Bistecca alla Pizzaiola, Italian Recipe - Gianni's North Beach

[@GianniNorthBeachTV]

I had a restaurant a while ago. It was a wonderful, artistic experience but I don't think I want to work that hard again.

[@markthompson790]

John, Thanks! I used to make something like this for my daughters when they were small but never had the authentic recipe. I tried it and it is unbelievable! I used Spinach for my greens and added mushrooms to the steak.

[@dalemeyer9109]

Gianni, I'm addicted your recipes. Obviously you are a retired professional chef and your videos are great.

[@GianniNorthBeachTV]

Ciao Dale. No I'm not a pro, just a passionate home cook. Thanks for your support.

[@juffurey]

if he was a retired chef, he would have a really nice kitchen, lol.

[@GianniNorthBeachTV]

juffurey Hey be kind to my kitchen. There's a lot of love and good food coming out of it. I'm not a chef, just a home cook.

[@juffurey]

Gianni North Beach i didn't mean it was a bad kitchen! maybe "rustic" would be an appropriate term :P

[@dirtyunclehubert]

Gianni North Beach juffurey is right there gianni, he expressed it a lil bit unpolite, but i guess what he did mean to say is what i would feel too. a real pro chefs kitchen is very functional, cold, sterile. your kitchen is not, its very rustic and "real". "organic", if that term makes sense here, eh?

[@SPQRromalazio]

Gianni, I love your channel .. I'm really enjoying.. I am from Australia.. Ciao grazie e che dio ti benedica Ivano

[@GianniNorthBeachTV]

Ciao. I hope your dishes turned out well. You're right, North Beach is a vibrant neighborhood that we get to enjoy every day.

[@clash117]

I just cooked this recipe , my very picky husband loved it and the house smelt divine thankyou for sharing xx

[@joejacoby2464]

Thanks, Gianni, for taking the time to share the wealth!

[@skyym3629]

This is one of my favorite tasting dishes, or shall I say it is in the top ten out of thousands, lol. Thank you for sharing your recipe and style of cooking this dish. I will give this a try very soon. A definite thumbs up, for sure. God Bless

[@prideofasia99]

I learn so much more from this guy than I do from alot of the so-called "professionals" on youtube

[@stephencorrado8929]

Simple and Delicious....., you make it look so easy . Grazie !

[@808foodlover]

It looks soooooo good! And easy enough for me to try. Great job!

[@dulcearts]

I love yo see you cook and eat..... delicious simple recipes

[@montrealstars60]

I love this recipe, I actually do it quite often! But I did learn something out of this video. I've never cooked the Escarole this way. Will definitely try it next time. Thanks

[@GianniNorthBeachTV]

Ciao. I'm pleased that you and your husband enjoyed your meal. Thanks for letting me know the recipe worked well for you.

[@moondrop879]

Looks so delicious thanks for sharing!

[@Ibodnano]

simple, healthy and delicious

[@Jamieoo77]

Tried this tonight, so easy and so delicious thanks Gianni!

[@christyhernandez8625]

Man that looks delicious.

[@chicago7445]

This is one of my favorite new dishes to make! First time I made it I only used 2 steaks and everyone was fighting over it. I'm thinking about also trying it with either chicken or pork chops.

[@GianniNorthBeachTV]

Thanks Chef. Just watched your spinach and steak video. Loved it. Thanks for sharing.

[@napoleonebonaparte8933]

Bravo

[@TurkeyDart]

Nice job. Same way i grew up eating this dish.

[@skylash4396]

that meal looks like a lot of work. props to you, Gianni!

[@GianniNorthBeachTV]

You can have the dish on your table in less than 30 minutes. No sweat. Buon Appetito! --Gianni

[@anakinsolo4496]

+skylash its all in your prep. Get everything together and ready to cook and youd be surprised how fast things will go.

[@1billwill]

Gianni look's delicious.great food thank you.

[@TheEldonfitz]

Hi Gianni- Just watched your Sunday gravy as this a.m. I made a gallon of marinara-- followed with calamari friti w/ vinegar peppers. I look forward to my next Marinara as I will leave sofrito larger and remove after its extracted Nice videos and youre neighborhood looks so interesting. I have subscribed !

[@ChaChaDave]

Hi. This is a great recipe. I enjoy the video.

[@greenwoodreid3796]

Where did you go Gianni? Miss your videos.

[@Jamieoo77]

definitivamente voy cocinar esto gracias.

[@Unrivaledanime]

A man after my own Hart..... Love this Dish

[@matthutchinson3139]

Recipe will not load, What is the leafy green, love your videos

[@GianniNorthBeachTV]

That's sautéed escarole. Here's the video with the recipe Matt. gianni.tv/bistecca-alla-pizzaiola-steak-in-a-spicy-tomato-sauce/ Keep on cooking. --Gianni

[@jupin1010]

Usted avisto cocinar

[@theinfinatewisdom]

You Da MAN!

[@rdichiro]

Hi Gianni for the tomatoes is it ok to use passata for the sauce?

[@cheryl6404]

I am so hungry now...I want to cook this...

[@rudolfschenker]

madonn, that padella enorme you did the steaks on...where did you find it? I've never seen one like that, is there a special name for it?

[@Ronnie86753]

Nice! Just curious, did you eliminate capers because of personal preference ? Capers is kind of what makes it a unique flavor .

[@jonandkellydominguez4025]

Steak alla witness protection program! Lol looks delicious, I love your channel. I made your Sunday gravy and my family loves it!

[@rdichiro]

what brand of san marzano tomatoes are those? They look like the best san marzano tomatoes I have ever seen in a you tube video.

[@jleo555]

richie dichiro italbrand

[@Fastbiker100]

:-) How you say, "alla pizzaiola" sound neapolitan´s accent, is it? :-)

[@RaphaelCortez]

subscribed!!

[@docoluv9]

Hey gianni I'm gonna duo the steak dish.if I have all the ingredients...

[@tycoon121]

gianni have you ever considered opening up your own cafe or bistro?

[@Cinclow20]

“Smellin’ that steak ova deah…ooh Madonna!” My kinda guy!

[@bettystouffer6012]

@gianninorthbeach where did ya go? Did i miss a memo or what!!? Hello? Somebody? Anybody!!!? Please what happened to Gianni?!

[@pokerbosscycler]

we miss you.........

[@el5495]

What happened to him?

[@say-cred]

i love pronouncing the name of this dish.

[@libertyBuilders]

I love your show but I can’t cook steak but one way a little salt a little pepper a little garlic and over a fire! Lol

[@anthonygm85]

I do this with chicken breast or thighs, a little gnocchi, with a what ever veggies I have on hand,red meats don't agree with like they used to

[@PedroSilva-ln2iy]

I LIKE THE WAY HE COOKS, NO SALT NO PEPPER NO FLAVOR. SHAME ON YOU

[@83devildog]

I love you

[@MrTarkus007]

nice stuff gianni real simple but very italian.. there's a few bakala's that don't like your video but what the f.. k do they know about italian food there probably eating spam ..lolol

[@evelyngrech3605]

2 hungry italian cooking pzxta bwhit meat sauce

[@joepasquarello1273]

Yep...thats pretty much the way my mother made it.

[@batmasterson5332]

I'm Gianni.......

[@moondrop879]

Don't care for oregano to bitter! For me!

[@PedroSilva-ln2iy]

HE IS NOT PROFESSIONAL THE WAY HE DOES THING IN HES KITCHEN I DONT AGREE LOOKS HORIBLE