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We briefly explain the differences of a protein’s primary, secondary, tertiary and quaternary structures and will then dive into the FT-IR spectroscopic analysis of protein’s and biosimilars.
This presentation will cover the basics of polypeptide investigation and how you can use infrared spectroscopy in the research and development as well as quality control of proteins.
The experimental procedure can be seen here:
• Secondary Structure De...
Catch up on the basics of FTIR:
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More about the CONFOCHECK:
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