Brown Sugar Bacon Wrapped Cocktail Smokies | Fast And Easy Air Fryer Recipe

In this video I’ll show you how to make bacon wrapped cocktail smokies dipped into brown sugar! A delicious sweet and savory appetizer. Give this recipe a try and let us know how it turns out in the comments below!
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Recipe:
14 ounces cocktail sausages
⅔ lb of bacon
⅓ cup brown sugar
1. Cut each bacon strip in half.
2. Add the brown sugar into a bowl.
3. Dip each bacon strip into the brown sugar.
4. Place a sausage on top of the bacon and roll, then secure with a toothpick.
5. Bake in an air fryer at 350°F for 12 minutes, after 12 minutes check to see if they need more time. They can burn fast because of the sugar.
6. Serve as is or with a sauce.
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