Cheesy Brisket BBQ Sando! | Chuds BBQ

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Patreon.com/ChudsBBQ
ChudsBBQ.com
Insta: chudsbbq
Bread
290g water
12g yeast
50g sugar
600g flour
4g amylase
12g salt
60g butter
1 egg
Pickled Jalapeño
1 cup water
1 cup vinegar
Peppercorns
garlic
5g turmeric
20g Sugar
20g Salt
►Full list of things I use and recommend:
www.chudsbbq.c...
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Pots & Pans
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►Made In Stainless Clad Set
madeincookware...
►Made In Carbon Steel Set
madeincookware...
►Made In Wok
madeincookware...
Knives
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►8" Chef’s Knife
madeincookware...
►6" Nikiri
madeincookware...
►Boning Knife
amzn.to/2zRXeZu
►Bone Saw
amzn.to/2YbOqYf
Meat Processing
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►Meat Grinder
bit.ly/3iLUPCE
►Sausage Stuffer
bit.ly/36zBfXX
►Meat Mixer
bit.ly/3JS66NJ
►Meat Slicer
Appliances
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►Weber Kettle
weberinc.sjv.i...
►Chamber Vacuum Sealer
bit.ly/3uEoQtx
►Sous Vide
bit.ly/3JNcR3j
►Toaster Oven
breville.oie8....
►Deep Fryer
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►Vitamix Blender
www.tkqlhce.co...
►Kitchenaid Mixer
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►Food Processor
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Ingredients
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►Chud Rub and 16 Mesh Black Pepper
shopchuds.com
►Fogo Charcoal
www.fogocharco...
►Wagyu Tallow
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►Dough Conditioner
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►High Temp Cheese
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►Pink Salt
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►Sodium Citrate
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►Hog Casings
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►Sheep casings
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Small Cooking Tools
_________________________________________
►Pepper Cannon
www.mannkitche...
►Instant Read Thermometer
www.thermoworks...
►Flame Thrower
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►Fire Blower
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►Cold Smoke Generator
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►Injector
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►Scale
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►Rub Tub
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►Burger Press
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►Butcher paper
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►Paper stand
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►Cutting Board
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Welding Tools
_________________________________________
►Blowtorch
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►Welder
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►Angle grinder
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►Grinder Blades
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►Chop Saw
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►Pipe Level
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Camera Gear
_________________________________________
►Camera
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►Camera Lens
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►Tripod
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►Drone
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[@DingosBBQ]

3 years is a big feat! Congrats man and Happy Birthday!!

[@ChudsBbq]

Thank you Mr. Dingerson!

[@ethanmyers9000]

Happy Birthday Chud! Your channel was one of the first bbq channels I started following shortly after dipping my toes in the bbq sauce. Thanks for all the knowledge and humor over the years!🎉🥾🐍

[@jimcombatvet8122]

You Da Man!!! Because of your channel this old man started cooking. Sausages-Hot Dogs-Breads & Whole Meals. Your season mixes are Awesome. Thanks and keep Cookin...

[@75pontiac45]

3rd anniversary! Congrats! This channel has taken my bbq game to the next level and I appreciate what you do! Looking forward to the next 3 years!

[@lkapigian]

Happy Bucking Firthday Bradley!!! Proud of you !

[@zman7953]

Congrats on 3yrs and butter goes on everything. Cheers and Happy BDay brother.

[@BluePiggy97]

Every other BBQ channel will pull out some old brisket they had leftover ....... not Bradley....no, no, no...he makes a fresh one just for a grilled cheese. This is why Chud has the best channel out there...love it!!!!

[@landonwilbourne2733]

Happy birthday and thank you for 3 years of inspiring me to smoke meat!

[@ryanlogan9231]

Add this to the list of things I didn't know I needed

[@charlesa3374]

I learned quite a bit about BBQ, sausage making and various smokers....thanks for your most informative videos...keep up the great work!

[@SuperiorEtchworx]

Thanks for 3 years of awesome content and Happy Birthday.

[@JR.0505]

Just gets better and better Chudd

[@trevorbailey1128]

Happy Birthday Bradley 🍻 have a great day and happy 3rd Anniversary of Chuds BBQ 🎉🎉

[@gordonflug645]

Happy birthday to Bradley and to Chuds BBQ!! I think you should try this as a breakfast sandwich and add an EGG!!!

[@kenluning909]

Nice Sandwich. !!!! Congrats on the 3 years. Happy Birthday !!!!!

[@frankbrannigan2916]

Happy birthday Bradley!!!!

[@SycoPhan7]

Happy birthday! Here's to more years of fun videos!

[@theseahawksfan16]

This looks like the best thing ever created

[@michaelailer5623]

Happy birthday and congratulations on 3years of Chuds BBQ!

[@MissingSocks10]

Happy birthday Chud, and happy birthday to the Magic Trivet as well!

[@RemFreeman]

Awesome video!! Never knew how much I needed a grilled cheese brisket sandwich until right now. Also, is it weird how pleased I was when you cut the sandwich diagonally? It is, after all, the best method of cutting non-roll sandwiches!! And I totally agree that we need a whole series on grilled cheeses, preferably starting with either a rib or pork belly grilled cheese 😃

[@artadams1]

Happy Birthday! Congratulations on 3 years! - Fellow Austinite, fellow BBQ person.

[@chrissakin3877]

Happy birthday to the Chudster! Thanks for the knowledge and the entertainment!

[@MultiSkuz]

Happy Birthday Bradley! Many thanks for your videos and inspiration, Super long fist bump from Scotland!

[@jordanpogon5512]

New(ish) Central TX resident, found your channel a few weeks ago; Happy Birthday!!!!!

[@Cwrigh25]

You have one of the few channels worth hitting that bell for.

[@gourdbox]

"BRING ME THE KOREAN WHISKEY" is all I think when I see someone freestyling on a mandolin. My dad sliced off the end of his pinky cutting tomatoes for tacos, sometime around 1988. It's etched in my memory. Congrats on 3 yrs, you've upped my BBQ AND Welding game.

[@kevin_delaney]

Happy Birthday! You are my favorite KZbin channel, everything you make looks ABSOLUTELY AMAZING

[@stefanmarciuc7825]

Happy birthday to the one and only pit master! 🍻

[@dalemaynard1974]

Congratulations on 3 years and have a Happy Birthday!! Love the channel, been here since your 3rd video.

[@dallasforeman5137]

Happy birthday to you (and your twin sister as well). Congrats on three years. Thanks for sharing your skills with all of us. Here’s to many more!

[@KzHavok]

Happy Birthday Brad and congrats on the 3 years of Chuds!! 🥳 Just got myself a kettle and I’m looking forward to rewatching your series to try out some recipes!

[@glennmcdonald4557]

Happy Birthday to you and your twin. Congratulations on your channel. You have made me a better Q'er. Thank you!

[@jay-lovicjones4308]

Congratulations on year 3!!! And here's to many more! Happy birthday!🎉🎉🎉

[@JamieStuff]

Happy Birthday, Bradley!

[@joshsos5541]

Congrats on 3 years and happy birthday!!

[@JollyRoger2408]

Three years of Chuds BBQ - amazing how time flies. So far I haven't missed a video and it will stay that way. One of the best YT BBQ channels in my opinion. Thanks Bradley! 👍😃 ... and of course happy birthday! 🥂

[@J.C.Clements]

Happy birthday Muchacho! Congrats on 3 fun filled years!

[@isaacking4027]

I put brisket and chopped kimchi on a grilled cheese and it was one of the best things I’ve eaten. 10/10 recommend

[@bonnierob88]

Happy Birthday to you and Becca!

[@sweetchildofnine6677]

Happy birthday Chud!!! You're the reason I bought a weber kettle, and gonna finally get into smoking meats

[@ericking57]

Happy birthday. I just did ribs on the smoker for Easter. Thanks for the inspiration. Love your content. Congratulations on three years. I hope you enjoy many more years of success. Thank again.

[@chadRatwell]

… and the last 3 years are actually more like 10! So happy decade-long contributions to the art of bbq!

[@B3ndill]

Congrats on the 3 years and Happy Birthday!

[@smokeybeardco]

HAPPY BIRTHDAY DUDE!!!!!! 🎉. Congrats on 3 years of the channel and more to come!! Have a great day!!

[@rosssimmerman43]

Congrats on 3 yrs and happy birthday!

[@ThePricansaint]

FELIZ CUMPLEAÑO!!!!! CONGRATS ON 3 YRS!!!

[@Gary_Hope]

Me and my son love watching your channel, shame we live in UK as it's 89% pissing down and the nearest we get to cooking outside is taking a flask of soup out in the rain!

[@aoddone2565]

I love the foil boat, made my last brisket SOOOOOO much better

[@chrisharris6834]

Congrats Bradley! Happy birthday! The lady is correct! Need all the grilled cheeses culminating in the ultimate cheeser(all of them combined)!

[@RARufus]

Happy a Birthday a Bradley! Just joined in the last couple months but you’ve inspired me to make my own venison sausage. It’s almost as good as the local sausage place I take my trimmings to…and they make some of the best venison sausage I’ve ever had. Thank you for everything!

[@RumandCook]

Happy Birthday and congrats on an exceptional 3 years! 🍻

[@lennonmurdoch3275]

Best KZbinr in the world, congrats to you and your family, happy bday all the way from Perth, Western Australia ❤

[@fourarmz8397]

Congrats on the birthday, anniversery, and grilled cheese!

[@butopiatoo]

HBD Bradley! Hope you got everything you wanted on your special DAY!

[@chriskwilas1330]

Congrats!!! Incredible channel and appreciate all the work you put in to educate us all. My BBQ game increased exponentially thanks to you!

[@mkwillert]

I echo everything you said!

[@glennwheeler4846]

Been rolling with you since the beginning…keep up the great and amusing content.

[@CasksnQue]

Happy birthday and congratulations on 3 years!

[@mshafer2006]

Congrats on 3rd year. Love all the content. Even the lamb

[@ppsbbb]

This might have been my favorite dish from you yet. Wow this looks good.

[@Dexterity_Jones]

Happy birthday man, thanks for all the enjoyable content. I've learned more from this channel than I can ever thank you for, I've definitely become better working my grill.

[@tjm7275]

Happy Birthday Brad and thanks for all the help…

[@frednurk8590]

Happy Birthday from Aus, Bradley. Best to you and yours. Love your work mate.

[@burnt_nz_bbq]

congratulations on 3 years! great accomplishment for sure ! but this cook is definitely flavor on flavor on flavor!

[@SuperPfeif]

Congrats on three years. It's been super fun watching chuds grow. Please keep up being awesome!

[@pedroarellano4266]

Happy anniversry, and HAPPY birFday, Hoss!!!! You have taught me SOOOO much. I preeeesheeeeate DF, outta'ya!

[@thomashoff286]

Happy Birthday Man!!! And congrats on 3 years!!! Love your videos

[@2005Pilot]

Congratulations Bradley & Happy 30th Birthday!! 😉🫵. Thanks for bringing the humor to our BBQ Obsession!

[@SmokedReb]

Congrats on three years! I really appreciate you took the time and money to show us the story of your brisket trimming. I have lost video content before and simply skipped it.

[@triglidecowboy7434]

Congrats on the 3rd anniversary....my FAVORITE channel!!! Happy Birthday, Brad!!! Keep the great videos coming....Mike

[@gonzoducks8]

I smoked my first brisket Sunday and i just wanted to say it was a success. Thanks to you, Mad Scientists BBQ, and the guy who uploaded the Masterclass on Franklin before they took it down 😂. I did the trimming and seasoning, but my brother took care of the fire. After about 6 hrs we were thinking we messed up, I told him to pull out the water pan. Next 3 hrs we finally started getting it drier and the bark was darkening. We wrapped it up at midnight after it reached 203°F and popped it in the oven at 170°F overnight. Around 10 am I added some melted beef tallow. When we pulled it out for lunch it was at 166°f.

[@arennert6]

Happy birthday and thank you for all the amazing inspiration and energy.

[@Ckennett89]

I'm with your friend. Let this be the start of the "Grilled Cheese Series" where you do pork belly, sausage, maybe smoked leg of lamb... The Possibilities are endless 👍🏼

[@dwhonan]

Congrats on all the celebratory events! This channel has made a big difference in my BBQ skill set, and I can't wait to see the new videos every week. (No pressure! Take a week off if you need the mental health break. That's super important.) Regarding small briskets: I'll always prefer to cook two smaller ones vs. one big hunk; I get more consistent results throughout the whole cut that way.

[@BrikDivit]

Just did a brisket today. Looks like it's grilled cheese time this weekend.

[@michaelkyriakou1832]

Happy Birthday Chuds & thanks for all the vids. I smoked a brisket on Sat & had sandwiches for days. Sourdough bread topped with Russian dressing, sauerkraut, brisket slices and Swiss cheese slices toasted on a press 😋😋😋

[@richr7604]

Happy Birthday and anniversary!! Thanks for all the great videos you've done!!

[@4dwyn]

Happy birthday Bradley! Because of you, people rave about my briskets. OUR briskets

[@blueenglishstaffybreeder6956]

Well done mate, I’ve been saying I’m gonna do this for 5 years now and still haven’t so you remind me of what could’ve or could be, cheers legend

[@anthonycollari2134]

Happy bday! Seems like yesterday I just hopped on the Chud-wagon 🥰

[@SteveRix78]

Congrats on 3 years going strong......and a Happy Birthday to you and Becca!!

[@WanderingVeteran]

I appreciate your work, excellence. Congrats on three years.

[@RequiredSugar]

Awesome video! Congrats on the 3 years! hope there are many more. I started making briskets after watching your Weber Kettle series and have been a fan ever since. Only thing with this is it is technically a brisket melt. Grilled cheese sandwiches don't have other things in it. If the sandwich has cheese plus something else, it's a melt.

[@SheilainFlorida]

This has to be the best thing I have ever seen! Lovin’ it ❤️

[@frimmbits]

Happy birthday and congratulations on your third anniversary of patting em dry and smoking em

[@tjazz89]

Happy birthday and congrats on 3 years, what better than puppy buns in the roll and brisket to celebrate haha

[@MadPick]

Happy birthday and happy anniversary! Thanks for all that you do!

[@johnsamuels4038]

Happy Birthday ChudsBBQ.

[@SilverFoxCooking]

Yay, the other girl! LOL. Seriously though, that grilled sammich looks amazing for sure!! Love your content! Keep on Keeping' on.

[@ronkasdorf]

Happy birthday, happy anniversary. 😊 love your videos. I’m salivating 😂

[@davidfrankhauser1666]

I do the exact same thing with left over pulled pork. Goes great with a southwest chicken soup

[@wictorh1564]

the jubidubidu in the end. gold :)

[@chrismitchell5496]

Happy Birthday!! One of the best on the Tube and a locally awesome bbq'r!

[@toranas1500]

Happy birthday and congrats on the 3 years!

[@hunterace1994]

Happy Anniversary!!!!

[@vdubluv610]

Congrats on becoming the best BBQ KZbin Channel (IMO) in 3yrs! Keep up the amazing work!

[@christopherpridmore]

Looking good! Butter toasted is the best way. Happy birthday 🎉

[@TheAndrestacy]

Happy Birthday Bradley. Love your vids and hope you have a great day

[@seansmith199119]

happy birthday and congratulations on your 3 years

[@harrythehorsebbq]

Solid looking sando! Happy birthday Brad! 🤙