Beef Short Rib Smoked For 4 Hours & Spritzed With OG!

I used hickory wood to smoke this beef rib and smoked a total of four hours then wrapped it and let it rest for one hour total before slicing. 
If you are interested in anything I used in this video I’ll tag them below 👇 (check out my IG bio for discount codes for theses products)
Cutting board: @thebullswood
Knife: @kenknifeco
Beef rub: @meathustlernation
Grill: @primoceramicgrills
Fuel: @frontiercharcoal
#beefshortribs #smokering #barbecue

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Alô 😄

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