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Bollycaos Caseros
Ingredients:
500g Strength Flour
Cream of cacao (Nocilla or Nutella)
25g Fresh Yeast or 7g Dry Yeast
Vanilla
40g Sugar
3 eggs
50g Butter
Salt
250ml Milk
Hi, cooks, I teach you how to make a Homemade Bollycaos, an easy and quick recipe to prepare. This recipe is a classic of our childhood, they are delicious and are so fun to make that are pure vice. I hope you like it and have fun in the kitchen :)
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E-mail: rebecacocinitas@gmail.com
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