Beth's Valentine's Day Brunch Menu (Game Plan + Decor Tips!)

A delicious brunch menu for Valentine's Day from melt-in-your-mouth strawberry scones, to an easy egg souffle, crispy home fries, bruleed grapefruit, and a fantastic Valentine's Day-themed hot chocolate. Spoil someone you love this year with this lineup!
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IN THIS EPISODE:
00:28 Strawberry Scones
04:59 Blood Orange Juice Blend
6:06 Egg Souffle
10:55 Homefries
16:23 Bruleed Grapefruit
17:44 Valentine's Day Hot Chocolate
18:59 The Game Plan (for managing the prep)
20:57 Table Decor Ideas
#BrunchRecipes #CookingChannel #ValentinesDay
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PRODUCTS SEEN IN THIS VIDEO VISIT MY AMAZON SHOP! amzn.to/2jaXw5n or click the links below! (These links go to Amazon where I am compensated on products sold at no cost to the consumer)
Heart Sweater amzn.to/3taA4Ve
Striped Bowl Covers amzn.to/2MIvDQU
Ragwork Runner amzn.to/3ad33z0
Bud Vase Set amzn.to/2MhDjJU
Artificial Poppies (I used 2 colors "Apricot" and "Pink Coral" and mixed and matched. Looks more convincing that way!) amzn.to/39uHrPy
Plates amzn.to/3pEyE3i
Small Plates amzn.to/3t4NOAV
Bowls amzn.to/3oz7bi3
French Linen Pink Napkins amzn.to/3r7ZQb0
Juice Glasses amzn.to/3t9LWGS
LOVE Mugs amzn.to/3j3lvhK
Heart Sprinkles amzn.to/3cqjfiY
Cutlery amzn.to/3r6I8oc
Adjustable Oak Trivet amzn.to/2MhEBVg
Le Creuset Covered White Casserole Dish amzn.to/3t9YSN5
Small white serving bowl amzn.to/39uR3JY
Glass Tea Pot amzn.to/3cmuGbC
Woven Trivets amzn.to/39wBhhE
Juice Carafe bit.ly/3jf2jNS
Glass Mixing Bowl with Spout bit.ly/3a0DxhG
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STRAWBERRY SCONE RECIPE
PRINT RECIPE HERE: bit.ly/3jnm1Y0
EGG SOUFFLE CASSEROLE
PRINT RECIPE HERE: bit.ly/3agikyZ
HOMEFRIES
Serves 6
INGREDIENTS:
3 lbs (1 kilo 350g) Yukon Gold Potatoes (Or red New Potatoes)
3 Tbsp (45ml) Olive Oil
Salt and pepper to taste
½ tsp (2.5ml) Herbs de Provence (or dried basil, parsley, thyme or rosemary)
2 Tbsp (30ml) fresh Italian parsley, chopped
METHOD:
Peel potatoes.
Cut potatoes in half, lengthwise. Then slice each half in half again lengthwise. Then slice this stack, horizontally to create ½ inch cubes (13mm).
Place cubes in a bowl and toss with salt, pepper, and Herbs de Provence.
Heat a large 10-12” (25-30cm) non-stick skillet with olive oil. Add the potatoes, shake to level them out to a single layer. Cover and cook for 5-7 minutes on medium-high. Shaking periodically.
Then remove the cover and flip potatoes with a metal spatula to assure they are browning on all sides. Repeat this process of covering, shaking, and flipping until the potatoes are cooked through and tender and golden brown and crispy.
Garnish with fresh parsley and serve.
BRULEED GRAPEFRUITS
Serves 6
INGREDIENTS:
3 large Ruby Red Grapefruits
6 tsp (30ml) of brown sugar
1 Tbsp (15ml) fresh rosemary, minced
METHOD:
Slice grapefruits in half. Then slice a small piece of each of the bottoms to stabilize the grapefruit halves so they don’t fall over.
Then with a pairing knife slice all around the outside of the grapefruit, loosening the fruit from the peel. Then slice in-between each membrane to loosen the segments. This prep work will make it much easier to eat the grapefruit once it’s ready!
Place the grapefruit on a baking sheet, and top each with 1 tsp (5ml) of brown sugar.
Place under the broiler for 4-5 minutes (Do not walk away! It can burn quickly!) until sugar it becoming melted and caramelized. Remove from the oven and allow to cool slightly.
Transfer the grapefruit to a platter and garnish with the fresh rosemary.
HOT CHOCOLATE
Serves 6
INGREDIENTS:
8 cups (1900ml) whole milk
½ cup (50g) unsweetened cocoa powder
½ cup (50g) powdered sugar
1-2 ounces (28g-56g) bittersweet chocolate
HOMEMADE WHIPPED CREAM TOPPING:
2 cups (480ml) whipping cream
2 Tbsp (30ml) Powdered Sugar
1 tsp (5ml) vanilla extract
Garnish Ideas:
A dusting of unsweetened cocoa powder, a shaving of bittersweet chocolate or Valentine’s Day sprinkles.
METHOD:
Place the milk, unsweetened cocoa powder, and sugar in a large saucepot. Heat on medium, whisking all the while until combined. Then add 2 squares of the chocolate and whisk to melt, for deeper chocolate flavor add the third square. Whisk to combine.
FOR WHIPPED CREAM:
Add all ingredients to the bowl of an electric mixer and whip until stiff peaks form.
Transfer whipped cream to a pastry bag fitted with a star tip.
Ladle hot chocolate into mugs and pipe whipped cream on top, top with a garnish of choice.

[@Elizabethatthebeach]

We need an EWB cookbook!!! Complete with photos of all the beautiful recipes and must haves for entertaining!!!😍

[@EntertainingWithBeth]

Ha! I know that's what I've pitched to a publisher, but no nibbles yet :( So no matter, I'll just keep offering here on YT! :)

[@Elizabethatthebeach]

@@EntertainingWithBeth It'll come at the right time... until then, Adi and Mama will keep watching.. and squealing when u reply! Ur the best!😘😘😘

[@Sorana44]

Indeed 💕💕🥰

[@wilmarodriguez2139]

We sure do, didoo

[@kcl060]

Yes, and we can't forget the entertaining and storage game plans. That's part of what makes Beth Beth.

[@sofiatarn8238]

I've missed this format SOO MUCH. loved it, thank you Beth!!!

[@EntertainingWithBeth]

Me too! Such fun to bring them back! :) So glad you enjoyed!!

[@mildredbosque7147]

@@EntertainingWithBeth question: Is it necessary to use heavy cream in the scones? Is there any sustitution like whole milk? Thanks. Beautiful the decor of the table.

[@kcl060]

Yes, even if it means less videos, I really appreciate this format as well. These videos are truly something special, unlike anything else out there.

[@SY-bn3iz]

@@mildredbosque7147 I think you could replace it with whole milk or as I have seen in other recipe's buttermilk.

[@nakjon]

I'm thrilled that you have an amazon shopping list with your sweater...and the earrings? :) LOL Love your channel and have made several of your recipes through the years. Thank you for this beautiful menu!!

[@EntertainingWithBeth]

LOL! Not the earrings, but that's a fun idea! Next time! :)

[@karlahorvat9930]

“Because our spring really starts in February” *Cries in Midwesterner*

[@alyssarosengard6674]

Cries the New Englander too!

[@EntertainingWithBeth]

@@alyssarosengard6674 LOL! Oh I can sympathize! I grew up in CT :) I do miss those gorgeous fall days! But couldn't go back to the winters after having a taste of So Cal winters ha! Hang in there!!

[@MYR-mi1vi]

I love your recipes and decor, your taste is so simple yet elegant. Thanks!

[@EntertainingWithBeth]

You are so welcome! I'm so glad you liked it! :)

[@byronchandler5000]

Your brunch recipes are pure perfection, Beth.

[@EntertainingWithBeth]

Aww thanks Byron!! Hope u enjoy!

[@cherryblossoms32]

I did this entire menu from start to finish yesterday and IT WAS A HIT! The scones are to die for. And the grapefruit with the rosemary and hot chocolate was the biggest surprise with how delicious it was (and I usually hate grapefruit but I ate two). Thank you so much!!

[@hannahwhite9729]

Such a great video!! Absolutely love the menu videos, I still watch them all the time to get inspiration. I’m definitely going to try that soufflé!

[@EntertainingWithBeth]

Aww so glad you enjoy them! They are my favorites to share! :) You will absolutely LOVE the souffle! So good and yummy!!

[@ebethbarr1807]

Can’t wait, I’ve really improved my cooking skills during quarantine all thanks to your videos! I’d love to try to make a nice brunch for my family 😆

[@EntertainingWithBeth]

Awww so LOVE hearing that! This would be a great one for the family! :)

[@gablejr6]

This was delightful! Your recipes, your personality...just delightful!

[@margaretterracciano7620]

This was so enjoyable, Beth. Love your friendly smile and descriptive manner.

[@TalkShowKelly]

Your menus and game plans have made me into a superstar among my family and friends. I always give you due credit because you are the mastermind. Thanks for another fabulous menu, I am going to make the whole thing someday, but maybe just the eggs and scones first for my husband’s birthday breakfast in two days.

[@lesliesheppard9817]

Oh my goodness! Where have you been all my life?! I’ve just discovered you and thoroughly enjoy your fresh, fun and bubbly personality! I love how you have the game plan to get it all together because I have always struggled with all the timing. I first saw you in your French home and I think you are living my life 😉 I’m so glad I found you!

[@tatyanasubia8437]

Brunch menu+ Game plan is just one of the many things that I love 💕 about your KZbin channel. Thank you🙏

[@shacheb]

Love everything you do Beth. I love when you do a game plan. I now implement that concept whenever I’m entertaining. Thank you for all you do. I’ll sure be making those scones. I used your recipe for pumpkin scones. My husband loves them.

[@spanitaliangirl]

I’m so envious (in a good way) of how you color-coordinate your Le Creuset pieces to the occasion. The white covered casserole for today’s Valentines brunch. You had a much-coveted (by me) Cerise cast iron braiser for the Christmas brunch. Sigh, a girl can dream. But that’s all this girl can do. Living vicariously through you, Beth.

[@EntertainingWithBeth]

LOl! Oh I know the feeling I've been collecting them for years (A wedding present here, a Christmas gift there, Tax refund money ha! you know little by little!) and it's been a fun process to slowly build up my collection and then one day you have everything you need :)

[@heidid5275]

Everything looks awesome! But I have to say that the scone recipe really caught my eye. Those look so easy and delicious! My kind of recipe! Just a quick tip, if I may, ...you can peel and chop the potatoes the night before, as well. Just cover them with cold, salted water. They can sit on your counter top over night. Next morning, drain first thing and allow to drain well. This may make the difference whether you use fresh or frozen! .......just a thought! Love, love, love your table setting! Sooo pretty. 😘

[@dmariapaz]

You are the best on KZbin! I live alone, so I might treat myself to those fabulous scones! Thank you!

[@EntertainingWithBeth]

Yes! You absolutely should! They freeze really well too!! 😍

[@matchved]

I love the way you explain everything. Your recipes have never failed me. Thanks Beth!!!

[@EntertainingWithBeth]

Aww so glad to hear that! YAY! Hope you enjoy the brunch!

[@cpp8227]

SO wonderful, Beth! Thank you for all these fabulous ideas!

[@PlugInKali]

Yay!!!! A full menu and decor ideas!!!

[@deesveltsema8129]

Wow, everything looks so beautiful and delicious, just perrrfect, Beth! Happy to see this format again too, I know it takes a lot of work...! So thank you, thank you! Lots of LOVE! ❤️🌸 💕🌸 💗🌸💕🌸❤️

[@michaeltbarrett6127]

Everything looks delicious!! I can't believe I'm already watching Valentine's Day videos in 2021... 😶 I love it when you give the game plan! Nothing makes me happier than organizing something that works!! 😊

[@EntertainingWithBeth]

Ha! Me too! It has to make sense in my mind before I tackle it all! So thought it would be helpful for you guys too! :)

[@kellywilson6205]

YOUR BLOUSE!!!!! I love it!!!! I love watching you and listening to you!! SO COMFORTING right now especially! Thank you for this recipe!

[@anweshalaha3464]

Oh my goodness. They already look lovely. Do I really have to wait for V-Day 🤣

[@EntertainingWithBeth]

LOL! Not at all! Make it tomorrow! :)

[@judypasqualone5392]

It starts in couple minutes.

[@missmonalisa1758]

Beth I have really loved you filming your own videos. I don’t know why it just seems so lovely and personal ♥️ kudos lady and thanks for the joy you bring♥️

[@e.lauratatulescu7595]

Beth, YOU and your beautiful food and videos nurture our souls! Thank you!

[@EntertainingWithBeth]

Aww, thank you! That's so sweet of you to say! I'm so glad you enjoy them!

[@theeJazminetea]

You really did all the cooking and shooting and decor plus the gameplan ???!!! YOU ARE AMAZING QUEEN 🔥🥺

[@EntertainingWithBeth]

Lol! Im goad you appreciated all the effort! Im still recovering from it! 🤣🤣❤️❤️

[@sreejaswaminathan7954]

This was so so ao good...love how you have done this with no crew..n tht sweater!!!

[@EntertainingWithBeth]

LOL! I know it was a bit of a challenge to do by myself! Took me 4 days to shoot it, but I did it! Ha!

[@Sigute444]

Outstanding!!! Good job Beth!👍❤️

[@darlenechandler2403]

Fantastic. Loved all of your food preparation. Will definitely have a try, even for mother occasion. I used to cook the grapefruits all the time that way and place a little bit of liquor, which burns off, but tasted fantastic. Almond liquor. Soufflé looked amazing with those home fried potatoes and not to mention the hot chocolate.

[@setvouchig8425]

Excellent video. Recipes r great I’ve baked yr blueberry orange 🍊 scones & they r scrumptious, they r a family favorite. Most of all I like these long videos with game plans & dreaming of more videos like this. Love u Beth thank you 😊

[@cynthiagarofalo3458]

Again great video with all your tips and game plan. You should open your own cooking school 😋 This would make a wonderful breakfast any time of the year. Thanks Beth 🌻

[@helenwong1214]

This Valentine's Day menu is so fancy !!!!!!!!!!!!

[@sharp.9469]

Excellent! These menus are my favorite. Thank you

[@EntertainingWithBeth]

So glad you like them!

[@kimt8212]

Hi Beth, I’m a HUGE fan. If anyone were to ever ask me, your menu videos are my absolute favourite videos on KZbin. I still watch your ones from 9 years ago even though I’ve seen them so many times. I find them so relaxing and therapeutic! Please never stop what you’re doing! For being a professional chef you just seem so sweet, down to earth and make me feel like what you’re doing is easy (though I know it definitely isn’t!) and something I can do! Thank you for putting your work out there! I will always watch your videos 😊

[@EntertainingWithBeth]

Aww thanks Kim, that's so sweet of you to say :) I'm so glad you enjoy the videos and the menu episodes are always my favorites to share! I so appreciate your words of encouragement and support! Means the world :) Happiest of holidays! xxoo

[@paulapike5773]

I don't know how I got to your channel but I absolutely love it. Your content, presentation and smile are delightful. I am going back and watching them all when I need a break during the day. Look forward to each and every one.

[@EntertainingWithBeth]

Thank you so much! So glad you enjoy them! And so glad you found me! WELCOME! :) New videos post on Saturdays!

[@deemahal9695]

I love you so much Beth😍❤️been watching since childhood! Keep going!!! Would love to see a full classic romantic Valentine’s Day dinner menu from main course to dessert, Ideas like steak and chocolate covered roses❤️❤️😍

[@EntertainingWithBeth]

Aww thanks Deema for all the support over the years! And yes, next year we'll do dinner! :)

[@deemahal9695]

@@EntertainingWithBeth next year?😭😭

[@Souperat60]

Everything looks wonderful. Thankyou.

[@sedumplant]

Beth, you are amazing! Enjoyed watching this video so much.

[@khollow24]

I honestly would love a kitchen tour/ organization tips video

[@EntertainingWithBeth]

Ha! Here's a kitchen tour for you :) A before/After Story of our remodel hope you enjoy! kzbin.info/www/bejne/jnuqdIGQoKmGoM0

[@silencat1]

Thank you so much! Happy Valentines Day! 🥰

[@oneworld24]

Thank you for showing that you can save a bit of the liquid to use as a wash. I hate it when chefs crack a brand new egg to use the littlest amount for a wash

[@EntertainingWithBeth]

I know what you mean! Ha! :) So glad you found it helpful!

[@sayeh3700]

Thank you for all the work you put into this, Beth. It’s so thoughtful and it shows. 🙏❤️

[@tereg23]

You’re so adorable! Thank you for sharing all the little tips alongside the recipe, super useful - looking forward to more videos from you !

[@EntertainingWithBeth]

Of course! I'm so glad you enjoyed it! All about the tips right!? Gotta make it easy! Ha!

[@kimguess2027]

Ohhh! I want to go to Beth’s house for Valentine’s Day!!! Even your sweater is perfect :) ❤️❤️❤️❤️❤️

[@EntertainingWithBeth]

LOL! I couldn't resist the sweater! :)

[@lanak3674]

Gorgeous brunch. I love it. And I agree 100% about the environment, it makes ALL of the difference! I daresay any successful restaurant manager/director would say so!

[@EntertainingWithBeth]

Ha! Yes! It has the ability to "transport" and set the stage right away!

[@Bluemist77]

Thank you Beth!

[@k.i-e]

This is so elegant! Thanks for sharing this! Gotta try that cheese soufflé some time. It looks delicious.

[@Neelmani108]

Dear Beth ur table layout just wins over my heart . Classy n yet not clumsy with Fantastic meal layout. God bless you dear. 💖💖🤩🤩🍭🍭🍫🍫🎂🎂☕☕

[@duben55]

This is fun! You're a treasure, dearest Beth! I'm hooked. XOXO

[@EntertainingWithBeth]

Aww so glad you enjoyed it! :)

[@MelissaLForbes]

New subscriber! Thank you for the lovely channel and yummy recipes! 😀

[@mytimelesshome]

Beth this is PERFECTION!!😍😍😍 I may not wait until Valentines day to make this menu! Truly appreciate your Amazon shop link, the sweater is adorable, and will definitely invest in the bowl covers too. Thank you for this amazing video and all your hard work. Happy Galentines day in advance💖🌷🍸💕🎀

[@EntertainingWithBeth]

You are so welcome! These formats are so much fun to do, and I love being able to add sources for the products and the sweater too ha! You will absolutely LOVE the bowl covers! So handy and the quality is great! :)

[@Sorana44]

No words ! Well just one spectacular 🥰💕!!

[@EntertainingWithBeth]

Thank you so much 😀 I'm so glad you enjoyed it! :)

[@STEREOftp]

You can also use shower caps from the hotels, or they sell them at dollar tree to cover your dishes. Vs the cloth ones.

[@farahnazbagherzadegan5470]

Wow 😍😋👌 wonderful and amazing 👍 thank you for recipe 🌹

[@heidipatterson5005]

Mmmm looks delish...going to try it...luv your wardrobe...thank you

[@ΕΥΑΓΓΕΛΙΑΡΟΥΣΗ-δ4υ]

You are simply the best... and the classiest! Stay strong.

[@barbarasidel9012]

Beth you are wonderful. I am going to use this recipe for my next brunch with my girl friends. Tff gf sinks! 👏🏻😊

[@clQss]

hi Beth! I absolutely love your videos, your ideas and HOW you present and explain them. I'm your biggest fan! lots of love from Istanbul

[@aprilbrown9394]

Your video popped up as something I may be interested in and let me just tell you I was! My oldest daughter and I made your strawberry scones and they were a hit with my family! Thank you so much for sharing!

[@EntertainingWithBeth]

LOL! Gotta love the KZbin suggest engine! I'm so glad they were right ha! And even happier the scones were a hit! :)

[@willie8229]

Beth: thanks for the tip on how to handle the scone dough (rolling it gently into a ball). I've made your blueberry scone recipe many times (YUM) but always find shaping the dough a challenge. I'm sure the strawberry scone is just as good! Another lovely video, Beth, esp the decorating.

[@blacknbougie8021]

This is wonderful Beth. I work on V Day but I wanted to do something extra special for my children before I go to work, just to show them my love😊this is perfect ❣💜❣💜❣💜❣💜❣

[@aprilsmith6587]

I ended up making those potatoes yesterday. They were yummy!! Thanks for the inspiration.

[@KZ-xj4tt]

Awesome presentation. 👏🏻👏🏻❤️

[@shawnellemartineaux6212]

This. Is. Life. Beth!

[@AlexQMcDonnell]

Love the full menu videos, Beth!

[@EntertainingWithBeth]

So glad you enjoyed Alex! :)

[@msgirl497]

Ooh I definitely will be making those scones! If I topped them with a dusting of crushed dried strawberries do you think that would take away from the flavor? Also thank you for sharing the link to your sweater! It’s so cute I have to get one! 😁

[@narisaralamb1448]

Love, love, love your style.😌

[@JennieDCuteThings]

I just cant. Youre just the best, beth!!!!

[@EntertainingWithBeth]

LOL! I'm so glad you enjoyed it! Really fun to put together! :) Happy Valentine's Day! :)

[@Sun-Soul]

Another top notch video Beth! And, Oh what a beautiful brunch this would be! Feast for you mouth, your eyes, and of course, your heart! ❤️ YUM!😋 Oh, and I'm embarrassed to admit, I just can't get goat cheese past my nose! It never fails to taste and smell like a farm yard to me! Hahaha... so thanks for offering a great sub for us picky eaters! You're always great about that!😉

[@EntertainingWithBeth]

LOL! I knew it! Some people just "cannot get on board" with the goat, so that's OK, Swiss is a great alternative! Ha! So glad you enjoyed it!!

[@Sun-Soul]

@@EntertainingWithBeth Ha haa! I've tried Beth, I swear I have! But even as you kept saying, "... trust me on this", in my head I kept saying, "please don't make me... please don't make me!" And you didn't ! So thanks again!😆

[@donnahardin4651]

The strawberries in the scones go perfectly with your darling sweater!! And duh...I can’t believe I never thought how to cut scones like that! Thanks for sharing that tip - you’re doing great with your filming - you’d never know you’re doing it alone...You’re the PRO. Happy Valentine’s Day!!

[@EntertainingWithBeth]

LOL! Aww thanks Donna if you only knew what was going on behind the scenes to get all these shots! You'd die laughing! So glad it presents well LOL! Bless the MAGIC of editing!!

[@robynboydston4012]

Love the banner with the ingredient printed! So helpful. I never get tired of seeing your videos. Thank you!

[@ebeegarden4332]

WOW !!!!!!! Yummy I LOVE IT thanks

[@hamidamayar3678]

Loved all your recipes so easy 😋👍

[@denisebaird6407]

Looks wonderful and delicious

[@GiftyBaffour]

Thanks for sharing amazing recipes on your channel new friend

[@brepumba6048]

Beth everything you do is perfection 🥰 your food and recipes are amazing 💞 wish I was your kid and could eat all this at home especially on holidays lol.. one thing I will add to the egg casserole though is some form of bacon/sausage mushrooms peppers etc

[@EntertainingWithBeth]

Ha! Aww so glad you enjoyed! And yes! You can absolutely add some bacon, mushrooms or any other filling you like, just keep the pieces small and not too many so it doesn't weigh down the souffle :)

[@marianafarcas8384]

Hi Beth! I made the scones the other day, they are delicious, everyone loved them! Thank you so much!!! Love from Toronto

[@EntertainingWithBeth]

So glad you enjoyed them! yummy right?! 🤣💕🙌

[@marianafarcas8384]

@@EntertainingWithBeth very 😘

[@yomi001]

Really wonderful video, Beth! You outdid yourself with this menu. I can't wait to try that egg soufflé. I also appreciate the tips for the organization and presentation. Cheers!! :-)

[@EntertainingWithBeth]

I'm so glad you enjoyed it! Yes it's really all about the organization with these menus ha! So I love adding that in! So glad you found it helpful!

[@trishmalibu6986]

Everything you do is always Perfect such a Beauty even your sweater so adorable

[@sloane7875]

Wow your attention to detail is impeccable. You have a very special gift ❤️ thank you for sharing

[@EntertainingWithBeth]

Thanks Janet!! I'm so glad you enjoyed it! These videos are always such fun to put together and share! :)

[@rania.f6421]

In Algeria we do that for the grapefruit but we add rose water and cinnamon as well and it tastes amazing

[@EntertainingWithBeth]

Oh that sounds so great! I love Rose water :)

[@faithtan3385]

so excited 🥺🙏🤍

[@hygieagaloos2019]

Thank you Beth this is a great idea I will do this theres only three of us We will enjoy this

[@EntertainingWithBeth]

Oh you will! It's so yummy and comforting! :)

[@luccianalewis9473]

The way how you sets the table for Valentine's day. It looks great and cozy .

[@EntertainingWithBeth]

Yes! That was the idea :) So glad you enjoyed it!

[@soula912]

Everything looks delicious 😋 luv it ♥️

[@Rose-yd7bn]

Yum! This menu is fabulous! I will definitely be making this for Valentine’s Day! Thank you so much Beth!

[@puccaluv08]

Your videos are so thoughtful and always have such beautiful added touches-like when you said about the combination of pink and red heart sprinkles. Just gorgeous. And I’ve gotta try that soufflé, all of these items look absolutely delicious 😍

[@EntertainingWithBeth]

I'm so glad you enjoyed the little touches :) That's always the fun part! You will absolutely love the souffle!! SO so good! :)

[@laurengrey2015]

This video was so worth the wait! You've got such style with your selection of recipes and how you bring it all together, Beth. Loved seeing another "menu" video. Such a sweet idea. Happy Valentine's!

[@EntertainingWithBeth]

Thanks so much Lauren! I'm so glad you enjoyed it! These formats are always so fun to put together! :) Happy Valentines's Day to you too! :)

[@Sarahla91]

My stomach won’t stop grumbling while watching this!

[@Souperat60]

Oh me too! Those scones💕. Hi I’m Darlene from Souper at 60. I’d love to have you join me in my kitchen sometime. Lord bless 🇺🇸❤️

[@delialee6320]

Love it Beth 😍

[@melindac9391]

Beth this is amazing! I love being extra some times and you just come up with the most fancy yet easy dishes!

[@Souperat60]

I love how her sweater matched the scone dough😊. Hi I’m Darlene from Souper at 60. I’d love to have you join me in my kitchen sometime. Lord bless 🇺🇸❤️

[@audreyolive1617]

My husband doesn't do romance BUT I am going to blame it on Lockdown if necessary. Thanks in anticipation .

[@lowcarberista9861]

Thank you, Beth! Such a lovely video for many ideas for a VDay brunch💕 And that tea pot! Love it so much! I just can’t get enough of quaint teapots. I just ordered it😊

[@arielsiegel3781]

Can’t wait to try

[@mcrmagatjedmund]

love you and everything you shared!

[@maryschlotter108]

Wonderful as always ! Looks so good ! Thank you for the recipes and the Amazon list !

[@darlenes2679]

Your recipes look so delicious and you make it all look so easy! The color scheme for your table is so pretty! You need to write a recipe/decor book! It would be a best seller! Happy Valentine's Day!

[@hellohello4689]

Such a delicious menu, yum! I really loved the decor you used here. Thanks for the inspiration.