taste of what the food is suppost to be like.

[@JahidulIslam]

If you ever come to Bangladesh, try Kacchi Biriyani with Chiniguara or Kalijira rice if possible. Basmati rice may feel bland after that.

[@krishnanm]

A big hats off to Dhaka, Bangladesh for innovating the best Biriyani in the world, the Kachchi Biriyani. Complicated but amazing Biryani recipe.

[@bidhrohi12]

Bangladeshi American here. Been a fan of your channel for years, love everything you do. Thank you for doing such an incredible job showing the magic of Dhaka to the world!

[@ashfaqurrahman1966]

Chef name is Mohammad Yunus. Who cooked Kacchi Biriyani in a so creative way. A big thanks for him. Cheers!

[@searchingforaname]

Biryani is my favourite food still today. Every city have got it's own style of Biryani. As an Bangali, it warms my heart watching how Bangladeshi Biryani is made. Love from Kolkata

[@rimonrabbil5140]

I tried your kolkata biryani.... Not testy like our kacchi biryani.

[@SuperSpring09]

We all love biryani like you. You are right every city has its own style and recipe and all tastes awesome!

[@JohnAlex5470]

Loving the Bangladesh series Mark! Really happy that you've come here and I hope you'll be back soon for more!! Take love my man♥️♥️

[@MarkWiens]

Thank you very much!

[@JohnAlex5470]

@@MarkWiens You're my childhood Food Idol, been watching your videos since 2014 and proud to see where you stand today at almost 9mil! May you go even higher beyond 10million, we'll be by your side all the wayy👌

[@taherajenz]

KACCHI BIRYANI The father of all biryanis. The variety of food on display looks absolutely delicious. Everything freshly made and the amount of ingredients that went in would have to make this biryani to die for, 😋 Thanks Mark & Rasif for showcasing authentic Bengali dishes. Much love from Sylhet 🇧🇩

[@bhadwamodi8294]

KACCHI BIRYANI is just a variant of *Hyderabadi kachchay gosht ke biryani*

[@anonymousbeing6520]

@@bhadwamodi8294 This is so embarrassing to see that most Indians like your type always poke nose to steal credit of something that they never owned.

[@shihabahmed6101]

@@bhadwamodi8294 But it’s Better✌️

[@taherajenz]

Nah Kacchi Biryani is Kacchi Biryani from Bangladesh only, simple as my friend!

[@Pagalchhagal]

@@bhadwamodi8294 what do you mean "just"? Dhaka kacchi is THE true authentic biryani. I did not reach this conclusion before i tasted a LOT of biryanis.

[@susmitabhattacharjee1784]

The way of cooking Kacchi Birwani just mouth watering. Love from Kolkata India.

[@sahilkabir6358]

কাচ্ছি ঢাকাইয়াদের জন্য food না emotion.

[@arefinhoosain654]

You never find the actual Kacchi Biryani in any restaurant. Because it's not possible to serve/distribute actual Kacchi Biryani in plate with equally limited meat. In the restaurant meat is cooked and are kept separately . It's mixed with the rice before serve in the plate.So restaurant's Kacchi Biryani is totally different than actual.

[@susmitabhattacharjee1784]

@@arefinhoosain654 Yes you are right

[@victoriastephens6244]

Looks really good the finished dish! I think it’s so nice your willing to try all dishes from any country . Thank you for being so open minded

[@আমরাকৃষক-ঢ৯চ]

Thank you so much ❤️😊 I'm from Dhaka, Bangladesh 🇧🇩

[@undeny]

Oh victoria, if I could only go back home and have some. Its really just like nothing else and completely trancedant in terms of rice dishes. Its an experience like kobe beef, or real pizza in italy.

[@user-oh4wr9or7o]

Soo delicious Biriyani ❤️

[@AveyAvey]

This BD series was such a refresher of sorts….

[@sudiptajabinchowdhury7882]

As a Bangladeshi I DON"T UNDERSTAND the hype over Basmati rice. Basmati is so bland and tough. I don't like it at all. Nothing beats local Bangladeshi polaw rices like Kalijira, chinigula, katarivogh, nenia 😍

[@sakuraharuno4667]

That's what I'm trying to explain to these Indians who are bad mouthing us

[@aap9490]

That is so true! Basmati only looks good but tastes so bland and hard to chew! No aroma at all unlike our rice grains.

[@arefinhoosain654]

Thanks

[@masrekabipa8153]

Same here, chinigura and kalinijira are the most fragrant and tasty rice in the world

[@sabbirhasan6934]

Chinigura and mango from Bangladesh are the best in the world, I respect different opinions but not open to debate in this topic. Chinigura and kalijira are the most fragrant and awesome rice in the world.

[@WalkWithRooha]

VIVA my dear friends in BANGLADESH 💪 GREAT LOVE and RESPECT from IRAN🇮🇷

[@tarikulhasan6199]

Thanks Rooha.

[@WalkWithRooha]

@@tarikulhasan6199 my pleasure ❤️ always friend

[@tarikulhasan6199]

@@WalkWithRooha Come visit us please 🙂.

[@WalkWithRooha]

@@tarikulhasan6199 its my pleasure have to prove my vlog and then i will💪💪

[@jfanik6724]

🇧🇩🇧🇩🇧🇩❤️❤️❤️🇮🇷🇮🇷🇮🇷

[@andyzhang7890]

Had Kacchi today at this Bengali restaurant I’ve always wanted to visit… I’ve had plenty of biryanis, but my mouth and brain just melted when I tried this 😭😭

[@Nondon...]

"I won't leave Bangladesh, without more Kacchi Biriyani" - Mark Wiens

[@The-Great-Brindian]

Waa! lol the bandha himself said this bro !? lol he sure can EAT that man i give you that lol dude can eat....for real LOL

[@saiful786i]

@@The-Great-Brindian 🙄🙄🙄Always Use Lol After Every Lines🙄🙄

[@The-Great-Brindian]

@@saiful786i 😂sorry.

[@t.sultana]

Preparations of Kewra water is much similar to how rose water is prepared. It comes from the flower of Pandanus Odorifus. It belongs to the same family (pandanaceae) as pandan leaves (Pandanus amaryllifolius) that Malaysians and Indonesians (probably some Thai desserts are prepared using pandan leaf as well) use in their desserts. Shai Jira is Caraway seeds that we only use in our special dishes. And you were correct about "kaju badam" it's cashew paste and not almond paste.

[@brown_shark706]

Lol too much information

[@uglybetty8747]

Great to know dat thanks 😀

[@themanwhoknewtoomuch6667]

Also, Aloo Bokhara is Common Plum

[@Pagalchhagal]

Both alnond and cashew paste was used in the video

[@MarkWiens]

Thank you so much for sharing, the the extra insights!

[@Shahzadkhan-dm3cv]

Now that's one proper old school Vetran... With 30 year's of experience knowing exactly how much Ingredients to put in without a Measuring jug... You can just see the beauty Of his cooking with pure passion And not forgetting his foil wrapped Secret ingredient... One love to my Bangladeshi Brother's and sister's worldwide...

[@jurigelato4366]

Every time I think I've seen the best of the best. So glad that the diversity never ceases to amaze me. Truly nature provides the best ingredients. Thank you so much Mark and everyone involved in this episode. It was a mouthwatering experience once again.

[@tigistbirru4622]

I love Bangladesh 🇪🇹

[@assadzaman6154]

Thank you

[@arfinsabbir6474]

Come here

[@bolaogedengbe2804]

Mark you make the world look like a village and show us how similar we are in many ways. What a ministry you’ve got. Thank you😊

[@joekizza]

Who else loved the foil-wrapped-secret-ingredient-from-the-pocket move? Nifty! 👌🏽

[@septembrefleur7473]

Missed it😅

[@abuasfur7334]

Bangladeshi food is severely under rated and you have only tasted a handful of dishes, we have hundreds of different recipes some of which are only found in certain parts of the country. I genuinely think it is the best cuisine in the world!

[@ojasvisingh7243]

This is the most complicated and most tasteful biryani i have ever seen From india Much love I wish to bring this recipe to india

[@ft2167]

There we go. Mark has finally tapped into the finest dish in Bangladesh, the famous Kacchi Biryani...Thanks to Petuk couple to showcase this jewel of a dish from Bangladesh!

[@brownmax4120]

Happiness is when you're watching this delicious Kacchi Biryani making and Your mom brings a plate of Kacchi for you!...Yes! It's just happened..Alhamdulillah! 😊

[@evendrithekid101]

This Mark's video really fresh, just 2 days ago really near with Eid Fitr celebration for Muslims around the world, Happy Eid Mubarak to our brothers and sisters Bangladeshi in every where from us in Indonesia 🇧🇩🇲🇨 🌙

[@galaxy-bb8xw]

fact : Kacchi biryani in shops and wedding Kacchi biryani is very different. So if you come to Bangladesh try the ultimate wedding Kacchi biryani.

[@mohammedsujjadhossain9817]

Rightly said

[@nazmulbhuiyan1982]

I hope Mark visits Bangladesh in winter when it's wedding season and also season for all kinds of pitha.

[@y_zaman]

Kacchi biyrani should be the Number 1 biyrani in the world. Anyone who hadn't tasted kacchi biyrani is truly unlucky. Dont miss our Teheri too.

[@sakuraharuno4667]

Bangladeshi tehari should be number 1..

[@hasibalfuad9652]

@@sakuraharuno4667 naaah. It's kacchi for me. Tehari is close 2nd.

[@cgpandre]

@Yz Agreed 100%

[@Shamma-zg8fp]

Thanks Mark for the title. I ate biryani all over India. But, nothing compares to the Biryani I ate in Bangladesh. Bangladeshi biryani has distinct flavour and cooking techniques and the Bangladeshi rice tastes better.

[@21puke]

Mark! I'm impressed with the knife skills, stripping and cutting up the goat so fast. Love watching these episodes of Bangladesh 😍❤️

[@juberulkhan6731]

What a wonderful way to present Kachi Biryani. No one else ever has done it before the way you did. I will be visiting Bangladesh very soon and I won't leave without eating a lot of Kachi Birany. Thanks, Mark you are a true food critic analyst.

[@noorjahanhamid1090]

Mark is very respectful of foreign cultures and ways when he visits those countries. Its really impressive to watch him be so humble and easy going.

[@md.faisal2080]

বাঙালির কাছে কাচ্চি বিরিয়ানি মানেই ভালবাসা ❤🇧🇩 দ্বিতীয়, তৃতীয় ওচতুর্থ প্লেট বলতে কিছু নেই । বাঙালি যখন কাচ্চি খেতে বসে তখন প্রতিটি প্লেটই তার কাছে প্রথম প্লেট 🇧🇩❤🇧🇩 Take love from Bangladesh 💚

[@monowarulislamakandshuvo6321]

মনের কথা বলার জন্যে ধন্যবাদ, ❤️

[@ABDULRAHIM-iz6ef]

Right bro❤️❤️❤️

[@sawbanbinfarid2485]

আমি জীবনেও কখনো কাচ্চি খেতে বসলে ৫ প্লেটের কমে খাইনাই।

[@farahparag2703]

Wow 🇧🇩🇧bangladeshi kacchi🇧🇩most delicious food ever🔥🔥huge tnx to mark present our food to the world🥰🤩

[@Wasefhoqueshanto]

Thanks, Love From🇧🇩💙

[@TheEdelawit]

Thank you mark for showing us such a honest people, much love to Bangladeshi from Ethiopia.

[@owais9271]

The fact that everyone was smiling and excited for this feast with Mark just made my day.

[@sawtulquranmedia]

I love kacchi very much❤️ Lot's of love from Bangladesh🇧🇩

[@clementramugumo1099]

Greetings from South Africa... ONe day when I grow up I wanna go to Bangladesh to enjoy this dish. Full of friendly people

[@ryanfreeman1332]

Incredible! Looks absolutely delicious! Thanks, Mark Wiens and hello from South Africa!

[@bobnir1983]

Bangldesh is a food lover’s paradise. It’s not only biriyani brother its much more then that, Don’t mis Sharse illish, Aam katla, Tengrar Jhal, Bhuna Kichdi and list never ends... What else? Beautiful landscape, greenery, sea beaches and above all people with golden heart. Most loveable country on earth. I wish I could visit Bangladesh someday. love from 🇮🇳.

[@OlinsDiary]

Apnader okhane carp fish er modhdhe 'kaatla' beshi popular taina??? Amader ekhane 'rui' beshi popular... may be eta availability er jonno ......

[@bobnir1983]

@@OlinsDiary ohhh. Hain Katla beshi popular .

[@pixitik_studio]

We understand but the racists don't understand us

[@kanizfathama9622]

Kewra water/essence is essence of pine. And alu bukhara are preserved plums. Both are traditionally used in rich dishes like kacchi and biryanis in the Bangladeshi cuisine. They add very nice aroma and flavour.

[@TheSankyu99]

Mark, when you say “Biryani”, I instantly start having a great day.

[@captainlucifer8789]

It's called markophila, go see a doctor

[@smeagolgonzales2693]

You know the biryani is really good when Mark almost forgot the chilis beside his plate.

[@ShaifulislamMajumder]

Exactly!!

[@YusufKhan-ib6gy]

😄

[@drsteviejasengnsangma8739]

Absolutely!!! Bull's eye right on the spot

[@drsteviejasengnsangma8739]

@Tharki Munda wow!!! Angade jagokpiljokde nang'ni A'chikuchi aganchakatana🤗 Nangko bilongen mitelbejok🙏 Mark Weins ni channel bilongen nama mo..

[@zaryabbaloch5266]

Inshaa Allah will visit Bangladesh one day to eat all their delicious dishes. Love from Pakistan.

[@mashc7157]

So glad your hosts didn’t take you to the overrated popular places, s/o to Petuk couple for being such great hosts and representing the authenticity and variety Bangali food offers.

[@tariqueshakil6125]

Bangladeshi food is one of the most underrated cuisine in the world. I am a huge fan of Bangladeshi food. Make sure to try the various types of fish in the villages. They have various fish curry which are always cooked with vegetables. Do try the river and sea fish mark. I was so happy see you tried beef mezbani in Chittagong that is a classic. Keep your videos coming mark. You are killing it.

[@MarkWiens]

Thank you very much Tarique, full fish day coming up!

[@gamingnerd3422]

@@MarkWiens here we go again!!! Game on with 🐠 fish Mark! You’re going to hit the last nail on this coffin !! 😛😛😛❤️❤️❤️

[@marinashumi6668]

@@MarkWiens oh good! We have a common phrase "maache bhaate bangali" i.e. fish and rice makes a bengali and we are most famous for our river fishes so was hoping you would have a chance to eat that too before you left the desh 😊 hope your wife is enjoying the food as well!

[@oblivion_007]

There is nothing called bangladeshi food😂 Its Indian food

[@jetm7497]

@@oblivion_007 not really. Bangladesh has its own cuisine. I don’t blame you for not knowing……after all you don’t know anything about food 😂

[@ibanezmakki]

This Bangladesh series makes me feel so proud to be Bangladeshi. I've had so many good food items from so many different cuisines all over the world. I guess at the end of the day, there's just nothing like home.

[@rafiqulhussain1639]

My school friend's mother used to prepare fantastic 'kacchi' during Eid. The family was from UP India and had moved to the then East Pakistan after the partition in 1947. After the liberation of Bangladesh in 1972 the family moved to Karachi. I met up with him, in 1990 when I was in Karachi for a Conservation Workshop. He took me to his parents' house and auntie had prepared her special 'kacchi' in my honor. She made a remark that made a lot of sense with respect to the unique taste of 'kacchi' of Dhaka. She told me that she could not get the same quality as the meat of the 'Khasshi ' (castrated goat) of Bangladesh had a much better flavor. Hurrah to Dhaka Kacchi.

[@dipsy241]

Such a crazy family to move from Bangladesh to Pakistan. They should have stayed in Bangladesh which provides much better life to them than in Pakistan

[@nazmulbhuiyan1982]

We also castrate cattle sometimes, specifically for meat. Beef from castrated cattle is very fatty and tender.

[@Pagalchhagal]

@@dipsy241 what kind of comment is that??

[@Pagalchhagal]

Rafiq uncle you are absolutely right! And what wonderful piece of history. A lot of bangladeshis are originally from UP. I completely agree with her. In fact a lot of the flavour in this biryani comes from the castrated goat's fat.

[@viennacalling85]

34:11 it is insanely satisfying and pleasing to watch Mark enjoying the Bengali cuisines! Enjoy your stay, Mark!

[@KelvinMedinathezarkman]

"My kind of spa" I love how happy Mark was describing the steam and aroma coming from the rice. Mark's storytelling is amazing!