Camping on the Lake and cooking Korean food | Snow Peak | Airstream Basecamp | Ecoflow | Moonshade

[@Human2343]

This video makes me relaxed,I’ve always wanted to go camping but we are always too busy,Theese videos are really great.

[@SirCampalotOutdoors]

Glad you like it! Thanks for watching!

[@Human2343]

@@SirCampalotOutdoors no problem

[@encyphered]

Your camping foods always inspire me! I’ve only tried salmon sashimi on camping but gonna also try to cook something else.

[@SirCampalotOutdoors]

Your family cooks pretty good food too! Thanks for watching!

[@YCHuen]

Very nice video, relaxing and deliciouuuus food, love it!! Thank you for sharing the recipe, you provide a lot of information, it never gets boring watching your video. I enjoyed it a lot.

[@SirCampalotOutdoors]

Thank you! I'm glad you enjoyed it. Thanks for watching!

[@2152133]

Love you videos!!!

[@SirCampalotOutdoors]

Thanks so much for watching!

[@charlecongle]

What do you use to carry your fuel canisters? I like that cylindrical case.

[@SirCampalotOutdoors]

My friend got it for me at Daiso in Korea for like $1.50. Thanks for watching.

[@maxella7]

Great video. Where did you get that Wood & Burn BBQ Box? I can't find it online. Thanks!!

[@SirCampalotOutdoors]

You can reach out to Wood and Burn on their Instagram: instagram.com/woodandburn/ . I've had a subscriber go through this process and paid about $80 for shipping. The Wood & Burn Half Unit BBQ Box is only about $60-70. Thanks for watching!

[@puiblitz]

Yeah ,the wood and burn box, where can i get it?

[@SirCampalotOutdoors]

You can reach out to Wood and Burn on their Instagram: instagram.com/woodandburn/ . I've had a subscriber go through this process and paid about $80 for shipping. The Wood & Burn Half Unit BBQ Box is only about $60-70. Thanks for watching!

[@puiblitz]

Thanks !

[@danielmassengale]

Do you have the measurements for how much of each ingredient to use for that marinade?

[@SirCampalotOutdoors]

I usually go by taste. But here is the ratio for the ingredients: gochujang 4, chilli powder 4, minced garlic 2, soy sauce 4, mirim 3, sugar 3, pepper. Thanks for watching!

[@danielmassengale]

@@SirCampalotOutdoors thank you for giving me an amount to start with. I’ll try it out. Should be good.

[@kylevuong]

May I know where to get that canister/fuel storage bag at 1:20? Thanks.

[@SirCampalotOutdoors]

Hi Kyle, that was purchase at Daiso while I was in Korea. It was only $1.50. Thanks for watching!

[@kylevuong]

@@SirCampalotOutdoors thanks for replying. Love your content :)

[@timvictor5988]

As always: Excellent presentation. Did I only see one dog? Have you done a review of your Basecamp 16? Thanks for the video.

[@SirCampalotOutdoors]

Thanks Tim! I have two dogs. Coco is mostly in the Basecamp when we record because it calms her anxiety. Chloe is outside with us because she's a camping pro. ha ha. I thought about doing a review on the BC but there are so many reviews out there already. Maybe I can do a different take on it like what to look for when buying a new or used BC. Thanks for watching!