Buttercream Icing Recipe

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Wilton buttercream frosting is the traditional choice for flavor and versatility. It is softer and more spreadable than most icings or frosting. Perfect for icing cakes, piping borders, writing and flowers. This buttercream icing recipe can also be prepared with all shortening, resulting in a pure white buttercream icing.
INGREDIENTS:
- 1/2 c. Butter (1 stick)
- 1/2 c. Vegetable Shortening
- 1 tsp. Clear Vanilla Extract
- 4 c. sifted Confectioners' Sugar
- 2-3 tbsp. Milk
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HELPFUL VIDEOS AND ARTICLES:
Buttercream Icing Consistency: bit.ly/2V4QO2Q
How to Color Icing: bit.ly/2V2L5uu
What is Shortening? bit.ly/2GUk1p0
Buttercream Tips & Tricks: bit.ly/2UZUsuG
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