છાસ માં વઘારેલી રોટલી બનાવવાની સરળ રીત

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છાસ માં વઘારેલી રોટલી બનાવવાની સરળ રીત | Vaghareli Rotli Recipe

Рет қаралды 5,504

3 ай бұрын

Spice up your meal with Vaghareli Rotli!
Try and let me know in the comments.
VAGHARELI ROTLI
INGREDIENTS:
• 10 to 12 Rotis (Indian flatbreads)
• 2 tbsp Oil
• 1 tsp Mustard Seeds
• 1 tsp Cumin Seeds
• Pinch of Asafoetida
• 10 to 12 Curry Leaves
• 1 tbsp Garlic, chopped
• 1 cup Onion, chopped
• 1 cup Buttermilk
• Water, as required
• 1/2 tsp Turmeric Powder
• 1/2 tsp Red Chili Powder
• 1/2 tsp Coriander Powder
• 1/2 tsp Cumin Powder
• Salt, to taste
• 2 tbsp Jaggery
• 1 tsp Coriander Leaves, chopped
METHOD:
• Heat Oil: Heat oil in a pan over medium heat.
• Add mustard seeds, cumin seeds, and a pinch of asafoetida to the hot oil. Allow them to splutter.
• Add curry leaves, chopped garlic, and chopped onion to the pan. Sauté until the onions turn golden brown.
• Pour in the buttermilk and add water to adjust the consistency. Stir in turmeric powder, red chili powder, coriander powder, cumin powder, and salt. Mix well to combine all the ingredients.
• Add jaggery to the mixture and stir until it completely dissolves.
• Cut the rotis into small, bite-sized pieces.
• Add the roti pieces to the spiced mixture in the pan. Gently mix until the rotis are well coated and have absorbed the flavors of the mixture.
• Cover the pan with a lid and allow the mixture to simmer over low heat for a few minutes, allowing the flavors to meld together and the rotis to soften.
• Once the rotis are soft and infused with flavor, remove the lid and give the mixture a final stir.
• Sprinkle chopped coriander leaves over the Vaghareli Rotli and mix well. Serve hot as a delicious and comforting meal.
• Enjoy your Vaghareli Rotli!

Пікірлер: 23

@monikashah185 3 ай бұрын

Tasty Tasty recipe

@darshanapatel5353 3 ай бұрын

Badha gujratio na favorite chhash ma vaghareli rotli athava dry vaghareli rotli

@mittalshah8318 3 ай бұрын

Super 👌 👍 😍

@Anjumkitchenofficial 3 ай бұрын

❤testy and healthy

@satya3495 3 ай бұрын

Aanal Di...Many thanks for such a wonderful recipe. I tried it today. So tasty and yummy.

@ChefAanalKotak 3 ай бұрын

I'm glad that you like it.

@dakshapatel7037 2 ай бұрын

Oh yes! My favorite, too!

@ChefAanalKotak 2 ай бұрын

Thank you very much!!

@ektalalwani2552 3 ай бұрын

my favourite❤

@KiyanshRV 3 ай бұрын

Woo very nice and testy

@ChefAanalKotak 3 ай бұрын

Thanks a lot

@gayatridholakia2865 3 ай бұрын

Wow yummy yummy 😋 all time favourite

@bhavnapathak7747 3 ай бұрын

Most of Gujarati peoples favourite 👍

@chetnathacker1361 3 ай бұрын

My favorite too❤

@arpiskitchen1 3 ай бұрын

My favourite 😋😋😋

@thakkardiyasanjaykumar6222 3 ай бұрын

My favourite

@ritakirasoi3534 3 ай бұрын

Mari favourite too ❤

@gayatridholakia2865 3 ай бұрын

Light nu light pet bharai Jay 😊

@alpapanchal9646 3 ай бұрын

Jain white grevy ni recipe apso please mem

@ishitabhojwani226 2 ай бұрын

Hi where is your handi with lid from?

@manishchambriya1991 3 ай бұрын

hariyali pav bhaji recipe please

@korivirendra8222 3 ай бұрын

Bhojpuri film bahut badhiya hai lekin Hindi mein bhi ingredients mention Kariye Na ya FIR Gujarati mein aapki recipe mere ghar mein meri mummy bahut banati