Bangladeshi morsa ghur || সিলেটের ঐতিহ্যবাহী ক্ষীর রেসিপি || Sylheti kheer shinni ||

[@Tania60]

দারুন হয়েছে আপু খুব ভালো লাগলো রেসিপি

[@fatema9462]

Like diye video ta dekhe Nilam apu mash allha onek sondhor hoyche Ranna ta pase thakben apu ❤❤❤❤

[@sylheticooks]

Thank you so for comment inshallah 🥰🥰🥰

[@JamilAhmed-ll1bl]

Tik

[@ummehumayrahuda3067]

Math huniya lagse nijor ghor or manush or math.nijor bhoin or math. Bala laglo. Subscribe korsi go bhoin. Ekdom sohoj sorol kori monor kotha huniya dil o laglo. JazaakAllah

[@sylheticooks]

Thank you so much for comment I’m so happy to your comment Bala laglo apnar kota sunne pashe takar joinn onek doinnobad

[@FB-tn2ve]

Same I used to go mosque to eat sinni😂

[@sylheticooks]

Yes me too i miss that day😭😭😭😭

[@RaiyanAhmed-y5m]

Apu chal koto somoy bejea rakbo

[@sylheticooks]

1 hour is better because the rice cooks quickly and it gets nice and fluffy