Bhat Kerela এনেকৈ খাই সচাই ভাল লাগে | Spiny Gourd Fry Recipe in Assamese

In this food vlog I will show how to prepare Spiny Gourd or Bhat Kerela or teasel gourd Fry and Pitika recipe in Assamese.ভাত কেৰেলা এনেকৈ খাই সচাই ভাল লাগে |
In this video:
1. How to prepare spiny gourd recipe
2. How to make spiny gourd sabji
3. How to prepare bhat kerela recipe in Assamese
4. How to prepare vat kerela pitika recipe in assamese
5. How to prepare pitika recipe assamese
6. How to easy spiny gourd recipe
7. How to prepare spiny gourd chuntney
8. How to make spiny gourd vorta recipe
9. How to prepare bhat karela bharta recipe
10.How to make spiny gourd vegetables fry recipe
11. How to make vegetarian recipe in Assamese
12. How to prepare veg recipe in assamese
Ingredients:
Bhatkerala (Spiny Gourd) - 6
Onion - 2
Dry chili - 2
Green Chili - 2
Garlic - 6-7 pods
Black Sesame Seeds - 1 tsp
Mustard Oil - 1 tsp
Curry Leaves
Salt
Mustard Oil
Chapters:
0:00 - Introduction Spiny Gourd Recipe
0:18 - Ingredients for Spiny Gourd Recipe
0:28 - Peel Spiny Gourd
1:04 - Fry Spiny Gourd
2:01 - Fry Onion
3:34 - Preparing Spiny Gourd Recipe
4:29 - Serving Spiny Gourd Recipe
#spinygourdrecipe #bhatkerelarecipe #assamesekitchen #assameserecipe #assamesecookingchannel #assamesevegrecipe #recipevlog #recipevideo #assamesefoodvlog
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