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Chau Chau Rice is a traditional dish from the Canton region of China. If you like Chinese food this rice is for you.
A very tasty colored rice served in Chinese cuisine restaurants. Also known in Brazil as spring rice.
It is a dish prepared with rice, where the rice is fried with other ingredients.
In Portugal, contrary to what happens in other countries, this delicacy is usually found in Chinese-inspired restaurants as an accompaniment to other dishes.
#arrozchauchau #fried rice #spring rice
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