Hungry with Chef JP Negros (Bacolod) Episode 2

[@crislynbisales3891]

Lain mn gd ang panabor sang mga taga Negros yah... Thank you for sharing the taste buds of Negros to the world... 👏👏👏

[@judyestandarte4293]

This makes me want to visit bacolod. Namit gid ah!

[@chefjpanglo]

You should!

[@chardeeanthony3096]

This video has full of heart . It made me teary eyed watching it. Makes me wanna move to Bacolod from Aklan. I’m pure Manilenyo. And it’s the best decision moving to the province. Food in Western Visayas is super Namit and talagang Fresh.

[@stefgen04]

Chef we’re going home for the first time since pandemic and this is exactly how I feel about Negros - bittersweet but very nostalgic. Sooo many good memories and so much more when it comes to food 😬 I feel so proud to be from Bacolod. Indeed, no matter where you go, there’s no place like home 💕

[@kristinerico]

It takes one true Negrosanon to know the Negros’ history, food hidden gems and also those places and people who are underrated. Not commercialized, not scripted, all natural Negrosanon soul. all Kudos to you! 🥰

[@flashyvirtouso7423]

Sakto ka gid ms kris

[@jaybautista3649]

Mana gd c idol kay nanay ya ba. Very humble.

[@honeysmama9507]

No matter where I go, or work.. it's always great to be home. I love and always will be proud of our home. Proud Negrosanon ♥️♥️

[@IanArcasCanillas]

I 😘 ve my city,,, Bacolod

[@lnrdfrnndz]

Hi Chef Jp, please mag upload ka pa ng maraming ganito. Nakakatuwa at ibang iba sa nga vlogger. Napakatotoo ng vlog na to!!

[@chefjpanglo]

Thank you!

[@kristinemichellevillalonto6029]

The food, people and the busy street of Bacolod is one of the reason why it's one of my favorite place to visit during vacation. You can always never get enough of what Bacolod has to offer. Thank you for this video Chef Jp. Nahidlaw nako sa Bacolod kag sa food. Namit gid!

[@kateann4558]

Ka hilidlaw sang pag kaon da naton esp ang ilonggo food

[@jayzahone4086]

Omg, sakto gid pati ang timpla sng sinamak to toyo ratio! Some people skip the sinamak kasi there's kalamansi na. But it def makes the difference! Kahidlaw magpuli ba. Thanks for the virtual vacation chef!

[@bosssaw7497]

Superb ung video presentation! Lupet...high class

[@jameslonergan5840]

I am moving to Bacolod soon. I’ll be watching your blogs to see what’s good food to eat. Thanks for the video!

[@jerwinjoguilon813]

Good choice !!!

[@isaactaboada7080]

Hola soy de Panamá 🇵🇦 y del lado de mi madre somos de hilo hilo pero nunca e conocido a nadie de allá y es muy bonito ver la cultura filipina que en cierta parte es nuestra cultura igualmente mi familia es de apellido Flores Paguntala y ver a tu madre es ver a mi madre bueno ya no está con nosotros pero que bien es ver tus videos y conocer más de filipinas 🇵🇭 un saludos desde el otro lado del 🌎

[@jujojuja]

Just came across this vid and I loved watching it. Gonna like and subscribe. Proud to be a Bacolodnon. You're doing great, keep it up!

[@marinabalverde7387]

Super!! Happy po ako s mga moment..at story n n iishare ninyo more power po chef!! and God Bless you po at thanks din po s mga tips at hindi po kyo madamot s mga technics ninyo kya Bless po kyo.Thanks

[@chefjpanglo]

🙏🏽

[@elvievillaflor183]

Food really brings a lot of memories. Food is what keeps people together. Every food has its own story.

[@chefjpanglo]

Very true.

[@johnlestercasino911]

Kalami Chef JP oi... Grabe akong laway sa pagkaon..🥲🥲🥲

[@dranrebsandigan7960]

Wow.. Nice video, I love Bacolod. Hehehe more videos pls.. Thank you for sharing..

[@MariaSilva-tj7oi]

Another beautiful story.......

[@financialdailyph8736]

I have a good memories in Bacolod! People are so sweet and the food ahhh so love it!!! Thank you Chef JP, will try those resto you have featured in.

[@evagracegonzales2148]

oh god jp!! I'm crying watching your second episode!!missing bacolod soo much😭😭..ahay nga pandemic.. almost 2yrs na wla ka bakasyon.. God bless you..halong!!

[@richchad7587]

Proud bacolodnon. Baskugan. More if this chief

[@deaprilbondad9417]

here it is bacolod represent! go chef

[@xnowelx5217]

Namit gd pagkaon sa Negros..

[@Rod.Machado]

solid episode!

[@alweajunsan6761]

Kanamit gid sang mga pagkaon sang Ilonggo. 👌 Nice one chef! Daw kanami magkadto sa Bacolod.

[@wildchild8685]

Negrense kamu ky negros ang ilonggo sa iloilo na pareho lang dialect

[@elynmakilan7347]

Wow, seeing this made me realize, ive missed so much. Thank you Chef for Sharing. 👍 God Bless.

[@SoundDrivenGuy]

Proud Bacolodnon here Chef...Manukan Country is one of the places in Bacolod which is close to my heart since it brings back childhood memories with my family. Praying that this pandemic would end soon so we can go home and enjoy the flavors of home. More power to your channel chef and more inspirasyon to create "sang madamo pa kag manamit nga pagkaon" :)

[@christianreumendoza9965]

This makes me miss home. See you soon pinalangga ko nga Bacolod.

[@elvievillaflor183]

I love your food stories. It promotes the best food in every place. Im glad you come up with this kind of videos. Helping Filipino food to be known.

[@chefjpanglo]

🙏🏽☺️

[@cresmamitavlogs9108]

I been here in Bacolod all my life but I had never been to places you've introduce. Thanks for this again JP - Ms. Cleo

[@rivendoto]

You really gave off a Frank Pinello vibe with your good hosting, passion for food, and the hat with white shirt. Continue making filipino food innovations!

[@marleodg]

It made me weak, "Bringing back to my childhood" as you mentioned... New friend here... Saw some of your videos when pandemic started (i.e. I.G.).

[@beverlytonera7105]

❤️ Your cooking chief JP 💗 more vlogs please

[@webbantipala4649]

galing ng editing at shoot Chef JP, i'm enjoyed watching

[@lancefortaleza3665]

As what Andrew Tan( Owner of Megaworld) have said... Bacolod is a very sophisticated market

[@mayisla7395]

My daughter and I fell in love with Bacolod, their cuisine and the people the first time we went there. Hopefully, we can visit Bacolod again in February 2022. Will definitely try the foods shown in this vlog. Thanks, Chef JP!

[@majennybuena996]

Subscribe ko dayon kay damo na gid ko na miss sa bacolod thanks to Jp nami na gid poli !!!

[@gretchenvillalobos3312]

Mai pao namit gd!

[@kikodacera7484]

What a nice feature of Bacolod. A place to go to and eat. Thumbs up to you chef JP

[@juntillaman4498]

Very nice! Your labor paid off from where you are now! God bless. My roots were from Negros Occidental also. From a common cook...

[@tylergemi3064]

this channel worth a millions. If penoise will change their taste.

[@karlsantiago8735]

Really inspiring. Stay great, Chef JP!

[@oninvenerayan5741]

Namit gyud!

[@jmuyargas]

Amazing!

[@JonBeSport]

Ive been a fan since Masterchef days. And watch your vlog as often as I can. I love this Negros series. Negrense cuisi e deserves more recognition because it's very unique. I also love to cook Negrense food.

[@tingting5404]

Tuod guid na ya Chef tanan nga pagkaon sa bacolod NAMIT. Proud Negrosanon!!

[@solitudesparamour]

I rode the worst days of my latest chronic flare up, comforting myself with your travel/food videos. Thank you for putting out such beautiful and inspiring vlogs. It’s good for the soul.😌

[@lourdesbouquet2004]

I enjoy watching your Vlog i miss Bacolod the food and a lot more hope to come home again after this pandemic well be ok.

[@ri_os.10]

Kalan-an sa Dalan in Hinigaran 👍🏼👍🏼👍🏼👍🏼 😊

[@phcenidowi1]

Namit gid ang pagkaon sa Bacolod! Keep it up chef...

[@boyetlegaspi4699]

Love the cuisine at Mushu.. I always bring my visitors to dine there whenever they're in Bacolod.

[@arjhunrivera8672]

Wow what a journey! Chef Jp galing sobra ng napagdaanan mo,love for your family,culture,passion in cooking,creating best of the best menu na tanging genius lang ang makakagawa sobrang saludo po sayo

[@nessanavarra6278]

nkakagutom,,namit.gid ya

[@rastaba4529]

Panalo as always chef JP

[@nagaraya78]

I am in Sydney and from Bacolod too.. I miss home and hope to have a quality holiday some time next year..

[@karlsantiago8735]

Inspiring video. All the best, Chef JP!

[@serahalimon4172]

My parents loved Mai Pao, suki na gd sila, good tasting food and they were happy because no MSG used in the dishes. Occasion or no occasion, most likely sa Mai Pao gd kmi. The waiter in the video manong Jeff was always so nice to us!

[@afyserisola1926]

Was binge watching your videos from way back and made me miss home more. Miss going to wet markets and actually cooking Ilonggo food, KBL would be my comfort food and its something impossible to make as we don’t have pigeon peas or kadyos here in NZ. More Ilonggo dish on your channel please.. Namit gid tanan nga ginluto mo😋

[@chefjpanglo]

Will do more ilonggo dishes soon 😃

[@aileendoronio4707]

Thank you, chef, for this vlog. Try to visit this pag nag Puli.

[@jepnidera]

severely underrated Chef! more power!

[@philipisulat9649]

Boss JP/ , lain gid Kung Ikaw mag disk arts sang food trip , your da best😃😀😀

[@gomanila6115]

I really enjoy watching your videos! I've been waiting for this episode! Addictive. :D

[@mariajorybionaruiz8592]

You really make your mama proud of you! ATTABOY CHEF! GOD BLESS!

[@johnriclumasac921]

I feel so relaxed everytime i watch ur vids.

[@richardlayus3543]

Thank You Chef Jp sharing the Bacolod finest... I’m hungry 😂😂😂😂

[@isaiahprinceabanilla6908]

Thank you for sharing the love of food and also the place were we grow up i would never replace bacolod. Thank you also sir jp to inspired other people 👍

[@frankiefernandez9225]

GOOD EATING GREAT EPISODE 👍🇵🇭

[@graciedtp3460]

Gosh, I'm just smiling the whole time while watching this video🥰 sayang, sana may yt channel na si chef Jayps dati para nadayo ko din mga kainan dito😥

[@kayenriquez2269]

Wow mom is in the vlog, first time to see her and your rest house.

[@jepoystaines]

I love this vlog. It shows you how much knowledge and skills can utilise the rich soil and produce in the Philippines. I am becoming a fan of JP :)

[@chefjpanglo]

🙏🏽

[@aideethree3]

Great vid!👍👍👍❤

[@franklyn0110]

Well done👌💙

[@testchannel7718]

Your channel is by far the best 1 in phillipines 2🤣

[@gregscriot7137]

kanamit gid chef!

[@acem3073]

Mayo uh. Kanamit sabg pagkaon.

[@jervychavez6642]

You deserve more subscribers Chef JP ❤️❤️

[@antonia4912]

Daw kanamit man mag kaon dira ba. Nagutom nalang ko hay.😂

[@frankiefernandez9225]

GOOD TO SEE YOU WITH YOUR FAMILY 👍❤️🇵🇭

[@emsrandom9842]

More blog's sa Bacolod chef Jp😘 #namit

[@nicopamatian3843]

Hihi Damu daan maestro mg luto s negros :)

[@junelmar3874]

Parang gusto kong tumira sa bacolod

[@bonitokun3645]

This is a good christmas treat for us. This episode makes us realize the importance of family and where we came from. Our past mold us to aspire and become better. Thank you for this chef, nabusog ang tiyan at isip namin! 👏👏👏

[@chefjpanglo]

🙏🏽😌

[@shrexyshrek4541]

Next year will visit all these places in Negros . Ilonggo namit gid ya 😋

[@lourdesromeral2245]

Galing ng yutube mo .. dati na kita napapanood pero iba ngayon para class dating ! Sana gaya mo ang lumaki ang vlogs hindi magulo maganda meron matutunan 😘🇨🇦🇵🇭👍🏻

[@porkeydeym1556]

Nice1 chef.😉😉

[@johndalerosete5051]

Soon chef susunod Ako sa yapak mo in god's perfect time thanks for always inspiring us we love you chef JP you are my culinary heroe godbless you always dahil Sayo di Ako natakot magexplore sa Buhay Lalo na sa sarili Kong kusina Wala man Ako restau pero pagbubutihin ko para makamit Ang unang payo mo sa segment ni ninong ry Ang respeto Bago fame at pera need to earn respect first before anything else Isa pa puso sa ginagawa mo sa kusina ♥️♥️♥️

[@iamadean24]

I was with Luisa's owners son when my wife and his wife was labouring sa Doctor's we we're just talking and it started when I appreciated his good pair of shoes and bid each other goodluck for each others better half's labor. Months have passed and we went to Luisa's for a good lunch as I insisted when I heard about the place and was surprised to see my buddy at the hospital's waiting area and we remembered each other right away and he gave out compliments in the house. Right after one of the best lunches of my life, I tried asking for a how about their chicken and the old man just gave me that bright grin. That moment for me is just a treasure. Too bad I never had that garlic spare ribs. 😊

[@Abby-lp7hh]

Yown eto na 👌

[@PraiseandWorshipSongs]

I am really a fan of yours! Lahat masarap! Namit gid! Small youtuber here ♥️

[@emzieblanco7699]

I'm really fortunate that I live in Bacolod

[@kenjv17]

It's nice that you visited my hometown, Hinigaran. 🙌

[@Beul8677]

Chef, I hope you can cover the whole country! I’m sharing your videos with everyone from here in Dallas, TX 👍🇵🇭🍺

[@orlanddelarosa6162]

I'm from cebu and I also love to cook and I learned a lot from culture to food of Bacolod, I'm a new subscriber by the way and you're stories are great!

[@martindinozaldarriaga2053]

gutom na ko 👍😁

[@rnavarrojr7]

Is that the House of Blackie? Very big place.

[@jeonardrodero683]

negrosahon is the best home cook food of all time. one of the moss food i miss to eat is kbl but i already eat that food in dec 1 bday of my classm8 and old friend in sarsa moa

[@pipersdaughter6194]

Lintex! Now i want some inasal!! 😂