Barista Dritan Alsela - Latte Art

[@dritanalsela]

Thank you for the nice words, as long as you enjoy your work, the skills will come one day on their own. Good luck.

[@DaveDave-si6mi]

Can you help me to decide what to sue coffee 80/20 or pure arabica only making ice lattee or caramel machiato i will wait ur reply

[@lofghmalabuyoc2905]

226 unlike???? Must be haters!because they cant do so, I remember as an applicant i was not hired because i could do better latte art than better him, scared of competition though, coffee is to make yourself feel better, accept someone is always better than you, and always remember it is always good you could learn with someone else to gain more skills and knowledge like this guy who posted this video sharing his skills and knowledge thumbs up 200 times for you master

[@dritanalsela]

Thanks lofgh malabuyoc always going to get criticism what ever you do. Appreciate the kind words.

[@geoffgoldplum1231]

lofgh malabuyoc 280 people just wanted an espresso...

[@MisterNdutOfficial]

What an Awesome Inspiration! You're the BEST barista that I've been knew❤

[@dritanalsela]

pershendetje dhe faleminderit. Per sa i perket FAEMA une kam vete nje te tille te vitit 1961 qe e perdor per Evente, keshtu qe me pelqen, mbi te gjitha nga paraqitja e Jashtme.Por edhe ne pergjithesi eshte Faema nje marke e konsoliduar. Une perdor Qumesht me 3,5% yndyre por vetem prej shijes se shjon me mire, se edhe me me pak yndyre mundesh qe te besh shkume te mire.Te Te uroj nje dite te kendshme! Dritani

[@orkidahila2099]

E di albania?

[@dritanalsela]

Hey there, thanks for your feedback! Welcome to come by whenever you are around!

[@dritanalsela]

Thanks for your feedback! I started trying someday and ever since practiced, practiced, practiced :)

[@dritanalsela]

Thank you for your feedback! Your kind!

[@dritanalsela]

Hi Neal, trabajo en Düsseldorf, Alemania. You are very welcome to come by!!!

[@dritanalsela]

Muchas gracias! Es en Alemania, Düsseldorf. Come visit :-)

[@dritanalsela]

Hey there! Thanks for your feedback! Well, you need a "beak" to be able to pour and draw that way.. gives you more control and allows you to be more precise.

[@dritanalsela]

yes definitely!! it's all about the steaming technique!!

[@DaveDave-si6mi]

Can you help me to decide what to sue coffee 80/20 or pure arabica only making ice lattee or caramel machiato i will wait ur reply

[@BaristaNextDoor]

When I started as a barista I used to watch this video every morning before going to work. Then I would watch it again before going to bed because I was so motivated to practice my latte art skills the next day :D

[@dritanalsela]

+Barista Next Door Wow.. thanks so much for your kind words! They are a motivation to me and keep me going! Thanks mate! All the best :-)

[@dritanalsela]

This Maschine ist VIBIEME, Thanks

[@dritanalsela]

Thank you so much. Well, you are always welcome to come by!!! :)

[@dritanalsela]

omg.. i'm flattered! thank you!

[@dritanalsela]

[@dritanalsela]

thank you so much Carmen :)

[@bobaslah]

Dear Mr. Daritan I used to visit schwardwald region every other year , i missed visiting your cafe in Dusseldorf . I recommended the cafe for relatives and the went last August and till now they say : WAW ! :-) .. A man with distinctive talent and smile .. Thanks buddy for the beauty you furnish on the face of each cup ! Guten Morgen :)

[@dritanalsela]

Basel B well when you are next in the area....stop by and pay a visit =)

[@otiliaanunciacaopereira3360]

sigues siendo el mejor en hacer el café no me canso de mirar lastima que no lo puedo probar un saludo cordial

[@mohammednaisar925]

Dritan Alsela sir I having DOUT. Can you solved please. I need to know. How much short we have to put 1 latte 2 cappuccino 3 flat white Thanks

[@dritanalsela]

thanks for feedback! :-) I'm in Germany, Düsseldorf. You're welcome to come by anytime!

[@dritanalsela]

Thanks for your feedback! Well, in order to pour you really need a steamer. so there is no other way .. at least thats my guess. maybe there is some kind of steamer on the market but i dont know of any. sry!

[@vashkofememru]

Красота и кофе! Кофейный художник. Просто здорово!

[@dritanalsela]

Thanks vashkofememru =)

[@dritanalsela]

Yes indeed. Thank you!

[@grabarfer123]

Un genio, qué arte, me muero por tomar un café así. El ¡qué buen mozo!, tengo ojos para todo

[@marjansemema1855]

Bukur njishi shum profesionale dhe klase..shum zogoi serbs po shof ktu..

[@snipeno]

+Mirjan Semema Dritani eshtë shqiptar por nuk e di a edin vet Dritan që është shqiptar. Mund te jet i lindur dhe ritur prej kohësh jashtë vendit dhe mos ta din gjuhen.

[@LauraPMBM]

Isto é que é gostar do seu trabalho. Que criatividade!

[@JoshRedd]

You do it with such ease! and its not sloppy either. Im very impressed. I would kill to spend time working under you and learning because it looks like youve made a respectable career from it too.

[@rachaeleddy8793]

last year i qualified as a barista,it was a new venture for me and i can honestly say i enjoy getting up for work every single morning,im a manager for a coffee shop in portsmouth and with a few more up and comming,my latte art improves with everyday,im no expert but watch your videos and then practise every day,i have a long way to go yet to reach the skills you have,but who knows??? you inspire me to keep on,would be fantastic to visit your coffee shop one day,or for you to visit mine.

[@josesimats3119]

Así da gusto tomar cafés, no como los que se ponen por aquí, eres un genio enhorabuena

[@laedila]

ARTISTA!!!!!!!!! desde Málaga con corazón argentino.......sos el mejor!!!!! beso grande

[@SimulationThesis]

You really what your your doing man! I oh so very highly admire your work!

[@musingintransit]

I'm also really amazed by the waitress's skill of carrying a whole tray of rim filled coffee without spilling!

[@dritanalsela]

A skill in itself =)

[@zhinxhan]

They are pro

[@Heartrender1st]

Properly poured latte art the foam will be thick up top and will not spill as easily as normal drinks say a cola, its the foam keeping its shape

[@dritanalsela]

Thank you!

[@Drewb18c1]

So sick, I really didn't know there could be so much variety with free pouring. Love it

[@margaritavenezian5500]

Lo veo mucho...fantástico y motivador para quienes amamos la cafetería. Liiindooooooooo

[@dritanalsela]

Haha.. thank you :) You're welcome to drop by anytime!

[@thephantom9227]

wow...... That's some beautiful coffee machines

[@gabtrz]

Felicitaciones!!!, encontraste el secreto: disfrutar de lo que haces

[@dritanalsela]

Thats right. thx

[@jenny26rami]

I'm also a Barista, and i have my own coffee shop now. Thanks for another tips...more power to you!

[@ibethangelica]

dios que arte! esto es estupendo madre mia!

[@CrishPaiva]

Show! Adorei! Parabens! Assim, o café fica até mais gostoso.

[@dritanalsela]

gracias..

[@ThallesNinja]

These always cheers me up, seeing such simplicity and beauty is breathtaking. People always find new ways to make art

[@baristatraining.thecoffees7971]

Fantastic....we always show Dritan's work as an example of the best of latte art during barista training at Baristabarbar in London

[@dritanalsela]

Barista Training Aw thanks guys!

[@Plastikschaufel92]

You are insane! I'll try one of your patterns at work! Amazing !

[@shadowhisperer74]

Stunning Dristan, I'll certainly share this link with friends. Have a stunning week. Ciao

[@AltonaBeach]

Thank you Dritan, I make good coffee at home using my mini Saeco Venezia machine however I dont think I could manage anything like you do!! Cheers

[@taleenyweeny123]

You are a Barcelona fan, you make amazing latte art, and your steamed milk comes out perfect every time. I wish I knew about you when I was in Düsseldorf!

[@lordmyrann]

Some of the best latte art I've seen. Definitely stopping by whenever I'm in Düsseldorf!

[@arizalmunandar869]

im ur big fans , im barista rizal and now im learning to get that perfect art ,..

[@dritanalsela]

arizal munandar thanks for the support. Wishing you all the best =)

[@tagetes1442]

awesome. thanks for the art. aesthetics can often be the clincher.

[@ceinrogez9917]

Me encanta tu trabajo, tu técnica, pero más aún tu jarra para frenar, el detalle que tiene al borde está súper, quiero una para perfeccionar mi tecnica

[@dritanalsela]

Thanks so much 😊 Well if you are interested in the jug you can find it in my webshop 😊

[@ceinrogez9917]

Y cuál es tu tienda, quiero ver qué puedo comprar... Cuándo vienes a México..?

[@dritanalsela]

yes, indeed

[@dritanalsela]

thanks!

[@dritanalsela]

always welcome to come visit :)

[@NeCv27]

a few days ago I made my first rosseta and pouring the milk like that is really hard! You're awesome!

[@dritanalsela]

hey there, the milkish thing is foamed milk :) it appears so creamy because of the foaming technique.

[@timeverett6335]

Yeah. I would say that this is the perfect place to tell this to the world.

[@mariacristinadelvalle7324]

genial!!!!!!! da pena tomarse el cafecito!!!!!!! lo dejaría enfriar para seguir disfrutando el dibujito!!!!

[@dritanalsela]

thank you for your feedback. I use 3,5% milk but more because of the taste, than as for the artistic results. the protein content is the most important.

[@dritanalsela]

muchas gracias ;)

[@djmnormand]

L'Art de servir un café, voilà un bel exemple d'amour de son métier. Excellent..

[@dritanalsela]

Appreciate the feedback. Thank you.

[@bhoni77]

You really are VERY GOOD!!! Love your pours.. all thumbs up from Swiss!!

[@paulonunesvitrina1]

Você é incrível.!!!! Parabéns.!!!!

[@seangrech533]

So enjoy your You Tube Dritan & major skill set. "WOW"

[@dritanalsela]

Hey Sean, thanks buddie.

[@dritanalsela]

Gracias!!!

[@MrMaster2u2]

Wwoooooow...... Awesome. That is excellent skill :O I didn't even know a lot of those were possible..! Thanks for showing -- I would have to take classes or something to get to even half that level...

[@jucesac1947]

Realmente impresionante. Lo que es saber su oficio. Felcitaciones

[@dritanalsela]

Kind words there, really appreciate it.

[@SalvadorSorrosal]

Fantastico

[@sherrybugoy7529]

master you really are the master.. before im inocent of latte art. but after watching all your video. it helps me a lot. now i can do better than before..

[@dritanalsela]

Thanks a lot Roberto :-) Appreciate your kind Feedback!

[@Jogreara]

Um verdadeiro trabalho artístico. Parabéns !

[@dritanalsela]

Haha thanks!!

[@chlZonyx]

Astonishing, now THAT is some delicious art! :)

[@Chris40]

Magnifique est avec le sourire bravo... ça donne l'eau à la bouche ;-)

[@dritanalsela]

mouth is always watering for a coffee...=)

[@migitofdoom2]

WOW simply amazing. Wish i was as good as you. The only art i know is the simple heart

[@Teacupgirly]

he makes it look so easy!

[@rockerzgaz]

just about to open our first coffee shop thanks for the inspiration

[@dritanalsela]

Hi rockergaz wishing you all the best.

[@cecinana1]

Hola desde Colombia te saludo y te digo que ¡Eres todo un artista! felicitación........

[@Blueberry_muff1ns]

Very nice and steady hand. I like the clean lines of the patterns. Another good one is Hiroshi Sawada of Streamer Coffee in Shibuya, Tokyo.

[@MN-yd7ct]

Es una verdadera obra de arte.

[@kimossenblok]

Fue un placer de encontrarte Dritan...

[@huongnguyen1203]

amazing!!! I really love it!!! Thanks so much for sharing your art work!!! :)

[@dritanalsela]

+Nguyen Huong Thanks so much! Happy you like it!

[@ofeliarusansky5312]

Agradable, dan ganas de tomar el cortadito.

[@j.vogelealsamrraie2753]

Thanks to the skill and creativity. I wish I could taste a cup of coffee out of your hand ...

[@maija4590]

I hope i can make coffee like this ...you'r the best 👍🏻👍🏻👍🏻👍🏻

[@dritanalsela]

saludes a Colombia de mi parte, muchas gracias :)

[@terefimiani4558]

! ! ! MAGNÍFICO ! ! ! FELICITACIONES

[@calidelshalawa4100]

Thank you so much dritan for sharing us ur wonderful skills..i'm very impressed by the way u turned every cup of coffee into something artistic and extravagant designs. Now, i'm so determined to do what u are doing👍🏻😊👏

[@dritanalsela]

Thank you so much for your kind feedback! I really appreciate it a lot :-)

[@ModernBarista]

Another slammin' vid! Added to our Latte Art playlist, of course!

[@veronicarivas3260]

Impresionante!!

[@22MadaraUchiha]

That looks hard!! But awesome! You know it's hard enough getting the milk perfect let alone making that type of art.... And that QUICK!!

[@claudiafonseca947]

Barista Skiills and Lattle Art techniques.!! Basel B....Well when you are next in the área....Stop by and pay a visit.!! Sigues siendo el mejor en hacer el café no me canso d mirar lastima q no lo puedo probar.................................Un saludo cordial.!! Bjs:Cláudia Patrícia Dias Fonseca.!!

[@dritanalsela]

Good idea =)

[@RichKSweets]

Kato makes the best coffee, he must have watched this video a 100 times :)

[@judepenny6163]

you have so many espresso machines on display...i like the design on the cups :)

[@103Antoni]

Das ist einfach toll.👍 Fünf Sterne Kaffee - Video.☆☆☆☆☆ Es grüßt...josef

[@urmybitchnow]

You are a god ! Wish my latte art was this amazing :)

[@dritanalsela]

Always welcome to come by an try :-)

[@corimalumen]

!QUE ARTISTA TAN ENCANTADOR! YA ME TOMÉ MI CAFÉ ARTÍSTICO. GRACIAS. corimalumen

[@mandocurador]

beautiful place, this is the correct way to enjoy a cup of coffee, congratulations:p

[@Maria-Mog.]

ESPETACULAR, SEM PALAVRAS...

[@dritanalsela]

muchas gracias mi amigo :-)

[@ggrrkk1133]

Felicidades!!!! Precioso!!!

[@shortymsnmax]

That Cool make draw milk pour to coffee different create that cool. I never seen before them. really awe.

[@dritanalsela]

pues trabajo hace 14 años de Barista y todo me lo enseñe solo ;) muchas Gracias

[@DaveDave-si6mi]

Can you help me to decide what to sue coffee 80/20 or pure arabica only making ice lattee or caramel machiato i will wait ur reply