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Homemade coffee liqueur by Benedetta
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INGREDIENTS: 1 liter of water, 100g of coffee powder, 500g of sugar, 1 cinnamon stick, 1 vanilla stick, 1/2 liter of alcohol.
Using these quantities, approximately 1.5 liters of liqueur are obtained. Those who like a more intense coffee taste can increase the quantity of ground coffee. Once the procedure and the bottling have been completed, you have to wait a month before being able to taste it.
PRINT RECIPE► bit.ly/2FJH47L
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✉️ Benedetta: benedetta@fattoincasadabenedetta.it
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