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Dough:
190ml of Water
190ml of Milk
100ml of Oil
2 Tablespoons of Sugar
1/2 Tablespoon of Salt
1 Tablespoon of Yeast
700g of Wheat Flour
Filling:
250g of Mozzarella Cheese
200g of Ham
2 Tomatoes
100g Tomato Sauce
Finishing:
Egg Yolks
Mozzarella Cheese
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