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蒜香炸鸡 喷香酥脆诱人 太好吃了 全家喜欢 做法很简单 一学就会
食材:
鸡腿肉 450克
蒜泥 2瓣
姜泥 1/2小勺
生抽 1小勺
盐 1/2小勺
白胡椒粉 一小撮
蒜粉 1大勺
玉米淀粉 1/2大勺
粗粒番薯粉 适量
油(炸) 适量
七味粉 适量
葱花 适量
ingredients :
boneless chicken thighs 450 g
garlic muddy 2 cloves
grate ginger 1/2 tsp
soy sauce 1 tsp
salt 1/2 tsp
white pepper powder a pinch
garlic powder 1 tbsp
corn starch 1/2 tbsp
coarse tapioca starch as desired amount
oil for fry as desired amount
chilli pepper seasoning as desired amount
green onion as desired amount