BioLite Pizza Dome

Me using the BioLite Pizza Dome amzn.to/2u3V9W0, with the BioLite BaseCamp Stove amzn.to/2u3USSY, to cook pizza and then cookies.
Buy basecamp here: amzn.to/2tgYFbq
Buy pizza dome and stone here: amzn.to/2tsnCFf

[@starlingblack814]

My pizza dome came with a cracked stone too and also a dented dome. Biolite replaced the dome and stone, but then I cracked the second stone. Also there was and broken part floating around in the box which they said I didn't need. We have been on fire restriction and my first use will be today. I have the little camp stove and grill and that thing is a champ. I'm hoping I like the Base Camp and Pizza Dome as much, but I'm having my doubts. Thanks for your video....boy did those cookies look good!

[@CHARLESCRANFORD]

It sounds like you had worse luck with your original Pizza Dome than I did. I have heard good stories of BioLite's customer service and them making sure their customers are taken care of. The cool thing about using wood fire to make a pizza is that the smoke helps add flavor to a pizza. That same smoke flavor does not taste as good in the cookies. If you are going to use your Pizza Dome to bake cookies, wrapping the cookies in foil will keep the smoke flavor out and they will taste more like cookies and less like smoke. Thank you for your comment. I hope you have fun with your Pizza Dome.

[@l.d.9903]

My oven broke so instead of fixing it I'm thinking about getting this. I usually use my oven for baking so I'd love to see you baking pumpkin bread, Apple pie...pls!!!!

[@CHARLESCRANFORD]

I will have to try it. I did bake some cookies, and although the smoke flavor adds to the pizza, smokey cookies don't taste that great. If I made sure I just had coals, for the heat, a pie might taste okay. Thank you for the comment.

[@l.d.9903]

@@CHARLESCRANFORD right, I wander too about a pie or bread with smokey flavor! It will be a while before we can buy this so in the meantime I hope more videos are uploaded :-) Thank you!

[@jrapanut0]

really appreciate the raw video , i was looking in to buying the dome n now i got to order one LOL.. oh the cookies LOOKed tasty ..

[@CHARLESCRANFORD]

Thanks for the comment. Let me know how you like yours, when it comes in.

[@jrapanut0]

will do

[@jamesbrownmiller808]

I use dry corn meal on top of the pizza stone to keep the pizza from sticking to the stone( I have not use my bio lite basecamp and dome yet) but I have baked pizza in my big green egg, I would imagine that there is little difference between the two except the size difference.

[@CHARLESCRANFORD]

Thanks for the advice. I have used flower, but I will have to try corn meal.

[@macgyver6155]

the many holes to the outside do not cook the top of the pizza, I think an inverted W-shaped lid with a single hole in the middle would better direct the heat up the dish

[@jasonchapman6318]

How about an update on cooking with the stone. I have a the basecamp, & campstove - I user the campstove once a month for the last - don't know how many years. I am about to order the pizza dome, but wondered on the value for money as I have a pizza stone, wok lid... But I guess having it all fit exactly. WIll check with Cus Services if the "rest of the world" orders come with centigrade - a minor, but it means coverting in my head :-) Looking forward to checking out the rest of your channel - thanks for taking the time to post.

[@CHARLESCRANFORD]

I might do a follow up video. I have made more pizza, bread, and cookies. Some foods taste better with flavor of being cooked over a fire, but cookies with a apple wood smoke flavor are a little weird. The pizza Dome is worth the money. Having lived in Australia for a few years, I can feel your Metric system pain. Thanks for the comment.

[@hopeinhim9269]

Thanks so much for the demo. We just bought the Basecamp stove. We might just have to get one of these pizza domes, would like to try and cook meatloaf. :-)

[@CHARLESCRANFORD]

Thanks for the comment. Meatloaf does sound good. My last camping trip we had pizza one night, and kebabs (on the basecamp) the next night.

[@koitorob]

I'm pretty sure Meatloaf would kick your ass if you tried to sit him on the stove

[@GermanBlackSheep]

id say the pizza is suppost tobe on the stone ;)

[@deanoboland]

Thanks for the information

[@iloveines1]

Good joB man, thanks!! Im sold!!

[@CHARLESCRANFORD]

Thanks for the comment.

[@papaspage2001]

I think I could have a lot of fun with BioLite BaseCamp Stove with a Pizza Dome

[@CHARLESCRANFORD]

It is a lot of fun. Thanks for the comment.

[@BigTVideos]

I am loving this thing check out my first pizza. kzbin.info/www/bejne/paXWdmZnd9p5n5Y

[@superdave54811]

Looks like you should have kept the grill topper on there so the stone would sit evenly. Not crudely balanced and tilting.

[@CHARLESCRANFORD]

The stone was cracked, in shipping. The new stone sits perfectly. I think the grill rack would make it sit too high. Thanks for the comment.

[@suzanneribas2796]

you have to turn over the wire grill under the stone. Its upsidedown....

[@markbsb7176]

I think you put the stone holder upside down?

[@CHARLESCRANFORD]

It may look that way, but it is designed to be used like that. The three "hook" ends hold the stone in place. I even double checked on BioLite's web page: www.bioliteenergy.com/products/pizzadome. Thank you for the comment.

[@pedoncule36]

Another video please with your ceramic replacement stone ? I hope soon.. Thanks in advance

[@CHARLESCRANFORD]

Thanks for the reply. The replacement stone came a few days ago, wrapped in all kinds of padding in a big box. I am wanting to try it out, if the weather and other activities don't get in the way. I will make a video when i do.

[@pedoncule36]

+CHARLES CRANFORD Thanks in advance Charles !

[@mexican707]

Best pizza are baked around 900 dagrees so thats fine

[@CHARLESCRANFORD]

Thank you for the comment.

[@jonnyboat2]

When you use the pizza stone, it seems you essentially have a brick pizza oven. The stone has properties that go into how the crust turns out as it cooks. They cook pizza on stone in 600 and 800 degree wood fired ovens in just a minute or two. kzbin.info/www/bejne/mpC0n3xsibCffK8. Learning to make good pizza dough is tricky though. kzbin.info/www/bejne/o4OrgnqilNedo5o. Traditional pizza dough uses high gluten four. If you listen to the guy teaching the class, someone asks him if the dough was made the day before. Allowing it to rest in the fridge helps to develop the gluten and elasticity. That's why his dough didn't tear when he shaped it. It's tricky making good dough. Otherwise, just buy it.

[@CHARLESCRANFORD]

Thanks for the comment. Sourdough pizza dough sounds good. I am going to have to try that.

[@czarwill]

Five-minute artisan bread is also a good option here. I would just place meal on the stone and the dough on that rather than the pan. Dough will not stick to stone.

[@ElectricRevolution]

Great vid! We subbed!!! We did a vid on one of there stoves too! Freaking sweet stove!

[@CHARLESCRANFORD]

Thanks for your comment and sub. I love your videos, but I feel sorry for your gear. Keep up the good work.

[@Review1NFO]

Can you uses coal as fuel too or does that not allowed?

[@CHARLESCRANFORD]

I think coal would burn too hot and melt the Biolite. Best to just use wood.

[@MikeHoncho884]

Handle? Silicon like silicon valley or silicone🤣😂 just messing with you man! Great video! I’m going to buy one tomorrow!

[@CHARLESCRANFORD]

It would be cool if there were a Silicone Valley and everything there was made of some form of silicone....on second thought maybe it wouldn't be so cool, but cool to the touch. Thanks for the comment. Let me know how you like your pizza dome, once you use it a few times.

[@lightnature4124]

Can you try cooking home made bread. Thanks

[@CHARLESCRANFORD]

I tried some can biscuits, that turned out good. It was tricky to keep the heat down under 400, but it worked, so I bet home made bread would work also. Thanks for the comment.

[@StarLight-yk6es]

Try two stones under to get the bottom lighter ( pizza :)

[@CHARLESCRANFORD]

I will have to try that next time. Thank you for the advice.

[@MrCougar214]

Nice little stove. But that pizza stone looks pretty cheap.

[@liliwinnt6]

what about baking potato hash browns with this

[@CHARLESCRANFORD]

Anything you could bake in an oven, you could bake in the Pizza Dome. Thanks for the comment.

[@lucasmosberger9479]

nice vid love it

[@CHARLESCRANFORD]

Thank you.

[@lucasmosberger9479]

CHARLES CRANFORD np can u sub to

[@russryalls9864]

CHARLES CRANFORD