Burger King Whopper Remake | The Cowboy VS the King!

[@baronesstemplar7979]

Kent doesn't need to try...he's proven he can SURPASS any food by miles. This one video takes out ALL the chain burger restaurants. Keep up the awesome work Kent, Shannon, and the Pups

[@CowboyKentRollins]

Thanks for watching

[@rogertemple7193]

If anyone can remake a Burger King Whopper it is definitely going to be you Kent Thanks and have a great Wednesday afternoon with Shannon and the dogs take care Kent.🇺🇲🤠🐕🇺🇲

[@CowboyKentRollins]

Thanks for watching

[@EvaGehlert_SmallMediumAtLarge]

I’m with you, Shan. BK has always been my favorite fast food. I started eating Jr Whoppers when I was a kid and have continued to enjoy every version my whole 53 years. Now I must make y’all’s version. I know it will be amazing!!!

[@CowboyKentRollins]

So good

[@Nothemomma904]

I like the whopper jr too but I would give my 1st born to taste his version lol

[@johnnysothersack6829]

Kent’s legendary cooking is only matched by his legendary mustache.

[@randymcphink3924]

And his muscles. How many people at any age can do a pull up? Hats off to the man

[@lessharratt8719]

That's for sure. I have friends in their 30' that can't do one.@@randymcphink3924

[@smileysatanson3404]

its where he stores the knowledge, legends has it, only reason he shaves it is to make roo for new knowledge

[@Im-just-Stardust]

Burger King started sweating profusely when they saw the notification of this video.

[@YouTubetail]

Hi Mr Kent 😊

[@TheRealKnightRaider]

😂😂😂😂

[@SeanNewhouse-mv9ez]

Wouldn't shock me!!

[@jamesberggren9029]

No one is afraid of this guy.

[@remb9614]

Anyone who eats Burger King everyday is sweating profusely regardless

[@jairustheadventurer3935]

Cowboy Kent must be out of his mind! There's no way anyone would think BK is even close to his level of cooking!

[@LyleFrancisDelp]

Still, for basic cheap fast food, the whopper is our choice.

[@jamesbuswell40]

🎉😂😂

[@d.c.3220]

These remake videos are neat but what he makes really isn't close to a BK Whopper - but I'm sure they taste good. Maybe they are inspired by the original. I would love to see a cost breakdown on his ingredients and per burger cost. My guess the BK whopper is cheaper....

[@LyleFrancisDelp]

@@d.c.3220 What makes you say it’s a remake?

[@d.c.3220]

@@LyleFrancisDelp - I just repeated the word in the title of the video.

[@gregorylewis8471]

Love the home made ground beef from fresh chuck! I used to help my Dad at a meat market make real double ground, ground beef! Best burgers ever! I want so bad to make it again and add your cowboy culinary expertise! Thank you Kent! Great trip down memory lane for me!

[@duanegrantham266]

Very cool seeing an old school meat grinder 🥩

[@CowboyKentRollins]

It is a good one for sure

[@user-se5zz3yj9c]

Hey Mr.Kent. I had the privilege of shaking your hand many years ago…when we both were much younger 🙃 I had the best steak off the back of your Wagon, on the most beautiful Ranch I’m afraid I’ll ever be on, as a guest on an Antelope hunt in NM. Little did I know back then how much I would revere that evening turning 50++++++today. You live as you Cook…Solid foundation, and a Respect for God to live up to all the great abilities he gifted👊and Man do you Make Him Shine with the fruits of your labor👊❤️👊 It was a moment in life I will never forget. Much respect, thank you for a life changing evening almost 35 yrs ago…it’s True..if you live right, stay true, you never know who your effecting and making a positive impact on…just doing your job while being kind and sincere to a young country boy you knew was out of his element 🙏

[@CowboyKentRollins]

Thanks so much, On the Bell Ranch. God bless you as well

[@Chris-te8fg]

the only internet chef whose hands tell the story of a life full of hard work, and also dances! you sir, are a treasure!

[@CowboyKentRollins]

Thank you so kindly for watching

[@patrickharris2013]

Found your videos about 3 weeks ago and can’t stop watching em! Stoked to see you upgrade the Whopper cowboy style

[@michaelmartino5100]

That's one stacked burger! Love the look of the deep fried poblano strips!

[@ajreberjr]

have enjoyed the videos .. I, will cook in the dutch ovens from time to time ... things like, sweet and sour chicken with rice, and the crowd favorite cherry cobbler with pecans and 3 types of cherries .. yum .. oh .. first experience with Whopper was back in Georgia in 71, it actually took 2 hands to hold it.. with one large patty and a large bun .. keep up the cowboy cooking ..

[@bonniepwtf]

That was the best looking hamburger I have ever seen! Way to go Kent. I think the pablano pepper was the right choice over the jalapeno for this burger. Yummy!

[@CowboyKentRollins]

Thanks for watching

[@camerontyler1386]

Man, that Crunch when he bit into his burger? You can tell he was loving that without a word or a look.

[@mcdlt8414]

Hi Kent! Thanks for a great video as always, may God bless you and your family.

[@CowboyKentRollins]

Thanks for watching

[@Smudge-1993]

13:53 As a British Veteran, that is a beautiful thing you said, Sir. Different Flag, same Brotherhood. If you know, you know. Keep up the brilliant work you do, Sir. ❤ from across the pond. 🇬🇧🤝🇺🇸

[@dadlovestofish]

Cowboy Kent I been watching you for many years and also been watching another favorite cook named Daddy Jack. I still watch his videos, God rest his soul. He had deep respect for you, and I'm sure those feelings are the same from you to him. Thanks for doin what you do. God bless all of us and God bless our great country! Another great video here. I do like me some BK.

[@johnnydodd9919]

There is a new king and his name is cowboy kent

[@robertallison9653]

Looks AMAZIING! Big west Texas cowboy hug! Sending all my love to Kent and Shannon!

[@ryanmcadams1737]

Looks good as usual Kent God bless America

[@CowboyKentRollins]

And God bless you

[@PatataCagnePazzo]

13:30 the amount of energy you have is always astonishing

[@Kinlochbervie50]

COWBOY KENT'S ON THE PULL-UPS!! that must've been a tasty burger!

[@seaturtlelove97]

Makes my heart happy to hear you haven't been to a Burger King in 15 years😉. Your burger looks amazingly delicious ❤

[@sgtngo02]

Thank you, Kent, for your amazing content.

[@CowboyKentRollins]

We thank you for watching

[@spencerleak8143]

I always wondered why you seasoned the patties before you put them on the grill and now I know why.

[@Carl_Johnson_from_grove_street]

side note: i cant believe you guys are almost at 3M subscribers, congrats!!! , i remember when this channel had less than 10,000

[@CowboyKentRollins]

We thank you all for watching and getting close it is

[@goofusmaximus1482]

When i worked at BK way back when, thats what they use for cooking the meat. A conveyor belt that run it through the broiler. And theres a slot on one end that is used for chicken. And you place a bin on the other side for the cooked side to catch the chicken once it's done.

[@elkhntr4evr421]

I am from Montana and had never had a Burger King whopper until I joined the Army in 1995. The reason I’d never tried them before was because my buddy, who was also my mentor was always saying the patties were supper thin and just not good. So after I got to AIT where all Army folk do their training, one of my friends and I were walking around the post and it was lunchtime on a weekend and I got a whiff of what seemed to me to be a delightful smell. I asked my friend if he smelled it and what it was, he said oh that’s burger king. Long story short, tried my first whopper in 1995 and have decided it’s one of the best fast food burgers!

[@notmefrfr]

Have the same set of Ariat boots for 3 years now. Still going strong and comfy as can be.

[@FrightNightTheater]

Another AWESOME video from my man Kent my day just got better😁🤟

[@CowboyKentRollins]

Glad you enjoyed

[@bombsawaylemay770]

Mr. Rollins sir, have you ever heard of "crack chicken"? Would be awesome to see you make a dutch oven recipe for it. Take care!

[@CowboyKentRollins]

No but i will check it out

[@MichaelRei99]

The Whopper has been my favorite hamburger since I was a small child . Thats a tall order you are taking on. I think you’ll pull it off!!🍔

[@thesleepyweasel3775]

11:13 This side-by-side shot is like what you get at a fast food place versus what you see in the commercials. 🤣 Great episode, as always!

[@markdownes8570]

As a truck driver. I dont play with disrespect food. Anymore. I bought a little grill and cook on the back of my semi. You have made my life a little more better. I can put the in my refrigerator in my semi. Ty .

[@cookingwithcajun]

Always love making a good burger!!!

[@ThePatank]

both of those bk burgers looked good, props to the respective employees who made them

[@CowboyKentRollins]

Yep for sure

[@rockinrickard61]

Well, you did it again! You went and made me hungry. Trouble is, it's almost 11:00 PM and I have to work in the morning. I'm definitely going to have to try this one at home!

[@MrShotgunWaffles]

Seeing Cowboy Kent do 3 pullups sure made me realize at how little exercise I do lmao

[@tacratt6091]

I used to stand and crank one of those grinders all day when I was growing up. We made all of our own sausage and hamburger. That was a $40 burger you made! It sure looked good.

[@Warhammered]

Of course, the Cowboy is going to be the winner. It's always greener when he cooks. Not to shame Burger King, but making it yourself is always better, if not always cheaper. Um, expect in California now, maybe? *chuckles*

[@markalexander6517]

We're huge fans from up in Michigan! we've enjoyed being students of your "cooking in cast iron" videos.

[@elkoperchyshyn9066]

“You can’t never get too much bacon.” Kent Rollins

[@frankgonzales2462]

Hello my friends always a tremendous pleasure to watch you all on Wednesdays!! That is a heck of whopper burger. Only you Kent can make it better!! Take care till next week God bless and be safe!!🙏🙏

[@AgentSmith-x9p]

Oh ya and youre 100% correct getting that cut and waiting to grind it. My dad and I used to do that all the time because buying ground beef its already questionable.. If you just get the cut and grind it yourself its more sanitary and you arent exposing all that ground beef to days and days of oxidation and decay. Wait till the last second to expose all that surface area.

[@mattheweagle223]

Hey Ken and Shan! Do you remember those creepy BK commercials from the 70s? Where the King had a magic ring and sang?

[@RAYROTHSTEIN66]

I'd say use about two 5oz patties, that way you get about 1/2lbs of patties after cooking.

[@UncleCharlie111x2]

Personality, expertise and Godliness! Good as it gets! Go Kent!

[@matt_1984_]

The Texas Double Whopper is one of my favorite Fast Food Burgers. I cant wait to see a cowboy version

[@ddraidex6842]

The size difference is so drastic, but I would take yours over theirs any day thanks for the great video.

[@jeannetaylor2217]

HOLY COW Chef Rollins!!! This burger looks absolutely fabulous ❤❤ thank you for sharing with us. 💕🙏🙏

[@detectiven7459]

Let's eat it!

[@BigboiiTone]

Your like the bob ross of doing cowboy versions of popular fast food. Houre also the bob ross of taking great videos from 10 years and "remastering" them. (Thats the "gamer" speak todays kids use!) Love you SHAN AND KENT!!!!!

[@CowboyKentRollins]

Thanks for watching

[@MosquitoJockey]

That, my friend, is a BURGER work of ART!! Love your videos and amazing recipes.

[@lreidiii]

I agree that grinding your own beef makes a tremendous difference in texture in addition to being safer than store bought ground beef. Thanks for the kind words for the hard-working folks at Burger King! They work hard to keep busy, hungry customers fed.

[@jamespope529]

I love all the videos. I watch them every week. I'd love to see some new sourdough recipes. Maybe Kent could do an updated video on sourdough biscuits. Thanks for all the content.

[@fredthegraycatt]

My mouth immediately started watering when you started building that masterpiece.

[@Phidelity1984]

In my experience you can season ground meat ahead of time if you mix the seasoning into the meat uniformly.

[@williamwright9079]

The most beautiful burger I have ever seen! Love the deep fried bacon and peppers!

[@CowboyKentRollins]

Thanks

[@rorytaylor626]

Looks amazing. One thing I would change - I don't really need my peppers chicken fried, just fire roasted sliced and put them on the burger. There's already tons of richness with the bacon, patties, and cheese.

[@deanbusch2727]

The meat makes it no doubt, I raised the 600 lbs of beef in my freezer, I made Kents Big Mac casserole last night and warmed up the left overs tonight, I'm telling ya, YUM YUM YUM. Keep it going

[@2.Plus.2.Equals.5]

The King doesn't want that Cowboy smoke. Another banger

[@TinaMarie869]

The burger looks great and I love the boots best boots I have ever owned ❤

[@keithusace4352]

Boy you better be hungry when you man up to that stack burger 🍔

[@alexrekzu4079]

Kent you dropped this... 👑

[@donaldbowden2271]

If you ever get to Nebraska, you should try the burgers at Runza restaurants! They have the best burgers, just like homemade! My favorite is the Swiss cheese mushroom burger. You need to try their runzas also, and their onion rings with dip, not the Copenhagen kind though! Lol

[@CowboyKentRollins]

Thanks for the tip!

[@redowlranchairfield5994]

We're proud to see that you made bail and are back with us!!

[@shonwagner1175]

I love to watch your videos!! This recipe looks amazing!! I would make one adjustment for myself!! I would double the fried bacon on the burger!!

[@FrazierMtnCheese]

That is one good looking burger 🍔 😋 Definitely going to try it. God bless.

[@MattGrossChannel]

Cowboy Kent Rollins needs to make a special appearance in the "Yellowstone" franchise.

[@davidisaacson9543]

Looks amazing. One patty would have been enough for me. Love your awesome personality, Love your cooking, Love your pups, and Respect your patriotism 🇺🇸

[@ricklundberg1152]

I hope you and your family are all doing well, God Bless you and ours.

[@CowboyKentRollins]

We are and God bless you as well

[@unclebuzz6913]

My Papa wore 2 brands of boots . Dress boots,Tony Lama Work boots Redwings with a crape soul.. He was a rig welder,Grew up on the Largent Ranch ,outside of Merkel,grandpa was a share cropper for the ranch. Grandpa wore a fedora. Papa wore a black Stetson. Yeppers Papa was a veteran. One of my uncles was a foreman of the Lazy k outside of N.Zulch,circa 1970s. I Digress..(.More now in my 60s..)

[@CharlesDickens111]

I've been missin' me some Kent, I have.

[@SFCRambo60]

Thank you for recognizing the Service Members both active and retired. God Bless the USA

[@R.L.KRANESCHRADTT]

10:34 Assembling that "Mega Tex' Burger was great filming 🏆🏆🏆🏆🏆🏆🏆🏆🏆🏆 Did you have to get a building permit from the city to stack it together?🤠🤠

[@CowboyKentRollins]

It was close it was

[@annamariebrock9500]

Love all your videos 😊

[@smileysatanson3404]

man i love burger king, allways order with extra Jalapeno, and you made it even better

[@zach_corbitt]

This made me wanna make burgers this weekend and that's what I'm gonna do!

[@CowboyKentRollins]

Hope you enjoy

[@Juanito95]

Man I swear I saw you in ruidoso NM back in February, at a allsups gas station, much love from West Texas!!

[@smokerschuggin475]

I think your burger only needs the one patty, but it’s no contest!

[@TriptoCo]

Good to see you good sir!

[@joec4765]

Kent, I have been noticing more and more did didn't taste the same as when I was a child. I know it was forever ago but I noticed little things like, burger king used to smoke from thier chimneys and you could smell the beef being flame broiled from a distance. Now they use a conveyor belt and I don't think they really cook the meat anymore. Am I going crazy or is this happening to anyone else out there. I Truely love your videos I am trying to cook more for myself then eat others cooking. So please keep teaching me and I'll keep watching and learning. Thank you and God Bless you and your family

[@Nothemomma904]

My favorite cowboy with my favorite director Shann

[@uliwehner]

that looks like a winner to me. i like the bacon in the burger. As a german i have one more suggestion. make a burger with say 60 40 or so beef and pork, season it before you make the patties, so the seasoning is on the inside and does not burn. chop a little onion and put that in before you make your patties. The pork adds flavor and it also makes it WAY juicier. i basically make a large meatball and then flatten that some. definitely leave it on the thicker side. you will not need 2 patties. brown it really good, say 3-4 minutes per side. finish it over medium heat. It will stay juicy, i promise. Never crossed my mind to deep fry the bacon, but then again, i make mine in the cast iron pan, and fry my fries in the bacon grease. half an inch is enough. no deep frier needed. put some proper german fry seasoning on after. think paprika, cayenne, coarse salt, cumin, coriander, garlic, etc.

[@stickybuns8626]

The Texas Double Whopper is back?! Anyone remember the old song for this back in the early 2000s? I AM MAN HEAR ME ROAR!

[@jamesbuswell40]

Have it your way, THATS FOR SURE! THANK YOU FOR THAT BIT OF AWESOMENESS!... SURE LOOKS TASTY! Godbless 1❤

[@lasskinn474]

I kinda like remakes that are the actual thing at least in spirit rather than remakes that have nothing to do with the original thing. that remake has meat for a family.

[@Fore-Four-Dee-Too]

This makes Cowboy Kent Rollins the King!

[@consciouslasagne354]

That's one legendary burger...

[@richardbennett9045]

That looks so good its a 11pm im watching your video and my mouth is watering i want one

[@mamawlife7852]

I have been craving a whopper, fries, and a good strawberry milkshake. All in on big bite!

[@sarahmiller7612]

Nicely done! ❤

[@chrismayer3919]

You can NEVER go wrong with Jalapeño! (I wonder if Ben & Jerry could make a Jalapeño flavour ice cream?) 🌶️🍧

[@CowboyKentRollins]

It would be good

[@1murder99]

Beautiful! Not enough onions Kent. I know everyone is a critic. See you in Gould Saturday.

[@susansks1106]

ARIAT are the best! I can wear them all day and my feet feel like they have been in my most comfortable slippers 🤠

[@MrTonyharrell]

Frozen meat patties run through a broiler for about 2 minutes, can’t really season them. Now what they should run through that broiler are thin ribeye steaks for the best steak sandwich. 😎

[@mikeks8181]

DEEP FRIED BACON!!!!! I didn't realize I was drooling until my dog started licking my face!!! Guess what we are having this weekend! God Bless You Shannon and the Four Legged Fur Angels!

[@carolynpurser7469]

That burger looks so good!

[@peter-fuppe-fuchs]

Now we're talking burger 🍔 🤤🤤🤤🤤🤤🤤🤤🤤😋