😲SECRET REVEALED:"INDIA-ல கிடைக்கிறது ORIGINAL KFC Chicken-eh இல்ல" Tasty & Yummy KFC Chicken!

[@BehindwoodsAsh]

Subscribe - yt.vu/+behindwoodsash We will work harder to generate better content. Thank you for your support.

[@sham6599]

Inime Grace kitchen ilaya? 🤕

[@smarthealthycooking6413]

Which oil they used

[@leninbrs2396]

Can you please let us know the recipe of the seasoning used at last?

[@gamuku]

Humble chef. Nicely explained. You rocked it with a thirukural towards the end. You will surely go places🎉👍

[@kadarmohideen210]

Hlo bro Soda ethana tea spoon solla Vee illa

[@starshan]

சமையல் கலைஞரின் சமையலைக் கண்டு வயிறு நிறைந்தது. அவர் பேசிய தமிழைக் கண்டு மனம் நிறைந்தது. அவர் மென்மேலும் வளர வாழ்த்துக்கள்.

[@ChefYKU]

மிக்க நன்றி. தங்களது வரிகளை கண்டு என் நெஞ்சம் மகிழ்ந்தது மனம் நெகிழ்ந்தது.🙏🙏🙏

[@aathini2142]

@@ChefYKU really good👍

[@chitracitu663]

மனம் நெகிழ்ந்தது

[@zubermeer7288]

@@aathini2142 qq

[@feedybee]

@@ChefYKU 👍

[@nafizahmed1983]

He is so humble and intelligent that’s the key to his success

[@ChefYKU]

That's so kind of you. Thank you very much.😍🙏

[@KarthiKarthi-re3js]

@@ChefYKU hii

[@fakeermohammed5388]

@@ChefYKU uw

[@nivecnc8367]

@@ChefYKU thanks too you lot... Tired KFC chicken 2times...its really came out well.... Pplz need to give a try for your method....awesome it is... Keep rocking chef... Tq

[@ChefYKU]

@@nivecnc8367 Wow! That's great to know. Thank you very much.

[@jenitheshwark2752]

Yeshwanth is cool... please continue his show...

[@ChefYKU]

How sweet! Thank you very much.🙏🙏🙏

[@HaHaSumiKitchen]

Please watch and subscribe to hahasumi kitchen

[@vaishnavisomasundaram2481]

Chef himself has good humour sense.. Good and humble personality...

[@sumil7202]

Please watch and subscribe to hahasumi kitchen

[@HaHaSumiKitchen]

Please watch and subscribe to hahasumi kitchen

[@indrarama4176]

@@HaHaSumiKitchen 🙅🙅🙅🙅🙅

[@ChefYKU]

That's so kind of you. Thank you very much.

[@naantha5385]

@@HaHaSumiKitchen I will see and dislike ok 👍🏻

[@Utuubee]

Chef: Chinese salt Anchor: Chinese salt na china la kedikara salt ha Chef: 😭😭😭 ajinomoto

[@HaHaSumiKitchen]

Please watch and subscribe to hahasumi kitchen

[@ChefYKU]

😂😂😂

[@arsha76451]

@@ChefYKU chef please suggest best oil for frying

[@ChefYKU]

@@arsha76451 For this recipe, refined sunflower oil or rice bran oil. In general, the oil used for Kentucky Fried Chicken is, Refined, Bleached, Deodorized Palm oil that has high smoking point.

[@truthtriumphs8902]

😂😂😂😂

[@karthickrk982]

Calm Composed and Cool guy 🙂 waiting for more !!!

[@HaHaSumiKitchen]

Please watch and subscribe to hahasumi kitchen

[@ChefYKU]

Thank you very much. Love your support.😍🙏

[@priyankareddy3]

@@ChefYKU can I please know what you did with that egg,salt,sugar n pepper mixture

[@anonymousyoutubeman]

I won't usually comment for cooking videos. The chef is humble and funny and honest. He said he perfected it after 10 attempts. He's a good teacher too.

[@ChefYKU]

That's so kind of you. Thank you very much.🙏🙏🙏

[@pentabolt3326]

Who is jacob

[@pentabolt3326]

Plz tell

[@prerajvarker]

Yup, agreed liked his vibe. Good luck!!

[@Jerry_Boi6]

@@pentabolt3326 He's former NewZeland Cricketer

[@jananibalaji8975]

Unga appa amma ungala romba alaga valathurkanga pa...vazhthukal

[@doctorconnect6080]

He is my friend Son. He is a carving Olympic winner 2020 !

[@HaHaSumiKitchen]

Please watch and subscribe to hahasumi kitchen

[@HaHaSumiKitchen]

@@doctorconnect6080 Please watch and subscribe to hahasumi kitchen

[@ChefYKU]

I am sure my parents will love to read this comment. Thank you very much. So kind of you.🙏

[@krishdude1]

Yaaru ku lam Cook with comali pakura feeling lite a vandhuchu😃🤣😂

[@HaHaSumiKitchen]

Please watch and subscribe to hahasumi kitchen

[@ChefYKU]

So sweet! Thank you very much.

[@naantha5385]

@@HaHaSumiKitchen mudiyathu poo

[@naantha5385]

@@HaHaSumiKitchen you are doing scam your channel will be banned if I report you

[@Sensei_dk]

@@naantha5385 ok bro I delete my comments....😒

[@jeyeshwarkitchen4262]

Divya is a perfect piece for next edition of cook with comali.

[@matterji700]

Divya - Cook with Comali - season 3 - Comali

[@twinbroschannel4757]

Seriously I thought the same 🤩

[@np4000]

🤣

[@HaHaSumiKitchen]

@@twinbroschannel4757 Please watch and subscribe to hahasumi kitchen

[@twinbroschannel4757]

@@HaHaSumiKitchen sure

[@atchayaanbuchezlian3807]

Nanu nenachan

[@gnanapaul8659]

Entha vj va cook with Comali la pota Vera lvl fun la erukum😂

[@HaHaSumiKitchen]

Please watch and subscribe to hahasumi kitchen

[@thankyou2269]

😂😂😂😂

[@truthtriumphs8902]

😂😂😂😂

[@suryakumar-zk2tz]

Akka semaya irukanga

[@anandakrishnaaams5715]

Avan Olympics medalist da paul

[@simply_goki]

I can see chef Jacob in him. His humor sense is 👌👌

[@robinjohnson2475]

We miss chef Jacob

[@ChefYKU]

That's so kind of you. I am truly delighted to read your comment. Thank you very much. He, certainly, lives in our hearts, forever.

[@vinoann1165]

@@ChefYKU wanna see you in Master Chef soon. All the best. Way to go chef!

[@feedybee]

@@vinoann1165 yep..well said

[@sumil7202]

please watch and subscribe to Hahasumi kitchen

[@amalaravindra4601]

After Damu Sir,Venkat bhat Sir Yesh chef explained Very Well👨🏻‍🍳❤️

[@ChefYKU]

That's so kind of you. Thank you very much.😍🙏

[@davidp4787]

He seems very knowledgeable!! The way he teaches is also very good!! He is definitely a teacher material, should deliver lectures to catering students. All the best chef :))

[@ChefYKU]

Thant's so kind of you. Thank you very much for your trust in me. Will work hard to keep that alive, always.😍🙏

[@motimumbaikaryehkyajindagi6369]

Yeah unlike that stupid anchor, so annoying

[@geethason9294]

Super chef. Yeshwanth.. Really learnt so many techniques in cooking kfc chicken.... Explanation was tooo good...

[@ChefYKU]

Thank you very much. I am glad you like it. 🙏🙏🙏

[@nivecnc8367]

@@ChefYKU ua super good...didnt mention baking soda

[@subashprince1152]

@@ChefYKU bro fridge la evlo neram marinate vaganum

[@HaHaSumiKitchen]

Please watch and subscribe to hahasumi kitchen

[@HaHaSumiKitchen]

@@subashprince1152 Please watch and subscribe to hahasumi kitchen

[@bharathv7657]

Tamil style anchoring .no over acting .nalla iruku ❤❤❤

[@HaHaSumiKitchen]

Please watch and subscribe to hahasumi kitchen

[@dineshkumarjkk]

I really appreciate the way he explained each step in detail, Like high flame while dropping chicken and lowering flame later on...

[@HaHaSumiKitchen]

Please watch and subscribe to hahasumi kitchen

[@ChefYKU]

That's so kind of you. Thank you very much.😍🙏

[@yogeshbaskar6160]

This my first KZbin comment... I almost watched this video more than 3 times just to observe each and every process. The clarity of explaination is top notch👌 chef you are a born artist long way to go... If you continue this same humbleness and honesty you'll reach heights. All the very best 😄

[@ChefYKU]

How Sweet! That's so kind of you. Thank you very much for your love, blessings and support.

[@rajamanoharansinthuja3267]

@@ChefYKU fridgela evalavu neram vaikkanum

[@ChefYKU]

@@rajamanoharansinthuja3267 2 hours

[@rajamanoharansinthuja3267]

@@ChefYKU thanks

[@jaanu4024]

He has his own utube chnl..I'm one of the subscriber😉...superb explanation..calm and suttle...sammaya pesuraan.... looking cute....very very decent and perfect ah explain pannuran...like him alott...all the best🤗🤗☺️

[@ChefYKU]

How sweet! So kind of you. Thank you very much for your love and support.😍❤️🙏

[@user-Scube.]

This anchor provides only bloopers I guess 😂😂😂😂😂

[@HaHaSumiKitchen]

Please watch and subscribe to hahasumi kitchen

[@crocodiletamizhan9106]

What is the anchor 's name

[@kaushikkrishnamurthi6583]

@@HaHaSumiKitchen Mudiyathu

[@lillychandrasekeran2020]

@@crocodiletamizhan9106 dhivya

[@motimumbaikaryehkyajindagi6369]

Irritation ava pandrathu, chaik hope this idiot goes and cleans kakoos.

[@helenhelen6438]

He is just 16 years old ...omg🤩🤩

[@naantha5385]

@@HaHaSumiKitchen mudiyathu

[@rekharekharamesh1870]

@@naantha5385 😂pavam pa...

[@naantha5385]

@@rekharekharamesh1870 🤭🤭bro in all video commenting

[@rekharekharamesh1870]

@@naantha5385 ama pa...ippo dha nane paatha...😂

[@naantha5385]

@Iron man nee lam 16 age apa cartoon pathu erupa Avan 16 apa shathichutan

[@narmathaj8577]

He is so cute.... Semmaya pesura payan..

[@HaHaSumiKitchen]

Please watch and subscribe to hahasumi kitchen

[@ChefYKU]

So sweet! Thank you very much.😍🙏

[@sivagurusachin]

Ya correct panlaamnu paaththiya

[@narmathaj8577]

@@sivagurusachin Ama.... Athula unnaku Yenna pirachanai.... ..

[@narmathaj8577]

Fun reply.... Don't take it serious

[@Gsbillionaire]

தம்பி.... உன் சமையல் எப்படி அருமையாக ருசியாக உள்ளதோ அதே போல் உன் தமிழும் அருமையாக ருசியாக உள்ளது....நீ மேன்மேலும் சிறந்து வளர என் மனமார்ந்த வாழ்த்துக்கள்.

[@ChefYKU]

அண்ணா, மிக்க நன்றி! 😍❤️🙏

[@rajedebora3874]

Maida - 3cup Milk - 4.5 cup Ajinomoto - 2tsp Chilli powder - 3 tsp Baking powder Salt - 1tsp Maida Pepper Salt

[@fathimamahthiya758]

He is taking only 1 cup no ?

[@fathimamahthiya758]

Maida

[@deepakbt007]

How much backing Powder

[@Jerry_Boi6]

Chef is Full positive Vibe. Manasu nalla irunda Sapadum romba nalla irukum❤️

[@ChefYKU]

Thank you very much. Means a lot. Love you so much.😍😍😍🙏

[@Jerry_Boi6]

@@ChefYKU Hi chef😍 Thanks you for replying to my Comment.Thodarnthu Video podunga❤️🤘

[@ramyokash306]

@@ChefYKU Hi, what was that seasoning over the popcorn chicken??

[@ChefYKU]

@@ramyokash306 It's a mix of Chilli Powder, Aamchur Powder, Turmeric Powder, White Sesame seeds and salt.

[@Her_thoughtzz]

Bloopers are so relaxing😍. Love to watch 💯

[@HaHaSumiKitchen]

Please watch and subscribe to hahasumi kitchen

[@MrX-lj6pi]

15:23 this is created sound😂

[@bipinkish]

🤣

[@josaphcj7199]

Yen perum cyril dhan. Idhu oru ariya vagai peru. Rare pa.

[@MrX-lj6pi]

@@josaphcj7199 ada superu❤️

[@HaHaSumiKitchen]

Please watch and subscribe to hahasumi kitchen

[@revathisunder6457]

Literally superb.... Actually we thought that the crunchy coat would be breadcrumbs or cornflakes...but I never expected this secret. Superb superb...

[@nasasuresh]

அழகு கலைஞர்.. அருமை ... எளிமை...வாழ்த்துக்கள்... இயல்பாகவும் நேர்த்தியாகவும் ரசிக்கும் படியாகவும் இருக்கிறது...சிறப்பு யஷ்வந்த்..

[@ChefYKU]

அண்ணா, மிக்க நன்றி! 😍❤️🙏

[@ayishamubarak17]

Semma talent Yashwant neenga!! All the best for your future! Keep winning with your humble and respectful demeanour forever ! Loved your tamizh thirukkural at the end 💕💕💕!

[@ChefYKU]

How sweet! That's so kind of you. Thank you very much for your love and blessings.

[@karthikmsks2676]

congrats yeshwanth. cool guy. super explanation. best wishes for your future

[@ChefYKU]

Thank you very much.

[@karthikmsks2676]

@@ChefYKU Keep up your same attitude & behaviour bro. Definitely you will be a star in the future1!

[@truehinduism1414]

Oru anchore ippadi kaiyele poddu nakke solluringala.... innocent lady 🙏🌹❤🤣🤣🤣🤣🤣🤣

[@sumil7202]

please watch and subscribe to Hahasumi kitchen

[@i.d.mithrandivya5164]

Wow.....what a humble guy he is.... you have great future bro..all the best... best wishes....

[@ChefYKU]

That's so kind of you. Thank you very much for your love and support.😍❤️🙏

[@Benzara-kz4tn]

The chef seems so passionate. The video is good. Explanation is very clear. Plz let me know if you are taking any class. All the very best Chef 😊

[@ChefYKU]

That's so kind of you. Thank you very much for your appreciation and support. Have not started it yet. Please stay connected.

[@vikki8470]

My mom usually doesn't make deep fried chickens. She only used to make chicken gravy or biriyani only since chilli chicken will not come out well. I showed her your video, yesterday and she tried the same recipe for today's lunch and the output was awesome. She is now watching all your videos. After Bhat sir, she became a big fan for you. Nice work Da Thambi Inum neraiya heights Ku poga vaalthulkal. Thanks for the recipe.

[@ChefYKU]

Wow! Such a pleasure to read your comment. Please convey my sincere thank to Mom. Thank you very much for sharing it here, Anna. Love you so much.

[@balakumar9971]

Upcoming cook with comali judge

[@ChefYKU]

Thank you very much for your belief in me. 🙏🙏🙏

[@shanubossshanu2708]

@@ChefYKU u dint mention baking powder measurements

[@cathrinecruz9772]

@@ChefYKU you deserve more attention bro!! All d best!

[@HaHaSumiKitchen]

Please watch and subscribe to hahasumi kitchen

[@ChefYKU]

@@shanubossshanu2708 My apologies. Looks like some part of it were trimmed to bring out the best content. Sorry for the inconvenience. Here is the complete recipe for you. For Marination: - Chicken Thigh Fillet - 10 No, Refined Flour - 100 gm, Milk - 250 ml, Baking Powder - 1 tsp, MSG - 1 tsp, Ginger Powder - 1 tsp, Onion Powder -1 tsp, Garlic Powder - 1 tsp, Red Chilli Powder - 1.5 tsp, Red Chilli Sauce - 2 tsp, Paprika Powder - 1 tsp, Salt to taste. For Breading & Frying:- Refined Flour - 500gm, Salt to taste, black pepper powder - 1 tbsp, Baking powder - 1tsp and Oil as required. For Burger Assembling (for 1 Burger) :- Mayonnaise 20 gm, Shredded Iceberg Lettuce - 20 gm, Sesame Bun - 1 No. Note: You may add super fine paste of Onion, Ginger and Garlic, if you don’t have powder. However, please reduce the quantity of milk accordingly.

[@trendycollections4914]

I tired ths receipe Really comes out very Awesome thank you🌹

[@ChefYKU]

W😍W! That's great. Thank you very much trying out this recipe and sharing your valuable feedback 😍❤️🙏.

[@Pp-bn7yh]

nee akka akka nu solradhu kekuradhu ku rombo nalla iruku pa. hope to see you reach heights, god bless da thambi....

[@balakumar1948]

Thampi first 👍 un தமிழுக்கு , second 👍 un skillkku at this age 🔥 wish you many more success.

[@ChefYKU]

Love you so much. All credits to my parents. Thank you very much for your best wishes.

[@naantha5385]

@@ChefYKU first I thought you are fake ACCOUNT

[@ChefYKU]

@@naantha5385 Its my original account only.

[@naantha5385]

@@ChefYKU yes I know first I thought one with your name replying

[@dhanabalc.p.2232]

Great Yaswath , Nothing to say ,Wish you all the best 👍

[@ChefYKU]

Thank you very much 😍❤️🙏

[@iniyaraj5665]

Isn't baking powder a mixture of acid and a base (bicarbonate) so the ph is neutral? If mixed with water they react producing CO2 which raises the product (cake or bread etc. )

[@ChefYKU]

Great to see your comment. Baking Soda is an Alkaline. However, Baking Powder is a combination of Alkaline and a dry acid. I was telling her to use Baking Soda where there is a acid in the food / ingredients by itself to get the best. Else the soapy flavour remains in the final food. This was mainly to give clarity on the difference between Baking Powder and Baking Soda, as she wanted to clarify viewers. Looks like some portions of our conversation was trimmed in the editing. Sorry for the inconvenience caused. But I am extremely happy that you mentioned about it.

[@arthidoss1958]

Yashwanth Ur really so humble and polite..All the best for Ur future

[@ChefYKU]

That's so kind of you. Thank you very much for your love and support.😍❤️🙏

[@gplaymobtab9436]

Good hearted person with amazing talent... Super..... Keep going....

[@Kosufamilyvlog]

Wow sema chef romba nalla pesara pa finally ne kodutha message sema really really good 👍 👏 keep rocking

[@ChefYKU]

Thank you very much.

[@meshach4741]

Bloopers last la podunga paaaaaaa😊😊😊

[@indrarama4176]

I want this chef in every cooking video

[@HaHaSumiKitchen]

Please watch and subscribe to hahasumi kitchen

[@ChefYKU]

So sweet. Thank you very much for your belief in me. 🙏🙏🙏

[@indrarama4176]

@@ChefYKU hi chef. I am 10 years old girl. I love your cooking and your humor 😍😍😍 pls come in every cooking video because you, divya akka and viki anna are the persons who make my day more special with your jokes 😂😂😂😂 Tq for entertaining me chef and keep rocking 😎😎😎😎I love chef....❤❤❤ this is from your lovingly, sister 😊😊

[@ChefYKU]

@@indrarama4176 Thank you very much for your love and support. 🙏😍

[@indrarama4176]

@@ChefYKU 😄😄😄I love you anna

[@nakeerannk8403]

How much duration to freeze the marinating chicken?? Can u tell me please??

[@tips2779]

Yashvant thambi neenga akka akka nu koopidumpodhu romba nalla iruku. Azhagaana thamizh 👍🏻👍🏻

[@ChefYKU]

That's so kind of you. Thank you very much for your love and support.😍❤️🙏

[@kaviyatamilselvam4465]

Tried today.. Came out awesome same like KFC taste.. Tq chef yeshwanth.. 😊

[@ChefYKU]

W😍W! That's great. Thank you very much trying out this recipe and sharing your valuable feedback 😍❤️🙏

[@ashwinikrishnan8280]

Final thirukural amazing 🔥

[@ChefYKU]

Thank you very much 😍❤️🙏

[@SHA-es7ey]

Thank you chef for this recipe 💖 I tried out today.... Actually I have tried many KFC recipe.. I can't get that same taste... But today it came out really awesome... Much better than KFC too... 😋 The first ever recipe I enjoyed eating and realised that eye closing moment ever in my life when eating... It just melted and goes in... Chicken lovers must try recipe along with that Mayo....My family enjoyed and this made my day 💓 Thank you so much Chef YKU

[@ChefYKU]

WOW! That's great to know. Thank you very much for trying and sharing your feedback.

[@justeverything1345]

@@ChefYKU baking powder measurement bro

[@sirajyohan8544]

Thanku fr the recipe.... Bcoz very usual ingredients are used .... Affordable budget

[@Rejoyrkr]

Anchor just proved her cooking knowledge in each frame!!!!Hope her Lucky fellow finds this video before hand just to be cautious 😂😂😂

[@bangtansonyeondan2653]

Lol

[@ChelvanKKara]

Sweet. 🤣 Firstly, congrats man chef YKU! Such a kid with motivated passion. I appreciate ur effort. Fact part is, Activities like a KID but, Attitude is PRO. Keep in loop. Thanks for the Behindwoods ash to bring him "Spot Light". Such a recognition.

[@ChefYKU]

Its truly delighting to see your comment. Thank you very much for your love and support.

[@sammys1010]

Why u stopped Grace kitchen... I'm missing Grace mam 😭😭

[@sham6599]

Me too ☹☹

[@HaHaSumiKitchen]

Please watch and subscribe to hahasumi kitchen

[@HaHaSumiKitchen]

@@sham6599 Please watch and subscribe to hahasumi kitchen

[@vasudevan5937]

Leg piece ah epdi press pannuvinga ? Apdi press panna athulayum flakes varuma ? Leg la skin remove pannanum thana ?

[@sajithmohamed6108]

K f c flour easy respie Maida. 1 kg + Baking powder 60 gm + chilli powder + salt 2 time coting must

[@sugiselvamani1556]

Vera level Ji neega thirukural solli mudipiga nu ninaikala.. good Ji 🔥🔥

[@ChefYKU]

That's so kind of you. Thank you very much. No "Ji", Please. Request you to call me Thambi, Yeshwanth or YKU.

[@sugiselvamani1556]

@@ChefYKU நன்றி தம்பி... வாழ்த்துக்கள் பல... 🙏

[@hypspraksh1025]

Vera level bloopers..

[@sumil7202]

please watch and subscribe to Hahasumi kitchen

[@sofiasekar961]

Awesome combo pls keep rocking international dishes namma language la namaku pidicha maathri easy method la soldraanga great. hats off cook And congrats for your Culinary Achievement 😍

[@ChefYKU]

That's so kind of you. Thank you very much.

[@kumuthathara4253]

Nanga seinjitom super a vanthuchu semmaya irunthuchu good ❤️❤️❤️❤️❤️

[@jaisugumar563]

Appo kid ஆ நானு?? Insert "Sudhagar meme"

[@suyambulingams7900]

😂😂😂😂👌

[@mohamedhabib7270]

Yemma anchoru😂😂 yar ma nee sariyana cute bakeu a iruka 😂😂

[@abiramidhanabalan4071]

I really didn’t follow the receipe was just admiring their conversation 😍

[@ChefYKU]

Thank you very much for your love and support.😍❤️🙏

[@anitamathews7158]

Chef everything of ur explanation was good but u never told about the chicken pieces how thick or thin coz the piece which u marinated& then dipping it in the maida is a very long piece ,details r important pl update thanks

[@VINOTHKUMAR-yf2yq]

Superb.... Wish you All sucess....

[@ChefYKU]

Thank you very much 😍❤️🙏

[@matterji700]

Very proud to know young chef Yashwanth won medals in Culinary Olympics. Way to go!. Let us know if we can do the same kind of fries using godhumai mavu

[@mishealruban4443]

Do u knw his insta id ?

[@ChefYKU]

Thank you very much for your wishes and support. Sorry, the gluten content in whole wheat flour is low hence you may not get the flakes / crumbs.

[@ChefYKU]

@@mishealruban4443 @chefyku

[@bhuvan.nreddy2325]

we used to have kfc weekly twice,after Narendra Modi became pm, we stopped eating kfc, but, actually we love alot, thanks yash u made us to prepare at home, we tried many times. it's really tasty,yummy. thanks for sharing this recipe. stay blessed yash

[@ChefYKU]

WOW! That's great to know. Thank you very much for trying and sharing your feedback

[@doodleart7692]

Just a doubt what Modi has to do with this??

[@rohitmohan3040]

Oil used for frying?? Rice bran or something else??

[@bumblebee6886]

Rice bran is ideal for deepfrying in high temperature or flavourless coconut oil is safe too

[@vadakkansstayalert]

Better go for rice bran or Sunflower (refined) which has no Flavour

[@ChefYKU]

I used sunflower oil here. However, you may use any oil with high smoking point and refined.

[@rohitmohan3040]

@@ChefYKU thank you so much chef.

[@manojvalar8385]

Pls mention Baking powder measurement? Refrigeration time?

[@anusha2409]

@chefYKU anna what power u added in the last?? Tell me plsss

[@onthegowithudaya]

Dish came up well 🎉 but the anchor was wonderful 😀🔥 fun overloaded with her language and gesture.. and she is cute ❤️

[@ChefYKU]

Thank you very much for your love and support.

[@SathishKumarflynn]

kFC la Hot and Saucy chicken nu onnu irunthuchu aparam discontinue pannitanunga antha dish konjam solunga chef 👍

[@ChefYKU]

Sure. Noted. Will upload. Thank you very much.

[@SathishKumarflynn]

@@ChefYKU thank you for your reply ❤️

[@azarnayeems4389]

Anchor a change panunga pa🙏

[@sumil7202]

please watch and subscribe to Hahasumi kitchen

[@aliveluramachandran1620]

How many hours have to marinate the chicken

[@subamohan4011]

வணக்கம்! பார்க்கும் போதே அருமையாக இருக்குது அருமையான விளக்கம் செய்து காட்டியமைக்கு மிக்க நன்றி♥♥♥

[@ChefYKU]

Thank you very much.

[@deebikasubramani7628]

He is just awesome! Your family is lucky and your future wife will be lucky to taste 🥰your awesome recepies daily.

[@ChefYKU]

That's so kind of you. Thank you very much for your love and support.😍❤️🙏

[@dsk4551]

Dhiveya Lukng So Cute ❤️

[@VinoSteffy510]

Tried today!! Came out well 😋 Taste like KFC😋 Thank you for the receipe... Chef🤩

[@wency1021]

Fridgela evalo neram marinate pannanum please reply..

[@VinoSteffy510]

@@wency1021 you can keep it for minimum one hour or keep it for more than two or three hours.

[@wency1021]

@@VinoSteffy510 Thank you so much 😊

[@ChefYKU]

Wow! That's great. Thank you very much for your feedback.

[@divyasheela7873]

Cute chella pulla so happy to see you god bless you innum nalla varuva

[@sujatharaj2834]

Superb Yashwanth ... Indha video yetthana dhadava pathalum super ah dhaan irukku... Really enjoyed d recipes n humour ... 😋😋😂😂👍👍👍

[@ChefYKU]

Thank you very much 😍❤️🙏

[@pesto23]

Hes so good n so funny. Thanks for this excellent explanation. Will try this n let you know

[@ChefYKU]

Thank you very much 😍❤️🙏

[@TheNaveenroyal]

Hi bro, I tried today. I got same KFC chicken 🐔 feeling.. my family also enjoyed.. thanks you so much 👍👍👍 waiting for next video

[@ChefYKU]

Wow! That's great to know. Thank you very much for trying out this recipe.

[@samshahid372]

@@ChefYKU chef hw mch quantity we have to add baking powder?? Nd what u did that lemon and egg mixing?? Please reply me...

[@akilajenni9889]

How long we ll keep in refregirator to marinate

[@sivaj90]

Really became fan of this chef🔥🔥🔥

[@HaHaSumiKitchen]

Please support and subscribe hahasumi kitchen

[@ChefYKU]

That's so kind of you. Thank you very much.

[@gokulpai927]

How much baking powder we need to add?

[@estherng6496]

Hi Chef the baking powder how much you add .🙏

[@safrinsheik5019]

Waiting for next episode Chef....Really impressed...u r great

[@ChefYKU]

How sweet! Thank you very much for your support.

[@shemasekar268]

Yeshwanth💯❤

[@ChefYKU]

Thank you very much.

[@helanbrisillaathamas3273]

He is a excellent chef... Next vengatesh hat..

[@HaHaSumiKitchen]

Please watch and subscribe to hahasumi kitchen

[@sikkandarbatcha5104]

I tried it....☺️👍super.....Came out well...Thanks for the recipie...

[@ChefYKU]

That's great. Thank you very much.

[@josephpaulraj5145]

How long to keep marinated chicken in the fridge bro..??

[@srivatsan5962]

Great initiative behindwoods 🔥👍🏼

[@oneeyedudera]

தம்பி நீங்கள் இன்னும் பல உயரத்தை அடைய என் மனமார்ந்த வாழ்த்துக்கள்....

[@HaHaSumiKitchen]

Please watch and subscribe to hahasumi kitchen

[@ChefYKU]

தங்களது அன்பு பாராட்டு மற்றும் ஆதரவுக்கு என்னுடைய மனமார்ந்த நன்றிகள், அண்ணா.😍🙏

[@oneeyedudera]

@@ChefYKU 🙏🙏🙏

[@RAJKUMARrajkumar-ko9bh]

Semma fun, cook with comali lit version polla eruku 😀😂😂😂,super younger chief ✌️

[@ChefYKU]

Thank you very much for your love and support.

[@threestar8659]

Bro maidhaa maavoda crispy kaaha corn flour um sethukkalaama. Corn flour seththu panrendaa eppidi panrathu

[@muralip1219]

Super and clean explanation

[@logus21indi]

When she had that bite with crackling sound my jollu almost came out 🤤🤤🤤

[@sabari_Pure]

She is not willing to assist him at least. Thingarakku mattum vandhuruku.

[@thivyasaravanan5858]

Yeah

[@HaHaSumiKitchen]

Please watch and subscribe to hahasumi kitchen

[@krishnaleelashanthakumar6070]

So what??