Game Warden Was Just Checking License! BUT THEN THIS HAPPENED! **EXPENSIVE FINE**

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#sheepshead #gamewarden #moqueca

[@BeardedBrad92]

Check out this next video on how we caught Red Snapper for the beach! kzbin.info/www/bejne/gJbSk2ljYp1nqs0

[@outdoors-gs9td]

i see Alabama,,, curious where? i have family all over the South.

[@youtoob1234567]

I got a red snapper out of that pass once, it was about a week before Sally.

[@debralivingston7298]

Why did you tell the warden that you hadn't caught anything?

[@CarolinaBassHunter]

I just watched a clip from this on FB, and now it's my first recommended video on here. Good for you man!!! 👍

[@waltershumate5777]

At least that first little mangrove you caught will go home with no hooks in him tonite.

[@FishingWithPorter]

Soooooo you didn't get a fine, the fine had nothing to do with the box you circled in the thumbnail, and instead of the $500 "expensive fine" you claimed in the thumbnail and title it was $50? WAYYYYY to much clickbait dude.

[@desertspectre2881]

I know 😂😂😂

[@FishingWithPorter]

@@desertspectre2881 i would never clickbait like that ☠️

[@chrisperrien7055]

Note the fine for catching/keeping reef fish "out of season" in fed waters is $500. +$50 per fish I believe he just got hit with a state fine for not having a reef fish add-on to his license. That they took him and the fish over to their office, is probably where a fed fine determination would be made. Yea, the title is kinda "click-baity" . He should have said "possible " $500 fine. The dude didn't know if that happened or not. IMO

[@FishingWithPorter]

@@chrisperrien7055 yeah still had nothing to do with the box he circled 😭😭😂

[@chrisperrien7055]

@@FishingWithPorter Lost a reply. so thi is short repeat. Yea, true. Title image was clickbait and misleading in more ways than one. The vid was really about fishing/catching/cooking/eating Sheepshead. Sheepshead are trash fish. You catch a few with parasites and worms growing out of them off oil-rigs in the Gulf . You won't eat Sheepshead no more. Plus they are a very bony fish. Yes , numerous Brazilian, Cajun😎, ect. , recipes, to cook them. But, I won't eat them. That one dude should have till waited till Friday to catch that Red Snapper. Because that was a great/GOAT catch for under a bridge. But on a Thursday/Out of season/ in Alabama👌? He should have left after he caught it, long before "Johnny Law" showed up. LOL Catch to a good Bull-red anywhere , good time to call it day. and GTFO😎

[@wesjenkins541]

My literal favorite part about fishing... Everyone will help Everyone!! No matter race, creed, religion... fishermen help fishermen

[@jasnonya3005]

Actually here in Jacksonville we have people who crowf you out of your spot esp. if you're catching fish and their not, so yeah I offered him free swimming lessons! Out west we called that combat fishing!

[@BeardedBrad92]

😂

[@royvincent9250]

of course we are all brothers

[@rockypitts8184]

Here on the Eastern Shore of the Mobile Bay we are just fishermen and women. We get advice, encouragement, and bait from each other. Love Alabama's Stars on the Water when it rains.

[@clintezell3298]

ABSOLUTELY!!!!

[@michaeltaylor4984]

Can't keep a fish on Thursday, but can on the weekend. Super stoopid.

[@glenamw]

I don't usually like the firmer fish but this sounds amazing! Sounds like it has "Thai" spice palette, which we love. Thank you so much for the recipe

[@garybauer124]

Cool to see fellow fisherman helping each other out.

[@jrod5472]

What makes fishing much enjoyable is when you have friendly and helpful fishermen around you. It’s nice to return the favor by showing respect and gratitude back to others. Whether we catch fish or not, what truly counts are the thrill, experience, and the memories that we live by at the end of the day. Be kind to others, and happy fishing! 😎🎣 ✌️

[@cookie761]

I'm surprised somebody else hasn't said this yet, about when you're marinating something. You usually just pick the meat out of the marinade and not dump the marinade in also. They usually throw the marinade away.

[@gavingi5875]

I did note, and smiled lol .. and this would have fixed his lime problem

[@melissamcclain34]

Just found your channel through this video and I'm already hooked!! That dish looked amazing and I lmao at Freddy while you were cooking 😂

[@BeardedBrad92]

Thank you!!

[@tiggersdad6878]

People used to fish the bridges near where I lived on Merritt Island, FL, but then the amount of trash left by fisherman got to be such a problem that fishing was banned from many bridges. Abuse a privilege and it will go away.

[@HeWhoHasRisen3500]

Like all the illegal riff raff invading America. Abuse the privilege, and it WILL go away.

[@puertoricohh1037]

A privilege?

[@tiggersdad6878]

@@puertoricohh1037 It's a regulated resource in every state. Without regulation, many species would be wiped out. Yes, A privilege.

[@HeWhoHasRisen3500]

@@puertoricohh1037 You must be part of the problem if you don't understand. If I sneak into Mexico, I go to prison. If droves of invaders keep looting a Country, eventually, nothing will be left to loot. Duuuurrrrrr

[@puertoricohh1037]

@@HeWhoHasRisen3500 sneak into mexico?

[@jerrygriffin4156]

really liked the way you helped out others , even if it was more than one time they needed it , that is what we need more of

[@MrRyancangri]

Great times!

[@russellwilliams3209]

What do you mean, that we need more of it? Plenty of people help each other on the daily, but simply do not record themselves doing so. Most do not require a pat on the back for helping others, so they go unnoticed. There is more good than bad in the world, my friend. All you have to do is open your eyes and see it😀

[@bevis1528]

As a new fisherman to saltwater my worst fear is to catch something similar to a legal fish and get busted and get a fine.

[@JohnDoe-le8fy]

That fear is from knowing you are actually a slave and not free.

[@Z4Zander]

OR, as helpful advice.Read the rules,go online and memorise pictures of legal fish(print them out if reqd).Have an accurate measure.

[@JohnDoe-le8fy]

@@Z4Zander You shall not catch the Kings fish unless he allows it and at what time of the day peasant!

[@shawnboisclair3696]

Nice video, my wife is Brazilian and from the most famous area for moqueca it's generally pronounced "Mo-keck-cah", (like Mo the bartender, followed by what the heck but keck and Ca) the coconut version is typically from the North, the Capixaba (Espirito Santo / Vitoria) style is just tomato sauce. I like some coconut milk in it myself. It's more of a stew, I make it with various fish but I like black seabass, tatoug or Striper. In Brazil it's usually Dorado. I typically use olive oil but Red Palm oil is the traditional style in Brazil. Here in New England Fish chowder is pretty popular, I love using tog for chowder great for a winter night. Just a light squeeze of lime is enough. Enjoy

[@BreamBassBeyond]

You're gonna have a blast with those snook, they're definitely one of my favorite fish to catch! Maybe Brant will put you on some peacock bass too!

[@BeardedBrad92]

Hoping for a lot of firsts!

[@cathyheston3029]

They're the best!!!!!

Khi kéo cá to cảm giác thật là tuyệt vời

[@rayw5778]

I lived in Tampa and Treasure Island for a yr and one of guys i worked with they loved snook fishing ,i never fished for them but he told me same thing about catching snook.

[@bigsassyster]

Growing up in California (80s and 90s), we had Game Warden ask for license only twice. I haven't seen a Game Warden out there in like 20 years. Last time I saw one he was planting some trout in a stream.

[@srcastic8764]

That’s good to know about the reef endorsement. I never would have thought about it applying to the type of fish, just to fishing over actual reefs. Glad I saw this. I’ve lived in AL all my life but have basically only ever fished freshwater. But I’m about to move to the coast so I’ve gotta Lear these things! Saltwater seems so much trickier!!

[@BeardedBrad92]

There’s definitely a lot to learn!

[@markward6076]

A person can't even enjoy a good day of fishing anymore , that man probably didn't even know he was breaking a law. Dammed if you do dammed if you don't.

[@calvinjones4480]

I guess the fish didn’t know it was Thursday either when it decided to bite the bait 🤷‍♂️ sometimes these wardens just want to feel important. I understand the law and regulations but a lot of times people just flexing authority.

[@jayfron6012]

Or you could just bring measuring tape and make sure you’re not taking illegal fish. It’s super easy, and it keeps fisheries safe. Red Snapper season is serious business out on the southeast coast, everyone knows the rules who fishes.

[@jonperley7304]

​@@calvinjones4480yup it's ridiculous down there with all their crazy laws I'm so happy I don't live there I only go down to visit my father and why he's there is beyond me Republican state with Democrat rule what the f***

[@BloominOnion1]

@@jayfron6012 the issue was the day of the week, silly regs don't allow it on Thursdays

[@TheMtGRogue]

You usually do not want to add the marinade. Just remove the fish, let any excess marinade drain off for a second, and then discard the rest of the liquid. That's going to be true for almost any recipe unless it specifically tells you to add the extra marinade. In general marinades are very intense. The idea is to infuse the flavor into the meat. A good example is soy sauce. It is very common as a base for marinating, but adding even a couple of teaspoons too much directly into the final dish will overpower nearly anything, leaving you with something far too salty to eat.

[@BeardedBrad92]

The recipe did say to add the marinade

[@josephwatts8147]

It’s nice to find fishing videos where you fish to keep and eat.

[@tobysimmons5791]

Always love watching you Brant and Beach bum!!!! Great content as always 🤘🤘

[@happydace6991]

Really enjoyed this vid . Great catch/cook no frills stuff ! I marinated some king prawns in half a lime's juice couple weeks ago for a dish and spoilt it with overpowering lime ☹️. Must be strong stuff. Really surprised to see you have to have saltwater license over there ! Here in UK it's all free. Thanks for sharing 👍🍻

[@maddfishy1975]

Great stuff Brad! Awesome content as always! I can’t wait for the South Florida trip and hope you slay the Snook down there! The Moqueca looked tasty man, I might have to make it myself with some UK fish like Cod. Anyways, keep up the great work and as I always say, peace and love from the UK

[@BeardedBrad92]

Thanks brother! Lookin forward to it! Definitely will have some cool videos coming after!

[@CarlosMartinez-yk8pe]

Bearded Brad first time watching your video very good. Love the cooking part and your friend, is hilarious he cracked me up when he said oh yeah we're following instructions are you putting a cabinet up or something it's going to make me want to watch more of the shenanigans, great KZbin from Texas 🦆🍺

[@BeardedBrad92]

Thanks dude! I appreciate it!

[@mikesweeney5619]

lol thought it was hilarious when you held the marinade up to the camera,as if to say "here,you all smell this,too!!!"...lmfao :P

[@fastfreddy7759]

That's utterly ridiculous to have a fish only available part of the week. I totally understand seasons

[@TinMan0555]

Evidently you don’t. I don’t even try to understand the science behind why, I just follow the rules.

[@Emielio1]

That actually looked more like a curry and less like a soup :) Still delicious though! I never made this actual recipe, but I am an avid home cook that makes as much as possible from scratch: if you're not big on the flavour of lime, you might want to add less lime zest. The juice barely gives any lime flavour, just some acidity. If, however, you did not like the acidity, then you can add a spoonful of (palm) sugar, mix, taste, and add more if needed until the acidity has been cancelled out somewhat by the sweetness :) Cooking, if anything, is mostly a balancing act :) And the other guy had a good point as well: always taste as you're going. Throwing in a whole bunch of spices until your ancestors sing: "That's enough, my child!", is only for when you've gained some more experience with more complex cooking :)

[@BeardedBrad92]

All makes sense. Thanks!

[@cathyheston3029]

Don't confuse the chef😂

[@oldmanfred8676]

Friday’s through Monday’s? Dayum’, does it have to be a sunny day and light breeze? Crazy! $50 is one expensive fish!

[@tommycontino3879]

And he wasn’t even able to keep it. They confiscated it.

[@paulhendren8674]

@@tommycontino3879 yeah they are lol

[@gregmcb5305]

In the videos picture it said 500$. I hate when people lie like that for views.

[@strichards5337]

Take a thumbs up and comment with my thanks. Always good to see the KZbinrs taking time to offer reminders of the rules and licensing requirements. Appreciate ya pointing out the little details like the additional reef permit for keeping those sheeps and snappers.

[@CarlosPatrickReid]

Court cost is 125 or higher

[@jimmyfumbanks6081]

They probably get a Anti Trump award for catching a Fish smuggler.

[@jennyl.5730]

Hi Brad, normally you do not add the brine to the dish. That brine is to marinade the fish, meat only.

[@davidbulanowski1091]

Cool video. That dish looked really tasty. But when I marinate something, unless the recipe specifically says to add the marinade to the dish, I remove the fish or whatever from the marinade and add it. It'll absorb the flavor of the marinade without being overbearing.

[@markwhelan9887]

Yeah your spot on, he should take the fish pieces out of the marinade, that way you get the taste in the fish! and it's not taking away from the other ingredients.

[@Patrick-yh5yd]

That snapper would be best for lunch.

[@chickenmcpoopy112]

I love how he catches and keeps a sheepshead but doesn't tell the feds shit

[@extorter]

ACAB

[@timothy4122]

You Caught that too? 🤣

[@himself147]

We do the same shit for salmon on the west coast😂

[@simplebutamazing3613]

Yep. Here in New York, if anyone asks, no one catches anything.

[@MichaelAllen-ou7fw]

Sad that it has to be that way. I wonder if our founding fathers were told what they could catch and keep and on which day.

[@ethankoobs1038]

Awesome video Brad. Love the catch n cook part. We did our sheepshead in a seafood boil seasoning to mimic some lobster. Then I put it on the blackstone grill and ended up making a lobster roll sandwich. Frigging awesome.

[@danielgoodson5086]

Enjoyed the video. You Clickbaterz show that a successful fishing trip doesn't require a boat that costs as much as a house. Really enjoyed the catch and cook aspect. You have a great camera presence. The best part of following a new recipe is the personal tweeks we will remember for next time. Bless you sir!

[@leroyusa935]

Fishing regulations are constantly changing and when in doubt you can always check the state that applies to you. The printed regulation handbooks comes out yearly so spend some time to go over the information carefully. Specific locations, counties and even public piers do have rules that can be easily overlooked. Don't make your fun in the sun outing an unexpected expense. Tight Lines Everyone!

[@SlickCat]

Regulations are insane nowadays. 😡 how did our country get to this point? It seems like they just keep adding new ones every year. Leave home without a regulation handbook and SOMETHING you do will bring you a fine.

[@zoeyshoots]

And make sure you ask permission from the king before you try to feed your family.. pay his tariffs and lick his boots

[@rawr6306]

@@SlickCatTotally feel your pain and good luck sometimes deciphering what the book says too. I’ve worked in regulatory environments my entire career and understand complex scientific texts etc. but sometimes the fishing regs are insane. I get why they’re doing it - it’s to try and manage the population and future viability of the ecosystem and a particular species - but if there’s fine line details in effect for specific areas they should be mandated to prominently post it in plain English!

[@TacoSupreme82]

cooking tip: never try a dish for the first time after you've finished it. taste a few times along the way, to make sure progressing as you want. add spice, simmer, taste. initially, put less spice then you think you'll need, then simmer a bit and taste. then go back and add spice/seasoning you think it needs. if you are not sure whether to add or not, smell the spice and see if it smells like you need it or not. tight lines brad!!!

[@BeardedBrad92]

You’re smarter than me!

[@chris6054]

@@BeardedBrad92 look into "blooming" your spices aswell

[@TacoSupreme82]

just older, and more experienced in the kitchen...lol

[@shanewells9067]

Got that right billy, you can always add more but you can’t take it out ✌🏻

[@Maplecook]

This is pretty much the way I cook! hahaha

[@kylescott6225]

Facts, and honesty goes along way with the man!! Never lie, they do great things for us. Good vid!! I just subscribed

[@jjano2320]

If you don't smart off things go better and vice versa.

[@jamesm.gilbert3543]

How you doing Bearded Brad? I was you tube surfing for fishing channels and came across you and I like your channel because of not only if the fishing but your cooking and showing how. Right on brother I'll spread your channel around to my family and friends. Good Video

[@davejensen7922]

I’d say that the overpowering taste of lime is because you tipped the marinade in with the fish instead of just adding the fish by itself.

[@matthewharper7333]

I know I'm catching this late, but the reason it was so limey was you put the marinade in the soup. That is really just to season the fish. Typically, it is better to wash the marinade off, because the favors are very strong and concentrated so they will 'soak' into the meat. Typically, the marinade will overpower the dish if used in cooking. Anyway, cool vid.

[@chrisrudan560]

**pours slop into a bowl*" - presentation 10/10 🤣 Great job! I may try this recipe.

[@jdtc214]

When you said, "I don't know what I'm doing," I felt that, haha, but about fishing. I'm barely starting out, so I'm enjoying watching videos to learn.

[@jasnonya3005]

Used to buy something on the west coast(NorCal), called chioppino.. I'd buy it by the gallon and eat it up! Never made it my self but it was a fish/seafood chowder or stew, made with tomatoes based sauce. I believe they call it Italian style fish stew. It was to die for!

[@rickochoa5616]

Cioppino in Italian to chip in. So all the fisherman who had left over catch would throw everything into a big pot. That's was my Grandmother's story anyways.

[@jasnonya3005]

@@rickochoa5616 thanks for that, My uncle Bronco would be proud to know that, he was no fisherman but his legacy lives on!

[@msain427]

You mean cioppino?

[@msain427]

We make Cioppino all the time we just cook the fish in the lemon with cilantro tomato onion all the freshness

[@seanmanwill2002]

I had that that at Pacific Fresh in Pleasant Hill, California. It was excellent!

[@francispressly8517]

When you marinade/brine something you are supposed to throw the used marinade/brine out. Raw pork, seafood, beef and poultry may contain harmful bacteria which may contaminate the marinade. Marinating should be done in the refrigerator to inhibit bacterial growth. Used marinade should not be made into a sauce unless rendered safe by boiling directly before use; otherwise, fresh or set-aside marinade that has not touched meat should be used. The container used for marinating should be glass or food safe plastic. Metal, including pottery glazes which can contain lead, reacts with the acid in the marinade and should be avoided.

[@cavemancaveman9746]

Constantly finding lines and hooks left behind. Then everyday there's a new video of an animal suffering while entangled in line or hooked.

[@constancegreiner906]

That would have helped lessen the lime flavor he wasn't caring for.

[@anthonyfoutch3152]

When I was in USAF in 70s in FL you didn't need a license for salt water and i don't remember fish limits but i fished fresh water.

[@DH-ng2lh]

Barely go t into the video and had to stop to leave a comment. Super nice of you to help that guy land those fish, big thumbs up and a sub!

[@ernestking474]

I think what made the dish a little over powering was you should have drained the Marinade before adding the fish to the dish.

[@seangray3730]

My first and last fish as an 8 year old was sheepshead. 34 years later, I still remember it.

[@BeardedBrad92]

That’s awesome!

[@tracker5849]

Long long long ago when I was very young my dad took me fishing at titusville pier..caught sheephead..yellow tail and blowfish. I'm 68 now and never forgot. Have not been fishing since

[@murielhahn8584]

That was funny as hell minced garlic👍 lol😂

[@edgarraposo1981]

Theere is more than one way to cook moqueca. each region here in Brazil slightly changes it I suggest you try moqueca baiana, they use shrimps and a secret ingredient called azeite de dendê, also if you wish to use coconut milk you should try to make it yourself, just take fresh coconut meet and mix with some hot witar on the mixer.

[@denniscalamita1541]

When I put fish in a soup like that, I don't marinate it. I like to absorb the flavors of the ingredients of the soup. I do like the recipe you tried and will try it myself. Thank you

[@BeardedBrad92]

I’ll have to try it like that. Maybe would get so much of the lime

[@eddiespagetti8395]

@@BeardedBrad92 awesome 👍 I do my onions celery and carrots and before add liquid to pot. Throw the fish In. Fish absorbs all the flavors or the pot and it helps to even scrape any build up off pot as well.let the fish dance and play with celery and carrot and onions and the rest of the party . I make chowder all the time for 120 people and about 100 or more love it. Allways a fussy not satisfied person , there are MANY secrets to a good soup. Many secrets. These Michelin yuppy ass chefs can not make soup like I do.

[@nitto24]

It's awesome when fishermen compliment and help each other out. So, the other guy got cited for keeping a fish on the wrong day, that was 50$ from his cooler. What was the charge for 500$ from the black cooler? I'm just curious. Try coconut milk with Thai curry and patatoes, no lemons required.

[@brianschulman2641]

There was no fine for the black cooler. It was Clickbait on the thumbnail. He makes good Contant I don’t know why he asked resort to fraudulent quick bite.

[@Rocksider2525]

Looks great to me. We have a lime tree so I know what that's about. Great looking recipe. I'm gonna try that this weekend. Great video. Thx for sharing

[@Chasepalmer1885]

I just found this channel and glad I did! I’m from mobile and grew up fishing the causeway this video brings back good memories thanks

[@BeardedBrad92]

Awesome!

[@1boortzfan]

Just found you, just subscribed. You got some great content here, really cool.

[@BeardedBrad92]

Thanks man! I appreciate it!

[@bigjohn7057]

How stupid is that to have a fish were you can only keep it on certain days of the week? And don’t these rent a cops have anything better to do?

[@BeardedBrad92]

Agree. The season is stupid. But it is what it is

[@Wilde_Wolfe]

As a fellow man named Brad who is most definitely bearded... I must subscribe and like! Can't wait to watch the rest of the video! lol

[@RosebudBB]

First time here and it's been fun to watch! Never had fish soup but that does look good. I always liked my fish fried. Thanks

[@BeardedBrad92]

Can’t ever go wrong with fried fish!

[@adamwarren5654]

Another cooking tip that you can follow is to use the 5 basic tastes to help balance the dish (sweet, sour, salty, bitter, and umami). If it feels like too much lime (sour) try balancing with a little sugar.

[@patrickkenna6387]

nobody says umami, it is just savory.

[@HGrahamIII]

I'd dose back the lime juice and maybe nix the zest altogether. Fish will absorb a lot more of those flavors than shrimp will. I'd also recommend browning the fish in the pan, remove it from the pan, and then continue with the onions, garlic, tomatoes, etc. You'll get a lot of good flavor from browning. Also top with some fresh cilantro to help lighten up the flavors. Me personally, I'll also cook the rice with some chicken or vegetable stock and coconut milk with some ground coriander.

[@johnstoutenburg7163]

Yep this guy knows how to cook

[@johnstoutenburg7163]

I cook rice every day for beans or soup. I cook a pound of rice daily to supplement my 7 dogs’ diet and I always flavor it while it cooks with whatever I am eating currently

[@More_Aim]

Didn’t realize fishing was this good on that side of the bridge, I’m gonna have to try that next time I’m out that way.

[@leepageuk]

We have size limits for sea fish over here in the UK, but sea fishing is free with no licences or permits needed. Fishing from piers is paid for though. Can't believe the guys checking your permits carry sidearms ... what you gonna do ... get whacked for taking an undersized fish !! I hope you thanked him for his service ... lol

[@joethebourbonman]

I’m always glad to see the game wardens out, slot limits on trout and reds are huge and really help our fishery.

[@BeardedBrad92]

True!

[@moorevlogs3828]

Mr ◼ over here.......... Jeez.

[@kenhuynh275]

Totally agree. Regulation help any kind of fishery. Always need to think of the future.

[@peterjones4621]

Seriously? Whats wrong with you?

[@redsfishing-pescarojas734]

That's right! Totally agree with you!!!

[@maxb7871]

Game Wardens are usually good hard working folks. They typically shoot the shit for a little while and check your license like the interaction in the video. The fishing community tends to be very helpful to those that are respectful.

[@Anonymous8317]

Cops should act like this

[@KenSilvers]

GAME WARDENS ARE SCUMBAGS TAKING TAXPAYER DOLLARS IN THE FORM OF SALARY AND THEN FUCKING WITH THE GENERAL PUBLIC. GRANTED MOST PEOPLE ARE GUILTY OF SOME FORM OF POACHING. KIDZ ARE JUST FISHING AND DON'T NEED TO GET HASSLED BY GUN TOTING THUGZ W/BADGEZ

[@neutronshiva2498]

@@Anonymous8317 USA cops are trained like EU anti-terrorists. Dont expect them to be the nice guys until the whole system changes in USA.

[@fc7424]

The game wardens name on his shirt looked like Puckett 😂😂 Yes officer phucket

[@kellyroup4262]

I'd of used lemon instead of lime with fish and just waved the cilantro over it as I checked it out. Lol A lot of people like cilantro but add a bit of jalapeno or ceyenne to to mine. The coconut milk will calm that down and it would be like curry to me. Great job on it though! Everyone has their own favorite flavours.

[@redsfishing-pescarojas734]

It's always nice to see FWC out there watching for those keeping illegal, oversize and undersize fish.

[@dkhowimalivev3633]

I agree!

[@xXskellingtonXP]

The fish wasn't undersized or oversized. He had the right size. The laws are stupid, you can only keep it Friday through Monday? Wtf is that stupid law?...

[@destinygillispie2968]

Great content! I’m glad to see people who respect Game Warden’s.

[@BeardedBrad92]

Thank you!

[@nicomeier8098]

They perform an important function.

[@chakatheneanderthal7469]

@@nicomeier8098 yeah they make sure uncle same gets their money 💰

[@bradfarrahgerwing154]

​@@chakatheneanderthal7469amd keep the knuckle dragging Neanderthals from ruining the fishery with greed....you wouldn't be able to barely bother fishing it it was unregulated free for all

[@JcDUZit79]

Please don’t forget to leave the “instructions” to the dish in the bio 😂

[@apostoliccontender349]

Thoroughly enjoyed the video, especially the cooking event. As a native Floridian that transplanted into the great northwest, I really miss sheep’s head!

[@comfortablynumb9342]

50 bucks is a cheap fine. An illegal fish in FL can be 500.

[@motofarmmx2430]

This channel is the king of clickbait.

[@BeardedBrad92]

I thought the same thing. I looked it up and it can be up to $500

[@BeardedBrad92]

What was clickbait?

[@motofarmmx2430]

@@BeardedBrad92 your title in pretty much every video.

[@collinsterry965]

@@motofarmmx2430 well if it's the "king of clickbait" channel then stop watching the videos, not that hard

[@kanaletumlinson]

Great video brother! Always cool tell help others and make some friends! Keep the vids coming, thumbs up & new subscriber! Fishing is always soothing for the soul! I’ll be visiting Florida in August I can’t wait as we will be fishing our 2nd day!!

[@kencraddock3254]

Hey bearded Brad, I am a first time viewer and really like the video. I live to cook and can't wait to make this dish!! I also love to fish and being from the keys and fishing all over I've had many good fish dishes. Going to Ft Meyers could be a little difficult right now but if you want to go to Islamorada I can recommend a couple of great guides and you will catch Snook,sheepshead, trout, snapper, grouper, Goliath Grouper, Tarponand so on. Plz keep the videos coming.

[@BeardedBrad92]

I appreciate that!

[@FriarPop]

Game wardens should be challenged in court. Constitutionally people shouldn't be subject to search of documents or belongings if no crime is suspected, just like on the road.

[@jaylenmcnairy8680]

They can ask for your permission u can deny a search

[@FriarPop]

@@jaylenmcnairy8680 yea good luck with that lmao.

[@charlesabbott5563]

Only people that have a problem with the wardens are those who can't follow the rules.

[@alanjohnson6091]

This a regulated activity. Rules are different

[@AirRuna1]

If it wasn't for wardens there would be no fish by now

[@PlusTheSkim]

The moment you’re looking for is 4:36 Thank me later

[@sbryant1993sb]

Thank you

[@MrBigsky13]

Brought back memories of fishing off the Berkeley Pier in the Bay Area. Never seen a "Cow Cop" all the years I fished there. I went crabbing off the pier in Oregon, they have a program where the Police Scouts go out and check the fisherman, thought that was pretty cool collage aged kids who were getting their feet wet before getting called up to work as a Highway Patrol and other LE agencies. Great program to see how they work with the public. The guys we met were funny and friendly. I also met a group of Doctors who had flew over from the east coast in a Pontoon airplane they all had purchased to Newport Oregon. When I explained them I was in Oregon helping out at the Chrysler Dealership. They asked if I had access to a van. When I told them I did, they asked if I wanted to go out with them on a boat they had charted on the next day. All I had to do was pick them up at their hotel in the morning and drive everyone to the dock. It worked out great. No one wanted the fish so the skipper and his first mate got to keep the catch.

[@ARYANSES]

hi Brad , great content, what is the name of that bridge ? would love to bring my 82 yr old mom fishing there, she has limited capability to walk but she loves fishing thank you

[@PlusTheSkim]

This bearded guy interrupted his friend so many damn times. He just gives off the worst vibe.

[@wizza2315]

That's B.S. man caught one snapper a day early & gives him tickets! The amount of the ticket is irrelevant, it's the principle. HELL shoulda left him alone just on the meer fact he caught a red snapper from the bridge LOL 😆🤣 commercial boats kill tons of red snapper while throwing them back when out of season but let's hit the working class guy who buys licenses and fishes 5 times a year SMH 🤷🤦 #LetsGoBrandon

[@BeardedBrad92]

I was surprised he caught one there too. First time I’ve seen a red snapper caught there. #letsgobrandon

[@brandont3675]

I agree commercial people tale tons of fish (legally) and sell it for money. This guy would have most likely fed his family for the night with his single snapper

[@robertfandel9442]

So if you deer hunt a day early it's okay? What happens the next time there's a hundred people?

[@arthurbrumagem3844]

@@robertfandel9442 you are wasting your time. There are way too many people with the “ me” attitude 😩

[@dawgzncats4209]

your at perdido pass on the orange beach side to the right before the bridge, used to fish it ALL the time caught ALOT of big bull sharks and big bull reds, caught some BIG golloith grouper on the jetties to, its a hell of a walk👍👍

[@rickyhernandez212]

This guy just said I noticed you have a webcam I’m dead 😵 love it

[@erihaas]

I caught some sheepshead in Islamorada FL and did a hook and cook at a local restaurant… excellent eating fish/highly recommended. Great video by the way!

[@adamcartwright4972]

That's the way bro! Fresh caught fish home cooked, you're family is eating at the king's table. 😊

[@marybeckham4495]

NM is an extra $10 for Trout stamp. If trout in lake waters best to get it. Onions > Saute until translucent. 😁 Asian recipes call for coconut milk. Usually leftover marinade isn't added.

[@SW-fk6jk]

Instructions, Recipe, meh potato, potatoe. Enjoying the video!

[@ralphwieben6811]

I saw it coming when you added the fish AND marinade! You said you don't cook alot. We had to toss my first Stir Fry for same reason! That marinade is powerfully STRONG! Next time just fish the fish out of the marinade nd drop in! TOSS that marinade! Great video thank you!

[@remley8877]

My Stepdad and I were fishing for flounder the other day and I hit a 16" red snapper and made a point of showing it to Tony. I totally have a witness to my first legal reddish catch, but he slipped away on the way back to the boat. I haven't coughed a sheep's head on dauphin island in years, but I do miss eating them

[@garywu186]

The title said “ fine $500” , but in the video , it was $50 fine ….. ha hahaha. Ha

[@kimmiek0]

ok notice the cops staring at the red circle bag & cooler in $500 fine in the thumbnail? if you look you'll see that's his cooler with a sheepshead in it that he googled size but never measured. also that's his fishing pole off to right of that picture. the picture is minor photoshopped look at the cop on the left running while the first cop speaking to this guy who was at that time pulling up his fishing license, answers No that he had not caught ANYTHING only some nibbles. He helped the guy behind the cop pull in two nice red fish. Then he caught a sheepshead with help from same guy, looks up the size limit but only speaks of the size doesn't actually measure it. I looked up sheepshead and there's some funny things saying legal fishing and illegal use. the illegal use was no live or dead bait, no double hooks (not sure) and other things I'm probably misunderstanding. 😂 but I think his sly way of saying haha to the cops that didn't ask to look in the cooler since he said just got there and only nibbles. 😂😂😂😂

[@joycejudd5109]

good video. Just FYI: Recipe - What you're cooking; Ingredients - what you need to put in the recipe; Method - how to put the recipe together, aka "directions" 🙂 It looks great! Thanks for bringing us along. (shrimp would be a little sweeter than sheepshead...cut the lime in half for fish. might need all of it for shrimp - or use lemon in place of lime. The citrus 'brightens' the recipe)

[@f.baccari5227]

Great channel bro, good info…subscribed.

[@sailorbychoice1]

Hey Bearded Brad, first time viewer from Lake Helen FL! Good Job!

[@jmccarty480]

Great video...Might be wrong...but I think I may have ran into you one morning at the Walton County Tax office when I was getting my Florida's DL back in Nov. or Dec. I'm definitely a fan now and look forward to the next video.

[@malcontent4356]

Whether you follow the recipe or not, if it tastes good to you, it is a success! Sounds good.

[@TheSean7564]

Thank you for an entertaining vid. Subscribed!

[@johnhicks9529]

Like using Italian dressing mixed into the marinades to. Their good let those fish sit in aluminum foil in the fridge for About A hour.,or more prior to before cooking to. Cook them in fillets silces for 30 to 45 minutes in sweet creame butter sticks. Then let me know how that turns out for ya okay.

[@Jrhnhemp]

I cooked a gator and shrimp stew (which really is a green gumbo- no flour and oil roux. )It said to soak the gator only in lime juice. Make sure you rinse off the lime juice before you sauté it. I impressed myself with that internet recipe!

[@Nyma8787]

What fishing app did you just used to look up for that sheepshead size limit?

[@kevinprice7393]

I'd recommend taking the fish out of the marinade and maybe searing or grilling it before putting into the soup and discarding the marinade. Just a thought

[@austinoneill8417]

is there an app you use to have your fishing license on your phone and also for your state do you have an app that tells you for instance the red snapper on certain days and all that

[@pulldeauxduck2480]

You need yo friend to make a beer run !!