Bhang Recipe Step By Step | Holi Special Thandai | Bhang Lassi

[@eshitakhanra2419]

I'm super happy knowing that few of my comments were able to encourage you so much Dada😇 and I feel very lucky to be a little part of the journey of this amazing channel🎀 which is surely gonna be a hit🌟 All the best!🌸

[@TheBengalsKitchen]

It really means a lot! 💚 We are the luckiest to have friends like you who keep us motivated all the time! 💐

[@eshitakhanra2419]

@@TheBengalsKitchen ☺☺😇😇❤

[@madhurithadani2612]

Please share bhang leaves link

[@freefirelovemy5638]

Great work

[@TheBengalsKitchen]

Hope you are enjoying the video! Have you Subscribed our channel yet? We come up with new videos every week.. 😎😎

[@joydeepkundu5567]

Wow sotty lovonio try korte hbe

[@TheBengalsKitchen]

Thanks a lot 😀

[@somawatienandram6864]

Very nice

[@TheBengalsKitchen]

Thank you 😊

[@spendcuber1199]

Durdanto ! 👍🏻👍🏻👍🏻

[@TheBengalsKitchen]

Thanks for watching 😀

[@moumukherjee]

Excellent presentation..

[@TheBengalsKitchen]

Thank you 😊

[@sevoufan8160]

Hi

[@navasaussiekitchen]

Very good

[@TheBengalsKitchen]

Thanks

[@LavenderFieldsForever]

Wow so many ingredients 🤩

[@arunkumarraychaudhuri5050]

Unique idea especially for holly.

[@TheBengalsKitchen]

Thank you so much, please share this video as much as possible on your friends, family and social media..😃😃

[@sayantanmukherjee3404]

Before some days I didn't know how to make bhang. I think about this so many days. Suddenly I watched your this vidieo. Your perfect presentation with the clay pots along with Bengali taste too obedient me to subscribe your channel. And your homemade tandoori chai receip just fantastic. Thank u.

[@TheBengalsKitchen]

I'm glad that you liked it.. please share our videos in your social media platform and connect with us in fb and insta..

[@rifatuddin582]

Ye pine k baad tagra nasha hoga na?

[@KalpakGuha]

Great one.

[@TheBengalsKitchen]

Thank you so much, please share this video as much as possible on your friends, family and social media..😃😃

[@h7opolo]

excellent documentation in terms of video quality, audio clarity, and macro-shots.

[@TheBengalsKitchen]

Thank you so much.. 😇 Would appreciate your support..

[@tapassarkar4987]

Your presentation and preparation both are mind blowing. Item selection is also appropiate for the ensuing holi festival of our beloved India. God bless you.

[@TheBengalsKitchen]

Thank you, please share this video ❤

[@surya.banerjee]

Darun hoyeche 👍

[@TheBengalsKitchen]

Thank you😃 please share 🙏

[@nanditaghosh68]

Excellent

[@TheBengalsKitchen]

Thank you so much, please share this video as much as possible on your friends, family and social media..😃😃

[@pakesboy]

Insane production value

[@sukantaroychowdhury3352]

Good job done👍

[@TheBengalsKitchen]

Thank you so much for helping us to prepare the recipe, please share this video as much as possible on your friends, family and social media..😃😃

[@moumitabhaduri6962]

Awesome

[@TheBengalsKitchen]

Thank you so much, please share this video as much as possible on your friends, family and social media..😃😃

[@freefirelovemy5638]

🥂

[@gems34]

Lovely presentation

[@abarnaghosh1356]

Fatafati.... First time screen e and it's amazing ❤️

[@TheBengalsKitchen]

Thank you so much, please share this video as much as possible on your friends, family and social media..😃😃

[@sylviasmith3418]

What a beautiful and respectful video. Thank you!

[@TheBengalsKitchen]

Thank you.. It's our traditional recipe.

[@RahulGupta-up4xh]

Proudly saying you're the man that kept the whole feel of bengal in a single video. Gonna drink this receipe for sure every year from next year. Keep making lipsmacking contents like this often. #aamibengali 🤍

[@TheBengalsKitchen]

Thanks for the appreciation, we try our best indeed.. please check out our #poilaboishakh special Payesh video..😃 kzbin.info/www/bejne/oKWmlIeAjNGjn80 Let us know your opinion in comments..

[@shekharsingh8283]

Superb bro👌....bhang ka rang jama ho chaka chak🤩

[@TheBengalsKitchen]

Thanks a lot 😀 please share it in your social media..

[@kaustavt]

Wonderful...keep it up👍😘

[@TheBengalsKitchen]

Thank you😃😃

[@sanchitabanerjee5209]

👍👍👍

[@TheBengalsKitchen]

😀😀

[@AhasBaruog]

সুন্দর

[@gulshankasad6847]

Really fantastic looking I will try but without leaf

[@TheBengalsKitchen]

Thank you. Let us know how it went..

[@ayanikaraychaudhuri3588]

Superb 👍 ur recipe and specially u

[@TheBengalsKitchen]

Thank you so much, please share this video as much as possible on your friends, family and social media..😃😃

[@tiyasabanerjee8392]

Jmn tumi sundor tmn tmr recepie o sundor.keep it on.and all the best for ur future .songe thakbo

[@cousinjake7986]

I had this once when I went to India in my early 20s. No doubt it's a holiday drink lol. Ever since I've always wanted to make it myself. This video was awesome. I'm gonna sub and check you out. I like your style

[@TheBengalsKitchen]

Thank you.. it means a lot.. 😃

[@gondhomama]

great bro..carry on.god bless you.

[@TheBengalsKitchen]

Thank you so much, please share this video as much as possible on your friends, family and social media..😃😃

[@Chanu2703]

What a preparation style.. it's neat and clean... thank you for educating us...

[@caveman3021]

Very interesting! My caretaker was in Calcutta during WWII and always raved about drinking bhang. It really looks like a nice tasty treat😋👍

[@deep2601]

Great video...very unique recipe...

[@TheBengalsKitchen]

Thank you 😃

[@kobitanirmalya953]

Excellent dish & speech too. Go ahead. God bless u.

[@TheBengalsKitchen]

Thank you so much, please share this video as much as possible on your friends, family and social media..😃😃

[@thewitchskitchen]

delicious, thank you 🙏

[@TheBengalsKitchen]

😀

[@dynogaming395]

Nice..❤️

[@ishqemustafa3822]

wonderful

[@ishitanmoms]

❤️❤️❤️❤️❤️❤️❤️❤️

[@abhishekmukherjee2748]

Eta khaoar por asol moja hobe 🥳🤣🤪

[@fotodasofficial6756]

simply amazing

[@TheBengalsKitchen]

Hey thanks! That's means a lot!! 😃

[@three-stripes]

Awesome presentation. How is the herb active without heating before use? Or did you do that? I'm not sure how you would get an effect from the herb. Or is that not that point on the drink? Excellent video production.

[@TheBengalsKitchen]

Thank you so much..😍 These are cannabis leaves.. No need to heat.. Just soaking for a little longer time is enough to get the effect.

[@obdeisibcirrus993]

It’s probably extended time in the fats

[@saptarshiganguly2287]

Awesome brother.. ❤️✌️

[@TheBengalsKitchen]

Thank you so much, please share this video as much as possible on your friends, family and social media..😃😃

[@kaberibhattacharyya2252]

Ur onscreen presence and the recipe ,both r fantastic, carry on dear

[@TheBengalsKitchen]

Thank you so much, please share this video as much as possible on your friends, family and social media..😃😃

[@gautham9048]

Is soaking overnight is mandatory or soaking them 1 hr or boiling it is better ?

[@amitvhandari6528]

🥂🥂🥂🥂👌👌👌👌

[@TheBengalsKitchen]

Hope you enjoyed the video. Kindly share our videos with your friends and family.. 😃

[@josephjoshi6480]

Wow. Such a rich drink. 💯💯

[@TheBengalsKitchen]

Thanks 😎

[@sumitmalakar3061]

This is amazing❤️❤️❤️❤️🧡❤️

[@lenp00]

Wow, great recipe and excellent presentation! I especially appreciate the natural stoneware and hand blender. I’m curious about why the need to strain the nuts instead of using them straight into the mix.

[@TheBengalsKitchen]

We need to separate the skin from the nuts, it'll be much smoother, once its strained..

[@GingerWaters]

Few decades ago a hotel keeper in Pushkar, Rajasthan, asked if I want to try his bhang lassi. He counted different choises with his fingers: plain, mild, normal, strong, extra-strong, and King-Strong. He had six fingers in his left hand. I was thinking that I was hallusinating. I chose normal. After he showed way to mountain temple, and told to bring some ghee to sage. The sage made some sort of bread with the ghee. And teached something about wisdom of Shiva and yoga, that has become one of my guiding lights through my journey to find balance between spiritual health and economical wealth. Since then I’ve been thinkin, that one day I’ll learn to make bhang lassi. I’ve been trying to find information of how to make them green bhang balls from ganja plants.

[@TheBengalsKitchen]

These are the leaves of the plant, which is legal in India, in Bengali we call it Sidhhi, mostly we prepare this in Shivratri and Bijaya Dasami(Last day of Durga puja). Hope one day you'll try to make this 😃. Just FYI, If you soak the leaves for a day and add more soaked poppy seeds, it'll turn into KING STRONG.. But please dont put Supari or any other ingredients in it, then it might harm you.

[@randomness8819]

That looks so yummy but wow so much work

[@oldrestless]

Just gathering the ingredients alone will be a lot of work haha. Maybe it's worth it who knows

[@Handler870]

That is beautiful ❤️ 🤩

[@TheBengalsKitchen]

Thanks :D

[@mauriciomma111]

brother . you are the best !!! I really liked it but I don't know if I can find all the ingredients here in united states

[@TheBengalsKitchen]

Thank you,😃 It means a lot.. I am not sure either..😀 But once you visit Inidia you're definitely going to get all the ingredients..

[@bubusarkar8597]

👌👌👌👌👌👌👌👌👌👌👌👌

[@TheBengalsKitchen]

😃 thanks

[@chandanasfoodcorner]

Amazing recipe, your preparation n presentation awesome my friend thanks for sharing such type of delicious recipe,, your new friend 👌👌🤝🤝🤝

[@TheBengalsKitchen]

Glad you liked our work.. 😇 It's a pleasure to have supportive friends by our side.. Stay tuned for more delicious updates! 💚💚 And a Happy Holi to you and your family!

[@enigmadk_]

Wish i could do this recipe... but i have no idea where to get hald the ingredients used lmao... Really loved the vid tho

[@TheBengalsKitchen]

Where are you from?

[@enigmadk_]

@@TheBengalsKitchen I'm from denmark.

[@mahalakshminehtra5506]

Coming may i will start bhang shop I tried your recipe nice taste😄 bro one doubt bhang shop want license?

[@TheBengalsKitchen]

Bhaang is legal, but I think you need a business license..

[@sayantanmukherjee3404]

Dada where from u buy charcoals? Pls say me.

[@TheBengalsKitchen]

You can order in Amazon, or try buying from local variety stores. Checkout the online link.. www.amazon.in/dp/B07JJF7QHT/ref=cm_sw_r_apan_glt_fabc_YZD17QD1H0SBWT5QKPDS link

[@koyelhalder2653]

How many glasses of bhang will be in these ingredients

[@pavanrk4312]

Thank you for being an absolute gem❤️

[@TheBengalsKitchen]

Hey, thanks 💚 that's a great compliment. Do explore our channel more and share with your people.. 😇 More interesting content coming up soon.

[@alpanasarkar6947]

প্রথমবার খুব সুন্দর এইভাবেই এগিয়ে যাও

[@TheBengalsKitchen]

Thank you 😊

[@Ajit_Singh96]

Are the leaves dried in sunlight? And will fresh bhang make me high

[@TheBengalsKitchen]

Yes ofcourse..

[@Ajit_Singh96]

@@TheBengalsKitchen why I'm not getting high with fresh leaves?

[@anandkmr093]

keep it up mate❤

[@TheBengalsKitchen]

Thanks for supporting. 💚 If you enjoy our videos, kindly share with your friends and family.. 😇

[@elliottbronstein1214]

Do I need to decarboxilate first?

[@binimator4547]

Bhang Hemp Seeds aren't harmful ??? is this good for health ???

[@TheBengalsKitchen]

We've used the leaves, not the seeds, seeds are harmful.

[@Andrew-qc8jh]

Holy shit this looks so tasty

[@TheBengalsKitchen]

😃😃

[@illbeinthelivingroom6240]

I live in Canada; do you think I could find bhang here? Is there anything i could substitute other than weed lol

[@SyedAli-pg9rk]

Same question here

[@TheBengalsKitchen]

Hey, you can probably check with Indian shops where all Puja items are available..

[@naveenprince8050]

Only two spoon of hemp is enough for three persons ??

[@TheBengalsKitchen]

Absolutely

[@naveenprince8050]

@@TheBengalsKitchen can we add four spoons ?😅

[@mahalakshminehtra5506]

Where to buy bhang leaves in Tamilnadu sir 🙏

[@TheBengalsKitchen]

Any puja shop, specially where you get the items for Shivratri..

[@1fokisi]

No decarb required?

[@adraff81]

It is truly incredible how they make such a potent drink from what looks like, to a westerner, scrap. Har Har mahadev. Rajasthani bhang is top notch ❤

[@danieljames4598]

How is the weed decarbed?

[@TheBengalsKitchen]

Weed is the flower, Bhaang is made with Leaves of that plant, no need to Decarb.. 👍

[@pavithrapavithra1276]

Sir where we can buy bhang please reply me sir

[@TheBengalsKitchen]

Any Dashkarma Store or where the Puja accessories and items are available.

[@mahalakshminehtra5506]

Where to buy bhang leaves pls 🙏pls pls pls pls reply pls pls pls pls

[@TheBengalsKitchen]

You'll get it in any puja shop, or Dashakarma store

[@pappapug9456]

My friend I need to know where to buy a clay set like yours! Thank you for sharing!

[@TheBengalsKitchen]

Suburb of a city where people make clay utensil. Usually in city it is difficult to find a goos shop.

[@sritamabhattacharya3394]

Just awesome... Proud of you🤘🤘🤘 Watched 5 videos straight... Loved every video..

[@TheBengalsKitchen]

Thank you so much! Show us some more love by sharing our videos with your friends and family.. Stay tuned 😎

[@lifewithkankana9035]

At last camera r samne ele.... onekdin por .... keep it up. ....darun hoyeche

[@TheBengalsKitchen]

Thank you.. if you enjoy this video, kindly share with your friends and family to support us 💚

[@GHOST-ig6bi]

Does bhang give you the same buzz as alcohol?

[@TheBengalsKitchen]

No absolutely not.. Its way better.. 😎

[@pskpsk8663]

Where you buy cannabis powder??

[@tiyasabanerjee8392]

I subscribe ur channel

[@TheBengalsKitchen]

Thank you 😊

[@irishblueeyes8856]

Helo I’m in Ireland 🇮🇪 just found you I will dub haha 😂 keep going my friend

[@TheBengalsKitchen]

Please connect with us on Instagram

[@shresttadityachakraborty6211]

Why not metal container?

[@subhadas4909]

Where can i get bhang leaves?

[@TheBengalsKitchen]

Hi Subha, you can easily get bhang leaves at any dasakarma shops where all puja items are available..

[@subhadas4909]

@@TheBengalsKitchen Thank you

[@rubeshpradeep2586]

Bangh legal in India

[@LeeKhoLee]

Better use fresh sticky weed buds.

[@charlespwnage5435]

as a canadian weed is legal so i can legally make this here and easily get the weed lol

[@TheBengalsKitchen]

Weed is the flower of the plant. We have used the leaves, its legal.

[@abhajain6045]

Why did u add coconut water

[@TheBengalsKitchen]

This is the traditional method of making bhaang..

[@prathameshshrivastava2555]

Bhai tune bhang ke saath uske seeds bhi daldiye usse impotent hote hai log

[@kunalraaz8087]

Bhai Hindi me bolo

[@M.Abdullah_Chaudhary]

Is this alcoholic

[@TheBengalsKitchen]

No alcohol at all.. but it might make you feel a little tipsy 😃🙈 depending on how you make it.

[@Iluvbabaganush123]

Please shave that Tati stain off your chin sir, I humbly give you advice with peace and love 🙏🙏🙏 it’s very distracting even though you can’t see it during most of video. I know it’s there and it disturbs me. Don’t feel pressured however , but it would be greatly advised for your health,sanity,and life outcomes. I❤ u

[@lonewolf..7423]

How do I contact u for an business proposal

[@TheBengalsKitchen]

Please send us an email [e-mail]

[@subhadas4909]

Where can i get bhang leaves?

[@TheBengalsKitchen]

Any Dashakarma store