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Breakfast sausage is easy to make at home and better than any you can find at the grocery store. #sausage #cooking #pork
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Recipe:
4.5kg(10 lbs) ground pork shoulder
80g(4 Tbs) plain salt
7g(1 Tbs) white pepper
5g(1 Tbs) ground sage
2g(1 tsp) ginger powder
3g(1 Tbs) nutmeg
3g(2 tsp) fresh thyme or rosemary
7g(1 Tbs) cayenne
Optional: 1/2-1 Cup brown sugar or maple syrup
0:00 Intro
0:52 The meat
1:40 The spices
4:25 The grind
7:38 Casings
9:00 Stuffing and linking
10:15 Taste test
Music:
www.epidemicsound.com/