🎀小肉家常小炒|磨豉醬豆腐, 四季豆|Fried pork w/ tofu & green bean

[@giyip6441]

講解非常清晰👍👍

[@ChenKitty-u2g]

好愛豆腐🎉❤謝謝您寶寶老師❤🎉

[@鄧運霖]

謝謝您的分享!

[@AA-688]

多謝靚姐最新創作食譜, 尊照步骤, 逐一執行, 即可完成了一大碟好味的豆腐四季豆, 真正超級讚！👍👏💯

[@kchezy5805]

I tried making this tonight. It was very easy to cook. I will make double portion next time for my family! Thank you!!

[@vickyho3988]

好味喎😋😋😋

[@Carolhappy1029]

我都照做先👍

[@ellylee5324]

After Dragon Boats Festival eat a lot zongzi,now the tofu dish looks so yummy and satisfied,made me hungry, hope you have wonderful celebrate Dragon Boats Festival❤👍

[@ykday]

👍👍

[@janethu8009]

👍🥰

[@yimharchung8475]

老師，請問妳隻鑊是什麼物料，看似很好用，在那兒買？

[@BobosKitchen]

你好, 我影片用的是易潔鑊, 韓國品牌,在紐約唐人街購買。

[@yipkate8854]

音樂有點孤單悽涼的感覺

[@wilsontang4745]

The string beans and tofu is still cold.