17:05 Grandma can flip the pan like a champion! Nice recipe, never tried using Japanese radish to make omelette. Learn something new everyday thank you!
@山田田中-q6r2 жыл бұрын
this is japanease yam!
@ufufu20952 жыл бұрын
This is Japanse yam, not Japnase radish. It is very slimy and becomes very sticky when grated. It is delicious sliced and eaten raw as a salad, grated and served over rice with soy sauce, or mixed with flour to make Japanese-style pancakes. 😀