awala n mirchi achar |इतना ज्यादा बना लिया कि 1साल तक आराम से चलेगा |🤣

[@deepali-rr]

Very good recipe. This achar has to be kept in फ्रीज or outside? Oil added in last is heated and cooled or simply cold? Please reply.

[@sanghamitradash5749]

Hei dear, my achhar turned out too tasty...... 250 gm amla se banaya thaa,... Adhi to khatam ho gayi.... Ab 1 kg se banaungi.... So tasty, and so simple... Our amla hei to lagta hei ke kuch achha khayaa

[@pooja_oza]

@BristiHomeKitchen, bahut hi tasty achaar hai Bristi, aapne jo jar mein oil daala woh smoking point par garam karke aur fir thanda kar ke daala, kyunki video mein aap shaayad batana bhul gayi🙏

[@PoojaSarode123]

Di last me jo oil dala hai o plain dala hai ya garam karke

[@poonam-zy7zs]

Maine bhi try kiya .. bahut tasty bana hai .. thank you bristi ji❤

[@shaggidiwan1823]

Bohot accha laga Maine banai or bohot bohot accha bana Thank you ma'am

[@prernanarsude9781]

Boil karne ke jagah steam karenge to chalega kya avaleko

[@shaliniagarwal5808]

Can I keep this outside or have to put in the fridge

[@TasneemTodewale-rf4ts]

Mam oil 1/2 cup hi kafi hoga ya or thoda lagega plz reply

[@kirtikothare2502]

Apne last me achar jar me bharte samay jo tel dala vobhi garam karke thanda kiya ya thanda hi dala pl answer soon because I want to make it. It was super..

[@sinusethi933]

Same question mera v😊

[@kinnerygarg]

Same question

[@sumankanna9970]

Same question please answer 🙏

[@SonamVishwakarma-uz6yk]

Jar me sarso ka tel aise hi dala Jata h bina garam kiye ☺

[@kritisangral]

Thndda kr k daaaala hai ..dhuuuaaaa is liy hai jar mai kyuki lkkdi ka koyla lgaya tha ..

[@ToshikaMadne]

Kya hum isme jaggery add kar sakte hai plz rly

[@subhasishpatra6324]

Your preparations are always nice... Can we add refined oil in this receipe as we don't eat mustard oil during fasting days???

[@ManyaBijlani]

Aap jo knife use karti hain acha sharp lagta ha , konsa knife hai

[@Radharkscooking]

Helo , dii maine apki recipe try ki amle mirchi ke achar or amle mai khane pe halka kadwa pan arha hai Kya mile de usne ki kadwa pan an khatam ho jaye please reply dii

[@muktabhaskar1155]

Mam jo baad mei tel use kiya hai wo garam kiya hai ya thanda jo barni mei dala hai

[@FuuVlogs]

Hello mam, ajwain raw or fried?

[@AARADHYA132-S]

Mujhe aapki sbhi रेसिपी अच्छी लगती है ❤❤

[@natashaarora4635]

Dear Bristi, My forever supply of love and achaar is no more. I lost my mom 4 months back abruptly, so my 9 year old questioned me ' who's going to give us achaar now, mummy?' I tried making amla-hari mirchi achaar by your way. It turned out heavenly. My daughter loved it too. Also prepared the 2nd batch today. Thank you for instilling hope in limited-cooking-skill people like me. ❤

[@mamataroy7222]

Will i keep it in sunlight without lid?

[@GURMEETKAUR-oh2wg]

Is mein ginger add kr skte hain kya

[@mamtapandey551]

Kya iske saath kachchi haldi bhi slices karke daal sakte hai, please advise Bristi

[@angelxxx9307]

Oil last mai jo dala woh garam karna hai ya thanda Please do reply

[@dimpalranka4804]

You are a life savior.. Thank u for being there.. ❤️

[@neetuyadav3743]

Di only amla ka achar me vinegar dal skte h. agr dal skte h to 2kg amla me kitna vinegar dale plz bataiye....

[@ratna_pandit]

Oil tanda karke dalana he ya garam garam hi dal sakte he?

[@Mona-u3l]

Aapki batayi recipe se maine amle ka achar banaya wo bahut hi tasty bana ki meri puri family ko bahut pasand aaya 😊 thankyou so much

[@ankitakumari7581]

Hey brishti..bahut achhi recipe hai..maine try kiya..awesome taste.❤

[@manreetkaur4476]

Kale namak se jo baad mein khusbu ayi achar mein wah.........Maine same waise hi baneya jaisa app ne vdo mein dekhayea hai

[@See779]

Jar me jo oil dala hi o garam kiya hua hi ya nahi please reply mai abhi bana rahi hu ye achar

[@AzaanKhan-g4i]

Freedom Kachi Ghani Achcha hai ky mam

[@tanyaverma8713]

Ise freeze me rakhna hai ya bahar rakh sakte hai?

[@archanaramarakhyani7426]

Same question mera bhi hai

[@bnaseem5462]

Teel garam ad karna hai ya thanda ?

[@sonali8027]

Oil ko thanda karke daalna hai??? Or last mein jo oil jaar mein daala wo kaccha hai ya wahi garm bacha hua dala?

[@ankitanayak955]

Hume bhi yehi janna hai

[@garimasinghsingh4035]

Tel thanda hone par dalna h?

[@bongkanya7541]

Chini add kar sakti hu??

[@SnehaSharma11888]

Aaj try kiya hai.. very simple and quick. Tastes amazing. Just like our own homemade achar. First time life mei koi achar banaya. Thank you 😊

[@rekhanainani3687]

Same Maine bhi first time achar bnaya h mam ko dekhkr😅

[@rudraapatel4532]

Sarsho ki jgah or koi oil use kar sakte he

[@trendztop8711]

Swad achcha nahi aaega sarso ka tel hi jaruri hota hai

[@Omnamonarayanaya542]

Mouth watering amla/chilly pickle 😋😋😋,thanks didi🙏🏻💕

[@aparnabhasin5874]

I made it , it's so yummy. Now I will make more tomorrow

[@snehpandey9401]

मुझे आपकी सभी रेसिपी बहुत ही अच्छी लगती हैं

[@ratnanandanwar7404]

Ek baat bataye aapne last me bottle me jo tel dala tha use garam karke dalna h ya aise hi?

[@seemajagtap3525]

Same question..pl reply

[@foodyumaroma]

Amla achar looks tasty 😋

[@namratamehta2652]

Lakdi ka koyla na ho to kya use kare?

[@piyalisingh4899]

Kaccha sarson tel dalna hain last mein ya paka hua

[@tintin3072]

Mujhe bhi yahi doubt hain

[@Indianfood-lc9ou]

Jadu hi aap ke hathon me har chiz banane ke liye machal rahi hoti hi bahut achcha banati hi har ak khana aur sabse jyada safai se bahut hoti ❤❤

[@nikhatshadab1522]

Didi aapne last me jo oil dala tha wo kacha tel tha ya pka k dalna h

[@nikhatshadab1522]

Plz 🙏 mujhe rpl kriye

[@meenajadhav6150]

Badme jo oil dala hai vo bhi garam karke dalna hai yaa kaccha hi dalna hai

[@sanghamitradash5749]

Tried this today..... Taste to nehiin kiya, but khusboo is just awesome... Will tell you how it will taste after 2-3 days

[@amatulsara]

How was the acchar ?

[@sanghamitradash5749]

@amatulsara just wow

[@ToshikaMadne]

Oil thanda karke dala tha ky

[@sanghamitradash5749]

@@ToshikaMadne yes, first oil ko heat kita, then room temperature mein ane ke baad dala

[@bhartiuikey5036]

Aap ne barni kaha se li. Btaye

[@monalisagupta9231]

Mam aap plzz amla ka murabba bhi bnana bataiye plzz..

[@chhavisaxena4391]

Apne jo oil bad me dala hai vo bhi garm Krna hai kya?

[@darshansingh7180]

Tel garam mix krna hai ya thanks hone k baad?

[@dancewithzyna5630]

Bristi di, please aamla ki chatni ki recipe batao na..🙏🙏

[@manjubansal4362]

Bristi ji aapki respi. Muje bahut pasand aayi

[@teena_chawla88]

Amla achaar me aam ke achar ka masala daal. Sakte h kya

[@abhijeetumale9317]

Apane Jo tel dala hai end woh bhi garam Kiya hua tha kya plse bataye di .

[@_meenakshiprajapati_]

Garam krke thanda krke tel dala h

[@khanemezaika]

Wow ❤ very tasty and mouth watering amka mirch ka achar bana hai thanks for sharing dear sister stay blessed ❤❤❤

[@BristiHomeKitchen]

😊

[@rmp2767]

Mere achaar me bubbles aa gye hai after 1 week usko kaise store krna hai

[@jayantitripathi3987]

Namak kitna dalna hai please bataya

[@poonamjindal7731]

Meine bi banaya h superb

[@shitaltayshete6623]

Bottel me oil garam karke dalna hai ya kaccha dalna hai?

[@gunjansinghrai6638]

Amla ka murabba share kijiye with sugar and gur also.

[@angelxxx9307]

Mirchi ko skip kar sakte hai kya ??

[@vijayalakshmis.v.9762]

Very nice ma. Can we keep it outside or in fridge ? Do we have to keep in sunlight ?

[@AMAR_RANNA_GHORE_MADHUMITA]

❤

[@JagatBahadur-zf9gu]

Mam mixed achar ki recipe bataye

[@roopa8042]

Jar mae jo oil daala hai wo garam kiya hua hai ya kaccha hai? ❤

[@prashantgurav4911]

Jar mein jo tel dalna hai woh garam karke dalna hai ya aise hi dalna Bina garam kiye. Pls reply karein 🙏

[@sumankanna9970]

Haan mai bhi yehi poochna chahati hoon pls. Answer 🙏

[@geethads9016]

I will also try ❤

[@SwetaPandeyAyodhya]

Kanch ki barni na ho to aur dibbe me rkh skte hai

[@UttarakhandiRasoi]

Wow very nice recipe mam 😋

[@mohammednayeem5576]

Mashallah mashallah superb very very tasty recipe you are recipe is awesome 👍🏻 good work very nice❤❤❤❤❤❤❤

[@BristiHomeKitchen]

You can try it too 😋

[@mohammednayeem5576]

@BristiHomeKitchen ji han aapke recipes mein takriban try Karti hun aapke recipes mujhe bahut acche lagte Hain aap bhi mujhe support kar dijiye ka please ❤️❤️❤️❤️

[@AshaRani-oj3fg]

Very nice recipe Thanks for sharing👍👍👍👍👍👍👍👍👍

[@BristiHomeKitchen]

Thank you too

[@sonali8027]

Oil ko thanda karke daalna hai??? Or last mein jo oil jaar mein daala wo kaccha hai ya wahi garm bacha hua dala?​@@BristiHomeKitchen

[@latachauhan3507]

​@@sonali8027same question 🙋

[@mamtajbegum2941]

Khub sundor ❤❤❤

[@prernanarsude9781]

Bottle mein sarson ka oil kaccha hi dala hai kya

[@manishasapre638]

बढिया आमला आचार 😊

[@poojalahoty9072]

Please answer last me jo tel apne dala wo tel thanda karke dal ya phir direct dal dia bas itna bata do please mujhe banane hai

[@shraddhamishra9421]

Thanda hi dala hoga

[@shraddhamishra9421]

She doesn't reply for any question

[@Qureshii_17]

Hii mam sonf ki jagah zeera le skte hai

[@daminisingh4042]

Nice bhut achhi tarah se banaya hai aapne Aawle ka aachar ❤❤

[@mandiraawal2036]

Ma’am ye amla ke achar mai cumin seed rakhana nahi he??

[@mamatapatel1]

Wow super tasty Achar healthful Achar dear sister very very nice Achar recipe😊❤

[@SaeeShirke101]

Mam yellow musturd nahi honge toh uske badle m kya use kr sakte h....??

[@kavitachadha3014]

V nice recipe beta. U r too talented. Love u Brishti beta simple nd soft spoken

[@BristiHomeKitchen]

Thank you 😊

[@kiranrajput8746]

Please support me

[@bhavanakoli2610]

Bahut tasty bana maine banaya🎉

[@PayalsFlavorKitchen]

Mujhe achar bohut hi jaida pasand hain ..😍Thank you etni achi recipe share karne k liye..

[@neekitapandya3340]

Yummy Aachar👌👌

[@kanikagupta2631]

Kya aachaar ko shop mein rakhna ha?

[@dollu2sneh]

Can u share ur glass jar link please

[@kirtid-explorer1315]

Dear Brishti.... badhiya achar... Amla se aur bhi cheezen jaise candy jam banana sikhayen. Take care beta. Lots of love...

[@Ruhi97247]

Super 👍🏻😍😋 Easy vi yummy vi kl banaungi aap ki videos dekh ke

[@ushamohan8101]

Super achar banaye ho.👌👌❤

[@deepakjain880]

Brishti ji all your recipes are perfect. Pls give recipe of soft methi thepla

[@geetamudaliar2143]

मैं कुछ न मिले तो ज़ार में "धूना" गुगल देकर सुखा लेते हैं, सुगंधित फिर अचार भरते हैं,येअच्छा है, हरी मिर्च ,डालने का मुझे नया लगा❤❤❤❤❤

[@BristiHomeKitchen]

Thank you

[@dutyaurdishes433]

Bahut achchha aacharya banaya aapne mam❤

[@ShabnamKhan-ck6mp]

So delicious achaar mam 👌👌👌👌👌👌🌹🌹🌹🌹🌹🌹

[@suparnabiswas7692]

Osadharon hoyeche ❤❤

[@bhavnaarora5369]

Ekdam must try the recipe ❤

[@JNVlogs_6703]

Bhout acha bana hai dekhane me hi bhout acha lag raha hai❤

[@raginiinala5476]

Good receipe bristi i am from guntur AP i will try it today itself in your style

[@TasneemTodewale-rf4ts]

Mam tsp ya tbspn a zarur batayen plz q k tsp ya tbspn samajh nai aa raha ha .a achar banaya aj maine really awsome mam ❤

[@veenapanchal7703]

Bristi Achar yummy yummy recipe 👌👌 hamre gujrat me bhi aavle milna start ho gaya he me banavngi.mirchi spice thi batana please ❤❤❤