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How to Make LittleChef's Calamares (Deep Fried Squid Rings) 🎧
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#calamares #asmr #calamari
Battered squid rings, which is sold as a popular deep-fried street food in the Philippines, is served with alioli, mayonnaise or chilli vinegar.
Ingredients:
1 kl Fresh Squids, cleaned, cut into rings
1 cup All-Purpose Flour
½ cup Corn Starch
3 - 5 large Eggs
1 tsp Red Pepper Powder (add more if you want it spicier)
1 tsp Garlic Powder
½ tsp Himalayan Pink Dalt
⅛ tsp Ground Mixed Peppercorn
280g Panko Bread Crumbs (Japanese-style)
1/4 c Fresh Parsley, finely chopped
2 cups Vegetable Oil for frying
Tartar Sauce:
300g Japanese Mayonnaise
30g Capers in Vinegar, drained and minced
1 medium Red Onion, peeled and minced
3 cloves Garlic, peeled and minced
2 tbsp Fresh Parsley, minced
1 tbsp Calamansi Juice
1 tbsp Brown Sugar
Ground Mixed Peppercorn
Himalayan Pink Salt
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