Bodbod Tanjay: that sticky and sweet delicacy

Tanjay has been the ultimate stop-over for as long as we can remember and mainly because of this sticky and sweet delicacy known as bodbod. It is so well-beloved by the city and its people that a festival is celebrated every year in honor of how it has paralleled Tanjayanon culture.
The Negros Season of Culture heads back to the Oriental side of the island not just to stop over but to stay and find out more about this kakanin that has been a staple pasalubong for generations.
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Photos by: Paolo Correa
Video by: Grilled Cheese Studios
Article and video script by: Liway Espina
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