Cara Membuat Lontong Cap Go Meh | Indonesian Rice Cake | Lontong Recipe | Nael Onion

Cara Membuat Lontong Cap Gomeh
Lontong cap go meh merupakan perpaduan masakan Indonesia dan Tiongkok yang biasa disebut juga masakan peranakan.
Lontong cap go meh biasanya dikonsumsi oleh masyarakat Tionghoa Indonesia pada saat perayaan Cap Go Meh atau Festival Lampion, tanggal 15 bulan pertama penanggalan Imlek. Masyarakat Tionghoa percaya bahwa hidangan Lontong Cap Go Meh melambangkan keberuntungan.
Bahan Lontong:
1 kg Beras cuci bersih
1500 ml Air
Daun pisang
Tusuk gigi
Kuah lontong:
1 ekor Ayam kampung
2 buah labu siam
10 buah Tahu goreng
8 siung Bawang merah
6 siung Bawang putih
5 butir Kemiri
1 sdm Ketumbar sangrai
8 Cabe merah keriting
5 cm Lengkuas geprek
2 buah Sereh geprek
5 lembar Daun salam
5 kembar Daun jeruk
1000 ml Santan sedang dari 1.5 butir
kelapa tua
2 ltr air
4 sdt Garam
2 sdm Gula aren
4 sdt Kaldu jamur
1.5 sdt Lada putih
5-6 sdm Minyak goreng
Bubuk kedelai koya:
100 gr kedelai rendam 1 jam bersihkan sangrai
3 buah Daun jeruk
2 sdt gula
1/2 sdt garam
Pelengkap :
Telur balado
Bawang goreng
Untuk cara membuatnya silakan cek di video.
Please like, subscribe and share.
Thank you so much
/ naelonion
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[ENGLISH]
Lontong Cap Go Meh | Indonesian Rice Cake
Lontong cap go meh is a mixed up of Indonesian cuisine from Chinese traditional dish into Javanese cuisine.
Lontong cap go meh is usually consumed by Chinese Indonesian community during Cap Go Meh celebration or Lantern Festival, 15th day of the first month of the lunar calendar.
Chinese Indonesian people believe that Lontong Cap Go Meh dish symbolizes good luck.
Lontong or Indonesian Rice cake:
1 kg of rice
1500 ml of water
Banana leaves, 18-20 pcs, 25cm x 25cm
Tooth picks
Lontong gravy:
1 organic free range chicken, cut into pieces
2 chayote, julienne cut
10 fried egg tofu
8 cloves shallots
6 cloves garlic
5 candlenuts
1 tbsp tosted ground corriander seeds
8 big red chilies
5 cm galangal
2 crushed lemongrass
5 Indonesian bay leaves
5 kafffir lime leaves
1000 ml coconut milk (from 1.5 coconut)
2 ltr water
4 tsp salt
2 tbsp palm sugar
4 tsp mushroom bouillon
1.5 tsp ground white pepper
5-6 tbsp vegetable oil
Koya or soy beans powder:
100 grams soy beans, soaked 3 hours, washed and drained
3 kaffir lime leaves
2 tsp sugar
1/2 tsp salt
Condiments:
Egg sambal
Fried shallots
For the tutorial please check my video
Please like, subscribe and share.
Thank you so much
#caramembuatlontongcapgomeh #indonesianricecake #naelonion
/ naelonion

[@idawatytandjung9504]

Kelihatan enak sekali bun...salam kenal ya. Terima kasih buat resepnya mudah dan menarik...sukses.

[@lk3670]

Yummy warnanya Sedep di Liat.

[@masakmakanofficial]

Lontong cap go mehnya sangat enak sekali 👍,Terimakasih resepnya bunda,Salam kenal bunda sukses selalu

[@ponapona2701]

Yuuummm😍 ngiler banget

[@silviapasaribu3591]

mantap rasanya dan penyajiannya

[@fitriani6433]

Mantap,ibu jd ngiler

[@hoseaendrie3738]

Uenaaak e...

[@cookwithevevoon2518]

Your curry sauce looks so yummy, very healthy too. Its a lot of work making lontong, but its worth it as your loved ones can enjoy it. Thanks for sharing🤩

[@dyahreni2269]

Lagi pengen bikin banget karena kemarin habis beli lontong cap gomeh,enak banget.. Makasih resep lengkapnya 🙏

[@novitaamoveon9140]

Cici terimakaish resepnya,cii buat minyak ayam,minyak bawang merah,dong ci lengkapi chili oil sama minyak bawang putih yang Cici bikin hee terimakasih 🙏

[@asihpujiatigtr8436]

Terimakasih bunda sudah berbagi informasi dan resep

[@wiwikhandayani.kitchen]

Sedaaap

[@ewang2481]

Yummy... tm ksh utk resepnya. ;-)

[@zonocta6098]

Kalo di cina sendiri ada ga yah lontong cap gomeh kayak gini enak banget makasih cici resepnya

[@naelonion]

Kalau di asli negara Chinanya ga ada krn ini menu peranakan.

[@nurfifin4099]

Apa gk usah pakai kunyit ya bunda ,.hmmm ni kepingen buat. Bun

[@naelonion]

Kalau disaya ga pakai kunyit..ayo bun buat

[@larascasa7406]

Pake daun kunyit gak kak?

[@naelonion]

Ga kak.

[@siti_khodijah708]

Beras nya pakai pera,, apa pulen kak?

[@naelonion]

Pulen aja