Dee, What a incredible job. Wow, lot of details. I enjoyed watching this videos very much. Can’t wait to see your next cake tutorial.
@ruchitupat62862 жыл бұрын
As a car lover i like old race cars like this
@IsuruAS4 жыл бұрын
I was already in awe... then when you put those clear headlight covers, my blew
@galiyaichshanova4648 Жыл бұрын
Simply great
@thecookingapple54354 жыл бұрын
That looks amazing!!
@cakeyho4 жыл бұрын
Thank you!
@oliviaholmes7782 жыл бұрын
Alrighty - let's try this! Do you have a link to this template? been looking for the same template :)
@jossiejeya4242 жыл бұрын
Amazing. Can you share the modelling chocolate recipe
@tinutomy32585 жыл бұрын
Hello chef..... Hats off for this realistic work... 😍🤩😍🤩😍
@cakeyho5 жыл бұрын
Thank you! Glad you found this useful :)
@mangiorimolade51673 жыл бұрын
Thank you for such a great tutorial! What size was this cake?
@Laza754 жыл бұрын
Thank you for a wonderful video may I ask how you keep the car bottom supported. On the tyres ? Thank you
@cakeyho4 жыл бұрын
Hi Lorraine, I glued strips of cardboard together to the desired height and placed the cake on top. The cardboard should be a bit smaller than the car but be thick enough to support the cake. I'll definitely show this in future car cakes so you can see. Hope this helps !
@diyadavid39364 жыл бұрын
This is amazing..I pretty love your works.. I'm inspired by your works and thought of making a car cake... Can you pls tell me some techniques for carving? And how to preserve fondant from sweating??
@cakeyho4 жыл бұрын
Hi Diya, I suggest printing out a template & place it against the cake when you're carving to help get the proportions correct. Also find multiple pictures of the car at different angles for reference. And carve little bits of cake at a time since it's difficult to add more if you've removed too much. To prevent a fondant cake from sweating I typically store it inside a cardboard box in the fridge until it's ready to be served. Or possibly dusting the exterior with a thin layer of corn starch to help absorb any moisture. lmk if you have additional questions, I'm happy to help !
@DeLorean44 жыл бұрын
How did you make the ultra-thin gelatin?
@cakeyho4 жыл бұрын
For the thin gelatin, combine 1 packet of Knox powder gelatin to 3 Tbs of water. Warm in sauce pan to melt, skim bubbles or foam from surface & pour liquid onto a Silpat or acetate sheet. Leave overnight & peel off when dry. Hope this helps !
@Asmi57 Жыл бұрын
I have been watching your videos the whole week and your talent is so amazing 🎉 Can I ask how long is the cake?
@cakeyho9 ай бұрын
Thank you for such an kind compliment :) This cake was about 12 inches long I believe.
@mr.greenbean64664 жыл бұрын
Great recipe! What is under the first layer of cake at 0:06 ?
@cakeyho4 жыл бұрын
Hi Green Bean, it's a cake board which you purchase online or at any cake supply store.
@Amiinerz4 жыл бұрын
What did you use under the car to keep it lifted up?
@cakeyho4 жыл бұрын
Hi Amina, I recommend gluing strips of cardboard together and layering them until you reach the desired height. Then place your cake on top.
@Aukenieuwenhuijzen.3 жыл бұрын
How much gram fondant did you use?
@SandraTN4 жыл бұрын
Beautiful work what cake pan did you use?
@cakeyho4 жыл бұрын
Hi Sandra ! For cars I typically bake the cakes on a half sheet pan & cut it into size depending on the length & height of the car.
@tinutomy32585 жыл бұрын
It really helps.......
@seemaskitchen57022 жыл бұрын
Wow
@ericarociomedinaalvarado34094 жыл бұрын
😍😍😍
@lubnarafiq77925 жыл бұрын
wow
@romelfrancisco22625 жыл бұрын
Woah
@cakeartistmubarak67464 жыл бұрын
Nice
@cakeyho4 жыл бұрын
Thank you !!
@meiyee40963 жыл бұрын
where do you get lights for the car cake? have a link please
@missamaya246015 жыл бұрын
Wow that’s amazing. How long does it take you?
@cakeyho5 жыл бұрын
thank you! I believe this took about 4-5 hours or maybe longer, I lose track of time when creating these cakes :) !
@harkiratsidhu87315 жыл бұрын
what is ur recipe for chocolate gnash?
@cakeyho5 жыл бұрын
Hi Harkirat, here's a good recipe : www.allrecipes.com/recipe/33647/chocolate-ganache/