Date cake / Date and walnut cake Recipe

[@susanharris8446]

been using a (slight) variation of this recipe for 40 or more years......I love it only take minutes to mix up and needs NO frosting.....freezes perfectly....stays moist....and EVERYONE who has ever tried it LOVES IT!!! I have the recipe on my computer so I can just print it out for anyone who wants it....

[@wondersoflife8288]

I used cake flour instead of plain flour.. the rest i followed step by step... and this cake became a massive hit!! It tasted so heavenly.. enjoyed having it with my evening cup of tea... every1 loved it like crazy!

[@bincychris]

I am so happy to hear you made this cake and turned out really well 🥰Thank you so much for taking your time to write back me.💕

[@evelina2363]

Thank you for the lovely recipe, this cake is heavenly. I only had 80 gr of butter and one egg. I used real espresso coffee, too, instead of instant coffee and replaced walnuts with cashew nuts. Oh, and I used half AP half whole wheat flour. It still came out wonderful. I can’t believe how tender and sweet the dates are in this cake. I’m in love with this recipe.

[@bincychris]

Hi Evelina,I am so glad to hear you made this cake and they turned out really well.I love the way you recreated the recipe.Thank you so much for taking your time to write back me.

[@georges6325]

Sooo, basically you made a completely different cake😂😂

[@Freepalestine.98]

I used almonds instead of walnuts and it was WONDERFUL! Thanks for the recipe dear 😘 as for the timings in the oven I baked for 35 minutes and it was okay too 😋

[@laasikabose1821]

Hi Bincy. I made this cake today and it came out amazing. Great recipe. I didn't have coffee powder so I added a spoon of cocoa powder instead.

[@bincychris]

Wonderful! I am so happy to hear you made this dates cake and it turned out really well.Loved the idea of adding cocoa powder..

[@cookingwithsara6407]

I just made this cake today It was amazing but you don't need to preheat the oven to 375 degrees f . 200 degrees is ok . The cake is so good . Thanks so so much

[@bincychris]

I am glad you made this cake and it turned out awesome.Thank you so much for sharing your thoughts.

[@benedictavaz7320]

My daughter has prepared this cake, it was amazing and delicious, enjoyed very much, thanks for sharing your recipe.

[@gloria8487]

I made this cake today and it turned out good. I only used 1 cup of flour as the dough was starting to get too stiff, but all was well in the end result

[@bincychris]

Hi Gibby I am glad you made date cake and it turned out good.Thank you for sharing your way.

[@jessicaongsuyin5203]

Hi Bincy, I made this cake today and it smells so amazing and taste very nice. So glad that I saw your recipe. I had substitute plain flour with oat flour, brown sugar with coconut sugar and milk with ideal milk. Basically use what I have at home. Everything was good except is slightly dry. Maybe baking time is too long. I bake it at 180’c for 60mins and using a 7x7 inch tray. My cake height is quite low so maybe next time need to reduce the baking time I think.

[@kashmenemanimaran8279]

Just baked this today. It’s super yummy and best combo for tea time. I substitute walnuts with chopped almonds. And I used seedless dates- approximately about 200g. Thank you for the recipe. Hope you can share more of yours :)

[@bincychris]

I am so happy to hear you made this date cake and it turned out really well.Thank you for sharing your feedback with us.

[@Mystical-mojo]

Bincy .... This loaf turned out really well..... it was just the right amount of sweetnesss though I was skeptical seeing the recipe.... thanks a million!

[@bincychris]

So happy to see your message again with another big success :) You are a super baker ! Thank you so much for taking time to write back me Nita.All the best for your next baking adventure :)

[@ruhykapadi4151]

Hey I made this cake and it turned out super good. It was moist soft and so so tasty Thanks for this awesome recipe Everyone loved it👌🏻👍🏻👍🏻

[@zebais1]

Tried this recipe, cake is baking in the oven and smells heavenly 😋

[@shaibaltia]

I tried the recipe. It turned put real good. The cake was very soft and my kids liked it a lot

[@shaibaltia]

Thanks for the lovely recipe

[@bincychris]

Hi Shaibal,I am so happy to hear you made this cake and it turned out really well.Thank you so much for taking your time to write back me.

[@bincychris]

My pleasure :)

[@jaibanks7151]

Bincy you are amazing !!!!! Your methods are literary EFFORTLESS!!!! THANK YOU! THANK YOU !& THANK YOU!

[@bincychris]

Hi JAI Banks, You are most welcome :) I am glad that the video helped you :) Have a wonderful day!

[@MsHawesome]

I really liked it. Very subtle sweet n velvety texture of the bread. This recipe is a keeper.

[@bincychris]

I am so glad you made this and turned out really well. Thank you so much for taking your time to write back me.

[@375f6]

What a great combination, dates & walnuts, yum!

[@bincychris]

Yes its yummy :) Thank you for watching ..

[@mridulaharrison4454]

Thanks for your recipe..I made the cake...my girls just loved it..

[@mbtk6855]

i made this cake for my mum's birthday today and it turned out absolutely perfect ! Thankyou

[@nalinisivakumar2247]

I tried this recipe today, the cake turned out simply fabulous, your instructions are so precise, thank you Bincy, please do share brownie recipe

[@VulgarKitchen]

Awesome video, I love that you verbally explained everything as you went along instead of just putting text like some videos do. Great recipe, too! :)

[@bincychris]

Thank you so much for that lovely comment :)

[@VulgarKitchen]

You're most welcome! :)

[@wondersoflife8288]

Ur explanation is so clear and straight forward! Loves your video!

[@bincychris]

Thank you 🥰 Glad it was helpful .

[@jennythomasmathew]

Hi from Bangalore Bincy .. hope everything is back to normal in Qatar...I dont have a weighing machine. Found these measurements online - please see if these look ok to you. 350 gms dates- 1.5 cups tightly packed dates 50 gms sugar - 1/4 cup sugar 2 large eggs 225g all purpose flour- 1and 3/4 cup +1 tablespoon or so 1 tsp baking powder 1/4 tsp salt 1 tsp Vanilla extract 1 tsp coffee powder(optional) 75-85 gms chopped walnuts - less than 3/4 cup Butter - 100 gms Hot milk-150 ml -0.6 cups Thanks so much for your recipes!

[@bincychris]

Yes we are back,Jenny :) How are you ? Measurements seems ok,one thing to remember is ,the flour need to be loosely packed and not tightly. All the best for making wonderful dates cake.

[@jennythomasmathew]

Thanks!

[@annieg972]

@@jennythomasmathew Did you try this cake with the said measurements?

[@piyanuchpramotedham4076]

I tried your recipe today; it’s so delicious! Thanks for sharing.

[@bincychris]

I am so happy to hear you made this cake and it turned out really well.Thank you so much for taking your time to write back me.

[@84sahil]

I tried this ...it came out so so so good...everyone liked it at home....so happy😁... Thank you

[@bincychris]

I am so glad to hear you made this and turned out well.Thank you for taking your time to write back me.

[@DG-mv6zw]

Great recipe. I'll be trying this out tomorrow. Many thanks.

[@bincychris]

I am glad you are going to make this cake.All the best for making wonderful date cake.

[@shahedaqureshi5491]

I made this yesterday and it turned out so so yummm🤩 my all family members told me to make this again today😂❤️ thankyou so much for sharing this tastyy recipe🥰

[@bincychris]

Awesome 😊 Hi Saheda,I am so happy to hear you made this cake and your family enjoyed.Thank you so much for taking your time to write back me.

[@vivianthomas1309]

Nice recipe Bincy . I will be making it tomorrow. Hope it will come out well

[@bincychris]

I am so glad you are planning to make this.All the best for making wonderful date walnut cake

[@gracemanurung4184]

Tried the cake yesterday for the first time and it was amazing! People asked me to share the recipe with them!

[@bincychris]

Hi Grace,I am so happy to hear you made this date walnut cake ;first time! and it turned out really well.That's awesome. Thank you so much for taking your time to write me.

[@bindualapati4220]

I baked the cake today and it cane out yummyyy. Everything was over in couple of hours only. But i wanna know if i can make it more healthy by adding oil instead of butter and can I replace wheat flour in place of flour??

[@bincychris]

I am so happy to hear you made this cake and it turned out really well.Yes you can make this cake with oil and whole wheat flour.

[@therealI4Got]

I have this in the oven right now! The batter tasted delicious so I’m sure the cake will be too!

[@bincychris]

🥰Enjoy 💕

[@ZalthorAndNoggin]

After amalgamating the butter, sugar and eggs together with the whisk you would really be better folding in the flour and dates using a wooden spoon. This keeps the cake mix a lot lighter.

[@bincychris]

Thank you for watching and commenting. I will keep it my mind when I do the next cake.Have a great day!

[@taheramoledina9733]

Nice recipe , can you make this bread without using eggs please advise me substitute option thank you

[@allseriesvideos]

Can i use Cashew nut instead of Almond?

[@ruby78vlogninja11]

Wow I have new idea now tnx for share this recipe

[@bincychris]

You are so welcome 😊

[@severussnape1271]

Merci pour votre vidéo! Made this. Turned out very well! I used almonds, resins and dates.

[@bincychris]

I am so happy to hear you made this and it turned out really well.Loved the combo. Thank you so much for taking your time to write back me.

[@jodyariewitz7349]

I also used almonds as well...this was a delicious recipe!

[@janeandrews8822]

Looks gorgeous. Will make this.

[@bincychris]

Thank you😊I am so glad you are planning to make this.Hope you enjoy!

[@jodyariewitz7349]

What a beautiful recipe!❤❤❤

[@bincychris]

Thank you 😊Glad you liked.

[@Nik2Abayonvlog]

tnx for sharing your good recipe i will try i hope the outcome like what you did i like it

[@binitaskitchenvlog8614]

Surely going to try this. Your new supporter. Stay connected friend 🤝. Full watched and connected.

[@bincychris]

Glad you are planning to make this cake.Hope you enjoy!

[@gagambasvideo]

Your cake is so amazing...I repeated many times to baked..

[@bincychris]

Thank you.I am so happy to hear you made it many times and enjoyed.

[@shamimkhambiye150]

Beautifully explained ❤❤🇬🇧

[@ranijebashanthi]

I made this cake today. It turned out well.

[@bincychris]

Hi Rani,I am so happy to hear the cake turned awesome.Thank you so much for taking your time to write back me.

[@bushrashaikh5240]

I just made it, n it turned out stunning, this is the first time I baked, was so scared, n MashaAllah it's too good

[@bincychris]

Hi Bushra,I am so happy to hear you made wonderful cake :) You are awesome! Thank you so much for taking time to write back me. All the best, for all your baking adventures.

[@bushrashaikh5240]

No m thankful to you for giving us such a wonderful recipe, especially for beginners, thank you from the bottom of my 💓. 😘

[@bushrashaikh5240]

@@bincychris subscribed immediately!!

[@faseehayaseen4287]

At what temperature and how long did you bake?

[@cksanthosh2007]

very nice... well explained.. really mouthwatering

[@bincychris]

Thank you so much...:)

[@infassalam9079]

Amzing expline... And information note.. Kep it job👌

[@bincychris]

Hi Infas, I am glad that you enjoyed the video:)Thanks for those kind words of appreciation:)

[@madihanazim126]

Can we blend the dates with milk and add?

[@rdlimadlima7236]

Am going to try it now.

[@esraozturk5894]

Just did it. It turned out so tasty 😋 i used more sweet date so I didn’t add any sugar plus after soaking the dates in milk I blended n made date paste.. I think the paste helped cake to be more tasty. Also I used almond instead of walnut. after all the cake is so yummy ❤️ thanks for recipe 👍🏻

[@bincychris]

Glad it turned out really well. Thank you for sharing the way you made.

[@dollyshaw8493]

Thank you Ezra, I will try it in a paste as well. It should make a more moist cake.

[@bebezainab2342]

I tried this recepie today and it turned out to be too perfect! Thankyou so much. Please keep sharing such amazing recepie.

[@bincychris]

Hi Bebe Zainab,I am so happy that you made wonderful date cake :)You are amazing ! Thank you so much for taking time to write back me :)

[@Lilynigrel]

I have tried the cake today it's in the oven let's see hopefully the cake is turned out yummy😋😋😋😋😋😋

[@bincychris]

Hi Lily,I am glad you tried making this cake.Hope you enjoyed a delicious date cake :)

[@vathsaladevi9892]

Hi Bincy, I don't like dates, but I love the look of your cake though. So mouth watering. What can I substitute dates with? I'm ok with walnuts.

[@mohammedtaha747]

SUPERB RECIPE ❤🧡💛💚💙💐

[@bincychris]

Thank you so much

[@baziadcosta9390]

Yay...turned out better today

[@tairaseal8356]

Thanks for this recipe. Can I add cocoa powder along with coffee powder? If yes, what will be the cocoa powder quantity? Please reply

[@ditosafernandes7969]

Very nice i made today thank u

[@bincychris]

I am so happy to hear you made this and turned out really well.Thank you for taking your time to write back me.

[@annumahil]

Very nice recipe. Me tried. Nice 👍

[@bincychris]

Hi Annamma,I am so happy to hear you made this cake and you liked .Thank you so much for taking time to write back me.

[@josephinelautier3081]

Looks great

[@bincychris]

Thanks!

[@playlearnandgrow9675]

I have dates syrup.. Can I use that by mixing it with milk..?

[@shinyrt122]

Can you make Eggless & Sugarless - whole Wheat Chocolate Dates Walnut Cake? As my mom cannot have Sugar at all.

[@bincychris]

Hi Shiny,while making a cake,we need to add something for sweetness,and even if it is natural honey or dates, it is not recommended for a diabetic diet.Generally, there's no advantage to substituting honey or dates for sugar in a diabetes eating plan. Both honey ,dates and sugar will affect the blood sugar level. So What we can do is to eat cake in moderate amount.

[@mehjabeenhaque1802]

thanks for thz yummy receipe

[@shanicefernandes]

Which type of sugar did you use? Was it dark brown sugar?

[@almashashmi8752]

So good,did you use brown sugar?

[@AlexWilliams-qf3rp]

Wished I had seen your recipe a few months ago. But I am definitely going to try yours very soon. Question though: in the ingredients you said measure the dates with the seeds? Wouldn't it be better if there were no seeds? Just wondering..

[@bincychris]

Hi Alex,I am so glad you are planning to make this cake. As you said,it would have been better if i were given the weight after deseeding the dates..but somehow, i weighed them with seeds and so i simply mentioned it in the description as "i weighed the dates along with seeds. All the best for making wonderful date cake.

[@AlexWilliams-qf3rp]

@@bincychris thank you Bincy..you're such a 💘

[@LalitKumar-qx3ey]

I had tried it it come out awsm .loved it.

[@bincychris]

Hi Lalit,I am glad that you made awesome dates walnut cake:) Thank you so much for taking time to write back me :)

[@سیدہزینبشاہگیللانی]

Can i use white suger and what quantity of the white suger?

[@bincychris]

You can use the same amount as of brown sugar.

[@ahmadbinasif]

Tried the same recipe, but I used an airfryer for the baking process. It came out really good.

[@bincychris]

Hi Ahmad,Awesome!I am so happy to hear you made this cake in air fryer and it came out well.

[@linaolabi79]

Can u pls tell me if I measures the date by cup how many it will be and thank you for your recipe

[@vivianthomas1309]

Thank you so much

[@bincychris]

You are most welcome 😊

[@ramyaramachandran3723]

Can i use wheat flour?

[@1mamtajain]

Hi bincy . Your bread recipes are effortless ... I have question regarding using eggs in cakes . How can we replace eggs in cakes . Thanks

[@bincychris]

I am glad that you found the recipes easy :) I haven't tried the eggless version of this cake..But i have seen others making wonderful cakes with egg substitutes. Here are a few egg substitutes,alternative for one egg: • Flax seeds : 1 tbsp ground flax seed + 3 tbsp water. Stir and let sit for 15 minutes. • 1 tsp baking soda + 1 tbsp white vinegar + 1 tbsp water. Mix into the dough ingredients. (fluffy) • A half of ripe banana (for suitable flavor) • ¼ cup of puree fruits (moist): apple, apricot, prunes, avocado, pumpkin I hope this can help you.

[@1mamtajain]

Bincy Chris thanks bincy . Will try for sure

[@stephaniefernandes4441]

What butter should I add?? Salted or unsalted?

[@bincychris]

Hi Stephanie,Its unsalted butter

[@aadhikary1319]

Can I use white oil instead of butter?

[@vaishnaviram8]

I am vegetarian..how much curd I need to add???thanks in advance

[@ishiparekh4993]

This one is also superb ... But can u help to make this eggfree???

[@bincychris]

I have not tried the eggless version of this cake..but I guess instead of egg,40-45 ml yogurt and 1/2 tsp baking soda will work fine.

[@ishiparekh4993]

@@bincychris OK will try it ... Thank u dear🤗

[@mohdafzal2811]

naic. racipes.tanks.

[@bincychris]

Hi Mohd Afzal,I am glad that you like it :)Have a great day!

[@monishk7872]

What can be added as a substitute for egg

[@mehjabeenhaque1802]

hi bincy ,its really soooooo delicious

[@bincychris]

Hi Mehjabeen,I am glad you like it :)Have a great day!

[@Abby-sp7no]

We dont have grams measurement how much if its convert to ml please reply

[@AlexWilliams-qf3rp]

I'm hooked on this channel..love dates I can't wait to make this. Thanks for sharing

[@cookmon5065]

Yum 😋 It is so good

[@bincychris]

Thank you .I am so glad you liked :)

[@thuyuyenluongthi8117]

Good cooking sister

[@bincychris]

Thank you.I am so glad you liked.

[@flevidmello1572]

What is the size of the tin used

[@mehjabeenhaque1802]

I love it

[@shaimatimol3231]

Super delicious cakes. Everyone just love it. Made it so many time after watching your video. Thnks a lot 💕

[@bincychris]

Great 👍 So happy to hear you made this cake several times and they turned out really well 🥰Thank you so much much for taking your time to write back me 💕

[@mirrormileenayt9727]

സൂപ്പർ ആയിട്ട് ഞങ്ങളും ഉണ്ടാക്കി

[@crasto-sisters]

Delicious😋

[@bincychris]

Thank you 🥰

[@ekvairagi]

Yummy

[@Countrygarden2023]

Would using the same amount gluten free flour work to replace the normal flour?

[@bincychris]

I haven't tried it that way.So i am not sure about the outcome :(

[@samarorigin2370]

(Sigh..!) My boss asking me to make this she even bring this kind of dates US as it is not widely available here in Hongkong.. i used to make this cake but i'M using red dates here. And it is cook in a steamer as what thier retired chinese cook have taught me. Now i'll follow these recipe of yours madame. 😁😁 But can steam it also? This is my boss's favorate cake but she very careful about health... and everything..😩

[@bincychris]

Hi Fei Acebuche,Glad to hear you from Hongkong:) Honestly,I have not tried steaming this cake...But I hope it will work.You can Just follow what 'The Chinese Cook taught you...All my best wishes for you...,I can't wait to hear about your cake :)

[@anirobin5729]

super recepi

[@bincychris]

Hi Ani,I am glad that you liked it:)Have a great day!

[@atiyarehman1692]

Wot is the size of your tin?

[@iramanwar3338]

Is it 1kg cake or 1/2 kg ?

[@Tracks777]

Goob job! :) Keep it up!

[@bincychris]

Thank you so much..:)

[@atiyarehman1692]

What size is this tin?

[@bushrashaikh5240]

Can I use wheat flour

[@bincychris]

Hi Bushra,I haven't tried it with whole wheat flour. But we can make this cake with whole wheat flour as well.All the best for making wonderful cake.

[@annumahil]

Yes, whole wheat flour can be used. Half wheat n half AP flour is also good.

[@balancegamer6686]

Can we use homemade ghee instead of butter

[@bincychris]

Yes you can,There may be a slight variation in flavor .

[@kingdommusic5456]

what size loaf pan >?

[@keithross2624]

What is the final weight of the cake?

[@bprmel]

Nice...