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*this recipe is not salty you can add more or less defending on your preference. So it is important to taste the food before adding condiments. Add little by little so you get the taste you like. Don't add big amount and end up wasting the food.
INGREDIENTS:
2pcs garlic (do 3 if your garlic is small)
1pc onion
250g beef (i use sakuyaki cut you can use any meat and any cut
1big stock broccoli
300g french beans
you can use other veggies if you can't find french beans.
#broccoli #frenchbeans #sauteeveggies #sauteevegetable #beef #broccoliandfrenchbeanswithbeef