CABALEN 2024 | MAY BAGO BA SA MENU? | AYALA MALLS FELIZ | PapaToy$ Tv

Cabalen, which literally translates to "a fellow Kapampangan", is a group of casual - fine dining restaurants known for authentic Kapampangan dishes and different Filipino specialties, originating from Pampanga,[2] such as Gatang Kohol (snails in coconut milk), betuteng tugak (stuffed frog), kamaru (crickets), adobong pugo (quail) and balut[2] (developing bird embryo).[3][4][5] These factors contributed to the eventual birth of Cabalen, the Kapampangan specialty restaurants.[2]
Cabalen family started in 1974 in San Fernando, Pampanga as a small Bahay Pasalubong Restaurant selling specialty food dishes, then grew into a restaurant called "Ituro Mo, Iluto Ko". In 1986, the first Cabalen Eat-all-you-Can, Eat-all-you-Want Restaurant was opened on West Avenue in Quezon City[6] that led to the expansion to more outlets.[7]
The first location outside of Luzon was opened in Cebu City on the island of Cebu in August 2009. This location also serves local Cebuano dishes.[8]
In September 2010, Cabalen began to provide the Asian Buffet in addition to the Filipino Buffet at their three largest locations in the shopping malls at Glorietta, TriNoma, and SM Mall of Asia, all located in Metro Manila.[9]

[@eyesmanako]

Ang sarap ng ginataang kuhol yummy,

[@petmom05]

Nice vlog very detailed

[@PapaToyzTv]

Thank you so much 🙂

[@petmom05]

Actually kakain kami tom sa mega alam ko Meron dun samyup

[@jomjom3389]

magkano na po /head?

[@Mommy_andrea]

Fav ko yung kuhol dyan saka buro 🤣

[@shindantv7083]

Magkano beer jan

[@VicenteJrArmas]

Sana bgo k pumasok ng cabalen..pinakita mo.muna ang price..kulang ka diskarte

[@VicenteJrArmas]

Price muna bgo enter