CORRECTION:M.pt is High for Fats and Low for Oils 👇FULL BIOLOGY HANDWRITTEN NOTES👇 "Ncert Smasher" www.kveducation.in 🌳Demo🌳 drive.google.com/file/d/1sRN4E8fUC6Z2kmmkfvRRhq5Ua_2P5KL5/view?usp=drivesdk drive.google.com/file/d/1nIqyZzke9T17SHBhjsksnkAXsIV8FDD9/view?usp=drivesdk drive.google.com/file/d/1dqzrCuMo_RR_AEPHsQCxTMQcAsa5OVEy/view?usp=drivesdk ----------------------------------- {HOW TO GET?? } ••Click on this website www.kveducation.in ••Sign up with your email & create your own password ••If already have an account and forgot password (then click on 'forgot password' ) ••About Password -should be minimum of 8 letters -one letter should be capital -one numerical number(1, 2 etc) should be there eg. Kartik@123 If still facing problem then Contact me on : visheshvashist1@gmail.com ------------------------------------ 🌑Repeated Q's (Proof) kzbin.info/www/bejne/jZnNg6CniL2fhKM 🌑 Most Repeated Questions Of Physics In NEETkzbin.info/www/bejne/kJWbpoacZc2FeKs 🌑GOC One Shotkzbin.info/www/bejne/sHq6YqiibbmVnZY 🌑p-block Rxns Tricks (One Shot) kzbin.info/www/bejne/omSXk5lterJretU 🌕Neet Baap Analysis drive.google.com/file/d/16NpVNTTHYKlWDgJtqoXLKpKpM52H_U2f/view?usp=drivesdk 🌳JOIN TELEGRAM GROUP HERE:- t.me/KVEDUCATION 🌳Follow me on instagram:-instagram.com/kv_education?igshid=1e1yds1gb56ys
@ishusharma70062 жыл бұрын
Fats have high m.p. and oil low m.p......plz correct it
@Komalnishad412 жыл бұрын
Sir where is the video of carbohydrates structures 🙂
@jjk971262 жыл бұрын
Sir, lipid is a micromolecule
@crazygirl......9750 Жыл бұрын
Sir, kya aap frog or earthworm ke upar bhi ek video bana sakte ho mujhe kafi sari confussion hai in topics me
@Deepak-rz8yk Жыл бұрын
Correction ---- In fatty acid - 16 c in Palmitic acid and 20 c in archidonic acid
@deeksha1163 жыл бұрын
Thanks for this awesome lecture😍 Correction: 1) 36:13 Glycogen is polymer of alpha-D glucose 2) 39:18 Oils have lower M. P.
@pallavipardhi1643 жыл бұрын
This is perfectly a nice way telling about mistakes! Because some ppl just offend ....which is wrong!
@deeksha1163 жыл бұрын
@@pallavipardhi164 U r absolutely right.
@हक़कीआवाज़-ब6ख3 жыл бұрын
U r right all the best miss
@nerishna72133 жыл бұрын
1 is not a mistake I guess he said alpha glucose only 😕
@happy-buddy3 жыл бұрын
38:16 I think Arachidonic Acid is a unsaturated fatty acid..... It has 4 double bonds
Omg sir u r so underrated. U deserves the best. You've very unique way. For sure many students gonna crack NEET from this channel. ❤️❤️❤️❤️❤️❤️❤️❤️
@sahibhans8683 жыл бұрын
Exactly
@devesh60763 жыл бұрын
Bs isi vjh se follow krta hu inhe ☺️☺️☺️
@devesh60763 жыл бұрын
Unique way
@anwarkhanakhilbhartiyeaman76553 жыл бұрын
U r super sir hats off vt sir n b aapke bare m btaya but mjhe to pehle se pta tha iam your old student sir fan of uu
@kanthabai30433 жыл бұрын
Ss excaltly
@healing43553 жыл бұрын
I just love. His honesty...💕💝🌼
@kunalgaming38773 жыл бұрын
😍❤️
@anniecleedin51243 жыл бұрын
I also
@k.aishwaryaaishu99473 жыл бұрын
Haaaa💕💕💕
@srimaansmart60803 жыл бұрын
@@k.aishwaryaaishu9947 really
@Arjun-y1v3e3 жыл бұрын
Ha tho shyaddi Karlo fir
@qwerty-om1jr2 жыл бұрын
39:26 oils have lower melting point and fats have higher melting point 😊
@reevagautam17432 жыл бұрын
Yupzz
@samg46263 жыл бұрын
Bhaiya ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️ etne hearts kafi hai ya aaur du 🥺🥺 Apne 1 hr mai 2 chapters complete kiye..... 🙏🙏 Kv education= zero time waste, honesty, dedication and 💯 effort.. Big fan 💕💕💕
@marvelousfitness48983 жыл бұрын
Controoool beta control😁
@nayanghodke41613 жыл бұрын
aur de
@samg46263 жыл бұрын
@@nayanghodke4161 kyun be terko jalan ho rahi hai kya??😂
@nayanghodke41613 жыл бұрын
@@samg4626 abey tere mein kuch hona toh chahiye jalan hone ke liye..you are a lil kid ..
@samg46263 жыл бұрын
@@nayanghodke4161 abe ye I am speaking about bhaiya....
@indugawali21253 жыл бұрын
Plz sir ....it's my request plz complete 11th whole syallbus of biology this month
@nitinpithan69363 жыл бұрын
bahi ho jaega 20 tk..
@chhamsika1183 жыл бұрын
Ya sir
@biobugs80003 жыл бұрын
kzbin.info/door/FpHyPLRvEyzYK0OCvBkZpg .
@Yeshujaiswal3 жыл бұрын
Sir you are catalyst in our neet preparation ❤️😂
@userkeerthu2 жыл бұрын
Yes 😂
@Respect-xp6lq2 жыл бұрын
He always increases the our efficiency 😌!
@opkijjj Жыл бұрын
kzbin.infoM_R9NUbv4Lo?feature=share
@sona7630 Жыл бұрын
😂
@rahatruh6095 Жыл бұрын
ye sufficent h neet ke liye agr ncert se redding na le to
@sahilan61288 ай бұрын
Who watch in 2024
@rajff52436 ай бұрын
Me 🙂
@AkshatWaib5 ай бұрын
Kaam dhanda nhi hota kya tum jaiso ko🙂
@rajeshgiri42754 ай бұрын
Mai to Inka har ek vdo study se related 10_10time dekh chuki😅
@aarushjha62164 ай бұрын
is watching*
@rupsatmallick50033 жыл бұрын
39:40 Oils melting point is lower than Fats because oils toh liquid hi hai but Fats ko zyda heat dena padega melt karne ke liye toh fats ka zyda hua nah!
@sandeep18243 жыл бұрын
Yes 👍
@neeleshmaurya81123 жыл бұрын
Oils (liquids at room temperature) contain more carbon to carbon double bonds than fats (solid at room temperature). The lower melting point of oils is related to the higher degree of unsaturation. ... Less heat energy is needed to separate oil molecules, so oils have lower melting points than fats.
@anamika133 жыл бұрын
Yaa one correction.
@Neobiology3 жыл бұрын
Right MP of ghee 32 c MP of oil 14c Highest melting point tungeston 3414 degree Celsius
@preetpriye67472 жыл бұрын
Yes shi keh rhe ho bhai😛
@deeptipatel12283 жыл бұрын
Sir Animal+plant whole biosphere me ABUNDANT Protein RuBisCO hota hai
@provider63783 жыл бұрын
In Animals It Is Collagen And In Plants It Is RUBISCO
@deeptipatel12283 жыл бұрын
@@provider6378 I mean that RuBisco is found in plants not in animals , but it is most abundant protein in whole biosphere
@peacemaker70753 жыл бұрын
In biosphere plants r more in number so it is rubisco even though collagen is present in animal ...
@deeptipatel12283 жыл бұрын
@@peacemaker7075 yes
@shriiviidya3 жыл бұрын
U asked for 2K but we give you more than enough ❤️ U actually deserve it bro!
Dii aur kuch aise trick he tumhara pass please share karsakte ❤️❤️❤️👍👍👍🙏🙏🙏
@_anwesa_2 жыл бұрын
@@Bhajanmargofficial1235 what tricks do you want. ?
@neeleshmaurya81123 жыл бұрын
Oils (liquids at room temperature) contain more carbon to carbon double bonds than fats (solid at room temperature). The lower melting point of oils is related to the higher degree of unsaturation. Less heat energy is needed to separate oil molecules, so oils have lower melting points than fats.
@payalghritlahare13712 жыл бұрын
Yes exactly but bhaiya ne to may galti se high melting point likh diye hai koi ni ho jata h kvi kvi. But bhaiya u r the best teacher on KZbin
@satyamguptambbs8743 жыл бұрын
Sir, D and L (capital letter) has no relation with optical activity ... It should be l and d... Chemistry ncert page number:- 414 class 12 2nd book...
@studytraveleatsleeprepeat50973 жыл бұрын
Sir one correction Oils have lower melting point.. thank you ❤️
@fennyagrawal71843 жыл бұрын
I was just planning to make one notes for both of them together , and the next day you uploaded the video. Thank you so much !!
@Pakhi_263 жыл бұрын
you are truly a great teacher with the best short notes u focus on visualization. this makes the video clear and perfect for the modern phase of education. Thankuhhh bhaiya for all your contributions to us all your videos are short n highly learning. May uh become a very renowned online educator soon.
@yashpremendrasinha70803 жыл бұрын
ye jee ke liye bhi enough hai kya
@suryaprakashsasmal70523 жыл бұрын
@@yashpremendrasinha7080 jee ke liye more than enough h kyunki isme tumhara bio bhi cover ho rha h...... bs ek baar saare structures dekh lena biomolecules complete😊
@yashpremendrasinha70803 жыл бұрын
@@suryaprakashsasmal7052 hann
@yashpremendrasinha70803 жыл бұрын
@@suryaprakashsasmal7052 thanks
@princeeditzxD2 жыл бұрын
But mai notes bna rha hu to bhot jyada page lag rhe h ?
@spiderwebc70632 жыл бұрын
36:12 glycogen is made of alpha D glucose
@7abhishekpatel2003 Жыл бұрын
Sir oils have lower melting point & fats have higher melting point
@onlyneet85573 жыл бұрын
There's a mistake Oils have low melting pt. And Fats hv High M. P That's why oil exists as liquid on room Temperature.
@azmeen43 жыл бұрын
Plz bhayya iss mahine ke andar 11th syllabus complete kar dijiyega
@@dr.sahil786 Ncert padhna zaroori hai Phir question karna ho jayega
@dr.sahil7863 жыл бұрын
@@pritishpadhan7780 bhai only mai biomolecule mai inkai notes padhunga baki sabhi ch ncert sai kiya hai sahi haina
@harshagouda37443 жыл бұрын
Bio + chemistry in one video 🤔 I think it is a best way of approach 👏👏
@Fun_to_fact3 жыл бұрын
Hlw sir, I m a neet aspirant, and seriously u deserve the best. After watching ur this video, I feel like we all (neet student) are substrate and u r catalyst , a super catalyst ❤️ which can increase rxn at high rate and become us product (DOCTOR) SOON. LOVE U ALOT ❤️❤️😘 nd please aise hi bne rhiiyye hmare saath. & Thnx hmari help krne ke liye wo bhi itne acche se and free of cost❤️❤️🙂 stay tuned!!
@userkeerthu2 жыл бұрын
Exactly 💯
@DIGVIJAY.SINGH. Жыл бұрын
17:00 essential amino acids
@bittu20463 жыл бұрын
No one Me- saving all crash course vdos for next year neet 😂😂(2022 aspirant)
@nishadpakizasayad65723 жыл бұрын
Same here. 🤚😁
@nandnijaswal3 жыл бұрын
Haha, same here! 😁🙌
@khushalmahajan24473 жыл бұрын
Bhai par crash ke bharose mat raho abhise you have sufficient time to cover extra edge ncert
@bittu20463 жыл бұрын
@@khushalmahajan2447 yess bro. I m allenite💚 preparing well. ✌
@_RAJAN_BHU3 жыл бұрын
Maat karo next year you get more better things abhi esa utilities karo experience sae bata raha hu .
@harshadkaygude6814 Жыл бұрын
Mistake: Prosthetic group and coenzyme are part of protein part ie. Apoenzyme
@alisha237713 жыл бұрын
Amazing sir!!! Kitne time se most wanted topic tha sir!!!....chem and bio mix..!! You are great sir!!😍💜💜you are *above* Allen, aakash ,unacademy and every other institute!!! Bas ab genetics sir!!❤️❤️❤️🙏😍
@faizanwarish77711 ай бұрын
15:20 we can learn only non essential amino acids they are more important 1...histidine 2...arginine 3...threorine
@saraswathidanaseelan60893 жыл бұрын
Love from Tamil Nadu sir 🙏🏻ur tricks are awesome ❤️ explanation 💯🔥
@nayanghodke41613 жыл бұрын
yella vanandu illikonda yermatha yarri chirri ka inatha ?
@amaanpathan11932 жыл бұрын
36:13 Instead of Glycogen-beta glucose Glycogen-alpha glucose
@utharakrishna56643 жыл бұрын
This is the easiest lecture I have ever seen.. I m soo much grateful that u had made both the chapters of chemistry and biology together as I felt earlier to b toughest ones.. Thank you soo much sir.. God bless you 💕🙏
@shallyjain95563 жыл бұрын
42:00 enzyme
@Nandini1214 Жыл бұрын
Thank you I completed in 3hrs this lecture 🙏
@Smiley430163 жыл бұрын
Sir please check ✅.... 38min .35sec in video.. Archidonic acid ---20carbon Palmitic acid----18 carbon.... Aapne wrong batya hai🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏
@Essenceofayurveda_073 жыл бұрын
Hats of to ur selfless effort bhaiya 🙏...ek successful neet aspirant hi apne juniors ke dard ko samjh skta h 😔....
@aayushkhobragade154 Жыл бұрын
Aromatic amino acid can be learned bye : phenyl se tyre saff kro aur trip pe chlo phenylalanine tyre-tyrosine trip tryptophan
@allinoneytchannel5817 Жыл бұрын
LIPID TO MICROMOLECULE HAI NA
@aayushkhobragade154 Жыл бұрын
@@allinoneytchannel5817 ho bhi skta hai nahi bhi
@allinoneytchannel5817 Жыл бұрын
@@aayushkhobragade154 Are nahi bata Raha hu ncert me micro likha hai
@Jinkismita453 жыл бұрын
I need this. I needed this . Oh god. ..... Thankyou 😭😭😭♥️♥️♥️♥️♥️
@abhay_balpande2 жыл бұрын
Holoenzyme protein part .... co-factor & non protein part - apo enzyme
@varunjain38373 жыл бұрын
Sir this is the best ever video on biomolecules on KZbin and sir i cant express How i am enjoying this wonderful series ❣️me 😭As a 2022 neet aspirant i hope the batch of 2022 gonna be most amazing with short revision trick of physics & chemistry also 🔥 love u sir ❣️ keep us blessed 🙏
@niranjandas481 Жыл бұрын
Type Amino acid 17:50
@prajitha18723 жыл бұрын
Plz never stop this...such a precious section for us..thanku so muchh
@Mr_yaWH3 жыл бұрын
36:15 glycogen ka alpha glucose hoga dosto....!!!!
@mamun_masud3 жыл бұрын
Happy Teachers Day Sir ❤️🙏 Stay blessed.... You make every topic so easier .... Even 6 days left for neet ... But I still watching your videos for quick revision.... Thanks a lot sir ❤️❤️❤️
@divyanihaste47943 жыл бұрын
Me too🙋🏻♀️😅
@mananmir43123 жыл бұрын
Baya na osma sara ncert pts cover kiya ha ya kuch skip kiya hai.plx reply
@gopallaljoshi43 Жыл бұрын
This chapter was tough for me before I seen your video....heads off to you
@lavisinghaniya98933 жыл бұрын
Target of likes was 2000 but likes 7k ho gyee ye hai ......... Happiness = event - expectations rule ✌😊
@zarakhan45612 жыл бұрын
Glycogen is branched polymer of alpha D glucose. Please sir correct it.
@anushkapathak89462 жыл бұрын
this is amazing lecture all concepts clear and all 4 questions of bio portion came from this lecture
@niranjandas481 Жыл бұрын
Carbohydrate 30:00
@Oxidation_343 жыл бұрын
57:58 chhota bachha jaise bil rahe ho bheya😛😛😁😁😁😁✌️✌️✌️✌️✌️❤️❤️❤️😸💜😤😤🤓🤓😎😎🤑🤠🤠🤧🤕🥴😵😵🤜
@niranjandas481 Жыл бұрын
Enzyme 42:00
@vanditasingh40083 жыл бұрын
I can't express ur efforts nd mind blowing teaching way in words🙏🙏
@mrunalipatte Жыл бұрын
39:35 In this a ctually Fats have the High melting point cause it is saturated fatty acids..is it right or wrong..? @KVeDUCATION
@jhanavikumari64393 жыл бұрын
Sir...Iska part 2 kahan milega.... upload ho gaya h kya? M unable to find it... carbohydrates wala
@niranjandas481 Жыл бұрын
Starch, glycogen, cellulose 34:46
@shiny54333 жыл бұрын
Great sir really loved the way u teach 🙂 I wish I had seen this channel before 😊
@abhisharma99763 жыл бұрын
36:14 sir glycogen is homopolymer of alpha glucose?
@sangamesh.s14483 жыл бұрын
I had never seen such perfect Explanation of ENZYMES THANKS VERY MUCH BHAI
@salushankar17653 жыл бұрын
Sir little bit wrong thing u said It should be Oils have low mp and fats have high mp at 39:35/1:04:02
@avgians6893 жыл бұрын
sir, I am heartfully saying, you are really amazing sir!!! I didn't see such a unique teacher and teaching like your's. keep going sir!!!!!;😊😊😊💖💖💖
@rushikesh_hodabe2 жыл бұрын
Koi bhi topic hard nahi hota bus padhaane wala aapke jaisa ho sir
@sorjamallaskar80422 жыл бұрын
Sir , this is why experience matter Once u r also a student you had attempt neet many times , it's your luck you don't get a seat there, but u know the experience, what problems a student face when they GOES through that suitation , that's why ur videos are best one ,. Every body will say u bhiya , but for me I will proud to call u SIR...... 😌
@noobtrader51152 жыл бұрын
★ GLYCOGEN IS MADE OF ALPHA GLUCOSE ★ OILS HAVE LOW MELTING POINT THAN FATS PLZ CHECK SIR...
@anonymouss99983 жыл бұрын
Bhaiya aap itni mehnat kr rhe ho.. aapko bhi NEET ka form bhar hi dena chahiye . Apko to AIIMS mil sakta h bcz you invest much more time in ncert than us.
@goofygum3093 жыл бұрын
Yes, I feel the same.
@opkijjj Жыл бұрын
kzbin.infoM_R9NUbv4Lo?feature=share
@onwishlist Жыл бұрын
Are mere bhai wo doctor hai
@shilpi3967 Жыл бұрын
@@onwishlist nhi
@imasatl2018 Жыл бұрын
Physics ko vul Gaye ho kya 😀
@hiteshgujjar6892 жыл бұрын
At 36:21 glycogen is made up of alpha glucose not beta
@jagdishsad76173 жыл бұрын
15:55 😂😂 *Bhaiy aage ki story to batate.* ❤️🙁😆 _कही अर्जुन आप तो ना हो ना_ 🙈❤️😂 *Handsome boy* 😉😅
@swatigavade89263 жыл бұрын
😂😂😂
@raheela57593 жыл бұрын
😂😂😂
@AyushTiwari-dx2ii6 ай бұрын
Oil has lower melting point(eg. Gingelly oil) written in NCERT.....
@abdulrahmanjunaid85512 жыл бұрын
Amazing lecture sir you made it lot easier and i hope in future you will be on a big platform and many students crack competitive exams by your videos
@dharmbirkumar36303 жыл бұрын
Sir July me hi syllabus pura dijiye
@DishaSingh-b1d2 ай бұрын
Very Very Very Nice Lecture....So, Thankyou so muchhhhhh ❤❤❤❤❤❤❤❤❤
@kali04033 жыл бұрын
My God!! Enzyme inhibition 100 baar padhe, smjh nai aae or aapki scissors ne 10 min me sab clear kr dia♥💘.. Tysm sir!
@KunalYadav-l9s6 ай бұрын
Amazing session for neet
@actionkillerff94133 жыл бұрын
Just incredible!!!!
@sweetysweety99663 жыл бұрын
Unique way one of the most unique most creative out of the world video by sir
@sachinsingh62382 жыл бұрын
All confusions are clear Tqu so much sir You are really a God gift 🎁
@medico.lover188 ай бұрын
Sir Pure KZbin ki history me ap se acha legend nhi dekha such a great explanation THANKYOU SO MUCH SIR🫶❤️🔥
@mohammadazhar53873 жыл бұрын
Great and easy way of teaching with all concepts it's a great work by you🙏🙏 one day your channel will have millions subscribers Thnkuh for such clear cut and easy concepts
@MedWithMeer Жыл бұрын
correction 39:42 ......................fats have high melting point than oil
@smilysaloni3872 жыл бұрын
Bhaiya Glycogen - Alpha Glucose only ✅ Aapne by mistake - Beta Glucose likh diya hai❌
@Anonymous-rp6qj3 жыл бұрын
36:20 glycogen = alpha glucose
@sumaiyabegum92723 жыл бұрын
Thank you so much 💖 bhaiya 🙏❣️ Great efforts ..👌
@krati36823 жыл бұрын
Sir......mne aapko apne ghr k hr mobile s subscribe kr diya......aap apni lyf m bhut success paoge...blessing by heart ❤️ thanku so much sir...
@niveditdeo75233 жыл бұрын
Sir , for understanding physics for lifetime ...I watched Walter Lewin sir's video from Massachusetts Institute of technology Today the way you explained the ENZYMES in so realistic way....I can say now that for remembering biology concepts forever, I got the privilege to watch KV sir's video from our motherland...India.
@userkeerthu2 жыл бұрын
Exactly 💯
@vladimirputin59323 жыл бұрын
Is this video enough for this lesson...literally im searching so many videos for biomolecules..plzz can anyone say me - is this video enough for full chapter...
@studypedia7863 жыл бұрын
Thank u sir 🤩 KVians Will rock
@ShushriShrishti2 ай бұрын
Thank you for this lecture Non reducing also have another example TRAHALOSE and sucrose
@gyanthepower56272 жыл бұрын
Biowallah ki jai ho🙏🙏🙏
@TECHNO_ARTIST2012 Жыл бұрын
I have never seen such a good explanation.
@spartanwarrior43793 жыл бұрын
I really love this man's teaching style
@user99929 Жыл бұрын
Kitna concise way me lec deliver karta h ye banda khatarnaak broo
@ravinakansara13 жыл бұрын
Thank you again sir 🥺..you are our biology legend ❤️.. love from jodhpur (raj.) Sir 🙏
@abhinavsharma2612 жыл бұрын
Great love from bhilwara rajasthan
@cyanide02693 жыл бұрын
36:00 Glycogen me to @-Glucose hoga na.. not Beta.
@vyankateshsahu36963 жыл бұрын
Best And most relevant video of biomolecules .... Thank you so much sir ❤️🙏
@gunesh.8453 жыл бұрын
39:19 Oils have lower melting point
@baijayantitripathy8643 жыл бұрын
Thank you so much sir ❤️😌💕,aaj chain ki neend sopaungi ❤️
@baijayantitripathy8643 жыл бұрын
No
@krishna.lomte. Жыл бұрын
correction : glycogen is made of. a-glucose not-beta g;ucose 😄😄😄😄😄
@Misstrendy_12 жыл бұрын
Glycogen m alpha-glucose aayega I think 🤔
@Dr.yonghak5545 Жыл бұрын
Do I need to study ncert also aftr this or would be enough?