Batata Vada | Potato Dumplings | Mumbai Street Food | Indian Fast Food Recipe by Ruchi Bharani

Learn how to make Batata Vada, a popular Mumbai street Food / fast food recipe by Ruchi Bharani.
Batata Vada (Potato Dumplings) is a very popular fast food in Maharashtra. Originally being a Gujarati dish, batata vada has crossed all geographical and cultural barriers over time. Check out Ruchi Bharani's take on this popular fast food recipe.
Ingredients:
5 potatoes boiled and coarsely mashed
curry leaves
8-10 cloves of garlic
1 big piece ginger
5 green chillies
coriander leaves
1/2 teaspoon mustard seeds
1 and 1/2 tablespoon oil
1 and 1/2 cup gram flour
turmeric powder
asafoetida
salt to taste
soda bicarbonate
1 tablespoon cornflour
1/2 teaspoon red chilli powder
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[@ramyack29]

I tried this recipe and it turned out very tasty just the way I wanted to taste😮 my husband loves it so much that he ask me to make it every Weekend ❤ it’s my favorite too

[@kashrato]

Made this today, was delicious. Thank you for sharing ❤️

[@khushiyadav3070]

My mother also make this today Very tasty 😋

[@PREETIKIRASOIofficial]

The batata wada was very lovely and so as you mam, very nice recipe

[@farzana334]

Very good, tasty and yummy recipe.

[@sangeetachauhan6507]

hi ruchi i made batata vada wow it came out so good thank you god bless you

[@lindalabrador9712]

Looks delicious! 😋

[@Vichardhara303]

Very nice recipe ...I like it...large selling street food ...but every vada has its own taste

[@rajshrifood]

Thanks! :)

[@keertikarai1639]

Easy and nice recipe...i made vada pav yesterday and my husband loved it!! Thanks Ruchi for your awesome recipes.

[@sunandaphadte4748]

Nice video thank you so

[@richielew261997]

Awesome video

[@rosariadesouza266]

Thanks nice one I'll try.

[@cynthiafernandes9687]

Very nice thank you

[@fernandaalvares6954]

They look delicious 😋, I’m going to try making them 🙏🤗😘

[@gypsy8669]

Lovely recipe and.... She's so pretty OMG🤗

[@minalkhatri6991]

Yum!

[@rishabhshrivastava8202]

Beautiful chef

[@maniok1977]

Hmmmm...batatas! I'm gonna love this recipe.

[@rajshrifood]

Subscribe to Rajshri Food if you still haven't yet done so and Share these recipes with your Family & Friends on Facebook and G+!

[@aishahbadat8275]

i love potatoes its my favourite

[@kalpanakshatriya4741]

Very nicely explained.Thankyou so much.

[@cliffordfernandes7832]

Tried out today. Excellent 👍👍👍.

[@sanjeevdheer509]

🎉looking good will try soon thank you for recipe you are awesome

[@muhammadkhan-gn1mx]

Ufff

[@purvajapurva5668]

Hi ruchi... Today i did this potato vada it came out very well. My husband loved this😊 thanks for the recipe

[@rajshrifood]

+purvaja purva Thanks for your valuable feedback! :)

[@hahomaru69]

awesome

[@sarojsheth5460]

THANK YOU FOR SHARING THIS DELICIOUS RECIPE.

[@ajr1247]

First time I see a white and clean Indian.

[@madhudatar9574]

what an incredibly racist comment

[@sadrudinlalji9285]

Hi Ruchi? Thank you very much for the excellent recipe for batata Wada. They turned out very well. I must point out that besides your all good recipes you your self are very beautiful. All the time when you show us recipes. I first look at you for a while I enjoy looking the way you explain the recipe. God bless You with good health. S.Lalji

[@ankitalimbani7047]

I really enjoyed your video. can you please tell the receipe of that red chatani? kindly reply

[@ahmedbadat6098]

this recipe is very good. your face inspired my cousin to make this batata vada recipe. very inspirational.

[@rajshrifood]

Ahmed Badat Thank you :)

[@duaaashfaq2529]

I tried this recipe from Pakistan It was so good But spicy 👍🏻🇵🇰👍🏻👍🏻

[@michaelbemvindo]

Awesome!!! By the way , the presentation was fantastic and the background music was added to the flavor.

[@smmalusare]

Very lovely recepy &, nicely explained too. Thanks.

[@leenakamal]

Perfect recipe mam....

[@rajshrifood]

Thank you!!

[@jummanatayyebi7101]

Nice recipe👌👌👌👌👌👍👍👍

[@ghostsoup1313]

I just made these. Deeeeeelicious! Thank you so much for posting this recipe.

[@natashaagni4316]

Tried this . Worked well. Thank-you for posting this recipe.

[@Right-is-Right357]

Nicely explained! I just love the way she pronounces asafoetida! (Or rather mispronounces it! 🤣)

[@allitm4642]

Keep up the great work 👍🙏

[@Nishtha1357]

So beautiful just like wada pav....

[@smrutishah4313]

I like all your recipes and almost tryed also it comes very good how u make.thanks a lot to post new repices.

[@conchange]

Very nicely done and presented. You stuck to the original recipe. Good luck.

[@rachelgomes6470]

tried it this evening,it was great!

[@noorgareh7557]

Very good thanks chef

[@laleinemirjang9771]

Look yummy

[@rosariadesouza266]

Thanks I'll try one day.

[@drvarunpatel5213]

very nice , made today

[@kim0swald452]

Thank you so much ,was looking for this recipe also looking for the 1 recipe made with ground beef and potatoes lemon grass plus many other great herb ,seasonings and fried just like this one

[@sushilashukla1289]

Namaste would like to know why you add hot oil in gram flour batter.Thank you. Take care love from South Africa

[@RamKrishna-jd4qq]

Delicious

[@Shardlight652]

The food was very nice and my mommy wants to make it. Today By sahir saloo

[@patelchetanchakdecc]

you are as beautiful as vada paav.. love your vada nd you too..

[@abhie700]

Thanks a Billion kiddo. You are as cute as your amazing recipe. I will definitely try this one. God Bless you.

[@fzpatel1397]

I just make this....so delicious. thanks ruchi di for sharing recipe

[@rajshrifood]

Thanks for your valuable feedback! :)

[@gulzarshaikh6611]

You are also so pretty RUCHI

[@nirmalakalaburgi1060]

Nice batata vada

[@rajshrifood]

Thanks! :)

[@sav4114]

awesome recipe...no one like u

[@rajshrifood]

Thanks! :)

[@raj250074]

You r great Ruchi. Your way of showing recipes is excellent

[@rajshrifood]

+Raj mann Thanks for the wonderful feedback! :)

[@amorosa331]

Wowwww !! Wonderfull !!

[@rajshrifood]

Thank you so much. Subscribe to Rajshri Food for such awesome & amazing recipe updates and Share these recipes with your Family & Friends on Facebook and G+!

[@yuvrajvansiya4150]

Great recipes ruchi....

[@rajshrifood]

Thanks! :)

[@faithful4170]

great recipe

[@rajshrifood]

Thanks! :)

[@mayurkadam100]

Thanks Ruchi....we liked the prep

[@rajshrifood]

+Mayur Kadam Thanks! :)

[@lorette2443]

Could you tell me the purpose of adding corn flour in the batter and a little hot oil before frying, just curious.

[@noorgehanymambox5666]

Naees

[@agrippa-theskeptic9346]

@@noorgehanymambox5666 dyslexic or missed out on spellings!

[@jummanatayyebi7101]

👌👌👌👍👍👍

[@Spectrometry_jen712]

Amazing

[@nidhishah9701]

Asafitoda!

[@shivionanadventure]

thank you so much for a great recipe! It was delicious!

[@lathika1973]

It's easy and tasty recipe..just now made.. everyone loved... thank you 🤗

[@dr.amitamahajan6022]

Nice recipe , love it

[@rajshrifood]

+Dr.Amita Mahajan Thanks!! 😊 😊 😊

[@mixologywithbj]

I tried once but it was amazing and superb thank u

[@sahidismail7494]

Simple and yet so tasty. Loved it. Thank you

[@rajshrifood]

Thanks! :)

[@incubus23]

For the reference of Mumbaikars. This recipe tastes as good as 'Aaram vada pav' if not better than that....

[@vins6036]

Why do you have to play crap background music. You do not need it.

[@psethi601]

Can I prepare dahi vadaa with batata vadaa

[@tina1234582]

Nice recipe thank you

[@rajshrifood]

+vimla harji Thanks for the feedback! :)

[@LuluLovesRollerDerby]

Long time fan! I just tried some frozen version of these and was so excited to make my own!! Thanks you for sharing this recipe!!!

[@abhichating]

nice one

[@rajshrifood]

+Abhijit Kulkarni Thanks! : )

[@indianrasoi8785]

nice

[@JAY1892]

Good video but the music is so annoying. It’s a cooking upload, not a music video.

[@surtigurl]

Must try this looks awesome by the way the music in the background gives me bad headaches sorry, i love all ur recipes though

[@mrsrenu.k.udhwaniudhwani4852]

MAM ALL YOUR RECIPES ARE VERY NICE AND EASY. THK YOU. MAM IS THERE ANY BEST SUBSTITUTE FOR GRAM FLOUR WHICH CAN GIVE SAME TASTE.PLS LET ME KNOW THK YOU.

[@samann95014]

yummy

[@gazalashabnam9711]

Dis recipe is too good .... we all loved it .... i added some fenugreek leaves too.... tasted yummmmm

[@agrippa-theskeptic9346]

You mean very good. The adverb too is wrongly used here. Too good for what? Too good to be true? Indians / people of Indian subcontinent generally use ‘too’ inappropriately.

[@mansicreation3071]

I like this recepie tawa bhaji plz show a video which is available in marriage urgent ruchi mam plz

[@rajshrifood]

+punit sonagela Thanks! :)

[@user-dy1mk2kx3r]

Thanks

[@apathyr3835]

жрать захотелось

[@rehanasharmin1080]

i like rajshri foods recipes but this india street food takes a lot of time in bangladesh the aloo chop is very tasty and doesnt consumes much time.

[@gauravdighe4117]

Corn Flour not used in batata wada...being maharashtrain I am telling you this

[@craighot7622]

Agree that corn flour is definitely not used in batata wada. Aso she forgot to add the baking powder as she did not mention that when preparing the batter

[@catprincess9]

Craig Hot She added soda bicarb just before frying. .

[@shivangmittal5495]

Gaurav Dighe she tried to act smart and replace baking soda with corn flour which is not good for health

[@gauravdighe4117]

Shivang mittal I am not disrespecting your opinion. ​ baking soda and cornflour have different properties. Also you can have food without soda. That won't affect the taste. But adding something different will have different taste. And I don't understand one thing people cry so much regarding indian method of preparation, but always enjoy pizza/burgers prepared with bread which contains yeast, and other stuff not good for health. So I would always encourage indian method of preparation for Indian recipes. Create your own variations, but please maintain the authenticity of our food.

[@krameshkini]

Gaurav Dighe

[@TheRockyritz83]

u r pretty 😍

[@ShyamPatel-jv3ds]

Bhai a bowl to amara Toronto na char minar nu chu…

[@Spinster87]

Dumb receipt what is amount chenadal flour aka garbanzo beans flour so that we have ratio of Chena flour to corn flour.

[@yuvrajvansiya4150]

u plz make me for maxican bhel recipe

[@rajshrifood]

Thanks! :)

[@shaikhismail5975]

HI RUCHI happy new year i am in phillippiness and i love my bombay food but when i am in bombay i never make my own but now i learn how to cook are food any way my problem is what is GRAM FLOUR ? i buy 1 kgs BESAN FLOUR AND 1 kgs CORN FLOUR so what i will use i can't buy gram flour i never see that in philippiness GRAM FLOUR only BESAN FLOUR AND CORN FLOUR what i will use to make GRAM FLOUR help me pls

[@rajshrifood]

+shaikh ismail Hi, thanks for the comment. You can use besan flour instead, it will work out for the recipe

[@shaikhismail5975]

thanks Rajshri i cook they way u teach DAAL FRY very GOOD THANKS I LOVE IT GOD BLESS U

[@s_niro]

Good one Ruchi, I will definitely try this recipe. do you think all purpose flour would work for the batter? and what is soda bicarbonate? is it baking soda?please reply

[@drvarunpatel5213]

yes its baking soda and besan ( cheak pea (gram)) flour is the best

[@shabanamanzeer160]

please green chilli sauce

[@inattad]

Where did you add the soda bicarbonate?

[@klimpaparazzi]

Looks good, but why didn't you eat it, or at least open it...

[@sarahminnette]

+ruchibharani your recipes are so awesome. you deserve more subscribers. I have tried a lot of your recipes. can u make chana chat. plz!!

[@sarahminnette]

do you live in India??

[@rajshrifood]

Thanks for the wonderful comment! :) Here is the recipe for chana chat : kzbin.info/www/bejne/a6HaZqx8Z950fqs Yes she lives in India

[@sarahminnette]

+Rajshri Food Thankyou!

[@brijinderdogra3201]

gram flour you have taken is coarse or fine?

[@zaibashaikh5708]

y 2 add cornflr batter. ..

[@shashankbhore7093]

can you make thecha

[@rajshrifood]

+shashank bhore We will pass on your request!