3 Winter Special Rice Pitha Recipe

[@healing2944]

I am neither Assamese nor oriyah, but when I was living in Guwahati, I had the privilege of eating Assamese Pitha , black sesame seeds and oria pitha....both are yummy

[@smartcitybhubaneswarodisha1743]

Odia Odia Odia Odia Odia not oriya ....oria

[@healing2944]

Ok... ODIA😀

[@agoogleuser629]

puttu

[@bharathidarshanram249]

Ama puttu

[@HafijulIslam-y4w]

y.😅

[@nehadaimari4599]

I’m from Bodo tribe from Assam and we call this ‘Laodum’ in my language. It’s my favourite pitha to make during festivals. 😍

[@sadia2126]

This haat looks like ammur haat Mayer pitha has something else ❤️

[@ChitraRecipe-vr6te]

very nice recipe for sharing.full wash video thank you so much

[@NusratVlogs23]

আপু মনি লাইক দিয়ে দেখা শুরু করলাম 🌹 ভাপা পিঠা বানানো সুন্দর হয়েছে আপু ❤❤❤

[@SunshineandRainbows24]

In Bengal we love bhapa pitha in winters❤

[@SanchitasMultivlogs-k2y]

Tnq

[@pratimadebnath8569]

Amazing recipes Love from Tripura

[@Efareciperoom]

Nice Apu

[@mrinalinishiva]

I admired those beautiful hands cooking with love more than the recipes ❤❤❤❤

[@SanchitasMultivlogs-k2y]

Tnq

[@Sarma.k_123]

I didn't know that Bengalis also eat pitha like us ( Assamese). Pitha is an important food for us nd we enjoyed it a lot. Nd this pitha is called " tekeli mukhot diya pitha" in Assam nd it's my most favourite pitha 😍

[@sgp0111]

Bengalis have elaborate festival around pitha during Makar Sankranti

[@prameetkumar4244]

Pitha is also very famous food in our bihar.

[@biswajitmajumdar5169]

There are so many similar festival between Bengali and Assamese... As an Assamese and Bengali I know quite of them...

[@shanzidajnu7353]

We callef vapa pitha in Bangladesh

[@nusaibabinte6118]

Bruh the origin of pithas is the bengal We have a diverse varity of pithas

[@zarinashaikh9012]

First one is nice

[@ayshamethun]

প্রথম পিঠটি ভালো লেগেছে বেশি

[@SanchitasMultivlogs-k2y]

Tnq

[@sweetghousia7447]

Yammy 😊😊

[@SanchitasMultivlogs-k2y]

Tnq

[@debasish470]

Bengalis are very much experts to make different types of pethas 😊

[@SanchitasMultivlogs-k2y]

Tnq

[@SanchitasMultivlogs-k2y]

Tnq

[@asirbadkitchen7441]

Khub khub khub valo laglo❤❤❤

[@SanchitasMultivlogs-k2y]

Tnq

[@debadritachakraborty7297]

Eto sundor recipe er sathe ki annoying ekta music.😐

[@triplexgamingff3821]

In Tamilnadu we use same ingredients and do in different vessel and shape. But v used to call it as Puttu

[@chitrasakrabani5213]

Yes we Malaysian Indians also make them. At home it is steamed without putting the flour mixture into any type of mould. It can also be eaten with a little ghee or banana. The best part is all races in Malaysia like it.😅

[@usharam9268]

And Malay traders sell it as "putu piring" 😂

[@aleyammarenjiv7978]

Kerala also. We can use bamboo or other utensils used for steaming. With coconut we sometimes use jack fruits, plantain etc also steam it. Called puttu. Other items we use more fine rice flour

[@rashmireneedas1425]

Yes Puttu in Puttukutti, sorry if I said it wrong

[@syedashamaperween1542]

In bihaar, my father told me they called it Bhaga pitha, and we used to eat in childhood, Cute memories

[@th.Riya.R526]

In Bengali we say bhaka❤❤

[@Danirojasfc6]

অসমৰ অসমীয়া পিঠা।🤪 সুন্দৰ। " অতি সুন্দৰ।

[@recipebyjhumur]

Nice recipe.

[@SanchitasMultivlogs-k2y]

Tnq

[@SanchitasMultivlogs-k2y]

Tnq

[@SanchitasMultivlogs-k2y]

Tnq

[@anabiaskitchenvlogs6073]

Masallah❤

[@mel_bong]

You are perfectionist. Love from Australia.

[@sahanapal6184]

Beautiful to look at n to taste..I am sure. Very deftly done.❤

[@shafiqunscreation996]

3 recipe in just some minutes 👏👏👏

[@setarabegum783]

Ni ce

[@manoramapanda4761]

Odisa me v ye sare pitha bahat banta h gharo me❤ ❤ from Odisha ❤

[@KidsTV-lw3nb]

Shob gula pitha onk shundor hoise.

[@ForidaParvin-eg6io]

খুবই ভালো লাগলো আপনার ভাবা পিঠার রেসিপি আপনার বাড়ির সদস্য হলাম 🎉🎉

[@xapunarkitchen]

Looks yummy and tasty Assamese pitha recipe 😋😋😋

[@uroojahsan1813]

Excellent👍 work😊

[@mayuripandu]

😊I think Pithas and with coconut and jaggerry are common in all rice - eating states all over India ! I'm from Orissa ...and we make a variety of pithas , steamed , fried and similar to Dosas , I've friends from Andhra and Kerala , who make something similar , only they're named differently . I recently learnt that ppl in Singapore also make a Pitha similar to the first one in this vdo , and it has a different name .. To me it looks like everyone here ...is looking at the ' literal Elephant in the room ' only from a different angle ! Let's just enjoy the Pithas , by whichever name they're called wherever ..and celebrate the fact that we do share similarities in our cuisines ! It's called ' Unity in Diversity ' 😊

[@smartcitybhubaneswarodisha1743]

You are living in which year ? What is orissa Where are you living That is Odisha my state These type of people are proper example of illiterate people of our state

[@mayuripandu]

@@smartcitybhubaneswarodisha1743 As far as I recall it's still 2023 .. And the last time I checked it's still my Orissa too ! Or let's put it this way,, we belong to Orissa ! And before I comnent further on whether I'm literate or not , I' ve one query .... Which letter in our Odiya Alphabet has a ' SH' sound ????? Exactly !!!!!!! So Jabardasti kahinki mu Orissa or Odissa re ' Sh ' lekhibi ? I'm someone who still uses ' common sense ' , something quite in short supply these days! And ....with all due respect, where exactly do you get off, trying to dictate to me how I should spell the name of my state ????!!!! Like , Seriously!!??!!!!! Now I guess the Answer to who's literate or not is plain. Besides, if you do wish to write such adverse comments and try to 'insult' ppl by calling them 'illiterate ' , without knowing the first thing about them , do at least hv the gumption and grit not to write from the 'shelter' of a pseudonym! And let's please focus on delicious Pithas instead of being so ' pedantic' about spellings ! Dhanyabad!

[@vidyakini5158]

​@@mayuripanduwell said girl . 😂😂😂❤❤❤❤❤

[@vidyakini5158]

​@@smartcitybhubaneswarodisha1743👎👎👎

[@sign1941]

Their is influence of odisha and South Indian in South East Asia that's why they eat . Their is place in Vietnam in the name of odisha called kaling . That's why we every year celebrate bali yatra ( means trip to bali indonesia or south easteasia)

[@rajalakshmi1068]

Pittu, (puttu) kolukattai in Tamilnadu

[@namitachakraborty5084]

Thank you for showing these nice pithas. I loved the interesting way you showed it.

[@geetanjalibarua2662]

This is Tekeli pitha from Assam ...Axomiya pitha

[@kabitadey4750]

I eat this kettle pitha when I go to gauhati during winters,very tasty

[@saraswatipaul9938]

Darun 👌👌👌👌👌

[@neelajoshi3465]

Very nice and quick recipe.

[@muralithasanmoorthy3832]

Super o super 👌👍

[@binapani5083]

I love this

[@Beesinhivebabe]

I like the 3rd recipe.

[@renul1723]

Im from Kerala... We too prepare similar dish but its in a vessel.. Its called puttu... One can keep the vessel on cooker and steam

[@ritikaraj2356]

Puttu is different it’s similar like kolokatta ☺️

[@VIPcookingandvlog]

Delicious😋

[@zakiabegum2014]

Thanks A lot.,❤ You Are Specialyst, For Cooking ❤. Thanks Again.

[@SaritaDevi-s2i6w]

In bihar we also love pitha I thought only Biharis eat pitha😂

[@thulasiuyyala2218]

In Andra Pradesh we call as kudumulu made with the same ingredients and we used to cook in an idly cooker, and it is a famous dish for Ganesh chathurdhi festival.

[@salmapraveen6009]

In jharkhand we call first recipe bhakka and 3rd one is Arsa but we fry the arsa. Generally we make it in winters and this is a traditional dish which is made for the whole family in big amount

[@lakshmigrandhi2579]

It is just like puttu famous dish of Kerala I like it very much

[@myFamilymaters]

In north Bihar we called it "Bhakka". Usually we serve plain bhakka with ghee and fish curry or mutton curry.

[@cookwithdoli3601]

Asadharon recipe ❤

[@jennydene9776]

Love that hand coconut scraper

[@bandanamishra9290]

Daarun excellent

[@sarojininagarajoo2913]

Thanks for this recipe ma'am

[@vijayacon9309]

We Maharashtrians call it Modak.We add pure ghee on it and eat. Same ingredients but the shape is different. We offer it to God Ganesh on Chaturthi.

[@nawi8974]

Mai hoom Srilanka se. Hum log bhi banaathe hai aise. Jugri aur coconut ek saath milake thoda sa pakhaathe hai. Phir aata ke beech me rakh ke steam karthe hai. Very tasty. We telling to it "koam pittu"

[@Kiran-rp8sb]

👍

[@farjulalhossain8744]

অনেক ভালো লাগলো ধন্যবাদ

[@premakumari530]

In Tamilnadu we use same ingredients in various shape called kozhukattai wiith milk paal kozhukattai and puttu our traditional recipe and most favourite is Adhirasam soo yummy check this recipe and must try

[@Soullight09]

Glad to know Bengal has some very good vegetarian recipes ❤

[@ArunSingh-ry2pt]

😂 pagal 😂

[@Soullight09]

@@ArunSingh-ry2pt What is pagal about this?

[@vibhasonwani2408]

I'm chhattishgariya, we called mada roti.. Gudh or nariyal ya til ka ball bich me, chawal k aate se roti bnakr cover krte h. Or boil krte h... Bs ban gya... 😋

[@banglarrannaghor]

That sounds absolutely delicious! Mada roti, with its unique combination of sweet fillings like jaggery (gudh), coconut (nariyal), or sesame seeds (til), wrapped in rice flour dough and then boiled, is definitely a special treat from Chhattisgarh. It's wonderful to hear about different regional dishes. Thank you for sharing this with us! 😋

[@pinahusain6722]

Wow Very Nice Winter Special Recipe 😍💖 Looks Absolutely Delicious 😋🤤✨️

[@banglarrannaghor]

Thank you so much! We're glad you liked this winter special recipe. It's always exciting to create dishes that warm the heart and soul during the colder months. Enjoy making and tasting it!

[@sp8721]

Unique recipe

[@ammisadukkala]

Loved all your recipes,thanks for sharing,will try,we make similar in kerala

[@rajarajeswari3339]

We (Tamilnadu)make it with puttu pot and idli maker....

[@bornasyummytreats3519]

Yummy yummy

[@siansabeen7214]

বাড়ি থেকে দূরে আছি..😟বাংলার রান্নাঘর আম্মু আর নানীর কথা মনে করিয়ে দিলো...🥹🤎🤍

[@madhurekhasaras-kd5gl]

Wow it's yummy 😋

[@krishnabhardwaj2421]

Delicious sweet❤

[@sheelabhengra5490]

Excellent rice flour recipe 👌

[@vasanthysuppiah4221]

I like so much this wan madam tq.❤❤❤❤

[@MohibbullahMolla]

এই পিঠা আমার মা অনেক বানাই😊😊😊😊😊😊😊😊

[@davejohnson2553]

Ketli pitha mi favourite one 😋

[@Soullight09]

Very creative recipes. I'm from Gujarat. We have not seen such recipes

[@banglarrannaghor]

Thank you so much! We're glad to hear that our recipes are offering something new to your culinary experiences. If there are any specific types of recipes or ingredients from Gujarat that you'd like us to explore, please let us know. We're always excited to learn and share more! 😊

[@Soullight09]

@@banglarrannaghor Sure. Are you from Bangladesh?

[@csawu]

Bhakka in Bihar. 5 rs ka ek in town and 1 katori dhan ka barter 1 . This is ❤ for me in winters .

[@DaruchinibySUMI]

Very very testy pitha.

[@everybodyisme]

Goans make a very similar dessert called sanna. Reminded me of bhapa pithe ❤

[@akhiedaskhushi3797]

আমার খুব পছন্দের পিঠা। ❤️❤️❤️

[@tito8361]

Thank you so much for the recipes.

[@ponnooseandchakkara2017]

Hard work hands

[@royshelly7982]

Daaroon hoyeche

[@hengulimedhi4368]

Ketli pitha.my favorite

[@মামনিররান্নাঘর-দ৫স]

অনেক সুন্দর ❤👍

[@bijayaskichenrecipe8527]

Very nice hame app ko sapot kar diye 🆗🆗🆗👍🏼☑️✅

[@rajashreechoudhury7155]

Darun pitha gulo .

[@NibeditaDutta-su9sz]

waw testy😋😋 ❤❤❤

[@Khaikhaianurannaghor]

Just awesome 👍

[@meenash6015]

Wow...

[@ummaymaria7602]

Apnara vapa pithar recipe te jei cup diye putha gulo baniyechen ta kotha theke niyechen? Plz plz janaben

[@greatuse]

Superb😊😊👍👍

[@cookingtimebd]

Yummy ei winter a amr fvt pitha

[@PrincessMargaretJoacquim1111]

You are amazing ❤, we do the same recipe but differently the rice flour is of pouring consistency batter, 😍🙏 this is difficult n Needs practice 😅

[@mchakrabortty1787]

Yummy 😋😋, winter has come so has come the time to savour all the special pithas and pulis. Nothing can beat the heavenly taste of pure nolen gur: I call it the heavenly nectar on Earth. You showcase some amazing fusion creations yet keeping the traditional taste intact. Love the way you represent these recipes visually👌👌.

[@RamBabu-sg5jx]

Qqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqqq❤

[@CandidRecipe]

Wow nice❤

[@ShyamGeethamali]

So nice 👍🏻 Thank you 😊

[@zarkatalksbangla]

অনেক পছন্দের পিঠা।

[@sangitaAcharya]

I am from odisha we also eat varities of pitha

[@madhusmritabaruahbarbora7493]

She looks like good cook. Though traditional Assamese Sticky rice pithas are totally different.

[@nancyamanna4919]

Wowww 💟☺️

[@ritikaraj2356]

I love pitta it’s Bihari recipe

[@sdessai4906]

So this is what Pitha is. Which became famous in bigg boss 17

[@kaydenmay397]

There are lots of pithas. This pitha is called "Vapa(steamed) pitha". We like to make it in winter season.

[@dolytonni7110]

❤❤❤