Celebrity Chef Graham Campbell: From Scotland to Edinburg,...Texas!

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CHEF GRAHAM CAMPBELL
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Did you know the Rio Grande Valley is home to a Michelin-starred celebrity chef?
Meet Chef Graham Campbell, owner of Castlehill Bistro in Edinburg, Texas. Find out how a bona fide Scottish Head Chef found his way from the small towns of Scotland to the biggest cooking competitions in the USA. Before he finally found his place in South Texas, he toured the depths of Mexico and the most competitive parts of the United States, finding his bride and starting a family along the way. Listen in to meet your very own neighbor Michelin-starred celebrity Head chef, Graham Campbell of @castlehill_bistro!
Be sure to follow @TheRioGrandePodcast on social media and all streaming platforms to catch every episode and all exclusive content from the Valley’s local podcast! Big thanks to @chefgrahamcampbell for his time and for giving us all one more reason to love South Texas!
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[@isabelzacarias5442]

I meet him and his family this past summer in Puerto Vallarta! Very nice people! Had a great conversation with his parents and his wife! His wife Viví is an amazing hairstylist 🙌🏽 check her out too!

[@TheRioGrandePodcast]

Thanks for the tip! And thanks for watching 🙏