Visiting our favorite wet market in the oldest China town!

cnvrge.co/Chef...

[@yiensy1861]

I remember Sir Mavin working in the insurance industry as a part-time agent but he left because he really needed to focus and help the family business. He's really good at numbers and very humble. Crush namin si Sir every time pupunta ng branch, quiet, sya pa gagawa ng sarili nyang proposal, hindi nag uutos sa Secretary ng Unit nila. Happy to see him and his wife continuing the family business. And as always, I love this type of vlog Chef, showing us the experience, na-miss ko tuloy Binondo, my home for14yrs :-)

[@alvinquilit7805]

It could have been great to see Chef JP and Anthony Bourdain doing one episode of “No Reservations” showcasing Filipino Food in an international audience.

[@chefjpanglo]

That would have been a dream come true for me.

[@gracechan8951]

I lived in Tondo, Aranque market is so near in our place sarap mamili Jan Mahal but quality, daming eel jan at yon prutas at wet market naka miss Lalo na yon old bakery

[@SeaOfLuv]

Chef JP….this is soooooo informative about the fish. Kudos to you Marv! Thank you for sharing educating us Chef JP. Shout to Camille for the camerawoman. Hello to our foreign chefs that is digging to Filipino food culture.

[@PaulRamone356]

Grew up in the market, it’s exhausting and demanding. I was always proud of my kalyo and strength lifting stuff. It made me grittier and tough. The best time was Dec 23rd and 24th, 30th and 31st, all the e market folks will chip in for the big kalderos for noche buena and medya noche.

[@gracechan8951]

Chinese family will pass the business down to children but the parents still working showing how they should run the business that's the good thing

[@user-nw9dx3mg9b]

2:23 Yan talaga Chef f you are good you can meet people with good intentions....Marvin is a nice guy coz he values his customers so much!

[@ramontulio5141]

Nice vlog and bring back memories. My pate mother used to drag me to Arranque market in the late 60’s and early 70’s to shop seafood, produce and Chinese ingredients. I preferred the market than Quiapo because it was not as “wet” inside the market though I love the PX goods sold in Quiapo market. My treat for the trip is we always had lunch at a Chinese resto beside the Estero. Same meal every visit, fried rice, pork asado, pancit canton and a shrimp dish or kuekiam. Visiting Manila in late November and hope to visit Aranque and eat at Huey Ling, the resto in T. Pinpin and Carvajal Street.

[@cinnamon9500]

Grabe super naaddict na ako sa vlogs ni Chef JP. Nasaksihan ko yung start palang nya mag vlogs yung cooking for the wife. Now may preview na ang vlogs and ganda ng edit! Keep up the great work by promoting pinoy cuisine and culture! Super girl crush ko rin si Camille, love the toned arms girl!

[@RcO0611]

Another nice video👍..thankyou chef Jp! Stay humble..God bless!

[@martinala580]

That's one awesome adventure, Chef 👍👍👍

[@parkhyejoondo]

napaka humble talaga ni chief jp 😊 napaka simple lang niya

[@lodidextv]

Another great content chef. Im from BICOL and thanks for mentioning Ginataang santol , a very famous dish coming from our place.

[@chefjpanglo]

So good 😋😋

[@vetlogmobaho703]

Wow different approach tong vlog mo ngyon chef, it’s like a documentary, and i like it! 💯

[@annmayuga]

I hope Chef JP uses a mic para we can hear him well pag maingay ang background. :)

[@thrivewithgj]

Im about to comment this. Its really hard to understand what they are talking about coz the background noise is a little too much.

[@edcflores]

I love watching your vlogs, Chef! Such a vibrant personality. The dish made of santol is called ginataang santol or sinantolan and is a good pair with lechon kawali. Hope you visit Bicol soon. 😊

[@lucyintheskywithdi4monds]

you shouldve been tony bourdain's guide when he visited manila! kitchen confidential manila edition

[@markpelayo]

Chef JP mukang meron kna new camera man hindi na si miss Camille. hehe tsaka meron kna pa tugtog nung sa simula, maganda naman pero parang gusto ko ung format mo dati na raw footage, kwento kwento tpos yun na. pero overall maganda po. naalala ko ung crispy tempura mo nga last time dyan sa kinainan nyo ulet dyan.

[@izzythomas2082]

Hi Chef JP , what is that Chinese restaurant where you and your team had that soup? Did you say Fragrance??

[@jajibait9228]

Hi chef!! Pasyal ka naman dito sa bambang.. metroway medical supplies..!! Peace out!!

[@elviravillaflor5363]

omg my idol SAUL! very gwapo!

[@DennisDagooc]

chef jp, idol! com here in mindanao, i will let you taste DAKAN, LAGPANG, AND HUMBA DE PATA. HEHE

[@mahilmagdasal8534]

Matulog na ko tani😅 tapos tan-aw sg latest vlog ni ninong ry diri naman a.

[@johnburgos7701]

❤❤❤❤❤

[@adrianco1144]

Sayang chef di mo na naabutan restaurant ni amma sa kanto ng ongpin, corner salazar.. tabi ng bee tin..

[@user-iq6kd4sn7c]

U can tell by his car , business is doing great

[@swabtaste3860]

He is a well off guy or boy since he was born. An old rich family in Bacolod.. d naman sya mkapag aral ng culinary sa australia kung wala silang pera dba.

[@user-iq6kd4sn7c]

@@swabtaste3860 im also referring to chef jp staff, melvin

[@emeraldmalbueso9007]

👍👍👍

[@johnburgos7701]

❤❤❤❤❤❤

[@johnburgos7701]

❤❤❤❤

[@durogueista]

Ano nga ulit tawag dun sa sabaw sa 15:40 ?

[@charissaraneses6858]

Her, where is Huey ating located?

[@thenextlevelplay4486]

👏👏👏

[@jamesber722]

I always thought Marvin was a lesbian when I saw him in videos of Chef JP. Nice to know his story.

[@user-gv1bj7db2o]

Sayang hindi ako nakapag papicture sayo chef nakitakita sa aranque market

[@user-gv1bj7db2o]

Lagi ko pinapanuood vlog mo chef

[@markallenarcano9439]

Present Chef JP 🙋

[@franklenejohnbarsolis7790]

❤❤❤❤❤❤❤❤❤❤

[@cdizonify]

Anong pangalan ng stall ni Sir Marvin?

[@raphaeljohnchua3269]

Ano na po yung mga nakain nila na Filipino food?

[@russellgarcia1871]

SIR CHEFJP 😎👍👌🎶🎵🎸

[@jaimepilapiljr1158]

Chef its called sinantulan

[@lulucastillo7269]

Mas gusto ko lalake g crab dtahil mas malaman….

[@ratubigan6898]

Chef kelan upload collab nyo team canlas?

[@parkhyejoondo]

inaabangan ko din yun ...

[@frankiefernandez9225]

One of the Best place to find good food and good shopping is CHINATOWN 👍👍🫶