बिना साबूदाना भिगाये प्रेशर कुकर में बनाये खिली खिली साबूदाना खिचड़ी - 10 Minute Sabudana Khichidi

  Рет қаралды 7,348,131

bharatzkitchen HINDI

bharatzkitchen HINDI

Жыл бұрын

#pressurecooker #sabudana #sabudanakhichdi #vrat #navratri
INGREDIENTS TO MAKE THE RECIPE :
FOR COOKER
2 Potatoes
1.5 Cups Sabudana
1 Tbsp Desi Ghee
1/2 tsp Sugar
1/2 tsp Sendha Namak
5 Tbsp Water
FOR KHICHIDI
1/2 Cup Peanuts
3 Green Chillies
2 Tomatoes
Coriander Leaves
1.5 Inch Ginger
1 tsp Sendha Namak
1 tsp Black Pepper
1 tsp Cumin Seeds
6 - 7 Curry Leaves
1 tsp Sugar
1 Lemon Juice
Desi Ghee For Cooking

Пікірлер: 1 500
@kavitadeshpande6489
@kavitadeshpande6489 Жыл бұрын
जो साबूदाना भिगानाभूल जाते है उनके लिए यह एकदम मस्त आयडिया हैं!👍👍👍
@ektapandey2796
@ektapandey2796 9 ай бұрын
Yesss 😄
@ramdaspardeshi6261
@ramdaspardeshi6261 8 ай бұрын
Right😅
@mayakumbhar1389
@mayakumbhar1389 3 ай бұрын
Yes
@sushmaagarwal6804
@sushmaagarwal6804 2 ай бұрын
Good very nice .Thankyou so much .Har har Mahaadev❤❤❤❤❤😢
@KIRANSINGH-jh8fo
@KIRANSINGH-jh8fo Ай бұрын
नहीं! बिना भिगाए मत खाइए! ये एकदम अजीब सा टेस्ट करता है।
@deepapatel529
@deepapatel529 Жыл бұрын
Koi bhi na to aise explain kerta hai aur na hi hame apni searching video dikhata hai so tanku so much ❤️❤️
@storieswithsameera7144
@storieswithsameera7144 Жыл бұрын
Superb recipe... tried this when i forgot to soak sabudanas... tuned out very well. Thank you Bharatji
@nehasingh1238
@nehasingh1238 Жыл бұрын
I have tried soaking sabudana in lukewarm water for 10 min and it's perfectly soaked
@RT-nv4pn
@RT-nv4pn Ай бұрын
Ye idea acchha h
@prashanthi2609
@prashanthi2609 Жыл бұрын
This is research & development.. To perfection with time factor
@supriyakarhadkar2977
@supriyakarhadkar2977 Жыл бұрын
Recipe is different and nice. Apart from this your videos shows you are such a nice guy and very much loyal to your work. It is most appreciated..
@nidhirai3326
@nidhirai3326 8 ай бұрын
Thanku so much sir aapki btayi jitni v recipes mne try ki h sb axi hi bni hai
@akankshaparida25
@akankshaparida25 Жыл бұрын
Really respect the way u explained this sir 👏
@meetpatoliya
@meetpatoliya Жыл бұрын
Tried it, works great! Thanks 😍
@MadhaviMam
@MadhaviMam Жыл бұрын
I made this today. Extremely tasty. Thank you bharat ji.
@rehanapatni7049
@rehanapatni7049 Жыл бұрын
Exillnt Healthiest khichdi 👍
@vashuguptavashugupta6794
@vashuguptavashugupta6794 Жыл бұрын
Bhai ji aapki recipe Kabhi galat ho hi nahin sakti Na Main Khud TRAI Karti hun Veri nice excellent Jay Mata Di🙏
@manishagamre6137
@manishagamre6137 Жыл бұрын
Very nice 👍👍
@familyrasoivlogs9928
@familyrasoivlogs9928 Жыл бұрын
Very nice 👍🏻
@sulochanachalla5395
@sulochanachalla5395 Жыл бұрын
5555⁵⁵55⁵5
@niveditathakur1448
@niveditathakur1448 Жыл бұрын
I tried it out today .Absolutely delicious 😋 Thankyou🥰
@Anime_world453
@Anime_world453 Ай бұрын
Barath.kichen.is.best.recipe
@rajiviswaminathan8468
@rajiviswaminathan8468 Жыл бұрын
Excellent recipe! Thank you for sharing!
@teenanegi2187
@teenanegi2187 Жыл бұрын
U gives your best results 💞love this method
@n_c_Love_
@n_c_Love_ Жыл бұрын
माँ-बाप के चरणों में ही स्वर्ग है"काैन काैन मानते हैं🙏🙏❤❤,
@geetakimandali
@geetakimandali Жыл бұрын
कितने लोग मानते हैं कि उनके माता पिता के चरणों में स्वर्ग है ....🙌 उनका आशीर्वाद आप पर बना रहे ❤️
@aanyarathi603
@aanyarathi603 Жыл бұрын
@@geetakimandali pppppppppppppppppppppppppppppppp
@crazzybuzz4658
@crazzybuzz4658 Жыл бұрын
Nahi Bhai maa baap ke charno main toh dhul hoti hai kisine shayad galat baat batayi hai aapko
@sudhaguptahomemadefood8766
@sudhaguptahomemadefood8766 Жыл бұрын
kzbin.info/door/oqmlTyB7O-htO1k7xnc6Dw
@apranajangam9835
@apranajangam9835 Жыл бұрын
@@geetakimandali y
@varshanimbkar605
@varshanimbkar605 Жыл бұрын
Wow..very quick & unique recipe Sabudana khichdi 👌👌👌👌
@dixitniharika4682
@dixitniharika4682 2 ай бұрын
Quick to nahi hai
@dixitniharika4682
@dixitniharika4682 2 ай бұрын
Bahut taam jhaam hai
@manasimadkar2546
@manasimadkar2546 2 ай бұрын
मैने आज आप के तरीके से ट्राय किया,.... बोहोत बढिया बनी.....thank you for
@ginnyvishwakarma5985
@ginnyvishwakarma5985 Жыл бұрын
Thanku so much Bharat sir, I love your recipies
@rupalikikitchen1205
@rupalikikitchen1205 Жыл бұрын
Very nice recipe .. Definitely I am going to try .❤
@MadhaviMam
@MadhaviMam Жыл бұрын
अरे वाह.... ये तो बढियां तरीका है । जरूर try करूंगी । Thank you bharat ji
@skpanigrahi9807
@skpanigrahi9807 Жыл бұрын
,.
@ssp5958
@ssp5958 Жыл бұрын
Lajawab bharat ji 🌷♥️💐
@ajaygolhani2636
@ajaygolhani2636 Жыл бұрын
Good👍
@balupatil8358
@balupatil8358 Жыл бұрын
बोलत बडीया
@sandhyasamant5280
@sandhyasamant5280 Жыл бұрын
@@skpanigrahi9807 kk j
@hansaparekh6513
@hansaparekh6513 Жыл бұрын
Healthy, yummy recipe n well explained, thanks bharat bhai 👌👌
@mahajabeenanjum6204
@mahajabeenanjum6204 Жыл бұрын
Very well explained thanks a bunch
@s.v.kumarkumar5204
@s.v.kumarkumar5204 Жыл бұрын
Very nicely explained Bharat. I shall try to Prepare Sabudana Kichidi the way you showed in this video.
@raghavanramasubramanian6162
@raghavanramasubramanian6162 Жыл бұрын
Yes, I too tried different ways and got the same results of you. At last you solved the problem. I like your own experimentation before telecasting. Keep it up with newer recopies. Super.
@ameetamenon7008
@ameetamenon7008 Жыл бұрын
Very informative and useful video..! Thank you..!
@KPShwetha
@KPShwetha Жыл бұрын
Perfectly explained and well researched recipe!! Kudos🎉
@Fulkumari922
@Fulkumari922 7 ай бұрын
वाह क्या बात है सर .आपने तो इतने अच्छे से वीडियो में समझाया है कि चाहे कम पढ़े लिखे लोग हो या ज्यादा सभी को अच्छे से समझ में आ जाएगा धन्यवाद सर रेसिपी शेयर करने के लिए
@madhavpatil8509
@madhavpatil8509 Жыл бұрын
एकदम नया और अच्छा तरीका बताया भरत भाई अगर कोई साबुदाणा भिगो ना भूल जाये तो भी ये तरीका अपना के व अपने परिवार को साबुदाणा खिला सकता है और रही आलाराम लगाने की बात तो इन्सान ओभी तो भूल सकता है इसलिये ये रेसिपी हम तक पोहोचाने के लिए आपका बहुत बहुत धन्यवाद 🙏
@sjain4d
@sjain4d Жыл бұрын
Totally a new recipe.Thanks for sharing. Must try it.👍
@snehal8989
@snehal8989 Жыл бұрын
The hardworking and innovative chef
@yogitatambwekar3425
@yogitatambwekar3425 Жыл бұрын
Looks amazing. Will surely try it and post the results too. So well explained. Thanks
@priyaprajapati6245
@priyaprajapati6245 23 күн бұрын
Wow
@shubhadapande6597
@shubhadapande6597 Жыл бұрын
Thank you for sharing 🙏🏻
@premlata8444
@premlata8444 8 ай бұрын
बहुत सुंदर
@Darla_p18
@Darla_p18 Жыл бұрын
Looks delicious😋, will definitely try it bharat, thanx for this receipe😊
@theincrediblemom.
@theincrediblemom. Жыл бұрын
kzbin.info/www/bejne/nYTUp3d_jpqGirs
@bhoomikasaudhan214
@bhoomikasaudhan214 Жыл бұрын
I love all Sabudana recipes but this is one of the fav Sabudana Khichdi🤤😋
@sapnagupta9231
@sapnagupta9231 7 ай бұрын
Bahut hi tasty bani hai sir ji thankyou 🙏
@rubafatima2938
@rubafatima2938 Жыл бұрын
waaahh zabardast tarika good idea
@sangeetarajani1616
@sangeetarajani1616 Жыл бұрын
U saved my ekadashi Bharat , thanks I had completely forgotten to soak sabudana in the night, remembered see ur recipe in a glance, then got to the site and followed the instructions, believe me it was quick easy and very very tasty that I passed the link to my family and friends over to them. 👌👌👌👌😋😋😋😋🙇🙏
@SoothingHerbs
@SoothingHerbs Жыл бұрын
Can you share how to do Ekadashi fast. I want to do but can’t work with zero food).
@sangitasaraswat8045
@sangitasaraswat8045 4 ай бұрын
But plz try to avoid sabudana in ekadashi fast plzz
@sangeetarajani1616
@sangeetarajani1616 3 ай бұрын
@@sangitasaraswat8045 but even in sattvik khanna they say sabudana can be used for ekadashi, even my very close frnd is a brahmin she too says u can have it
@sangitasaraswat8045
@sangitasaraswat8045 3 ай бұрын
@@sangeetarajani1616 m too a Brahmin nd sabudana is from family of rice nd rice is prohibited in ekadashi fast nd some sources even cnt found sabudana vegetarian due to its making process
@KIRANSINGH-jh8fo
@KIRANSINGH-jh8fo Ай бұрын
If keeping ekdashi! Pl don't use sabudana n salt. वैसे जैसे आपकी इच्छा
@planetayurveda7353
@planetayurveda7353 Жыл бұрын
So healthy and amazing recipe 😋 superb effort, I love all Sabudana recipes but this is one of the fav Sabudana Khichdi, Its so healthy & thanks to Planet Ayurveda for always taking care of your customers & giving healthy supplements
@KDeshmukh17
@KDeshmukh17 Жыл бұрын
zqz
@meenakshimadanmanjari4555
@meenakshimadanmanjari4555 Жыл бұрын
Very well researched... Sometimes you have to make instantly ...thanks
@gayatrichoursiya1141
@gayatrichoursiya1141 8 ай бұрын
Thanku soo much sir aapki every recipe se muje bhoot kuch shikne ke liye milta .
@seemagodara3816
@seemagodara3816 Жыл бұрын
Best ever sabudana recipe i have ever seen. Thanks Bharat for the awesome khichdi recipe, it helped me a lot in the Navratri.
@theincrediblemom.
@theincrediblemom. Жыл бұрын
kzbin.info/www/bejne/nYTUp3d_jpqGirs
@supriyadesai5474
@supriyadesai5474 Жыл бұрын
I ❤ that you don’t throw the water down the drain! You use it for plants ! I do that too 😊
@kusumbhagchandani9820
@kusumbhagchandani9820 8 ай бұрын
Superbly vlog
@shailajachitale6047
@shailajachitale6047 Жыл бұрын
Incrporation of science in ur recepies are excellent .thanks again
@candys3482
@candys3482 Жыл бұрын
Looks delicious 😍
@sumaanil4256
@sumaanil4256 Жыл бұрын
I tried this recipe and it turned out really well, the sabudana came out perfect👍🏻👍🏻Thank you so much🙏I omitted the tomato though.
@sumaanil4256
@sumaanil4256 Жыл бұрын
This recipe is perfect👍🏻I’m making this more often these days, even while not on Vrat . Thank you so much🙏
@roopamsharma2320
@roopamsharma2320 8 ай бұрын
Kaun se sabudane lie aapne
@shakilkolkata
@shakilkolkata Жыл бұрын
thanks and God bless for this unique recipe
@sabakitchen_551
@sabakitchen_551 Жыл бұрын
Wow beautiful recipe 😍 😋 👌 ❤️
@minakshirathod9001
@minakshirathod9001 Жыл бұрын
It's good way to present ur experience. I feel happy for ur proud mother sir. Keep it up 👍
@ArmanAli-re6xz
@ArmanAli-re6xz Жыл бұрын
Very nice 👌and easy recipe,i will try it very soon.😍😍
@theincrediblemom.
@theincrediblemom. Жыл бұрын
kzbin.info/www/bejne/nYTUp3d_jpqGirs .
@sandhyadhanwade6396
@sandhyadhanwade6396 Жыл бұрын
Excellent Recipe... Thank u Bharat Sir 😊
@smtsandhyasisodiya5862
@smtsandhyasisodiya5862 Жыл бұрын
Very best thanku bhi
@jjbskitchen6937
@jjbskitchen6937 Жыл бұрын
This recipe looks delicious👌👌 and so tampting, nicely❤️ prepared & well presented thoroughly enjoyed❤️ the whole process and absolutely love the end result, looks absolutely perfect & tasty👌👌, Big thanks for share.👍👍
@theincrediblemom.
@theincrediblemom. Жыл бұрын
kzbin.info/www/bejne/nYTUp3d_jpqGirs .
@shaluanand2500
@shaluanand2500 Жыл бұрын
आपकी मेहनत रंग लाएगी,,भरत जी 🙏 ये तो हमको विश्वास है,,,हर recipe to good 👌 thanks
@meenakshichauhan3756
@meenakshichauhan3756 Жыл бұрын
Good recipe
@sapnanandwani9046
@sapnanandwani9046 Жыл бұрын
@sapnanandwani9046
@sapnanandwani9046 Жыл бұрын
@sapnanandwani9046
@sapnanandwani9046 Жыл бұрын
@sapnanandwani9046
@sapnanandwani9046 Жыл бұрын
@Khan_fashion_
@Khan_fashion_ Жыл бұрын
I try this method and it's superb , khichdi bhot delicious bani or bhot kam time me thank you for sharing this 🥰
@anerij
@anerij Жыл бұрын
Thank you for this video ❤️❤️
@omfriend
@omfriend Жыл бұрын
This is a life saver
@KH-lm8rp
@KH-lm8rp Жыл бұрын
You've hit it out of the park again Bharat bhaiya! 😀
@rajyashreetripathi7472
@rajyashreetripathi7472 Жыл бұрын
Bharat, whether in Khichdi, Pulao or any curries, always add potatoes first. Sauté them before adding anything else. Here, you should have added potatoes long before adding sabudana. The way you have done, adding potatoes after sabudaba and not sautéing them, will only leave potatoes tasting horrible. Very simply, potatoes, like any other srarchy substance, acquire specific taste depending upon how they are cut and how they are cooked. That's why boiled, baked, mashed, fried (whether cut in strips, diced as chunks, or grated in shreds) potatoes taste distinctly different.
@shwetashweta1561
@shwetashweta1561 9 ай бұрын
Wonderful hack.. loved it!
@veenasrivastava4138
@veenasrivastava4138 Жыл бұрын
Thx etne Tasty ra epe ka liya
@myyoutubeshorts143
@myyoutubeshorts143 Жыл бұрын
Sir khichadi was delicious but we dont eat coriander and tomato during fasting but we ill try without tomato nd coriander😊
@sumaiyahasan6811
@sumaiyahasan6811 Жыл бұрын
Your efforts are well appreciated Bharat! This needs patience and a lot of hard work. For sure I'm gonna try this.
@theincrediblemom.
@theincrediblemom. Жыл бұрын
kzbin.info/www/bejne/nYTUp3d_jpqGirs .
@sanjaysingpardeshi7547
@sanjaysingpardeshi7547 Жыл бұрын
.
@praju8522
@praju8522 Жыл бұрын
Waah kya receipe leke aaye ho aap mai yehi jaldi kaise soft ho can't wait a day
@aradhanashrivastava6449
@aradhanashrivastava6449 3 ай бұрын
Bilkul sahi jab saabudaana bhigone ka time na toh that's too useful recipe 👍🏼👍🏼👍🏼👍🏼
@nidhishah9915
@nidhishah9915 Жыл бұрын
Today I tried this, it was a little different but very good and the taste is also good.
@antaraonline172
@antaraonline172 Жыл бұрын
You are a great chef sent by God to people like us who love cooking but don't have much idea. Your videos help us to try new recipes,. Thank you 💗 You explain each and every minute details very nicely.
@ushapareek3234
@ushapareek3234 Жыл бұрын
🎉
@ushapareek3234
@ushapareek3234 Жыл бұрын
🤬
@GOVINDKUMAR-ff4kj
@GOVINDKUMAR-ff4kj Жыл бұрын
​@@ushapareek3234 ऐंझंऐैैैैैैऐलवध़वध्ॄऐैो😊
@ashasharma4138
@ashasharma4138 Жыл бұрын
Wowww ekdm badhiya idea h
@sangeetabarve4767
@sangeetabarve4767 Жыл бұрын
very nice and easy to prepare sabudana khichdi....superb .thank you very much 👏👏
@33shruti
@33shruti Жыл бұрын
Wow. You found to do something that I thought was just impossible. Instant shabudana!!!!
@1245Ashish
@1245Ashish Жыл бұрын
It's not instant
@aakankshasharma8173
@aakankshasharma8173 Жыл бұрын
I love how you incorporate science in your cooking. Following you since the day you started your english channel with amazing recipes of McDonalds. Keep growing Bharat! You’re awesome!❤✌️
@sinhaanitaanitaskitchen7841
@sinhaanitaanitaskitchen7841 Жыл бұрын
Super teasty
@kantalokwani4185
@kantalokwani4185 Жыл бұрын
Radhey Radhey
@rewachadha802
@rewachadha802 10 ай бұрын
Aakanksha ji please share the link of his English channel. Is there any difference between the recipes shown here and that of the English channel ? Do share the link.
@renukaiyer1789
@renukaiyer1789 Жыл бұрын
Too Good! Very innovative.
@priyankarecipebook
@priyankarecipebook 7 ай бұрын
Wow ❤❤❤ superb bhart sir 👌👌👌👌
@deeptik5374
@deeptik5374 Жыл бұрын
Meri haath jod k request h sabse ki instant k naam pe kuch bhi experiment mat karo pet k sath.5-6 gante bhiga hua Sabudaana bhi bahut time lagata h pachne me to socho ye instant bana hua sabudana hamare pet ki kya halat karega Maine khud bhi raksha ki rasoi me instant sabudana ki video dekhke bana k khayi thi kyoki mujhe sabudana khichdi bahut pasand h lekin uske baad mere pet me jo dard hua wo mai bhul nahi sakti, puri raat so nahi pai kyoki jo sabudana bahar nahi fula wo pet k andar fulta h aur hamare digestive system ki waat laga deta h It's request guys instant k naam pe health k sath mat khelo🙏
@zarineshaikh55
@zarineshaikh55 Жыл бұрын
Correct.same here
@pinkyj3197
@pinkyj3197 Жыл бұрын
Yes you re right. Any food should be given its cooking time. A well soaked and slowly cooked food is a feast for our taste and the gut.
@srisungazesplash1340
@srisungazesplash1340 Жыл бұрын
Thank you for sharing this. Very useful. Health conscious people are throwing away their pressure cooker.
@vrindabansal774
@vrindabansal774 Жыл бұрын
Thank s dear
@foodolodgybykiran6679
@foodolodgybykiran6679 Жыл бұрын
Bilkul sahi kaha....kum samay k chakkar mey badi bimari mol ly letay hai log...
@vijidurvasula7744
@vijidurvasula7744 Жыл бұрын
Can you also make Millet Kichidi! Millet is the international grain this year! Thank you!
@rupashah1524
@rupashah1524 Жыл бұрын
Bahot hi sundar smjaya
@shwetatomar8676
@shwetatomar8676 Жыл бұрын
Thanks Bharat Ji bohat badhiya
@manjarishyam5263
@manjarishyam5263 Жыл бұрын
You’re an amazing chef 👌👏👌
@parveenarora4220
@parveenarora4220 Жыл бұрын
Absolutely delicious good recipe God bless you son
@sangeetadhurve5906
@sangeetadhurve5906 Жыл бұрын
Recipe acchi hai... Lekin itna hardwork karne se accha honga ki hum sabudana bhigo de
@Royalroy24
@Royalroy24 Жыл бұрын
🤣🤣
@veenapalkhe9255
@veenapalkhe9255 Жыл бұрын
ur right
@Poke_videos
@Poke_videos Жыл бұрын
U r right 🤔😂😂🤣
@vineetapal8997
@vineetapal8997 Жыл бұрын
​@@Royalroy24
@bashirakhan7143
@bashirakhan7143 Жыл бұрын
7.
@hemlatasrangoli1024
@hemlatasrangoli1024 Жыл бұрын
बहुत बहुत बढिया मस्त मस्त साबुदाणा 👌👌👌
@reetakushwaha4473
@reetakushwaha4473 Жыл бұрын
Bharat ji bahut acchi racipe banai h ap ne thankyou so much
@shourypagaria3413
@shourypagaria3413 Жыл бұрын
Hey Bharat, I've always loved your recipes. It's commendable how well researched your work is, and also how simply you explain important tips. This recipe definitely must have taken immense hard work to achieve perfection. It only goes to show how much you love your work. Good job 👍Keep going!
@theincrediblemom.
@theincrediblemom. Жыл бұрын
kzbin.info/www/bejne/nYTUp3d_jpqGirs .
@rajkumarsharma8592
@rajkumarsharma8592 Жыл бұрын
ञञ
@santoshithape8652
@santoshithape8652 Жыл бұрын
Hi Shoury, Tu tere piche se ghused le samza , Baat mat karna, Aage se Cooking ke bare me isse 1% knowledge nahi , baat karta , Bharat Kitchen ..................................Ijjat se le Dil khulas ............................! But bakchodi mat kar..............................................! Randwe ter baap ne khilaye tha kacche Sabudaane ke khichadi ......................................!
@santoshithape8652
@santoshithape8652 Жыл бұрын
Hi Shoury, ab shayad tuze bhi gali dene ka man kar raha ..........bhosdike......................! Cooking ke baare me kya pata tuze.......................! Pata hai na samne aake mil....................! Rahi iss Bharat bacche ki baat.......................Isse kuch nahi aata, Yaha waha se utha leta aur chipka deta........................! Yedya.....................Jalali asel......................! Bajrichi ...................Kharpus .......................bhakri banwun dakhav............................! An jar tula Kharpus shabd nahi kalala tar...................Mi hasunhasun pagal hoil.........................! Tar..........................Lag ja kaam pe................................Ok!
@manvidayal1335
@manvidayal1335 Жыл бұрын
Thank you so much for delicious recipes as always 😋😋😋🙏🙏🙏🙏
@bharatzkitchenHINDI
@bharatzkitchenHINDI Жыл бұрын
My pleasure 😊
@Nitya6666
@Nitya6666 Жыл бұрын
@@bharatzkitchenHINDI makhane se related sbzi recipe upload kro plz....
@dikshashah8867
@dikshashah8867 7 ай бұрын
I tried this and it turned out well! Thanks 😊
@rafikdeshmukh9663
@rafikdeshmukh9663 Жыл бұрын
Mashaallah No.1
@vibhasharon
@vibhasharon 7 ай бұрын
Tried it and it was absolutely perfect and delicious :) Thanks Bharat for these quick and easy recipes. I have tried a lot of your recipes and they never disappoint. Looking forward to more such easy cook recipes 👍
@adiaggarwal6321
@adiaggarwal6321 Жыл бұрын
When Bharat says ....ussi pressure cooker mein ...this shows IT reusability runs in his blood😃
@shilpakavi6130
@shilpakavi6130 Жыл бұрын
His voice esp. For video 👌👌👌👌
@26.shaikhmehedmohammedrafi84
@26.shaikhmehedmohammedrafi84 Жыл бұрын
Must try recipe and nice tips. ❤️❤️❤️❤️
@radhaingle8790
@radhaingle8790 Жыл бұрын
Agar ghi ke badle tel dalne to nahi chalega
@pdsverenkar1722
@pdsverenkar1722 Жыл бұрын
Chalega. . But ghee se achha taste aata hai
@suchoudh
@suchoudh Жыл бұрын
Share your failures... Its very educating. Keep this up
@bharatzkitchenHINDI
@bharatzkitchenHINDI Жыл бұрын
Thank you, I will
@minimeguju6868
@minimeguju6868 Жыл бұрын
@@bharatzkitchenHINDI I have been watching your channel from your starting days from US. I suggest new name for your channel. “Mad Scientist Chef” very catchy and fitting in my opinion
@dvi2837
@dvi2837 Жыл бұрын
Very unique method and soothing way of explanation
@minamehta7916
@minamehta7916 Жыл бұрын
Nice & easy way to make the recipe, thanks for sharing
@saimabano4673
@saimabano4673 Жыл бұрын
Sir humne bnaya tha aaj bahut achha bna tha pahli baar bnaya tha thankyou so much sir
@manmeetkaurchicago
@manmeetkaurchicago Жыл бұрын
I always enjoy your videos and great recipes Bharat . I love the way you explain in details . In fact you are my one of the favorite chefs on YT 😍😍My question is if you don’t have the container like you used in the cooker how do you make it? Pls guide
@theincrediblemom.
@theincrediblemom. Жыл бұрын
kzbin.info/www/bejne/nYTUp3d_jpqGirs .
@babutiwari420
@babutiwari420 Жыл бұрын
Et now
@saritalutchmun2586
@saritalutchmun2586 Жыл бұрын
Great recipie! Healthy nutriful! Thanks we love yr recipie!
@ankitarout4600
@ankitarout4600 Жыл бұрын
Best till date❤️Thanku Bharat bhaiya for sharing such yummy recipes! Being a college student this quick recipe will for sure help me alot! Lot's of love bhaiya ❤️
@bharatzkitchenHINDI
@bharatzkitchenHINDI Жыл бұрын
Most welcome 😊
@eathanjoss5292
@eathanjoss5292 Жыл бұрын
@@bharatzkitchenHINDI bharat bhai apka fan hu maine bahut si recipe apki video se hi Sikhi bnani aour achcha result bhi aaya hai apki recipe follow karke ..but ek recipe mai apke channel pe bahut dhundha nhi mili chicken lollipop ki baki logo ki video me aour btane me woh baat nhi samajh nhi aata unka idea ....please sir ek video baneye chicken lollipop par.. please please please please please 🙏
@jiyaskitchen7698
@jiyaskitchen7698 9 ай бұрын
Awesome idea
@ashaprasanna6779
@ashaprasanna6779 4 күн бұрын
Super sir. Thank you very much, very well explained
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