BEEF ENCHILADAS | Easy Enchilada Sauce Recipe | How To Make Cheesy Baked Enchiladas

Today I am making cheesy ground beef enchiladas my favorite way, baking in the oven. The homemade enchilada sauce gravy and the cheese make this a baked comfort food my family loves. I am also making a pan of Mexican rice and a salad to make this a delicious enchilada dinner.
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🔴 My Tex-Mex COOKBOOK HERE🔴
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Welcome to Simply Mamá Cooks KZbin Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home cooked food.
#comfortfood #enchiladas #simplymamacooks
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AND HASHTAG Simply Mama Cooks
⭐️ABUELA'S AUTHENTIC RED ENCHILADAS
• Enchiladas Rojas Recip...
⭐️BEEF AND CHEESE ENCHILADAS
• BEEF ENCHILADAS | Easy...
⭐️ENCHILADAS SUIZAS
• Enchiladas Suizas Reci...
⭐️EASY MEXICAN RICE
• The Easiest Mexican Ri...
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0:00 Intro
0:10 Ingredients
0:51 Cooking The Ground Beef
2:27 Prepping The Corn Tortillas
4:00 Enchilada Sauce Prep
8:00 Assembling The Enchiladas
11:07 Bake The Enchiladas
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INGREDIENTS
1 lb ground beef (I used 97/3 lean to fat ratio)
1/4 cup diced onions
2 garlic cloves minced
1/2 tsp ground cumin
1/2 tsp salt
pepper to taste
14 corn tortillas
1/3 cup oil (for softening corn tortillas)
12 oz cheddar cheese (or Colby jack cheese)
ENCHILADA RED SAUCE INGREDIENTS
1/4 cup oil
4 tbsp all purpose flour
2 Tbls chili powder
1/4 tsp ground cumin
1/2 tsp garlic powder
1/2 tsp onion powder
1 Knorr brand chicken bouillon cube
2 cups (16 oz) water
**You can substitute the bouillon cube and water with
2 cups of chicken stock or broth
**If using chicken broth, be sure to adjust salt and seasoning to taste
**Bake in a 9x13 baking dish
**Preheat oven to 375 degrees F
**Bake covered for 20 minutes and then uncovered for 10 to 15 minutes.
ASY MEXICAN RICE RECIPE
• How to Make Mexican Ri...
DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for your support!
MUSIC
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[@confusedtuba4443]

I love her clarity in explaining every step. Some of us are slow.

[@GothikaRodriguez]

Yes. Definitely very helpful for me

[@sherryjohnson9463]

Amiga🙏🏽💆🏽‍♀️ serio 😉 lol 😂

[@jovitavillalpando2827]

Ditto

[@wooddoor1016]

Do you know the artist in the backgroung music?

[@74bobby]

Aint that the truth lol

[@RayGuerrero-gg7xp]

I made this and my nephew came home the next day after work and asked if there was any leftovers. I said yes. He said he was thinking about them all day and went straight to the fridge lol Thank you 😊

[@Jane-West]

You know it's good when they think about it all day!! Lol

[@Jane-West]

You know it's good when they think about it all day!! Lol

[@seeharvester]

There wouldn't be any leftovers at my house.

[@RRRIBEYE]

Brand new subscriber! I'm 60 and am my wife's caregiver and I'm always trying to mix things up in providing us both with tasty and creative homemade meals that are not only healthy, but DELICIOUS! I found your channel while looking up how to make flour tortillas and I must say, your grandma would be proud of me! My wife sure enjoyed them! I'm going shopping tomorrow and will be picking up these ingredients and plan on making this dish you have on this video for us tomorrow evening! Plus, we have a HUGE snow storm that will be bringing a foot + of snow starting tomorrow after midnight, so Thursday, while it's snowing all day heavily, I will be doing even more cooking! Thank you!!!

[@sharonelrod5390]

Lucky you lol ❤

[@PurrsMom]

How are you and wife doing? Be well

[@RRRIBEYE]

@@PurrsMom We're doing well Miss~Kitty! Thank you for asking and I hope you're having an enjoyable Christmas and New Years!! 🌮

[@donnabarrera4741]

I just made these tonight for the first time and they tasted so good everyone went back for seconds there is no leftovers. Thank you for sharing such a great recipe.

[@divawillshou]

I tried this recipe today and OMG!!! My kids fell in love, and so did I! This was the best and easiest recipe to follow, thank you so much.❤️

[@nsr5961]

JoySorandom M but in the recipe you’re supposed to mention the most important ingredient-Love. 😌

[@creepnasty5370]

Chocolate why are you having Mexican food

[@alee.55]

My tia use to make these for my birthday for many years straight. I never cared for the big party she’d make for me. Her love was more than well felt. At the end my favorite part was knowing she’d make my favorite enchiladas, ever! When she passed nobody really knew how to make them since it wasn’t a house favorite👎 I’ve visited many restaurants and they are rarely on the menu. And when they are they are just not “it”. Thanks for your recipe. I’m extremely looking forward to this 🎊

[@PoeLemic]

Sorry for your loss. It is the worst to lose a family member with so much ability in the kitchen. It's a type of knowledge that takes many years to learn, as I am trying now.

[@FreeOfTheLoop]

I bet they weren't even good

[@VinylBill1]

What I like about your videos, is that you go straight to the point, you have no one interrupting in the background, your not trying to be funny or silly, and most of all I haven't seen you eat your food items, moaning saying how good it tastes. Keep up the good work and thanks.

[@danielle7061]

Omg thank you so much for this. I especially appreciate the enchilada sauce recipe using dry ingredients that I have. I am on an extremely tight budget and can’t go to the store right now. I’m trying to make do with what I have in my cupboards for a while. Getting super creative. Thankfully I have all of this and can make this tonight!!

[@johnrangel2384]

I grew up in south Texas and this is the way we enjoyed enchiladas, I've been in Los Angeles area for over 20 yrs, where Tex-Mex food does not exist!!! Your recipe brought me home! Thank you for sharing! We loved it! God bless you!

[@downandout992]

I grew up in Southern California and the type of enchiladas shown in this video is the only way that I've ever seen them served. What about it makes it Tex-Mex?

[@davidmontoya2746]

Everything bout it makes it tex mex

[@downandout992]

@@davidmontoya2746 Could you please articulate? Which Spice? What ingredient? What technique?

[@jovitavillalpando9127]

Move to San Antonio Texas yummy!

[@selenavargas3564]

Meee tooo!! Grew up in the RGV

[@rose8069]

Please don’t ever stop making videos. I love learning how to make delicious meals from you!!! 😘

[@gjohnson6884]

Yesss!!!!! Looks good needs chopped up green onions on top!!!

[@richardcolejr7633]

Amen! as am I thank you so so much you need to teach cooking your killing the food game.

[@drwgisblaidd2650]

The best thing about a recipe like this one, when you live alone, not having to share.🥰🤤🥰🤤🥰🤤😀

[@marymorissette3251]

I made these & only changed the flour in the sauce (I had to use GF flour). Before baking them the enchilada sauce tasted a little flourish but after baking that taste was gone. THESE ARE THE BEST ENCHILADAS EVER! Tonight I made the Mexican Rice to go with them and I feel like I am at my favourite Mexican restaurant, but better! Thank you so much!!!

[@MsMC4444]

She has a very soothing, calm voice. She explains things very well. On a simple level so you feel like you can make it also. :)

[@wooddoor1016]

Do you know the music/artist in the background?

[@caroleblossom1]

Her soothing voice calms me 🙂

[@Megafan43]

I've made this at least 3 times. I can't get over how delicious this sauce is. I will never buy the canned again!! You're awesome! I didn't think these could be better, but I paired it with your red salsa omg!! I used 7 of the chili de arbol perfecto!!!

[@txhypnotist]

“Rock on“ you are a rockstar in the kitchen.

[@timothykelly2605]

“Reserve half of the cheese” Nah son grate up more.

[@j4605]

Me 😭

[@Shane1_2]

I was thinking the same thing😊

[@dirtybirdy510]

*I’m weak*

[@titoreyna3799]

Never deny the cheese!

[@titoreyna3799]

Never deny the cheese!

[@latricepeterson8021]

First time making enchiladas!! I got tired of wanting enchiladas from one of my favorite Mexican restaurants and not being able to have them because of the quarantine...so I looked it up and your tutorial seemed so simple that I had to try it out!! I’m so happy I did. The taste was just what I was looking for to satisfy that craving I had. With some more practice...I’ll be a pro!!😅 One thing I noticed was that these do dry up when reheating so making an extra batch of enchilada sauce is encouraged... I’ll make sure i’ll make some next time!!! Thanks 😊

[@904daniela]

Just wanted to send greetings at this crazy time from Berlin, Germany. Having lived in the US for most of my life, I really missed Enchiladas. I saw this recipe and thought, "that's an enchilada sauce?" But I trust your recipes and am so excited to say that I had my first real enchiladas in 20 years! Thank you!! Stay safe and healthy!

[@homashekarnia460]

Thank u from Iran Tehran u are the best

[@craine2013]

IKR 😮

[@sonyafromtheh6225]

Its amazing! I made it last month and I. Making it again tonight

[@kellyastleford1169]

Thank you SO MUCH for sharing! These were absolutely delicious and so easy to make! I had flour tortillas on hand so I skipped warming them in oil and went straight to wrapping. I served them with rice and beans, salsa and sour cream. It was a big hit with my husband and dinner guest! You're the best!

[@comedicjune4365]

I've been learning to cook to bring more homecooked meals to my family. I made this for them and they loved it, and so did I :) Definitely making this again Thank you for sharing your knowledge 🙏

[@meaganpittman9733]

I work in a group home full of special needs guys who LOVE Mexican food, but I only know Taco Bell lol. Thank you for helping this gringa make her guys bellies happy.

[@lilskinnystick1027]

Jenny Reyna take the joke

[@ciriahinojosa4979]

this is also tex mex not mexican enchiladas. still delicious tho

[@aguilareal1725]

Taco bell was inspired by Mexican Food, the owner of taco bell copied ideas from a still existent mexican restaurant and the owners of that restaurant did not take legal action, they just let him get inspired and made it his own fastfood restaurant,that's all.

[@lilskinnystick1027]

Jenny Reyna girl, don’t question me😂

[@aguilareal1725]

@@ciriahinojosa4979 Enchiladas are mexican maybe you are use to eating them in texas, i have known them in mexico and Cali.California with a side of refried beans and rice.

[@cadmx48]

I finally made the enchiladas for dinner tonight....including the sauce!! Everyone loved the enchiladas. The sauce was a great success. Loved it!! Wish I could bbn post my pic for you to see.

[@fireindahol]

I have searched far and wide for a great enchilada recipe. This is by far my favorite. You did an amazing job explaining the steps and all the flavors are amazing. Thank you so much I love them

[@kermitfrog1650]

Look at my comment and try it that way and let me know !! 👍👍🖐✌❗

[@colt6920]

I have been looking for a great enchilada recipe and your is the one I follow to the letter! My Mother made the best enchiladas in the world and I could never figure out the rue. She passed away February 2021. Yours is exactly like my Mom's. I thought I was going to live the rest of my just wishing I could taste my Mother's Enchiladas. My Mother always made them when I came back from my Military deployments. You rock! I have made 3 batches so far and I always watch this video and follow your recipe. My wife loves them as do I! Thank you! Thank you Thank you! By the way, I always laugh when you say, "Enchilada Down"! Great Video!

[@jenniferm8911]

Since moving to Canada I’ve had to cook more of our favorite Mexican dishes and I always come to your page because you explain everything so well! I’m so excited to try and make these 😬😬🤞🏼

[@buddymc]

I just made these with ground turkey. They were delicious! We really enjoyed the sauce. You are the best!

[@susannelson9517]

Going to make this tomorrow with leftover turkey. Thanks for letting me know it was good.

[@rosalindarivera9816]

Been making it this way for more than a year and wouldn't change it. We all love it!!! ❤️ Thanks again Angelica.

[@kermitfrog1650]

Look at my comment and try it that way !! Let me know !!

[@yadiaguilar5156]

I made these tonight and LET ME TELL YA’LL THEY WERE SOOOO DANG ON GOOD 😋😋😋 You will not be disappointed. Thank you Mama 😘😘

[@kermitfrog1650]

Look at my comment and try it that way and let me know !! 👍👍🖐✌❗

[@Hollandgirl85]

Y’all need to try this! I made it earlier tonight and OH MY sooooo good, easy to follow as the lady in the video did a great job at all her measurements and explaining!!!! Try it! You won’t be disappointed

[@jackiesaavedra5188]

I will 100% buy your cookbook! When I heard you mention it I was like girl yes!!!!!!!! 😍😍😍

[@reneesternhagen1872]

How do we get our hands on your cook book?!

[@ailinos]

@@reneesternhagen1872 release date is autumn 2020

[@wooddoor1016]

Do you know the music/artist in the background?

[@thelastminmom5251]

I like to put a thin layer of sauce down in the casserole dish, as a nice base for the enchiladas. I also dip my pliable tortillas in the sauce as well, before filling and rolling. Yours looks so gooey & good! I’ve got to make a batch tomorrow. Thanks so much girl. Love you’re videos!

[@lupehgutierrez4650]

That’s the way!!

[@allensouth3606]

You are making my point. Do you really think she's never heard of this or probably tried it? I'm sure she has put a thin layer of sauce down and dipped her tortillas. Why don't you make your own tutorial vid rather than directing Mama?

[@leelemont4408]

My mom does it your way sometimes, I've also seen her do it Mama's way... My mom sometimes make it Mama's way and adds a tablespoon of sauce when rolling the enchiladas. But thank you Mama for the recipe, theres no sacrifice in taste, the clean up is easy, and you made it fun to listen to. I like how you encourage everyone to reply, the comraderie of dialogue is so nice to see..this would not had happened if you did not post the wonderful recipe. Your the best, i'll never stop watching you chef Mama!!

[@chickenswithpants]

Made these tonight, RAVE REVIEWS from my whole family! Wonderfully delicious food Angelica, thank you so much for sharing these enchiladas with us on KZbin❤

[@drbel382]

You have a very pleasant voice-conducive to one’s learning. The recipe looks delicious; I will try it.

[@Pattys1967]

yesss her voice is soothing right?

[@marionklug1341]

I agree, her soothing voice makes it easy to follow along. Timing was also spot on. I was glued to the video.

[@marionklug1341]

Making it tonight

[@sadriski]

I tried it....make sure you taste the sauce BEFORE pouring over your enchiladas...we didn't care for it at all....

[@toridumas1393]

@@marionklug1341 wq

[@joannfranco2509]

Haha... if you are looking for a healthy recipe you probably dont want to make this recipe! 😂😂 I love it!!

[@HISIAM888RUHIS888]

It’s Mexican Soul Food!!🌶🥑🍈🌮🥗🥘Just Enjoy it!!🤗❤️🙌

[@sherryllynnjones7077]

Extra cheese!!! Yes!

[@tinaellis4269]

Made these a few weeks ago. Making again for dinner tonight. They are amazing! My husband loves them and he's a picky eater. Thank you!!

[@strifedivine]

This recipe was sooooooo delicious! My 6 year old daughter is an extremely picky eater and she was ranting and raving about how good the enchiladas where that I made tonight. We will definitely be making this recipe again!

[@Kmw0522]

I made this for dinner last night and This morning I added a couple over medium eggs and it made a delicious breakfast! That you for this easy, delicious recipe! You have made an impact on my adulting life. I’ll never buy enchilada sauce from the store. This is the best!

[@wavesonswim8738]

Tried this tonight and was pleasantly surprised by how delicious the sauce came out especially as someone who’s notorious at failing recipes. This is going to be a staple at my house

[@joycefuller4366]

The ingredients for these are going on my grocery list for January ... ❣ Thank you for sharing 👍

[@dwannagassaway2033]

This is the first dinner my mom taught me to make and is so close to yours. I want to say I love the way your warmed your tortillas on the pan on the burner, genius! Don't get so much oil as frying them. Thanks for sharing.

[@susandavis3544]

Looking forward to your cookbook. I was always afraid to attempt Mexican cooking (I love Mexican food); I was afraid I'd really mess it up, but your videos and clear instructions and hints have encouraged me to attempt it. I may not be as good as you are, but the dishes I tried turned out pretty good. Thanks from me and the family!

[@RandeT73]

I like using bullion it gives it another layer of flavor to me and I tend to not use additional salt. But that's me and my tastes. My family doesn't complain. I love every recipe I've tried of yours. Last weekend our 25 yr old came over for dinner and he was amazed at everything I made. I made your chilies rellenos with the sauce, rice, beans and a recipe for burrito I got from a friend. He thought I ordered from the restaurant. All he could say was 'dang no left overs for me to take home'.

[@gravesjackie1979]

I made this and my family ate it all. Thank you

[@jenniferconstante911]

This is as Tex mex as it gets! I’m happy with her recipe

[@gloriousflowers1338]

I agree

[@wooddoor1016]

Do you know the music/artist in the background?

[@hannaduong8299]

At this point I’m pretty sure you’re the reason I’m engaged. Lol love your recipes, your video, and your cookbook! These enchiladas are bomb every single time!

[@ramosbernice]

Going to make these tonight, super excited !!! ❤️❤️ will update after!!

[@ramosbernice]

UPDATE: It was soo delicious!! Served the enchiladas with rice and beans and there was no leftovers!!! Plus they asked me to make it again today 😂😂😂 safe to say it was a HIT!!

[@CentralTexasGrilling]

I’ve used your enchilada sauce recipe and I can say that hands down, it’s the best sauce recipe I’ve ever tried. I use it in my videos, it’s GREAT! Thanks for sharing it.

I appreciate it! I also love your reaction in that video...lol!

[@janedunn6567]

I like your website NAME please don't change it ... It's You ....You have a lot of viewers , Your great at networking step by step instructions good voice tone. Your children are beautiful ...

[@PeaceDayCortez]

I’m Hispanic from south texas and was taught to roast the flour in a hot skillet without any oil until it’s brown than add the broth and spices. The roasting of the flour gives the sauce a unique flavor.

[@femmeladybug4074]

I always love watching these cooking videos I always have the ingredients on hand and it helps as a mom on a budget making delicious homemade food

[@pandorafox3944]

My beloved Grandma would dip the tortillas into the chilli sauce and then roll them. But the recipe is about the same if memory serves me right. Yours look AMAZING 😍 Just need some rice and beans!

Yes! My grandmother as well, but I do the lazy way...lol! THank you btw. :)

[@deadlittlebunny]

I dip it too, but I wanna try this way because it seems to go quicker and works well.

[@jessiel00972]

I dip them too

[@celesteautokier]

I used to roll also. But I do the easy lazy way. I layer them like lasagna. Occasionally I layer depends on how many people i have to feed.

[@phibber]

.Carla D....I finaly caved in, and skipped the dip step, and pour sauce over...never knew..i'm in from now on.no dip.

[@suzettefamespinosapina5604]

I love listening to your stories and your voice. You're so sweet and make me feel happy when I listen to your videos.

[@sukiserjeant9110]

Suzette Fam Espinosa Piña: not only her food ,her beautifully friendly calming tranquil voice make me dribble tooo

[@VeliaG89]

Made this for my husband tonight. We are from Texas and currently live in Maryland. We miss the easy access to mexican food and this definitely hit the spot. Reminded us of home. Thank you for sharing your recipes with us.

[@debrahull3049]

Thank you so much for this amazing recipe! This is my 4th time making these enchiladas and they’re a family favorite. Thank you mama!

[@rainbowcreationsbydeniseco7570]

Your videos always make me hungry

[@lindaann7859]

this sauce was theee best one i have ever made!! it had all the flavor and tasted soo yummy! this will be the only sauce recipe i will be making moving forward!!

[@sherrydrake9578]

I love how clear you are with amounts of everything. I love this recipe. I'm going to make it . You are my new favorite.

[@Cali_Lux_Cruiser]

Can’t tell you how much I appreciate you! These were delicious 😊

[@eileenlester3313]

Best enchilada recipe EVER! My 88 year old mother loves them! TFS 💜💜💜

[@cherylann9781]

My mom would cook the meat, then assemble the sauce in the pot with the meat. She would use a slotted spoon the bring the meat out to roll the enchiladas. It made the enchiladas inside really saucy and delicious. It is basically the same recipe, except much more cumin in the suave.

[@sherrydrake9578]

What a great idea. Thanks for sharing that.

[@timestickin9415]

I made this and the family loved them!! You definitely walk through it in an easy to understand way. I made a less spicy version with mainly paprika and it turned out delicious. I think warming the tortillas and prepping them the way you explained, make this dish so much better. I sprinkled garlic powder on the tortillas while I was warming them with the oil. I also agree that your voice is very calming. Nice video, thank you

[@cassiecass95]

I've made these several times with different cheeses they all taste good just use what you have on hand the sauce just really makes the whole dish,SOOO GOOD

[@joreennkole6276]

You really speak like a kind person, open minded and able to take advice. Love you girl ❤️

[@wooddoor1016]

Do you know the music/artist in the background?

[@071453Baxter]

I am a displaced Texan male, living in Florida. I watched your video which made my mouth water, so I tried to make it. Let's just say that with a lot of sweat (97deg. outside) I ended up with something that resembles a casserole that has some tex mex flavoring. You sure do make it look easy.

[@munzaa]

I tried this with some leftover baked chicken, and it came out fabulous! Only added a bit more chillie powder for the enchilada sauce, because I love spice. Thank you for the recipe!

[@rebeccaboyarhi4633]

I would love to buy the cook book. I feel bad none of our family past down the skill for our heritage foods. Thank you for sharing your wonderful food. 😇❤️

[@christopherduran6578]

You're recipe are always reliable thank you

[@cdkapuscik1]

This was amazing! I paired it with your Mexican rice recipe and this is a keeper for sure. Thank you !

[@lindakrause8793]

I love you!!!! I found your channel about 2 months ago and every recipe you cook looks fabulous! You speak clearly, at the right volumn level, without any chit chat. So there is nothing you do to irritate me. Did I say I love you? Thanks so much!

[@kimberlymunn7036]

OMG!! I just made these and they are sooo good. thank you so much for the recipe. I was thinking I might not like the sauce but I tasted it before adding to the enchiladas and it was to die for.

[@20isaBeast]

Another fabulous yet easy meal. Love it! Thank you!

[@averyclaybon]

Just made this for dinner. It came out so (bomb) that means good for those who don’t know. I added Cayanne pepper because I like spicy. Really fast and easy recipe thank you for sharing.

[@Nesacake]

My first time having enchiladas!! Your recipe is great!!!! Love having these in my dinner/lunch rotation.

[@monicatapia3400]

I love how you make your dishes with easy ingredients and at the same time delicious and professional made! Love you videos. 😊

[@reginatafoya3953]

I made this for my family and they just loved it thank you so much for sharing

[@MissDee39]

I finally found someone that cooks and show simple recipes .... Thank you so so much ma'am..... 💯🙏👍🏾😁😍🤩🤗

[@wooddoor1016]

Do you know the music/artist in the background?

[@missmiller5637]

I've been making my enchiladas this way for 4 yrs thats ever since I discovered your channel and sister! I tell you it is always a family dinner night favorite! Thank you again for sharing this recipe!

[@1mezrahi187]

Oh my gosh…. This is it!! This enchilada sauce is outstanding. Perfection! 🤗💓👍🏻thank you! Buying the cook book😄

[@QQTrick1QQ]

It is amazing how people will argue preferences and the need for disclaimers in videos. I was going to make this but I see you used an Anchor measuring cup and I only have Pyrex. hahaha

[@tammyfellers5526]

QQTrick1QQ loved your comment

[@cantseemtobe]

I was just thinking the same thing. Makes the video hard to watch knowing what's going on in the comment section.

[@eberjom9119]

This comment took me down!!🤣🤣😆😆

[@Lexibeez8907]

🤣🤣🤣🤣👍

[@charlotter8276]

O lord lololol 👀👀👀

[@UnflappableWoppy]

i LOVE enchiladas and this changed EVERYTHING. I literally connot have anyother enchilada then this.

[@carlasanchez6697]

I made this tonight and it’s the best enchiladas I’ve ever made. Thank you

[@NancyFlores-fi6yu]

Can’t wait to try this recipe-looks absolutely delicious!

[@gmrtigres_yt7761]

Congratulations on the cook book! Good Idea, I would buy it!

Thank you! I hope to have a first draft by summer if all goes as planned. :)

[@gmrtigres_yt7761]

Everything will go as planned, may God continue to bless your channel and what's to come!

[@gravesjackie1979]

Congrats

[@JuggaloWeedToker]

@ I apperciate that you actually post the recipe for stuff and not be like "add these things" and never put measurements. thats the one thing that irks me about most videos. They never tell you how much or how little to put in. they break down cooking but they never fully explain things at times. here you literally explain - everything - and show us everything there is to see.

[@larrysmith647]

@@JuggaloWeedToker---not to argue with you, but, in a lot of my cooking, I don't like to always measure different ingredients--too time consuming- and, besides, i can "custom-tailor" the recipe to suit my OWN individual tastes !

[@nynurse2]

Oh my gosh! My son will love these! I’m going to try it! Thank you! I am especially gratefull for the easy Enchilada sauce recipe! Can’t wait to try it.. I hate the canned ones!

[@charlotter8276]

I followed your recipe to the T and made these. They were delicious and disappeared fast! Everyone loved them and so did I! Deeeeelicous! Thank you for sharing! ❤️

[@marciahofer4502]

I really enjoyed watching your video! You made everything look so easy! I have been wanting to try something different and I am looking forward to making enchiladas soon! Your helper did a great job and proved cooking with someone is a lot more fun. He will be able to pass down his memories to his children someday!!

[@mikebrock1965]

I didn't realize how crappy canned enchilada sauce was until I made it from scratch.

[@lizarodriguez6249]

Its so easy to make too

[@Satans_lil_helper]

Ikr! I'm never buying store bought again. Idk why I thought enchilada sauce was so complicated.

[@Charri33]

Exactly

[@bobbienicley13]

@@lizarodriguez6249 I

[@msr1116]

They all taste noticeably different. I like La Pref Mild, but that's me.

[@millvee1005]

That looked absolutely delicious and very simple to make.

[@gordisbella719]

I just love how she handles those “Omg Is That Gluten “ types. 5:57 She pretty much killed it with niceness but at the same time also said in so many ways like yea ok I know that but this is my video ,my kitchen, and you do you I’ll continue doing me . Gotta love her confidence!!!

[@johnnybee4797]

I love Mexican, but never thought I could make some of my favorite dishes at home. Thank you for making these amazing videos.

[@christinaa.1249]

I just finished making this enchilada recipe and it is delicious! My family liked it very much! Thank you 😊

[@anthonybourne7162]

Found myself bobbing my head to the jams while enchiladas were getting assembled

[@thegraciousgift23]

Thank you for sharing! I always see the videos where they steam the chiles and blend it and I don’t have those on hand. So good to know I can make enchiladas at my convenience! Probably going to make some this weekend!

[@jarvenajackson2187]

Looks so amazing😋😋, I'm most definitely going to give this a try. Thanks so much!

[@MultiMonique1]

I made this for dinner this evening! Super yummy and easy! Thanks so much for sharing this jewel 🤗🥳🔥💜

[@jennyd1899]

Everything you make is delicious, I tried a few of your recipes and my family loved them ❤ thanks 😊

[@adka2102]

Looks Delicious! I love how your positive about people’s criticism, keep cooking those delicious meals thanks from one mama to another🤗

[@crystalpullen6497]

This was amazing! Thank you for thr easy recipe. My husband isn't a fan of enchiladas and he really likes these.

[@dmlawry4677]

I tried this the other night, I only got 1 bad review, lol...they wanted me to make more next time! ROFL, Thank you so much!! It was so delicious and fun to make, everyone absolutely LOVED them.

[@thewhitematstudio]

Finally made these for the first time and they are a winner! Thank you!

[@tiffanybonn258]

Made this for dinner for my family and it was a hit!!Thank you❤️❤️❤️

[@shannonl.cannon9727]

I absolutely love cookbooks. I have way to many, BUT I would love to add yours to my collection.