Masha Allah v nice recipe...thanks a million for sharing the video...loved it..❤❤❤
@bhargainkachefАй бұрын
Glad you liked it!
@asadhussain5267Ай бұрын
Yeh recipe bohoth mazadar aur zabardast dikh rahi hai khurshid sahib. Excellent video khurshid sahib
@bhargainkachefАй бұрын
Thank you so much
@nitinkedare3128Ай бұрын
👍
@cookwithrachnaАй бұрын
Amazing
@bhargainkachefАй бұрын
Thank you so much
@deeptiverma1429Ай бұрын
❤❤🎉🎉
@bhargainkachefАй бұрын
Thank you so much
@bindaasblogger894Ай бұрын
❤❤
@bhargainkachefАй бұрын
Thank you so much
@shadabsaudagar80Ай бұрын
Great sir ❤🎉
@bhargainkachefАй бұрын
Thank you so much
@bholasharma2032Ай бұрын
Super video ❤❤❤❤🎉🎉🎉🎉me aap ka Video dekh Rah Hu Saudi Se bahut accha Hai Video ap ka super Video
@bhargainkachefАй бұрын
Thank you so much
@bhanuparmar2644Ай бұрын
Thank you sir 🙏😊
@bhargainkachefАй бұрын
Most welcome
@renuthakur-me8ql21 күн бұрын
Sir gobhi ko kadukas karne ke baad ubala hai kya
@amirsiddiqui914Ай бұрын
yaar Khurshid bhai itne din tak kahan the yaar kya lajawab banaya hai buy social media ko faad Diya Hai KZbin kya Shandar recipe Dali hai Tarif banti hai bhai
@bhargainkachefАй бұрын
Thank you so much
@auroraborealis8951Ай бұрын
Chef I like your recipes a lot Please let me know how much is 70% in minutes Thanks
@yuvrajvirk4488Ай бұрын
Chef gad kab on karna he
@yuvrajvirk4488Ай бұрын
Gas
@kaifbazaar4958Ай бұрын
Very nice recipe Salamat rahen With best wishes KAIFBAZAAR
@bhargainkachefАй бұрын
Shukriya Bhai
@shridevikumashi8754Ай бұрын
With what we have to eat this kheema? Roti or rice?
@deeptiverma1429Ай бұрын
Lacha Paratha naan roti chawal
@bhargainkachefАй бұрын
Yes
@धर्मरक्षतिरक्षितАй бұрын
Gobhi ko kaddukas karne ke bad aise bowl me rakhe jisme wo upper tak bhar jae for usme thoda sa doodh daale for isi tarah se cook kar le bahut tasty banti hai
@RajeshGSinghАй бұрын
पत्ता गोभी घीस रहे हो या कद्दू? घीसो या कीसो कुछ भी और नाम होता है कद्दू का😮 ! .....