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Carrot Rice Recipe | Carrot Cashew nut Rice Recipe | How to make Carrot rice | Lunch box recipe

  Рет қаралды 9,104

Bhusanur.cooking

Bhusanur.cooking

Күн бұрын

Carrot Cashew Nut Rice Recipe::
A versatile and flavorful dish, Carrot Cashew Nut Rice combines the goodness of grated carrots and crunchy cashew nuts with aromatic spices. This recipe is ideal for breakfast, lunch, or as a lunchbox option due to its easy preparation and delightful taste. The grated carrots provide natural sweetness and vibrant color, while the cashew nuts add a satisfying crunch. Fragrant spices like cumin, cloves, cinnamon infuse the rice with a wonderful aroma. This dish can be quickly made by sautéing carrots, cashews, and spices before adding cooked rice. The result is a wholesome rice dish that's not only visually appealing but also packed with nutrients. Enjoy it with a side of lemon wedges for a tangy touch.
Ingredients:
1 cup basmati rice (washed and soaked for 30 minutes)
2 medium carrots, peeled and grated
1/2 cup cashew nuts
1 medium onion, finely chopped
4 cloves
2 small piece of cinnamon stick
1/2tsp ginger, minced
1-2 green chilies, finely chopped (adjust to taste)
1 sprig curry leaves
1/2 tsp mustard seeds
1 teaspoon cumin seeds
1/2tsp pepper powder
Salt to taste
2 tsp oil for roasting cashew nuts
2 tablespoons oil or ghee (clarified butter)
Fresh coriander leaves, chopped (for garnishing)
1/2 Lemon
#carrotrice #lunchboxrecipe #varietyrice
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Пікірлер: 37
@AliHuss579
@AliHuss579 Жыл бұрын
Super children food item nice
@bhusanur.cooking
@bhusanur.cooking Жыл бұрын
Thank you so much 🙂
@aartijikiswadishtrecipe9038
@aartijikiswadishtrecipe9038 Жыл бұрын
Very nice recipe yummy aur tasty and
@bhusanur.cooking
@bhusanur.cooking Жыл бұрын
Thanks a lot😊
@chinnappankuppuswamy7589
@chinnappankuppuswamy7589 2 ай бұрын
Ii u hu
@deepakdandekar6078
@deepakdandekar6078 11 ай бұрын
I m going to try for sure. Pls post such easy recipes for lunch tiffin.
@mohinikotian2327
@mohinikotian2327 Жыл бұрын
Awesome 🌹 👌 👏 👍 😍 💖
@bhusanur.cooking
@bhusanur.cooking Жыл бұрын
Thanks 🤗
@garimakakitchenkhazana
@garimakakitchenkhazana Жыл бұрын
Wow wonderful recipe 😋👌👍
@bhusanur.cooking
@bhusanur.cooking Жыл бұрын
Thank you so much😊
@VijayasKitchenMagic
@VijayasKitchenMagic Жыл бұрын
Healthy rice recipe Presentation 👌👌
@bhusanur.cooking
@bhusanur.cooking Жыл бұрын
Thank you so much😊
@R31580
@R31580 10 ай бұрын
Love it❤
@thamiyakitchen
@thamiyakitchen Жыл бұрын
Yummy recipe thanks for shering
@bhusanur.cooking
@bhusanur.cooking Жыл бұрын
Thank you too
@deepahegde1647
@deepahegde1647 Жыл бұрын
Wow it's very good recipe for kids
@bhusanur.cooking
@bhusanur.cooking Жыл бұрын
Thanks a lot😊
@Prayagbhog
@Prayagbhog Жыл бұрын
Delicious n yummy recipe😊😊
@bhusanur.cooking
@bhusanur.cooking Жыл бұрын
Thank you so much😊
@scrane5500
@scrane5500 Жыл бұрын
Looks great--thanks so much
@bhusanur.cooking
@bhusanur.cooking Жыл бұрын
Glad you like it!
@akilasundaresan9656
@akilasundaresan9656 Жыл бұрын
😋😋😋😍😍😍my favourite ma'am. This looks different, will try 😀😊
@bhusanur.cooking
@bhusanur.cooking Жыл бұрын
Must try thanks😍
@foodbrimful
@foodbrimful Жыл бұрын
Delicious recipe 😋❤❤❤
@bhusanur.cooking
@bhusanur.cooking Жыл бұрын
Thank you so much😍
@marie34K
@marie34K Жыл бұрын
That recipe looks yummy . Thanks 😊
@bhusanur.cooking
@bhusanur.cooking Жыл бұрын
My pleasure 😊
@seehope7694
@seehope7694 Жыл бұрын
Yummy 😋
@bhusanur.cooking
@bhusanur.cooking Жыл бұрын
It was!
@beenakeswani7962
@beenakeswani7962 Жыл бұрын
Super recipe
@bhusanur.cooking
@bhusanur.cooking Жыл бұрын
Thanks a lot😊
@devimuthu5206
@devimuthu5206 Жыл бұрын
Super sister thank you so much 👌 very healthy recipe
@bhusanur.cooking
@bhusanur.cooking Жыл бұрын
Thank you so much.
@rajeshltv
@rajeshltv Жыл бұрын
Please be add moringa leaves power in carrot recipe recipe
@bhusanur.cooking
@bhusanur.cooking Жыл бұрын
Sure. Thanks. I will try next time
@glliitter
@glliitter Жыл бұрын
Which peeler you used please tell brand name
@bhusanur.cooking
@bhusanur.cooking Жыл бұрын
I am using stainless steel peel, brought from the local store
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