Best Ever Cooking Show S4E11| Ghughra Recipe By Nikunj Vasoya | Indian Savoury Dish

Ghughara is a very popular Gujarati Street Food which is very famous in Jamnagar, Rajkot, Bhavnagar, Ahmedabad, Surat, etc.
Watch out India's Top Award Winning Cooking show on the Internet. Nikunj Vasoya Brings you the Best of Indian Village Cooking Methods and Techniques.
INGREDIENTS:
1. Potato
2. Peas
3. Groundnut
4. Green Chily
5. Dry Red chily
6. Dates
7. Turmeric powder
8. Salt
9. Oil
10. Coriander leaves
METHOD OF COOKING
1. Wash potato and boil whole it with skin, peel skin, keep aside
2. Roast groundnuts, remove skin, keep aside.
3. Boil peas for few minutes, remove it keep in cold water for some time.
4. Soak the dry red chilly in hot water for 10 mts.
5. Dry dates: soak in hot water for 1 hr and use it. Fresh dates: Extract dates pulp after boiling it.
Producers: Foodon TV India Pvt. Ltd & Nikunj Vasoya.
Director & Executive Producer: Nikunj Vasoya.
DOP: Hitesh Vasoya.
Camera: Nitin Makwana.
Boom Operator & Sound: Vijay Makwana.
DI Colorist: Nikunj Vasoya.
Editor: Nikunj Vasoya & Nitin Makwana.
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[@lynlaciste927]

hi new subscriber her from philippines currently working in dubai everytime im watching you cooking and eating i feel hungry

[@anilshakya1392]

U can come to India

[@radheyshyambilshora5116]

बहुत ही पारम्परिक तरीके से आपने यह व्यंजन बनाया 👍🙏🌟🌟🌟🌟🌟

[@jillshah3416]

Your voice and basta is the best part of your videos. Please talk and share your recipe and stories verbally. Your public wants to hear your pure gujarati

[@vibhutioza5783]

Wow incredible work you are putting out there. Hats off to you and your team. Food looks very yummy and delicious 😋

[@devta7730]

Damn...just found this channel randomly...and i loved it. Those fist punches were like..."yeah boi it's tasty 😋"

[@wanderer5264]

Me and my mom are big fan of yours Nikunjbhai🤩 love the simplicity and purity👍👍

[@duvurimanasa6434]

Wow another awesome vedio ... yummy recipe

[@shivanshi-lp8is]

App must ho bhai aapki recipe mughe bahut pasand hai

[@prajaktadighe4379]

Tamari badhij recipes bahuj saras hoi che .ane khetar to bahuj saras che .bahuj maja aave che tamara recipes na videos jova ma .

[@madhvimadhvi5736]

Sir aap ko farmering khana bany ka style cleaning dekh kar mouth my pani bhar jata hai or dil karta akar aap k farmering my rahy kaha hai aap ka village

[@jayshreeshah7816]

Wow. Thanks for sharing your ideas and receipe. Love yr programme..

[@pravinapatel1645]

Hi sir thanks I love fresh food you make and pick the vegetables from your farm lovely

[@jaydeepgirigoswami2712]

Next level work 👏nikunj bhai

[@CrazyforIndianFood]

Thank you so much.

[@Borkinan]

Awesome recipe and everything is so clean.

[@harshitdabhi847]

નિકુંજભાઈ. હું તમારા બધા વિડિઓ જોઉં છું... ખુબ જ આનંદ આવે છે.... એક વાર અડદ ની દાળ બનાવો.... રેક્યુએસ્ટ છે તમને... અને તમને બઉ બધી શુભેચ્છા 🙏🙏🙏🙏🙏🙏🙏

[@CrazyforIndianFood]

Ha Bha pakku

[@akankshapatil5373]

Colourfull food..... Looking very testy...... 👌👌👌👌

[@carolinescookingkitchenlif4981]

Hi new subscriber from.Perth Australia.You inspire me.Good job!👍💯👌👌

[@ujithzuraj7855]

wonderful..sound so good.

[@sunithabenare5864]

U have a blessed life. All ur recipies are great. U cook with lot of patience and ofcourse delicious food. Love to watch ur videos. All the best for more videos 👍

[@Mr.Deeps_artist]

Hello 🙋‍ thank you so much for sharing the wonderful recipe 😝😋😋 Nice 🙂🙂😛😝😜.

[@nehapanchal4771]

વાહ નિકુંજ ભાઈ મસ્ત 👌👌👌😋😋

[@elainevankat5353]

Love your cooking 🥘 ..looks so delicious! Such a beautiful awesome video!

[@tejashbarad6061]

Big fan of your food sir 😋🤤

[@CrazyforIndianFood]

So nice of you

[@ashwinimiryala7362]

That Nature Sounds...

[@ainyskitchen8694]

Thanks for Shring this wonderful Recipe.

[@13mithi]

I love it

[@gangashankar6048]

Green Chutni : At 11:45 Ingredients: Coriander leaves, Green chilly, salt, lemon juice 1. Chop coriander leaves finely, chop green chilly finely, tiny circle shape. 2. Grind coriander leaves, green chilly, salt in grinding stone. 3. Squeeze lemon juice, grind and mix well into paste. 4. Remove in small bowl, keep aside. Ghugra Potato stuff : At 10: 33 1. In big vessel take whole boiled potato without skin. 2. Add salt, coriander-cumin powder, garam masala powder, coriander leaves, mix well. 3. Add boiled peas, squeeze lemon juice, mix the stuff well, keep aside. Dont add water.

[@UshaSharma-bp1cn]

It will more better with ur voice in video but I am great fan of ur natural atmosphere

[@Prasadam2893]

Bhai jordaar,modha ma pani aavi gayu

[@harshitadholariya931]

Machine voice so naturally 🙂🙂

[@jigarpatel4506]

Jor dar bhai....

[@spaces_1]

Increadible 👍🏼

[@pinkysingh7711]

Bht jyda mahnt ki aapne bht bdhiya

[@falgunishah1765]

So crazyness for delicious food making....👌👌❤️ વટટૃ છે તમારો😀😀👍

[@joehowe5378]

absolutely brilliant idea :) good job Nikunj and great job camera man😎

[@RJ-wp5qq]

SPR 👌

[@hitamodi2636]

Superb n so natural

[@akshatshah2965]

Jai shree Krishna

[@smitachauhan5128]

Super❤ khawanu man thay che

[@abhayawasthi9345]

Loves it.

[@lyarnes]

Always look forward to your recipes!

[@namratadubey9769]

बहत बढ़िया

[@sonikadhiman4536]

By the way minutes , but still good work , keep it up 👍👍👍

[@ratnamaheshwari2192]

👌👌👌👌👌👍👍 Super Food

[@ratnamaheshwari2192]

Wow

[@samimkhalifa4930]

So nice yummy yummy

[@vinayvalodra7414]

Bhai moj aavi gai

[@SohanLal-nu5he]

Nice 😌😋😋😋😋

[@villagelifemahilakisanguj482]

Jay murlidhar Jay mataji

[@ashvinimiajkar2372]

Khoop chaan karta tumhi

[@viralkharwa7800]

GREAT FOOD

[@upendrasinhparmar2516]

Jordaar Jakkas Video...

[@kinju2000]

You do so much hard work and it's look yummy😋

[@CrazyforIndianFood]

Yes, thank you

[@preetichhabra1922]

All amazing👏

[@shobhanupadhyay919]

Kai vastu ketli matra ma praman ma Levi e pan lakhso toh vadhare saru nikunj bhai

[@radhikatapaswi3164]

Really tasty and yummy

[@krunalpatel2913]

Amezing

[@kanjariyachirag]

Tamarri recipe super hoy che mota bhai

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👌

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Ek no

[@ilovenature9002]

No words

[@vaishaligandhi9932]

Must

[@mayurn.chandera2239]

Very nice

[@sweetboy2923]

my regular likes.. god blesss u dear nikunj bhai .....

[@shuntygoyal6445]

Nice

[@dikshasart3568]

Nikunjbhai...Hu tamari video etle jov chu ke ema sakaaraatmak urja male che ane kudarti awaz pshu pakshi ni dhwani ave che Mane mara dadi na ghar ni yaad ave che tya sawar ma avuj vatavaran hoi che

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Vedio making 100 % out of 100 %

[@keerthyA]

Amazing ❤️👍👍

[@sanjayckanpariya]

nikunjbhai..make kachhi dabeli also one day..

[@meenudatashan8427]

Love your work nikunj

[@CrazyforIndianFood]

Thanks

[@gangashankar6048]

Making Ghugra Dough : At 6:26 Ingredients : Plain flour or Maida, Semolina, salt, oil, lemon juice, water 1. Take 1 cup of maida and semolina in vessel. 2. Add salt, squeeze lemon juice, using water make dough, keep aside Ghugra: 1. Knead again dough before use. 2. Make small pedas, keep aside 3. Roll the peda into small puri. 4. Add potato stuff inside the puri. 5. Fold into half semi circular shape, give a twist to edge for design. 6. Deep Fry them in oil until golden brown crisp.

[@UrvashiNathwani]

Y u have add lemon juice in dough....?

[@adesarasweta785]

Lemon juice dough me add karne se ghughra ka layer flaky bnta hai

[@vasanthkumar6410]

Nice prepare bro yummy

[@shilpadesai7123]

amazing 👌😍

[@vijaysolanki485]

Jordaar bhai

[@thepartheshneo7350]

Awesome man

[@cookingwithaltaf1288]

Fantastic 💘💘💘💞💞💞

[@GJ-fb6df]

Aapki kitni channels hai

[@jankivachhani2577]

Please add audio to it

[@brd8764]

Another recipe.

[@priyankashinde4753]

👌👌👌

[@Vlogs_dhanashree]

hello nikunj sir ak var Delhi ni kulad chat banavo ne apdi pure gujarati style ma please 🙏❤

[@khushichauhan8821]

Alvi na Pan na patra banavone Gujarati special

[@vinodparekh5635]

નિકુંજભાઈ, એકવાર અડદની દાળ ની મોજ થઈ જાય અને હા તમારો અવાજ કેમ નથી?

[@rachanamehta2367]

Nikunjbhai ek imp suggestions Che ke Hindi subtitles hindi ma Rakho ....English ma Hindi subtitles nathi jamtu nai Maja Avi Baki aapdi recipe super hit Che Ekdum jalso

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Wowwwwww

[@rohitchavhan2907]

Boom

[@bml732]

👌👍

[@GardenChef]

Sir pl dont give captions... your earlier videos are very beautiful. This one is too long

[@accshopshop293]

Good

[@RAJUBHAI-ir7er]

Sir hu gujra sabarkantha no chu hu tamara gam ma avi shaku chu

[@gangashankar6048]

INGREDIENTS: 1. Potato 2. Peas 3. Groundnut 4. Green Chily 5. Dry Red chily 6. Dates 7. Turmeric powder 8. Salt 9. Oil 10. Coriander leaves METHOD OF COOKING 1. Wash potato and boil whole of it with skin, peel skin, keep aside 2. Roast groundnuts, remove skin, keep aside. 3. Boil peas for few minutes, remove it keep in cold water for some time. 4. Soak the dry red chilly in hot water for 10 mts. 5. Dry dates: soak in hot water for 1 hr and use it. Fresh dates: Extract dates pulp after boiling it.

[@nadirmemon150]

broo you are going to future master chef ... big fan broo ... 😍😍

[@patelnikunjkumar9819]

હોવા ની રેસીપી મૂકવા વિનંતી......

[@DHARMESHPARMAR30045]

Gujarati ma video muko bhai

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Aap khate bahut style se h

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🌷🌷🌷🌷🌷