ઓછા તેલમાં ઝટપટ ઉપવાસ માટેની ફરાળી વાનગીઓ | Farali recipes | Muthiya | Handvo | bhakhri | Khichdi

#faralirecipe #faralivangio #faralimuthiya
Prep Time + Cook Time : 15-40 Min.
Servings : 4 Servings
Ingredients:
Farali Nasto \ Uttapam
1 cup samo\moryo
1\4 cup sabudana
50 gm peanuts
1\2 cup sour curd
1 cup water
1.25 tsp salt
1 tsp roasted cumin powder
1\2 tsp black pepper powder
2-4 tsp sesame seeds
1 raw potato
1\4 cup corinader leaves
2-3 green chili
1 tsp ginger paste
1\2 tomato chopped
Farali Muthia
1\2 cup samo\moryo\branyard millet
1\2 cup rajgara\Amaranth flour
1.5 cup grated doodhi\bottle gourd
2-3 tsp ginger chili paste
1.5 tsp salt
2 tsp sugar
1 lemon juice
2-3 tsp sesame seeds
2 tsp roasted Cumin powder
1 tsp black pepper powder
curry leaves and cumin seeds
1\2 cup peanut powder
Farali Bhakhri Ane Shaak
3 large boiled potatoes
3\4 cup curd
1 cup water
2 tbs oil and 2 green chili
1\2 tsp grated ginger
1.25 tsp cumin seeds
1 tsp roasted cumin seeds
1.5 tsp chili powder
curry leaves
sugar and salt
1\2 tsp black pepper powder
For paratha\bhakri
2 cups Rajgara flour
1 large boiled potatoes
3 green chili
ginger pieces
salt to taste
2 tsp sesame seeds
1 tsp roasted cumin powder
2-3 tbs coriander leaves
Sabudana Khichdi
1\2 cup sabudana\sago
1 medium potatoes
1\4 cup peanuts
2-3 green chili
curry leaves
rock salt to taste
1\2 tsp black pepper powder
1\2 tsp roasted cumin powder
ccorinader leaves
1 tomato
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મારી ચેનલ પર સૌથી સરળ અને સ્વાદિષ્ટ રેસીપી જોવા માટે - bit.ly/3gsJXHa
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