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Biscocho is a popular baked-bread associated with the province of Iloilo City in the Philippines, however, there exist lots of variants in the whole country. This is my own simplified quick version with surprising results. The brioche offered the crunchiness but friendlier to the teeth. The original double-bake technique sometimes leaves the bread a bit tough.
This is my unconventional baking with surprising results.
Thank you for watching!
#biscochoalternative #biscochobrioche #unconventional