BIHC Tutorials: Pomme Chateaux and Parisienne

Are you tired of the same old way you cook and eat potatoes? Chef Lenah, our Culinary Arts lecturer, introduces two new and exciting ways to turn the humble potato into an incredible, tasty side dish that will impress your guests, friends or family.

[@williammwangi4955]

good job chef lenah,remind me of my college days.....learning the basics on individual stove kitchen

[@edwinnganga8040]

feels like i'm in class again