Cheap and Healthy Meals That Got Me Through College

[@NoCamping117]

Please make more videos like this! I'm not even in college, but these recipes help me save money month to month! I pre-ordered the cookbook! Can't wait!

[@imaanlatios6790]

Also the easier they are the better for total cooking novices like me lol

[@mushybee8272]

I second both of these takes

[@ALiRAZA-mg8bd]

These are too expensive meals bro

[@mangofit1531]

@@ALiRAZA-mg8bd Expensive?

[@Elise12346shshshwjwjjsnsjs]

Me, who isn’t going to college for several years: Interesting

[@Peanuts899]

I can relate

[@deletd_]

Same

[@androstefanic]

I'm 13 😆

[@andraskovacs5431]

Hey cheap, healthy and quick meals are good for everyone

[@WonkyWater-YT]

I can relate. Several years

[@hobog]

0:49 sweet potato black bean hash. 2:44 fried cauliflower rice. 5:45 tomato lentil potato soup. 7:20 pasta salad.

[@AyJayPaid]

Should’ve added ingredients too

[@magdagrabka24]

Lentil soup is the perfect thing for winter. And you can basically dump any veggies into it

[@yt_show7967]

KWOOWK you are so underrated mann, you deserve so much more views for these high quality and entertaining videos, keep it up!!! I especially wanna try the soup and the salad u made me hungry so late in the night...

[@maipensapparot]

Underrated? He has almost 3mln subs

[@WonkyWater-YT]

He has 2.6M subs, and a cookbook soon. Most subs are from shorts, that's why this vid has few views

[@sann5146]

On what basis is he "underrated" for you ?

[@vindex57]

I instantly ordered your cook book. Your avocado sauce, chicken, ruccola, chickpea salad is one of my go-to recepies nowadays.

[@michelleezell2189]

What's the name of the cookbook please??

[@Mori_712]

@@michelleezell2189 Tasty healthy and cheap, its in the video desc

[@juanmaci9928]

Please, DO NOT STOP MAKING THIS VIDEOS!!!!, it help me so much, THANK U

[@engineering_guy]

Yes please.more...now that I'm a student alone..ive realized that cooking quickly is a skill

[@not_a_youtuber9597]

I love the one pot meals,it's definitely something someone who's going to school or is just busy would really benefit from.

[@Lime4114]

This is a pretty nice channel, i am happy to see it grow, i remember finding it a few months ago through shorts, your shorts were basically my favourites, algorithm never recommended you for some time but am happy to discover this amazing channel again, u grew a lot, am proud!

[@meg4684]

I’m making the soup right now, I found a bunch of videos like this before grocery shopping, and not only did I spend a lot less than normal, my kitchen smells awesome. Thank you - a broke college student

[@kathleenrivard2881]

Cheap and healthy are my favorite kind of videos.

[@imaanlatios6790]

Definitely do more straightforward, cheap, easy and healthy recipes please!!

[@sousoulefou]

7:57 nice Vscause ref 😂 Love your videos by the way, thanks for giving us ideas to cook, you help a lot

[@Maria-jb5gy]

Loving and following all your suggestions, though I'm not student and yes the hot sauce has a place in my pantry. Cheers for healthy meals 🌶️🥘🍲🥗👏🏼👏🏼

[@marthalouise701]

I used to take a sweet potato topped with black beans and salsa to lunch everyday. I would use my insta pot to make a large batch of sweet potatoes on the weekend. I love the idea of turning it into hash, looks delicious!!!

[@mjking6162]

Love fried rice. Great way to use up leftovers or anything you need to use up. Also great way to use frozen vegetables in it. Breakfast hash is fantastic. I love switching up the ingredients and sometime crumble in part of a block if firm tofu.

[@dannih2192]

I love these easy meal videos! I’m not great at cooking, and I am learning a lot through them, both in terms of brainstorming meals and being healthier. And I will def be preordering your cookbook when I get my next paycheck!

[@becomeyourdarkness1199]

Love these videos KWOOWK! Cant get enough of these compilation-recipe styled videos! Really fun to watch and even if i dont like the exact recipe, provides a ton of home cooking inspiration. You’ve made a great brand!😄

[@vickyb9900]

Cheap and healthy meals to get me through retirement! Lol! I’ve binge watched a bunch of your videos in the last 24 hours and today I am making the lentil soup as soon as I finish watching the video again! Awesome channel! Awesome recipes. Which proves that more inexpensive or cheaper meals does not mean they’re not healthy or taste good! I like to cook and I cook from scratch because I like good food! So far, I have about six or so recipes on my list that I will be making! Keep up the good work!

[@EnyalienMini]

50-something budget conscious long time cook here, and I love your videos! So many new ideas to try... Thank you!

[@doomymcdoom1498]

Just ordered you cookbook, I am also a uni stundet and a single fulltime father so these meals are great for me and my girls

[@Silverstar512]

What an interesting way to make recipes! I tried the Lo Mein variation with a little bit of your fried rice recipe without the msg & cauliflower. Most Chinese people don’t use MSG unless it’s a Chinese restaurant recipe when we make Chinese food. You can use a little bit of oyster sauce (the non organic kind has MSG & organic Oyster sauce doesn’t have MSG) in Asian dishes & a use a spoonful of sesame oil to make fried rice, Lo Mein or other Asian recipes taste more savory. Thanks for all the amazing recipes you post! 😊❤️🙏🏻

[@mshart-ke4in]

I make my fried rice like you although add some chilli flakes. MSG definitely gives me headaches.

[@jovelynmanaciolatour1790]

Protect this man!! ❤I’m glad I found your channel!! Hearty, healthy, yummy and simple recipes. Thank you!!!!

[@wilouxwiloux7164]

This was really great! You’re the youtuber that’s put my algorithm down the cooking content path, which obviously is cool content, but coming back to this video I was . Much more useful and genuine. Next week I’ll move to a new apartment, the first time I’ll live alone, and this has motivated me, given me fresh ideas (not just 3-4 basic emergency meals my parents use to come up with) - please continue!!

[@EmilyJelassi]

Love these! Yes, please make more of these healthy & cheap recipes!! 😊❤

[@giraffesinc.2193]

Agreed! Tough times call for wonderful and cheap videos!

[@Myrilia]

Ooooh im excited for your cookbook! Love your videos and recipes, i like how straight forward and realistic they are! That last salad looks yummy 😋

[@Shnouk13]

Pre-ordered your book. I'm already a great cook. Love your recipes and what you do. Very excited. I always learn something in your videos.

[@Chifir.]

+++ same!! (Except pre-ordering :")

[@OmarChida]

I'm on diet and this channel becomes my goto for healthy (relatively cheap) recipes !! Thank you so much I have learned a lot!

[@juliegolick]

For the fried rice and the soup, if you don't want to spend time chopping, you can get a back of frozen mixed vegetables and use that instead. Not as cheap as fresh veggies, but still *relatively* cheap, and saves a lot of time. (And they're just as nutritious as fresh!)

[@Lyonatan]

I'm a chef and I still watch this guy for cheap ideas. Kudos for chopping the stem of the broccoli. No wastage.

[@rebeccaa.3121]

What I ate my first year of university nearly every day: A frozen package with vegetable and garlic butter from ALDI plus white rice. All cooked of course. I was at my ideal weight at the time.

[@dragosmoldovan990]

This is amazing. I cook basically 90% of my meals and I am always looking for new ideas. This video is right up my alley

[@ibrahimkhaliltoure785]

So freaking funny and entertaining😂😂😂 As a college student you help me a lot. Keep it up!!

[@smoothieblack]

Please do make more of this videos! They are so helpful!

[@MollyMalone1983]

As someone who doesn't cook breakfast I tried your sweet potato hash for lunch. So yummy, so satiating, so easy! Will definitely make that again!

[@stellarfrosting]

1st and 3rd one sound really delicious! I will be trying those recipes,thanks!!!

[@dadirtydawg7789]

The cook book was your best idea. As a MMA fighter who hates cutting weight this is gonna make nutrition alot easier

[@playingindies6730]

Yes I like this. Not even the cheap part but the 1 pan part is appealing to me

[@hobbesrl]

Recently moved out and haven’t known what to cook, a bit overwhelming, thanks for your videos. Preordered your book on Apple Books!

[@carolinaho4602]

I'd love to see more of these videos! I am in college and this helps so much! I will use these recipes even if I am not college

[@miahuxley4682]

He is the Cubehead of cooking

[@dirt_dert_durt]

He's KitchenTube's Mr. Beast, at least on an energy level

[@triplethreat2226]

Yes, please make plenty more of these videos!!

[@nancyml4617]

Poached eggs are NOT a pain. They're easy AND fast. In a nonstick skillet, bring an inch or so of water to a boil. Add 1 T. of vinegar. Carefully break an egg into the water. Turn of the heat, cover, and set a timer for 3 minutes. Your egg is done! Personally, I like mine at 3 minutes, 15 seconds.

[@1821femina]

I'm not in college. I graduated a long time ago :). I don't like to cook, but these recipes are easy to make. Thank you!

[@BenandJuliasMom]

60-something year old woman who is learning to cook and shop for herself after marriage dissolved. I really appreciate your channel! Keep it up!

[@cesmed]

That salad looks delicious, more videos like this

[@galaxy_tripod0_0]

"Use whatever pan you have available" ......... I LOVE YOU

[@JoseRosales-ns4xw]

You should really try mexican lentil soup it looks similar to the one you made but with a little more spice. My mom taught me how to make it and I have added and taken items of the recipe to match my preferred taste. Really cheap and healthy

[@deletd_]

I'm not going to college for awhile but the food does indeed look good!

[@KRichmondFoo]

These recipes look fantastic! I'm trying to find the healthy 50 cent meal but it just ain't gonna happen. These meals are still affordable and I look forward to trying them all. Thank you so much for sharing. 💜

[@giraffesinc.2193]

A COOKBOOK! Great for you (well, and for us)! You channel is really enjoyable.

[@SilverBloodzWolf]

Thank you bro, km broke and recently moved and starting from 0 again, this is gonna help thanks 🙏

[@wolfman011000]

Try bulgur wheat in you salads, we like to use medium grain sized for salads but fine grain works to. Coarse or extra coarse Bulgur works well to replace rice and pasta as well. See if you can find the Turkish chilli and tomato concentrate paste mild or hot, we discovered it while making various Turkish bulgur recipes and we now use the mild version instead of just tomato concentrate for most recipes. Bulk bulgur, rice, beans and lentals have become our goto for cheap eats, buying in bulk 20kg sacks saves you alot [and is a nice food reserve], yes it can take some planning or use of a pressure cooker but with the use of in season vegetables from the farmers market we eat cheaper and more healthy.

[@UrbCn]

your videos are simply great! Thanks I'll try all these simple cheap recipes

[@BrandonBreakfast]

This is actually really helpful! I’m a freshman in college and am actually trying to cook for myself but am broke 😭 thanks!

[@jp_jas]

Today I ordered products for all 4 meals and even ordered your cookbook! 🎉

[@tomlix15]

Congratulations on the cookbook!

[@LouZevedo]

Yes please do more, those look delicious !!

[@pilotls123]

I can't believe you have 2.6 million subscribers cograts

[@russellkenton5619]

You should make the Navajo breakfast. You need one tortilla, scrambled eggs, bacon, and cut fry potatoes: put the bacon into the eggs and potatoes, then, put the mixed eggs, potatoes, and bacon into the tortilla and roll it up, all so you have the Navajo breakfast burrito.tip if you want you can add mutton.🙂

[@balkanforever1]

Oh boy, I wish the meals I make were that appetizing and delicious. Here, studying in Latvia and working a part-time job, the best I can cook without going broke is boiled potatoes and fried eggs.

[@HenryIVth]

I was recently introduced to the idea of cutting a freshly boiled potato into slices, spreading some butter and sprinkling some salt on top. It's no effort with massive enjoyment.

[@balkanforever1]

@@HenryIVth Oh, this is just classic stuff 😂

[@HenryIVth]

@@balkanforever1 Imagine my shock, going through life, only putting salt on top of a boiled potato, then someone says spread butter on it.

[@af08__38]

bro love ur vids man keep it up

[@GhostIy_Games]

I think I’m already screwed, I’m making these meals to get me through high school 💀

[@theresemarie4973]

Def make more of these videos especially geared to students!

[@alessa8498]

Pre-ordered your book, can't wait to try the recipes 😋 I just tried the #1 from this video, I absolutely love it! ❤

[@grouch22]

I like this format!

[@CoKiEsAnDcReAm07]

I need to make that soup and the pasta salad- it looks so so good!

[@FriendlyLuck]

In love with this man

[@Alex_34251]

Salad is literally one of my fav meals ever, the one i do at least

[@jordinner]

Expensive is definitely not always better. Great job and greetings from your fellow countryman 🌷🌷

[@gabrielhardin5243]

Love the cooking as a college student vids

[@deathdrone6988]

Honestly, where does this dude live, cause inflation would like to know.

[@sallyl5073]

Loved your quick , healthy and cheap delicious recipe. I will definitely will try the first one. Thank you for sharing. 😘😘🥰🥰.

[@RyanTFT]

Perfect video during the rising cost of living right now

[@John-cq6zn]

oh my god that lentil soup looks amazing

[@moth_belly]

With the rising cost of groceries, I am always looking for cheap meals, but I don't want to sacrifice nourishment. More cheap/healthy meals, please!🙏

[@reimaa78]

2:01 egg bowl 5:18 fried rice 7:10 soup 8:31 pasta salad

[@farkasmactavish]

That's the END of those recipes.

[@MohamedEssam-su6vx]

Try making playlists for every category

[@djgiermann8826]

Black bean and sweet potato is my favorite vegetarian burrito fillings.

[@kisutis]

Great meals! First dishes I will try this week as never have time (working and studying and other activities). I make almost same lentil soup just using red lentils (greens I use for warm salad).

[@srisutharsan3089]

Is no one gonna appreciate the easter egg content at 3:38 , where he brings the carrot from his pelvis and chops it ? Damn man your videos are great

[@Geo_serb]

You made the salat to calm the italians down from that one video u made.. Enjoying your content man, keep it up!❤️

[@walter.fridolin]

all of those dishes 10/10

[@biankawiczling3022]

Love your videos - make more student meals!

[@TheWolod]

Perfect recipes! Thanks. Need some more veggies in my life!

[@97LVSD]

Just pre-ordered! So excited

[@lifeasitis555]

You MUST try Indonesian food named Rawon. Rawon is from East Java and it's like black beef soup, there's some ingredient that will make you really hard to get called "Kluwek" (Pangium Edule). But if you can make this food you will get heavenly taste. And you must eat this Rawon with rice, bean sprouts, salted duck egg, Tempe, and shrimp crackers

[@duncancullingford6609]

Brilliant recipes, I've pre-ordered your book!

[@sleepysteve111]

Awesome video. Inspired me to try to learn to cook new foods

[@tavish4699]

Breakfast is actually the most important meal as even the Roman’s and Medevial people saw it this way It was a heavy meal that would support you the whole day working the fields

[@nicolemascarenhas7973]

Breakfast is the most important meal for me because in my line of work I don't really get a chance to eat a good lunch lmao. So I always fill up with breakfast

[@reecedavis288]

Editing on point 👌

[@Donuts_random_stuff]

I think the video work itself makes the edit look good because the edit itself is pretty basic but the shots make it good

[@arthurhellstrom5515]

Your videos are amazing!

[@saidneder41]

I'm pre ordering your book! Looks awesome and so useful ma g!

[@mgcustodio]

I'm a student... of life. Cheap and healthy is always worthy of my views 👍

[@vyprrgirl3012]

Have you ever made bagna cauda? This is essentially a garlicky cream reduction sauce and is served with a hunk of bread and raw vegetables. It was a special occasion treat in the midwestern town (US) where I used to reside that had a large Italian American population (my Italian great grandparents were from the Cuneo region of the Piedmont range, but many people had central and southern Italian heritage). While there are variations, the basic (and best) recipe is: one stick butter (not margarine), one pint heavy whipping cream (although, I have used a pint of half & half at times), 3-4 garlic minced cloves (fresh and never from a jar), 3-4 anchovy fillets (a tablespoon of anchovy can suffice; also-don’t worry if you don’t like fish as the garlic is the main flavor), plus a hunk or roll of bakery bread (like baguette or ciabatta) and raw carrot sticks, broccoli, cauliflower, and celery. First: sauté the garlic in the butter until golden, being careful to not let it brown (it starts getting bitter when brown), then adding the heavy cream and anchovy fillets and, stirring occasionally, simmer over low heat until thick/reduced by a fourth. Ladle into bowls and serve with the bread and veggies. The sauce is very rich (and very garlicky), but the raw, fresh veggies undercut the heaviness and bread is just delicious with it. If you haven’t already had this and do try it, I hope you like it (Ps-I’ve seen recipes that call for truffle or olive oil. No-don’t use them)

[@MANOMANO_Koreanfood]

I love your videos:) very helpful😊

[@dhenningful]

I preordered baby let’s get it!!!